Crosstown Pub & Grill

Crosstown Pub & Grill Menu

(919) 650-2853
140 East Chatham Street, Cary, NC 27511

Starters


Pub Nachos
$9.00
House-made tortilla chips topped with chili, cheese, shredded lettuce, tomato, olives, jalapenos, sour cream and salsa.
Buffalo Chicken Wings
$12.00
Sauces: mild, medium, hot, inferno, barbeque, honey barbeque, barbalo or pub style. Served with celery sticks and your choice of ranch or bleu cheese dipping sauce.
Hand-breaded Chicken Tenders
$8.50
Served with your choice of dipping sauce.
Hummus Platter
$8.00
Served with an assortment of vegetables and warm pita.
Spinach Artichoke Dip
$8.50
Made w- sun-dried tomatoes, artichokes, spinach, ricotta cheese, cream cheese, 3 cheese blend, herbs and finished with chefs honey sriracha sauce. Served with warm pita.
Bottle Caps
$6.50
Jalapeno morsels, beer-battered and deep-fried. Served with ranch dressing.
Kielbasa and Cheese
$7.50
Bite-sized pieces of kielbasa with assorted cheeses. Served with spicy deli mustard. Gluten free.
Cheese Quesadilla
8.00
12" flour tortillas loaded up with pepper jack, Monterrey Jack and cheddar cheese. Served with a side of sour cream and salsa. Make it gluten-free by requesting a corn tortilla.

$Soups


Bowl of Baked French Onion Soup
$6.50
Chili con Carne Soup
3.50-6.00

$Salads

Dressings: ranch, house chipotle ranch, bleu cheese mecca; honey mustard 1000 island balsamic vinaigrette and oil & vinegar.
Garden Salad
8.50
Mixed greens topped with egg, cucumber, tomato and bleu cheese crumbles. Served with your choice of dressing. Gluten-free.

$Chef'S Table


Fish N' Chips
$7.50-13.00
Our popular beer-battered fish served with home-made tartar sauce and coleslaw and either home-made pub chips or steak fries.
Chicken Florentine
$12.00
Prosciutto-wrapped chicken breast stuffed with a spinach cream cheese over mashed potatoes and topped with a mushroom jus.
Blackened Swordfish
14.00
Cajun-style sauteed swordfish finished with a Cajun remoulade and served over house-salad dirty rice with sausage.

$Burgers


Downtown Burger
$9.75
Hand-formed fresh chuck patty served on a toasted brioche bun with lettuce, tomato and your choice of cheese.
Home-made Black Bean Burger
9.50
6 oz. black bean veggie burger. Topped with lettuce, tomato, pepper jack cheese and drizzled with our chipotle ranch sauce.

$A La Carte


Mashed Potatoes a la Carte
3.50

$Sandwiches & Such


Oven Roasted Fish Tacos
$9.00
No side. Seasoned oven roasted grouper medallions over shredded baby greens, citrus aioli, shaved radish and finished with an avocado cream sauce. Served on fresh corn tortillas. Gluten-free.
Grilled Reuben Sandwich
$9.00
Shaved corned beef with Swiss cheese, sauerkraut and 1000 island dressing on toasted rye bread.
Roasted Portobello Sandwich
$10.50
Roasted portobello mushrooms with baby greens, tomato, smoked Gouda cheese and roasted red peppers. Finished with a balsamic glaze on a brioche bun.
Brisket Sandwich
$9.50
Slow-cooked beef brisket on a brioche bun with cole slaw, barbeque sauce and pickled red onions.
French Dip Sandwich
$9.50
Shaved roast beef with provolone cheese and sauteed onion on a fresh hoagie roll. Served with side of horseradish cream.
Old School Philly
$9.50
Your choice of thinly sliced steak or chicken sauteed with peppers and onions. Topped with provolone and cheddar cheese on a fresh hoagie roll.
Flying Chicken Wrap
9.00
Hand-breaded chicken tenders wrapped up tight in a flour tortilla with lettuce, tomato, 3 cheeses (jack, Cheddar, Parmesan) and ranch dressing. Finished with chef's sweet and sassy sauce.

$Desserts


Apple Crisp
$6.00
Bailey's Chocolate Mousse
$7.00
Brownie with Ice Cream
$6.00

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