Gianino's Italian

Gianino's Menu

(314) 821-4140
3735 S Lindbergh Blvd, Saint Louis, MO 63127

Sandwiches

Served with a soup or salad and pasta or fries.
Meatball
Mama mia atsa spicy
Roast Beef
seasoned with herbs and spices
Italian Supreme
roast beef, cheese, ham and salami, served with onion, pepperoncini, lettuce and tomato
Fish Sandwich
served with fries
Hamburger Deluxe with Cheese
served with sliced onion, lettuce and tomato
Grilled Chicken with Cheese
served on a soft roll with lettuce, tomato and provel cheese
Italian Sausage with Cheese
served with provel cheese, sauteed green peppers, onions and marinara sauce

Appetizers


American Skins (5)
$7.15
Provel cheese, bacon bits, green onion with sour cream dip.
Toasted Ravioli (9)
$7.15
Served with marinara sauce.
Melanzane Fritti
$7.15
Lightly breaded and fried eggplant strips. Served with lemon wedges and marinara sauce.
Melanzane Parmigiano
$7.00
Baked eggplant with marinara, provel and parmigiano.
Chicken Wings
$7.15
Served with gianino's special sauce.
Cheese Garlic Bread (4)
$4.50
Thick slices spread with garlic butter and provel cheese.
Toasted Canneloni (6)
7.15
Served with marinara sauce.

$Soups


Minestrone Soup
$3.35
Italian vegetable.
Soup Of The Day
3.35

$Salads

Dressings: house , oil & vinegar , ranch dry roquefort cheese $0.80 extra sour cream $0.55 extra to add chicken or shrimp to salad $3.90 extra.
House Salad
$7.50
Iceberg & leaf lettuce with provel and parmesan cheeses, green onion and pimentos.
Chef Salad
$8.25
Deluxe, topped with provel and parmesan cheeses with added salami, ham, hard cooked egg, pepperoncini and tomato wedges.
Sicilian Tomato Salad
$7.70
Sliced tomatoes topped with red onion, anchovy, blue cheese crumbles, served with olive oil and wine vinegar dressing.
Steak Sandwich
9.75
breaded medallions of beef served with sauteed onion, green peppers and cheese

$Pasta Rosso

Tomato sauce topped with parmigiano cheese served with a dinner salad wine suggestions: cabernet, chianti. To add chicken to any pasta $3.90 extra.
Mostaccioli With Meat Sauce
$12.35
Baked Lasagna
$13.65
Layered noodles with meat, ricotta and provel cheeses.
Canneloni (3)
$12.90
Three rolled pasta noodles stuffed with meat, topped with marinara and cream sauces.
Tortellini
$12.90
Pasta stuffed with meat, topped with marinara sauce and mushrooms.
Ravioli
$12.35
Pasta pillows stuffed with meat, topped with marinara sauce.
Spaghetti Con Polpette
$12.20
Pasta with meatballs or meat sauce.
Spaghetti Con Melanzane
$12.30
Pasta with eggplant, topped with marinara sauce.
Linguini Con Vongole
13.65
Pasta topped with marinara sauce, sea clams and mushrooms.

$Pasta Bianco

Cream sauce served with a dinner salad wine suggestions: white zinfandel, chardonnany. To add chicken to any pasta $3.90 extra.
Fettucine Alfredo
$13.65
Noodles in rich cream sauce.
Fettucine Carbonara
$13.15
Noodles with egg and prosclutto ham.
Cavatelli Con Broccoli
$13.55
Shell pasta with broccoli and mushrooms.
Cavatelli Con Piselli
$13.55
Shell pasta with peas and mushrooms.
Ravioli
$12.35
Pasta pillows stuffed with meat, topped with cream sauce.
Tortellini Alfredo
$13.55
Pasta stuffed with meat in a creamy sauce with mushrooms.
Canneloni (2)
$13.55
Two rolled pasta noodles stuffed with meat, topped with fresh mushrooms and cream sauce.
Linguini Tutamare
$14.75
Noodles with shrimp, sea clams, crabmeat, and mushrooms, with garlic cream sauce.
Cavatelle con Cavolfiore
$9.25
Shell pasta with cauliflower and mushrooms.
Manicotti
10.50
Three rolled pasta noodles stuffed with ricotta cheese

$Lite Pasta

Garlic butter sauce served with a dinner salad wine suggestions: chardonnany, white zinfandel.
Linguini Con Pesce
$14.45
Shrimp, crabmeat, clams in a fish stock, butter, garlic and fresh mushrooms.
Light Primavera
$14.45
Grilled chicken breast topped with broccoli, cauliflower, tomatoes, peas, carrots and mushrooms in a lightly seasoned stock.
Vegetarian Primavera
$12.35
Broccoli, cauliflower, tomatoes, peas, carrots and mushrooms in a lightly seasoned stock.
Spaghetti Primavera
pasta with mixed vegatables in chicken stock with garlic and butter
Linguini con Vongole
$10.50
Pasta with clams and mushrooms in fish stock with garlic and butter
Chicken Portobella
Grilled chicken with linguini noodles, sundried tomatoes, spinach and portabellamushrooms in a butter garlic sauce

Steak

Served with a dinner salad and pasta or baked potato wine suggestions: cabernet, chianti, rose, lambrusco not responsible for tenderness of well done steaks.
Strip Flamma
$20.50
Charbroiled strip sirloin.
Strip Sotto Flamma
$20.50
Strip sirloin topped with lemon, butter, white wine, mushrooms and garlic.
Strip Modiga
$20.50
Breaded strip sirloin, charbroiled, topped with provel cheese, lemon, butter, white wine, mushrooms and garlic.
Beef Sotto
$17.45
Breaded and charbroiled medallions of beef, covered with provel cheese, mushrooms and lemon butter garlic sauce.
Beef Marsala
17.45
Breaded medallions of beef, topped with provel cheese, mushrooms and marsala wine sauce.

$Boneless Breast Of Chicken

Served with a dinner salad and pasta or baked potato wine suggestions: chardonnay, white zinfandel, lambrusco.
Chicken Parmigiano
$17.50
Breaded, fried, topped with marinara sauce, provel cheese and parmigiano.
Chicken Modiga
$17.50
Breaded, charbroiled, topped with lemon butter garlic sauce, provel cheese and fresh mushrooms.
Chicken Marsala
$17.50
Lightly breaded, fried, topped with provel cheese and mushrooms in a marsala sauce.
Chicken Gianino
$17.50
Charbroiled, topped with white wine, lemon, butter, and garlic sauce with provel cheese, fresh broccoli and mushrooms.
Chicken Speidini
17.50
Lightly breaded marinated cubes of chicken, skewered, charbroiled, topped with garlic butter sauce and lemon wedges.

$Veal

Served with a dinner salad and pasta or baked potato wine suggestions: chardonnay, white zinfandel, lambrusco.
Veal Parmigiano
$18.95
Breaded, topped with marinara sauce, provel cheese and parmigiano.
Veal Picatta
$18.50
Floured and sauteed, topped with a white wine lemon butter caper sauce.
Veal Oscar
19.50
Lightly breaded and sauteed, topped with white wine lemon butter sauce, with crab meat and asparagus.

$Seafood

Served with a dinner salad and pasta or baked potato wine suggestions: chardonnay, white zinfandel, lambrusco.
Tilapia Cardinale
$15.95
Fried or baked, lightly breaded, topped with peas, mushrooms, and white wine, with crab meat and asparagus.
Tilapia
15.75
Fried or baked, lightly breaded with tarter or cocktail sauce and lemon wedges.

$Specialty Pizzas


Joyce's Hot & Spicy
$12.10-15.50
Taco beef, jalapeno, onion, topped with fresh lettuce and tomatoes.
Deluxe
$12.10-15.50
Sausage, mushroom, pepperoni, green pepper, onion.
Newell's Special
$12.10-15.50
Hamburger, bacon, pepperoni, green pepper, onion.
Don's Special
$12.10-15.50
Canadian bacon, sausage, mushroom, onion.
Eggplant
$12.10-15.50
Eggplant with sliced tomato and provel cheese.
Sonny Delight BBQ Chicken
$12.10-15.50
Bbq chicken, green peppers, onions with bbq sauce base.
Cajun Shrimp
12.10-15.50
Blackened shrimp, green pepper, red pepper, onion, tomato.

$Light Pizza


Chicken Fajita
$12.10-15.50
Topped with green peppers, onions, salsa & tomato, and marinated chicken.
Veggie
12.10-15.50
Green pepper, onion, mushroom, black olive, tomato, broccoli.

$Pizza


Cheese
$9.25-11.35
Additional Topping
$1.30-1.55
Available Toppings
Onionbacon, pepperoni, black olive, sausage, hamburger, green pepper, anchovy canadian bacon, green deli olive, shrimp, extra cheese, mushroom, tomato, chicken, jalapeno. For chicken or shrimp $3.90 extra.

Desserts


Desserts
3.50
Vanilla ice cream, spumoni, cheese cake, cannoli. Ask about dessert specials.

$Beverages


Beverages
$2.25
Coffee, tea, decaf, milk, lemonade, coke, diet coke, root beer, 7-up, can diet, 7-up, dr. pepper.

Menu for Gianino's is provided by findrestaurantmenu.com

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