Tomato Latin American

Tomato Menu

(828) 254-5046
70 Westgate Pkwy, Asheville, NC 28806
$$$$$

Appetizers


Pupusas
$2.00
Fresh home made stuffed tortillas choose from cheese, pork, beans or mixed served with cabbage salad and tomato sauce each.
Tamales
$2.00
Chicken tamales with vegetables.
Platanos
$4.50
Ripe plantains with salvadorian cream.
Gambas Al Ajillo
$5.00
Fresh prawns sauteed with garlic and cashews, topped with saffron aioli.
Patatas Bravas
$3.00
Fried potatoes tossed with spanish smoked paprika and chili, topped with aioli.
Tacos
$2.00
Beef de pollo, chicken de puerco, pork each.
Yuca
$5.50
Fried pork or cream served with cabbage salad and tomato sauce.
Ensalada Gringo
4.50
Salad of avocado, mixed greens, tomato topped with mixed nuts and homemade dressing.

$Soups

All the soup are accompanied with rice or home made tortillas.
Chicken Soup
$7.00
Creamy Shrimp Soup
$10.00
Mixed Seafood Soup
12.50
(Every day).

$Entrees


Bandeja Salvadorena
$12.00
Grilled beef, chicken, shrimp, served with rice, beans, fried plantains, avocado, and chimol.
Bandeja Paisa
$11.00
Grilled beef, sausage or pork, egg, rice, beans, plantains with avocado.
Carne Asada
$10.50
Grilled steak, served with rice, beans, chimol, avocado and fried plantains.
Plato Argentinean
$10.50
Grilled skirt steak topped with chimichurri, with home - made fried potatoes and grilled veggies.
Ropa Vieja
$10.00
Beef shredded cuban - style served with rice, beans and fried plantains.
Churrasco Mixto
$13.00
Mixed grilled of skirt steak, chicken, pork, and shrimp, seasoned with salt and lime, served with rice, beans, plantains and heart of palm salad.
Bistec Encebollado
$11.50
Grilled steak topped with onions, lime, and black pepper, served with rice, beans, plantains, avocado and chimol.
Pollo A La Placha
$9.00
Grilled chicken breast served with rice, beans, plantains, chimol and avocado.
Seco De Pollo
$9.50
Grilled chicken breast tossed with beer, garlic and cilantro served with rice, beans and plantains.
Lomo
$10.00
Pork loin marinated with lime, garlic, pepper and sazon goya, served with rice beans and grilled vegetables.
Chile Relleno
$10.00
Poblano pepper stuffed with salvadoran style sausage and cheese, served with rice, beans and avocado. Depends on availability.
Fajita Mixta
$12.00
A fajita mixed with steak, chicken, shrimp and grilled vegetables, served with rice and beans,
Huachinango A La Veracruzano
$11.50
Pan seared snapper fillet, tossed with tomato, olives and capers, with rice, beans, and tortilla.
Camarones En Salsa
$11.50
Sauteed shrimp tossed with pure vegetable oil, garlic with tomato or green chili sauce, served with rice, beans, and fried plantains.
Paella
13.00
Combination of seafood, chicken breast, sausage and rice tossed with orange, onion, cilantro, pure vegetable oil, garlic and spanish saffron, served with fried plantains.

$Vegetarian Plates


La Kristina
$7.50
With rice, beans, avocado, cheese, tomato, tortillas, and plantains.
Paella De Vegetales
$8.00
Combination of vegetables, and rice, tossed with orange, onion, cilantro, butter, garlic, and spanish saffron, served with fried plantains.
Tamales Vegetarianos
$2.25
Vegetable tamales with corn, peas, potatoes, and bell peppers.
Bistec De Calabaza
7.00
Grilled squash tossed with mustard, soy sauce, bell pepper, onion and tomatoes served with rice, beans and home made tortilla.

$Breakfast


Tipico Salvadoreno
$6.50
Two eggs any style with beans, avocado, cheese, cream, two corn tortillas, and plantains.
Ranchero
$5.50
Two fried egg topped with tomato sauce served with beans, cheese and sweet plantains.

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