Breakfast Specialties Saturday and Sunday Brunch
Served with home-style potatoes, fresh seasonal fruit, or cottage cheese. All breakfast items served with freshly baked muffins.Benedinis Breakfast Specialty
$14.50-17.50
Choice of Canadian bacon or crab cake. All served with poached eggs and hollandaise on a toasted English muffin.
Ultimate Benedini Breakfast Specialty
$19.50
Broiled filet mignon with poached eggs and bearnaise on a toasted English muffin.
Avocado Toast Breakfast Specialty
$15.50
Two slices of toasted wheat bread topped with fresh avocado, tomato, basil, and pine nuts with a balsamic glaze served with two eggs any style. Choice of home-style potatoes, fresh seasonal fruit, or cottage cheese.
Breakfast Sandwich Breakfast Specialty
$11.50
Fried egg, applewood smoked bacon, pepper jack cheese, lettuce, and tomato with mayo on a toasted ciabatta roll.
Steak and Eggs Breakfast Specialty
$21.50
Marinated 6 oz. top sirloin broiled to perfection and served with two eggs any style.
Pancakes and Eggs Breakfast Specialty
$12.50
Three buttermilk pancakes served with syrup and two eggs any style. Add bacon or sausage for an additional charge.
North County French Toast Breakfast Specialty
$13.50
Two pieces of thick egg bread served with two eggs any style. Add bacon or sausage for an additional charge.
American Breakfast Breakfast Specialty
$12.50
Two eggs any style, choice of sausage or bacon and choice of toast.
Spinach Scramble Breakfast Specialty
11.50
Fresh spinach, tomatoes, red onions, and feta cheese.
$South of the Border Saturday and Sunday Brunch
All breakfast items served with freshly baked muffins.Huevos Rancheros
$14.50
Two eggs over easy on corn tortillas topped with ranchero sauce, jack and cheddar cheese, guacamole, and sour cream served with rice and beans.
Machaca
$16.50
Choice of shredded chicken or beef served with eggs, onions, tomatoes, bell peppers, guacamole, and sour cream served with rice, beans, and tortillas.
Breakfast Quesadilla
12.50
Choice of sausage, bacon, or ham with scrambled eggs, green bell pepper and jack and cheddar cheese. Served with guacamole, sour cream, and salsa fresca on the side.
$Three Egg Omelettes Saturday and Sunday Brunch
Made with large fresh farmed eggs and served with home-style potatoes, fresh seasonal fruit, or cottage cheese. Substitute egg whites for an additional charge. All breakfast items served with freshly baked muffins.Denver Three Egg Omelettes
$13.50
Ham, onions, and bell peppers with jack and cheddar cheese.
Vegetarian Three Egg Omelettes
$13.50
Fresh mushrooms, bell peppers, onions, tomatoes, and avocado with jack and cheddar cheese.
Spicy Chicken Three Egg Omelettes
$15.50
Spicy chicken machaca, jalapeno, guacamole, cilantro, and jack and cheddar cheese topped with sour cream and salsa fresca.
California Three Egg Omelettes
15.50
Applewood smoked bacon, ortega chili's, jack and cheddar cheese, and topped with fresh avocado and smothered with salsa fresca.
$Appetizers
All breakfast items served with freshly baked muffins.Avocado Toast
$11.00
Two slices of toasted wheat bread topped with fresh avocado, tomato, basil, and pine nuts with a balsamic glaze.
Ahi Stack
$17.50
Marinated ahi, cucumber, mango, and avocado served with crispy wontons and wasabi creme fraiche.
Ceviche
$16.50
Shrimp cured in fresh squeezed lime juice with serrano chili, jicama, red onion, tomato, cilantro, and avocado served with fried corn tortilla chips.
Shrimp Cocktail
$16.50
Five jumbo prawns with a classic cocktail sauce.
Oysters on the Half Shell
$9.50-16.50
Six chef select oysters served with ponzu and cocktail sauce.
Oysters Rockefeller
$10.50-18.50
A half dozen chef select oysters baked with spinach, applewood smoked bacon, and Parmesan cheese.
Crab Cakes
$16.50
Claw crab and rock shrimp seared and served over a mango mint slaw with a yogurt dill sauce.
Calamari
$15.50
Calamari steak lightly fried and served with a sweet Thai chili sauce.
Blackened Prawns
$16.50
Five skewered blackened prawns served over California slaw with a sweet Thai chili sauce.
Nachos
$9.00-15.50
Our famous nachos come with your choice of shredded chicken or beef with melted cheddar and jack cheese, refried beans, tomatoes, black olives, green onions, jalapenos, sour cream, and guacamole.
Wings
$9.00-15.50
A dozen wings tossed with your choice of traditional Buffalo, teriyaki glaze, or sweet Thai chili served with ranch or bleu cheese.
Tacos
$5.50-10.00
One taco with your choice of grilled cod, shrimp, chicken, or beef on a corn tortilla with jack and cheddar cheese, lettuce, and tomato. Served with guacamole, sour cream, and salsa on the side.
Appetizer Sampler
26.50
Two crab cakes, four blackened prawns, a half order of calamari steak, and sweet potato fries served with mango mint slaw.
$Starters
All breakfast items served with freshly baked muffins.New England Clam Chowder
$5.00-9.00
Small House Salad
$6.50
Small Caesar Salad
6.50
$Salads
All breakfast items served with freshly baked muffins.Dini's House Salad
$12.50-20.50
Sonoma greens tossed in our house made balsamic vinaigrette, crumbled bleu cheese, dried cranberries, and candied walnuts.
Caesar Salad
$12.50-20.50
Fresh romaine lettuce, grated Parmesan cheese, and seasoned croutons with our house made Caesar dressing.
Seared Ahi Salad
$21.50
Sonoma greens tossed in a wasabi vinaigrette with Mandarin oranges, red onion, cabbage, cucumber, and avocado topped with seared ahi tuna.
Stuffed Avocado Salad
$18.50
Hass avocado halved, stuffed with claw crab, and rock shrimp or diced grilled chicken with our house made baby dill vinaigrette.
Cobb Salad
18.50
A classic cobb with egg, tomato, bleu cheese crumbles, bacon, avocado, and marinated chicken breast.
$Sandwiches
Served with french fries or mango mint slaw. Sweet potato fries or onion rings for an additional charge. All breakfast items served with freshly baked muffins.Salmon Sandwich
$16.50
Grilled salmon, applewood smoked bacon, lettuce, and tomato with a yogurt dill sauce on a toasted pretzel bun.
Prime Rib Dip Sandwich
$16.50
Thinly sliced prime rib with melted Swiss cheese and horseradish cream sauce on a toasted torta roll served with au jus.
Turkey Club Sandwich
$15.50
Smoked turkey, applewood smoked bacon, lettuce, tomato, and provolone cheese with sun-dried tomato aioli on toasted sourdough.
Reuben Sandwich
$14.50
Classic reuben with corned beef, sauerkraut, and Swiss cheese on toasted pumpernickel rye with Russian dressing.
Cajun Chicken Sandwich
$15.50
Grilled Cajun spiced 8 oz. chicken breast with applewood smoked bacon, provolone cheese, mayo lettuce, tomato, and red onion on a toasted torta roll.
Portabella Sandwich
14.50
Roasted portabella mushroom, red bell pepper, green zucchini, caramelized red onion, goat cheese, and sun-dried tomato aioli on a toasted foccia bun.
$Burgers
Served with french fries or mango mint slaw. Sweet potato fries or onion rings for an additional charge. All breakfast items served with freshly baked muffins.1/2 Lb. Certified Angus Beef Burger
$12.50
1/2 Lb. North American Bison Burger
16.50
$Entrees
Add soup, Caesar salad, or our house salad to any entree for an additional charge. All breakfast items served with freshly baked muffins.Signature Salmon
$26.50
Grilled chili spiced salmon with wasabi creme fraiche served with rice and seasonal vegetables.
Local Halibut
$32.50
Local halibut with a cilantro lime beurre blanc served with rice and seasonal vegetables.
Mahi Mahi
$24.50
Cajun mahi mahi with a pineapple salsa served rice and seasonal vegetables.
Swordfish
$26.50
Fire grilled swordfish with a lemon dill beurre blanc.
Fish and Chips
$16.50
Deep fried Alaskan cod featuring a Stone IPA crispy tempura batter served with mango mint salad and french fries.
Cajun Mahi Mahi Tacos
$16.50
Two Cajun mahi mahi tacos on flour tortillas with cabbage and pineapple topped with chipotle creme fraiche served with rice and beans.
Petite Filet
$32.50
Grilled 6 oz. center cut filet mignon topped with our house made veal stock demi-glace served with potato and seasonal vegetables.
Rib Eye
$38.50
Grilled 18 oz. bone-in rib eye topped with a Parmesan peppercorn butter served with potato and seasonal vegetables.
Steamer Combo
$20.50-24.50
New Zealand clams and PEI mussles steamed in garlic, shallots, butter, and white wine.
Blackened Chicken Pasta
$24.50
Cajun chicken breast served over linguini with our made to order vodka tomato cream sauce.
Jumbo Prawn Alfredo
26.50
Five jumbo prawns sauteed with garlic, shallots, tomato, and asparagus with our made to order brandy Alfredo sauce over linguini.
$Hand Tossed Thin Crust Pizzas
All breakfast items served with freshly baked muffins.Garlic Shrimp Hand Tossed Thin Crust Pizza
$16.50
Basil pesto, mozzarella, sauteed shrimp, roasted garlic, and red onion.
Italian Hand Tossed Thin Crust Pizza
$16.50
Marinara, mozzarella, pepperoni, and Italian sausage.
Margarita Hand Tossed Thin Crust Pizza
$16.50
Sliced Roma tomatoes, marinara, mozzarella, and fresh basil.
Cheeseburger Hand Tossed Thin Crust Pizza
16.50
Seasoned ground beef, mustard, ketchup, jack and cheddar cheese, red onion, and pickles.
$Desserts
Creme Brulee
$8.00
New York Cheesecake
$8.00
Chocolate Mousse
8.00
$Beverages
Soda
$3.50
Perrier Mineral Water
$4.00
Ice Tea
$3.50
Hot Tea
$3.50
Lemonade
$3.50
Coffee
$3.50
Juice
$4.00
IBC Rootbeer
$4.00
Cock and Bull Ginger Beer
$5.00
Fiji Bottled Water
4.00
$Kids Menu Saturday and Sunday Brunch
Includes drink.French Toast Fingers
$7.00
Scrambled Eggs and Bacon
$7.00
Breakfast Burrito
$7.00
Pancakes
7.00
$Kids Menu Lunch and Dinner
Includes drink.Kaela's Corn Dog and Fries
$7.00
Fish and Chips
$8.00
Chicken Bites and Fries
$8.00
Quarter Pound Burger and Fries
$8.00
Spaghetti and Garlic Bread
$7.00
Fish Shaped Pizza
$7.00
Pepperoni or cheese.
Menu for Dini's Bistro is provided by findrestaurantmenu.com
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