Soups and Salads
Add chicken or grilled salmon $4.29, add seared tuna $4.99. Bleu cheese, ranch, thousand island, balsamic vinaigrette, citrus vinaigrette, caper vinaigrette, caesar. Goat cheese vinaigrette, poppy seed, honey-chive vinaigrette, cooper vinaigretteBaked Cheddar and Tomato
$3.50-5.50
Creamy tomato basil soup under a crouton and melted cheddar cheese
Soup of the Day
$3.50-5.50
Ask your server for today's delicious creation made fresh by our chef.
Soup and Salad
$8.00
Mixed greens salad with honey-chive vinaigrette and a cup of soup
Mixed Greens Salad
$7.00
Spring mix, cucumber, red onion and tomato with honey-chive vinaigrette
Caesar Salad
$7.00-9.00
Chopped romaine, croutons and parmesan cheese tossed in a traditional house-made caesar dressing
Berries and Brie
$10.25
Seasonal berries on greens with brie cheese, candied walnuts craisins and poppy see dressing.
Steakhouse Chop
$13.25
Rare grilled hanger steak on mixed romaine and bibb lettuce with heirloom tomatoes, green beans celery, apples, chives and smoked dressing
Quinoa Salad
$9.50
Quinoa, roasted sweet potatoes, broccoli, bell peppers, capers, basil. Spinach and avocado tossed with lime vinaigrette
Tuna Nicoise Salad
$13.25
Seared tuna with green beans, baby beets kalamata olives, fingerling potaotes and grape tomatoes over mixed greens with radish cucumber and tossed in basil white balsamic vinaigrette
Chicken and Chopped Salad
12.25
Chopped romaine, bacon, egg white, roasted chicken, tomato, onion, white cheddar cheese and cooper vinaigrette
$Sharing Plates
Chicken Shots
$9.50
Tender pieces of lightly battered chicken breast tossed in a tangy 2 ginger whiskey giaze, topped with scallions
Artichoke Dip
$10.25
Creamy artichokes, garlic and roasted red peppers baked under aged parmesan, served with toasted ciabatta and crisp flatbread
Hummus Duo
$9.00
Roasted garlic hummus with a tomato-cucumber relish, served with vegetable crudites and grilled pita
Crispy Calamari
$9.25
Golden calamari with pickled cherry peppers, house aioli, spicy cocktail sauce and lemon
Pub Pretzels
$9.25
Thick and chewy, baked with coarse sea salt; served with a stout cheddar sauce and spicy mustard
Reuben Rolls
$9.00
Made with corned beef, swiss cheese and sauerkraut rolled in a spring roll and fried golden brown with a side of thousand island dressing
Wee Burgers
$9.25
Three not-so-wee burgers with aged yellow cheddar and balsamic-onion marmalade on slider buns.Add a burger $2.00, add bacon $1.00
Seared Tuna
$14.00
Sesame crusted tuna seared rare; finished with a duo of sauces, soy ginger cilantro glaze and wasabi mayo
Wild Mushroom Pub Pizza
$9.25
Wild mushrooms on a thin cracker crust with roasted garlic cream sauce, white cheddar and parmesan. Add pepperoni $1.50
Artisan Cheese Plate
$12.00
Specially slected cheeses, crisp flatbread, fresh fruit and 2 gingers whiskey-apple chutney
Margherita Pizza
9.25
Our crispy flatbread topped with garlic and basil marinated tomatoes, white cheddar and parmesan cheeses. Add pepperoni $1.50
$Gourmet Burgers
Choice of mixed greens salad, fries, mashed potatoes and gravy or cup of soupCooper Burger
$11.75
Ground angus beef with white cheddar on a toasted potato bun. Add bacon $1.00
Bison Burger
$12.25
Locally sourced bison with yellow cheddar, green chili and roasted garlic relish on a toasted potato bun. Add bacon $1.00
Minnesota Wild Rice Burger
$11.25
House-made with garbanzo beans, quinoa and wild rice with cucumber, radish sprouts, tomato chutney and roasted garlic-cream cheese on a grilled multi-grain bun
Turkey Burger
11.75
Special blend seasoned with sage and black pepper on a toasted potato bun with a side of cranberry aioli
$Pub Classics
Cooper Fish and Chips
$12.75
Light and crispy battered fish with fries, tartar sauce and a lemon wedge. North atlantic cod
Cooper Fish and Chips with Walleye
$15.25
Light and crispy battered fish with fries, tartar sauce and a lemon wedge.
Punjab Glory
$13.25
Vegetable curry in lentils and basmati rice with traditional garnishes
Curry House Chicken
$14.25
Chicken breast simmered in curry sauce with bell peppers and onions over basmati rice with traditional garnishes
Mac and Cheese
$10.00
Our delicious house-made macaroni and cheese.Add chicken breast or two fennel sausages. $4.29
Pub Meatloaf
$14.25
A blend of lean beef, herbs, onions and garlic over roasted vegetables, mashed potatoes and homemade gravy; finished with crispy onion strings
Corned Beef and Cabbage
$13.75
Slow-cooked corned beef with carrots, cabbage and red potatoes in a roasted garlic cream sauce
Steak and Mushroom Pie
$14.25
Braised beef, mushrooms and vegetables in a rich gravy under a mashed potato crust
Sausages and Mash
14.25
Two traditional sausages with buttered peas, mashed potatoes and homemade gravy, topped with crispy onion strings
$Signature Sandwiches
Choice of mixed greens salad, fries, mashed potatoes and gravy or cup of soupChicken and Hummus Wrap
$11.75
Roasted garlic hummus and grilled chicken with romaine, cucumbers, bell peppers, red onions and sprouts tossed in a goat cheese vinaigrette, stuffed in a flour tortilla
Ham and Havarti
$11.75
Thinly sliced smoked ham with white cheddar cheese on thick cut sourdough with dijon sauce
Walleye
$12.75
Minnesota's favorite fish, lightly breaded and seasoned with a side of berbed mayo on a grilled sourdough hoagie
Reuben
$11.75
Slow-cooked corned beef with sauerkraut, thousand island dressing and melted swiss cheese on grilled caraway rye
2 Ginger Chicken Sandwich
$11.75
Grilled chicken breast with 2 gingers whiskey glaze, pepper jack cheese and bacon on a potato bun
Rachel
11.75
Roasted turkey breast with sauerkraut, thousand island dressing and melted swiss cheese on grilled caraway rye
$Seasonal Favorites
Cooper Steak
$18.00
Grilled pub steak with garlicky kale and roasted fingerling potaotes finished with tomato vinaigrette
Pan-Fried Walleye
$16.25
8 oz. walleye fillet pan-fried with basmati rice pilaf and finished with a lemon-chive beurre blanc
Stuffed Scottish Salmon
$18.00
Lump crabmeat stuffed salmon, roasted with lemon and fresh dill served with a simple green salad dressing in citrus vinaigrette
Seven Day Dinner Feature
Something new and healthy from our chef's recipe book
Side Plates
Fries
$5.00
Mashed Potatoes
$5.00
Roasted Baby Red Potatoes
$5.00
Roasted Root Vegetables
$5.00
Sweet Potatoes Fries
5.00
$Sweets
All our homemade deserts are only $3.00 eachGuiness Mousse
$3.00
White chocolate mousse, layered with dark chocolate guiness mousse in a a wee pint glass
House made
$3.00
Mashmallow and graham cracker with a silky chocolate ganache
Chocholate Cake
$3.00
Cooper's chocholate cake filled with chocolate mousse
Bread Pudding
$3.00
Served with 2 gingers whiskey cream sauce and vanilla ice cream
Carrot Cake
$3.00
Topped with our house-made cream cheese frosting
Cheesecake
$3.00
Cream cheese, cinnamon mousee, house-made graham crackers and caramel apple sauce
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