Starters
Lady Edison Prosciutto
$13.50
North Carolina prosciutto wrapped around grilled. North Carolina prosciutto wrapped around grilled asparagus, goat cheese crema, paprika oil.
Crab Dip
$16.50
Garlic pita chips.
Creamed Spinach and Cottage Fries
$15.50
Parmesan.
Bruschetta
$13.50
Tomatoes, arugula, basil, balsamic glaze, pecorino romano, crostini.
She Crab
$12.50
Sherry, cream, lump crab meat.
Crisp Calamari
$12.50
Spiced breading, lime- miso dressing, Peruvian peppers.
Tuna Tartare
15.50
N. C. Tuna, avacado mousse, pickled onions, soy glaze.
$Salads
Jimmy V's
$9.00
Local artisan lettuces, provolone, ceci beans, red onion, kalamata olives, haricot verts, red wine parmesan vinaigrette.
Wedge
$8.00
Iceberg, maytag bleu cheese crumbles, pecan smoked bacon, grape tomatoes, bleu cheese dressing.
Spinach
$8.00
Monterey jack, pecan smoked bacon, button mushrooms, chopped egg, sweet 'n sour vinaigrette.
Caprese
$16.00
Local vine ripened tomatoes, fresh mozzarella, basil pesto, charred tomato balsamic vinaigrette.
Roman Caesar
$8.00
Romaine, croutons, parmesan crisp, Caesar made dressing.
House
7.00
Iceberg, grape tomatoes, shredded carrots, green olives, green olives, pecan smoked bacon, choice of dressing.
$From The Sea
Jumbo Blue Water Prawns
$20.00
Chilled, fried, pan seared or blackened.
Jumbo Lump Crab
$18.00
Chilled or sauteed, lemon, sea salt.
Super Lump Crab Cakes
$14.00
Saffron - artichoke remoulade, squash salad.
Scallops
18.00
Colossal sea scallops, pan seared or blackened, beurre noisette.
$Seafood
Scallops
$34.50
Colossal sea scallops, shiitake mushrooms, basil, boursin risotto, beurre meuniere.
Salmon
$28.50
Pacific Canadian filet, pan seared, wild rice, lemon romesco sauce, wild rice, hairicot verts, toasted almonds.
Super Lump Crab Cakes
$21.50
Saffron - artichoke remoulade, squash salad.
Composed Tuna
34.50
North Carolina pesto encrusted bigeye tuna steak, lentil, melange, cauliflower puree, roasted broccoli.
$Features
NC Chicken Oscar
$35.50
Joyce farms airline breast, jumbo lump crab, asparagus, Idaho whipped potatoes, hollandaise.
Elk Short Loin
$37.50
Marinated elk loin, sauteed carrots, leeks, shallots, braised, white beans, beet demi glaze.
Steak Frites
29.50
Beef tenderloin medallions, mushroom medley, bordelaise, garlic French fries.
$Beef
T-bone
$59.00
24 oz.
Slow Roasted Prime Rib of Beef Au Jus
$35.00
Ribeye 15oz
$39.00
The Cowboy (Bone in Ribeye) 24 oz.
$55.00
Filet Mignon
$32.00
Bacon wrapped.
New York Strip 15oz
37.00
Extra rare -blue; rare -cool red center; medium rare -warm red center;medium -pink with warm red center; medium well -pink throughout;well done -cooked throughout.
$Steak Accompaniments
Dry Rubs
$3.00
Porcini mushroom, rosemary-roasted garlic, peppercorn crust.
Bearnaise
$3.00
Oscar
$18.00
Jumbo lump crab, asparagus, bearnaise.
Maytag Bleu Cheese Melt
$4.00
Bordelaise
$3.00
Au Poivre Sauce
3.00
$Grains And Pasta Sides
Mac & Four Cheese
$9.00
Boursin Risotto
$10.00
Wild Rice
8.00
$Vegetables Sides
Bacon Roasted Brussel Sprouts
$7.00
Beer Battered Onion Rings
$8.00
Asparagus, Hollandaise
$9.00
Wild Mushroom Pan Roast
$7.00
Asparagus and Broccoli Medley, Hollandaise
$9.00
Garlic Haricot Verts
$7.00
Steamed Broccoli with Sharp Cheddar
$8.00
Sauteed Spinach
$8.00
Creamed Spinach
$8.00
Grilled Vegetable
7.00
$Potatoes Sides
Jimmy V's Classic Cottage Fries
$7.00
Jumbo, Salt Crusted, Idaho Baked Potato
$8.00
House Cut French Fries
$7.00
Whipped Sweet Potato
$7.00
Crispy Fingerling Potatoes, Truffle Aioli
$9.00
Whipped Potatoes
$7.00
Menu for Jimmy V's Steakhouse and Tavern is provided by findrestaurantmenu.com
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