Dinner Appetizers
Spanakopita
$10.25
Spinach, feta, Parmesan, fresh herbs baked in filo dough and saffron aoli.
Saganaki
$12.75
Kefalograviera cheese flambeed table side and served with pita points.
Mussels Me Ouzo
$15.25
Prince Edward Island mussels, lemon-ouzo cream sauce, tomatoes, green onions, feta and garlic.
Bruschetta
$10.25
Garlic crostinis, sun-dried tomato pesto, fresh mozzarella, roma tomatoes, basil infused olive oil and balsamic reduction.
Mozzarella Fritta
$10.25
Fried mozzarella, basil pesto, pomodoro sauce and balsamic reduction.
Hummus
$10.25
Basil pesto hummus topped with toasted almonds and balsamic reduction, served with grilled flatbread.
Calamari
13.25
fried and breaded calamari with banana peppers, tomatoes, balsamic glaze on side.
$Dinner Soups
Avgolemeno Soup
$6.25
Eggs, fresh lemon, chicken broth and rice.
Chef’s Selection Soup
6.25
$Dinner Salads
Caesar Salad
$10.75
Romaine, garlic croutons and Parmesan Caesar dressing. Add grilled chicken, grilled wild salmon or grilled shrimp for an additional charge.
Spinach Salad
$11.75
Spinach, red onion, roasted red pepper, tomato, cucumber, goat cheese, toasted almonds and balsamic vinaigrette.
Greek Salad
$12.75
Romaine, spinach, feta, Kalamata olives, cucumbers, tomatoes, peperoncinis, onions and Yiayia’s Greek salad dressing. Add grilled chicken, grilled wild salmon or grilled shrimp for an additional charge.
Spanakopita Salad
$15.75
Spinach, feta, Parmesan, fresh herbs baked in filo dough, served over Greek salad.
Salata Gambero
19.25
Grilled wild-caught shrimp, mixed greens, goat cheese, roasted beets, roasted red peppers, artichoke hearts, toasted almonds and basil-pesto vinaigrette.
$Dinner Italian and Greek Specialties
Add side soup or salad for an additional charge.Chicken Nostimon
$19.25
Grilled chicken breast, goat cheese, sun-dried tomatoes, Kalamata olives, lemon-herb beurre blanc, sauteed spinach and olive oil mashed potatoes.
Solomos Me Lemoni
$22.25
Grilled wild Alaskan salmon, sauteed spinach, Parmesan risotto with a lemon-herb beurre blanc.
Capesante Gorgonzola
$22.75
Seared sea scallops, pancetta, red bell peppers, sweet peas, red chilis, creamy Gorgonzola sauce and penne pasta.
Eggplant Parmigiana
$16.75
Freshly breaded eggplant, baked with marinara and mozzarella, served with a side of spaghetti Pomodoro.
Melitzanes Papoutsakia
$18.25
Breaded eggplant, artichokes, sun-dried tomatoes, mushrooms, Kalamata olives, feta, Pomodoro sauce and fried leeks.
Pasta Athena
$23.25
Pan seared sea scallops, shrimp, mussels, Kalamata olives, tomatoes, linguine, spinach, feta, lemon and white wine.
Parmigiana
Freshly breaded, baked with marinara sauce and mozzarella, served with a side of spaghetti Pomodoro.
Marsala
Pan seared and simmered in a mushroom and Marsala wine sauce, served with olive oil mashed potatoes.
Piccata
Pan seared, simmered in a white wine lemon butter sauce with capers, with a side of angel hair pasta with garlic and oil.
Steak Marsala
$26.25
Grilled baseball sirloin with a mushroom ragu, olive oil mashed potatoes, sauteed spinach and a Marsala demi-glace.
Tuscan Chicken
$18.25
Sauteed chicken breast with bacon, spinach and tomatoes tossed with linguine and a creamy garlic butter sauce.
Chicken Gorgonzola
20.25
Seared chicken, pancetta, red bell peppers, sweet peas, red chilies, creamy Gorgonzola sauce and penne pasta.
$Dinner Ravioli Menu
Ravioli
14.75
Choose a ravioli and a sauce!
$Dinner Pasta
Add side soup or salad for an traditional charge.Lasagna
$15.75
Pasta sheets layered with our ricotta mix and mozzarella. Add bolognese for an additional charge.
Spaghetti Pomodoro
$14.25
Served with fresh homemade Pomodoro sauce (marinara).
Spaghetti Bolognese
$16.25
Italian sausage and ground beef simmered in pomodoro sauce.
Spaghetti with Meatballs
$16.25
Meatballs on top of our spaghetti Pomodoro.
Spaghetti with Sausage
$16.25
Italian sausages on top of our spaghetti Pomodoro.
Penne a la Vodka
$16.25
Our blush sauce finished with vodka and fresh basil. Add grilled chicken, grilled wild salmon or grilled shrimp for an additional charge.
Sausage and Peppers
$17.75
Grilled Italian sausage, mushrooms, onions and peppers sauteed in a spicy marinara served with a side of spaghetti Pomodoro.
Baked Ziti
$15.75
Tossed in marinara sauce and our ricotta mix, then baked with mozzarella.
Fettuccine Alfredo
$16.25
Classic cream based sauce finished with a touch of Romano. Add grilled chicken, grilled wild salmon or grilled shrimp for an additional charge.
Manicotti
$15.75
Fresh pasta sheets stuffed with ricotta, sun-dried tomatoes, spinach, topped with Pomodoro sauce and melted mozzarella.
Ravioli
14.75
Choose one ravioli and one sauce
$Dinner Stromboli
Pomodoro’s Stromboli
$12.25
Pepperoni, sausage, green peppers, onions, mushrooms and mozzarella.
Veggie Stromboli
$12.25
Fresh spinach, mushrooms, mixed peppers, tomatoes and mozzarella.
Meat Lover’s Stromboli
12.25
Salami, pepperoni, capicola and mozzarella.
$Dinner Create Your Own Pizza
Add toppings for an additional charge.Create Your Own Pizza
Our pizzas are hand crafted with Pomodoro’s pizza sauce topped with blended mozzarella and aged cheddar.
Dinner Specialty Pizza
Our pizzas are hand crafted with Pomodoro’s pizza sauce topped with blended mozzarella and aged cheddar.Greek Pie
Feta, mozzarella, spinach, artichoke hearts, Roma tomatoes, basil and red onions.
Margherita Pizza
Vine ripened tomatoes, fresh basil, garlic, olive oil, Parmesan and mozzarella.
Mamma Mia Pizza
Mozzarella, pepperoni, mushrooms, black olives, red onions, bell peppers and Italian sausage.
Vegetarian Pizza
Mushrooms, onions, mixed peppers, black olives and roma tomatoes.
Meat Lovers Pizza
Pepperoni, sausage, meatball and proscuitto.
Lunch Appetizers
Spanakopita Lunch
$10.25
Spinach, feta, Parmesan, fresh herbs baked in filo dough and saffron aoli.
Saganaki Lunch
$12.75
Kefalograviera cheese flambeed table side and served with pita points.
Mussels Me Ouzo Lunch
$15.25
Prince Edward Island mussels, lemon-ouzo cream sauce, tomatoes, green onions, feta and garlic.
Bruschetta Lunch
$10.25
Garlic crostinis, sun-dried tomato pesto, fresh mozzarella, roma tomatoes, basil infused olive oil and balsamic reduction.
Calamari Fritta Lunch
$13.25
Breaded calamari, sweet balsamic marinade, grape tomatoes and banana peppers.
Mozzarella Fritta Lunch
$10.25
Fried mozzarella, basil pesto, pomodoro sauce and balsamic reduction.
Hummus Lunch
10.25
Basil pesto hummus topped with toasted almonds and balsamic reduction, served with grilled flatbread.
$Lunch Sandwiches and Gyros
Your choice of side: Tabbouleh, french fries, pasta salad. Substitute eggplant fries for an additional charge.Bistecca Peperonata Sandwich Lunch
$12.25
Sliced black Angus Sirloin, caramelized onions, bell peppers, grape tomatoes, provolone and horseradish aioli on a toasted Italian roll.
Open Faced Meatball Sandwich Lunch
$10.75
Pork and beef meatballs, roasted garlic spread, pomodoro sauce, mozzarella and basil pesto on toasted Italian bread.
Gyros Sandwich Lunch
$12.25
Choice of spiced protein, tomatoes, red onions, lettuce and tzatziki sauce wrapped in a toasted pita.
Hummus and Beet Wrap Lunch
$9.00
Chickpea hummus, roasted red and golden beets, fire-roasted seasonal vegetables, fresh arugula, goat cheese and Yiayia’s Greek dressing.
Turkey and Brie Wrap Lunch
$9.50
Roasted turkey breast, caramelized onions, brie cheese, baby spinach and apple-cranberry chutney.
Burger of the Week
$12.75
A different chef inspired burger creation every week!
Chicken Parmigiana Sandwich Lunch
$11.25
Freshly breaded chicken breast baked with marinara sauce, Romano and mozzarella cheeses.
Eggplant Parmigiana Sandwich Lunch
$10.75
Freshly breaded eggplant baked with marinara sauce, Romano and mozzarella cheeses.
Gyros Lunch
$11.00
Spiced lamb or grilled chicken, tomatoes, red onions, romaine and tzatziki sauce wrapped in a toasted pita.
Vegetarian Gyro Lunch
10.75
Hummus, roasted red pepper, mixed vegetables, spinach, mozzarella and balsamic vinaigrette on pita bread.
$Lunch Ravioli Menu
Ravioli Lunch
14.75
Choose a ravioli and a sauce.
$Lunch Salads
Caesar Salad Lunch
$10.75
Romaine, garlic croutons and Parmesan Caesar dressing. Add grilled chicken, grilled wild salmon or grilled shrimp for an additional charge.
Spinach Salad Lunch
$11.75
Spinach, red onion, roasted red pepper, tomato, cucumber, goat cheese, toasted almonds and balsamic vinaigrette.
Greek Salad Lunch
$12.75
Romaine, spinach, feta, Kalamata olives, cucumbers, tomatoes, peperoncinis, onions and Yiayia’s Greek salad dressing. Add grilled chicken, grilled wild salmon or grilled shrimp for an additional charge.
Spanakopita Salad Lunch
$15.75
Spinach, feta, Parmesan, fresh herbs baked in filo dough, served over Greek salad.
Salata Gambero Lunch
$19.25
Grilled wild-caught shrimp, mixed greens, goat cheese, roasted beets, roasted red peppers, artichoke hearts, toasted almonds and basil-pesto vinaigrette.
Beet Salad Lunch
$11.50
Roasted red and golden beets, herb goat cheese, toasted almonds, arugula, and a red wine vinaigrette.
Mediterranean Kale Salad Lunch
$12.50
Fresh chopped kale and spinach, fried chickpeas, pickled onions and carrots, almond-herb encrusted ricotta, dried cranberries and a lemon-tahini vinaigrette.
Soup and Salad Lunch
9.00
Bowl of soup with choice of salad.
$Lunch Soups
Avgolemeno Soup Lunch
$6.25
Eggs, fresh lemon, chicken broth and rice.
Chef’s Selection Soup Lunch
6.25
$Lunch Combos
Bowl of Soup with Salad Combo Lunch
$10.75
Soup of your choice with side salad (Greek or Caesar).
Spaghetti and Salad Combo Lunch
$11.75
Spaghetti Pomodoro with side salad (Greek or Caesar).
Pizza and Salad Combo Lunch
$13.25
8†pizza with one topping and a side salad (Greek or Caesar).
Pizza and Salad for 2 Combo Lunch
21.25
12†pizza with 1 topping and 2 side salads (Greek or Caesar).
$Lunch Italian and Greek Specialties
Add side soup or salad for an additional charge.Eggplant Parmigiana Lunch
$14.25
Freshly breaded eggplant, baked with marinara and mozzarella, served with a side of spaghetti Pomodoro.
Solomos Me Lemoni Lunch
$18.75
Grilled wild Alaskan salmon, sauteed spinach, Parmesan risotto with a lemon-herb beurre blanc.
Tuscan Chicken Lunch
$15.25
Sauteed chicken breast with bacon, spinach and tomatoes tossed with linguine and a creamy garlic butter sauce.
Chicken Parmigiana Lunch
$15.25
Freshly breaded, baked with marinara sauce and mozzarella, served with a side of spaghetti Pomodoro.
Marsala Lunch
Pan seared, simmered in a mushroom and Marsala wine sauce, served with olive oil mashed potatoes.
Piccata Lunch
Pan seared, simmered in a white wine lemon butter sauce with capers, with a side of angel hair pasta with garlic and oil.
Chicken Nostimon Lunch
17.25
Grilled chicken breast, goat cheese, sun-dried tomatoes, Kalamata olives, lemon-herb beurre blanc, sauteed spinach and olive oil mashed potatoes.
$Lunch Stromboli
Pomodoro’s Stromboli Lunch
$12.25
Pepperoni, sausage, green peppers, onions, mushrooms and mozzarella.
Veggie Stromboli Lunch
$12.25
Fresh spinach, mushrooms, mixed peppers, tomatoes and mozzarella.
Meat Lover’s Stromboli Lunch
12.25
Salami, pepperoni, capicola and mozzarella.
$Lunch Pasta
Add side soup or salad for an additional charge.Lasagna Lunch
$13.25
Pasta sheets layered with our ricotta mix and mozzarella. Add bolognese for an additional charge.
Baked Ziti Lunch
$13.25
Tossed in marinara sauce and our ricotta mix and then baked with mozzarella. Add bolognese for an additional charge.
Sausage and Peppers Lunch
$15.25
Grilled Italian sausage, mushrooms, onions and peppers sauteed in a spicy marinara served with a side of spaghetti Pomodoro.
Spaghetti Pomodoro Lunch
$12.25
Served with fresh homemade Pomodoro sauce (marinara).
Penne a la Vodka Lunch
$14.25
Our blush sauce finished with vodka and fresh basil. Add grilled chicken, grilled wild salmon or grilled shrimp for an additional charge.
Spaghetti Bolognese Lunch
$14.25
Italian sausage and ground beef simmered in Pomodoro sauce .
Spaghetti with Meatballs Lunch
$14.25
Meatballs on top of our spaghetti Pomodoro.
Spaghetti with Sausage Lunch
$14.25
Italian sausage on top of our spaghetti Pomodoro.
Fettuccine Alfredo Lunch
$14.25
Classic cream based sauce finished with a touch of Romano. Add grilled chicken, grilled wild salmon or grilled shrimp for an additional charge.
Manicotti Lunch
13.75
Fresh pasta sheets stuffed with ricotta, sun-dried tomatoes, spinach, topped with Pomodoro sauce and melted mozzarella.
$Lunch Create Your Own Pizza
Add toppings for an additional charge.Create Your Own Pizza Lunch
Our pizzas are hand crafted with Pomodoro’s pizza sauce topped with blended mozzarella and aged cheddar.
Lunch Specialty Pizza
Our pizzas are hand crafted with Pomodoro’s pizza sauce topped with blended mozzarella and aged cheddar.Greek Pie Lunch
Feta, mozzarella, spinach, artichoke hearts, Roma tomatoes, basil and red onions.
Margherita Pizza Lunch
Vine ripened tomatoes, fresh basil, garlic, olive oil, Parmesan and mozzarella.
Mamma Mia Pizza Lunch
Mozzarella, pepperoni, mushrooms, black olives, red onions, bell peppers and Italian sausage.
Vegetarian Pizza Lunch
Mushrooms, onions, mixed peppers, black olives and roma tomatoes.
Meat Lovers Pizza Lunch
Pepperoni, sausage, meatball and proscuitto.
Desserts
Tiramisu
$8.25
Cannoli
$5.25
Baklava Ice Cream
$7.25
NY Cheesecake
$9.25
Chocolate-Ameretto Bread Pudding
$8.25
Served with coffee ice cream.
Menu for Pomodoros Greek and Italian Restaurant East is provided by findrestaurantmenu.com
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