Chef Mo's Restaurant & Bar

Chef Mo's Restaurant & Bar Menu

(828) 274-3533
900 Hendersonville Suite 201, Asheville, NC 28803
$$$$$

Appetizers


Dos Quinoa Cakes
$10.00
Savory blend of onions, muenster cheese, & black quinoa, crispy goodness over guajillo tomato sauce
Pickles & Cream
$12.00
Chayote, cauliflower, beets, carrots, cactus, served with onion marmalade, gorgonzola & herb goat cheese, crostini
Rajas De Calamar Y Poblano
$12.00
Deep fried corn batter goodness, strips of calamari, poblano peppers, kalamata olives, red onions, guajillo tomato dipping sauce
Very Crabby Cakes
$12.00
Over sherry cream sauce
Lechon Quesadillas
$9.00
Marinated onions, queso fresco, pico de gallo, adobo sauce & house salsa
Market Ceviche
$10.00
Fresh is the word here! served w/crostini
Spinach & Artichoke Fusion
$7.00
Richly blended fontina ricotta & cream cheese, crostini
Enpanadas Al Pipian
$8.00
Stuffed with zucccini blossoms, corn truffle, poblano peppers, onion, fontina cheese
Fried Oysters
12.00
Horseradish tabasco aioli

$Salads

Dressing: white balsamic terragon vinaigrette, avocado lime cilantro vinaigrette, cranberry champagne vinaigrette, orange ginger curry vinaigrette, bourbon chipotle vinaigrette. Add grilled steak or shrimp $7.00, add grilled chicken $5.00
Mo's
$6.00-9.00
Baby spinach, dried cranberries, candied walnuts, roasted corn, bacon and gorgonzola crumbles, cranberry champagne vinaigrette
Land & Sea
$8.00-12.00
Smoked duck, pan seared scallops, candied walnuts, manchego cheese, caramelized onions, roasted peppers, beer battered leeks, with sherry vinaigrette
Caesar
$6.00-8.00
Grilled romaine, argentine picorino romano, grilled bruschetta, mo-made caesar dressing
Suite 201
Mixed greens, red onion, carrot, cucumber, roasted roma tomato stuffed with herb goat cheese
Can't Beet This Salad
11.00
Mixed greens, roasted beets & fennel, pickled red onion, roasted peppers, herb goat cheese

$Soup


Soup of the Moment
$4.00-6.00
Poblano Corn Chowder
4.00-6.00

$Entrees


Braised Lamb Shank
$18.00
Classic risotto, achiote sauce, gremolata
Ancho Encrusted Duck Breast
$21.00
Mango tomato tropical salsa, black rice, chef's vegetables
Nod to N'awlins
$20.00
Shrimp, peppers, onion, mushrooms creole-mo cream sauce & classic risotto
Lechon Asado
$17.00
Braised pork with mo-style harissa sauce, garlic mashed potatoes
Catch Of The Day
Market fresh fish with chef's choice of sides
Hibiscus Marinated Hanger Steak
$18.00
Pancetta port reduction, garlic mashed potatoes, chef's vegetables
Three Cheese Stuffed Chicken Breast Roulade
$15.00
Hand breaded & pan seared, cream, goat, parmesan cheeses, sherry cream sauce
Cashew Encrusted Salmon Filet
$17.00
Saltimbocca-style cream sauce, garlic mashed potatoes, spinach & kale parmesan
Chef Mo's Lobster Tail
$21.00
Beer battered, chipotle remoulade, roasted garlic mashed potatoes, spinach & kale parmesan
Scallops Vodka Rigatoni
$14.00
Scallops, leeks, spinach, mushrooms, vodka tomato sauce 20 vegetables only
Spanakopita Vegetable Lasagna
$15.00
Phylo, spinach, mushrooms, kalamata olives, feta cheese, roasted tomato guajillo sauce
Grilled Fresh Market Fish Tacos
$25.00-20.00
Mo-made salsa, chorizo con queso dip, black rice, flour tortillas choose from fish of the day scallops shrimp roasted vegetables
Grilled Fresh Market Fish Tacos - Vegetarian
$14.00
Tamarind BBQ Ribs
17.00
Super slow cooked pork, creamy cole slaw, choice of side some like it spicy just ask

$Side


Spinach & Kale Parmesan
$4.00
French Fries
$4.00
Chef's Vegetables
$4.00
Black Rice
$4.00
Risotto
$4.00
Garlic Mashed Potatoes
$4.00

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