Bars
Margo's deadly brownies, lemon bars with shortbread crust, Montana bar (our version of a real power bar), honey walnut bar with shortbread crust and seasonal cranberry streusel bar (available in the fall and winter).Margo's Deadly Brownies
$2.20
Montana Bar
$2.20
Honey Walnut Bar
$2.20
Lemon Bar
$2.20
Cranberry Streusel Bar
2.20
Seasonal.
$Buche Du Noel
Sheets of genoise (sponge cake) are spread with a thin layer of ganache. Then, we spread them with a layer of raspberry mousse (framboise) or espresso mousse (cafe). We roll them up and trim them to look like the festive, yule log. The raspberry (frambois.Buche Au Cafe
$40.00
Buche Au Framboise
40.00
$Cherry Tart
Bright red, tart door county cherries that have only enough sugar added to keep you from puckering up too much. During the holidays we dress them in shortbread christmas trees instead of the usual hearts.Small Cherry Tart
$18.00
Individual Cherry Tart
$4.25
Large Cherry Tart
32.00
$Citrus Curd Tart
Our tender shortbread crust is filled with baked sour cream custard and then we top it with swirls of our homemade citrus curds.Large Citrus Curd Tart
$32.00
Small Citrus Curd Tart
$18.00
Individual Citrus Curd Tart
4.25
$Cookies
Ginger molasses, chocolate chip, M&M, oatmeal raisin with butterscotch chips. We also do special order sugar cookies.Oatmeal Raisin with Butterscotch
$1.50
M&M
$1.50
Chocolate Chip
$1.50
Ginger-molasses
1.50
$Cookies For The Season
Gingerbread gnomes, iced sugar cookie trees, shortbread presses and rugelach.Shortbread Snowmen
$1.25
Swiss Mocha Meringues
$0.60
Christmas Tree
$1.50
Rugelach
$1.75
Shortbread Press
$0.60
Gingerbread Gnome
$2.00
Iced Snowflake Cookies
2.00
$Cranberry Nut Tart
Fresh cranberries nestled with walnuts and pecans on our rich shortbread crust. Then, we pour over a caramel custard and bake to perfection.Small Cranberry Nut Tart
$18.50
Individual Cranberry Nut Tart
$4.25
Large Cranberry Nut Tart
32.00
$Croissants
Our croissant are flakey, buttery goodness that come in four different varieties; traditional croissant, pain au chocolat, almond croissant and our morning buns which have cinnamon and sugar on top.Croissant
$2.35
Pain Au Chocolate
$2.40
Morning Buns
$2.35
Almond Croissant
2.40
$Danish
Spirals of sweetness filled with apricot, raspberry, tart cherries with cream cheese and blueberries with our homemade lemon curd.Blueberry Lemon Danish
$2.40
Cherry Cream Cheese Danish
$2.40
Raspberry Danish
$2.40
Apricot Danish
2.40
$Empress Charlotte
Often called the Charlotte russe, this dessert is done in a beautiful dome shape. Spirals of genoise and raspberry jam surround a light vanilla bavarian cream. We include ruby red raspberry sauce, to give each serving that extra zing.Empress Charlotte
40.00
$Flourless Chocolate Raspberry Torte
Our tried and true it's like eating a wedge of truffle. Decorated for the season with a shimmering wreath of holly and berries.Small Flourless
$30.00
Individual Flourless
$4.95
Large Flourless
36.00
$French Baguette
A long slow rise gives our baguette its great flavor and crackly crust.Baguette
2.25
$Gingerbread Caramel & Toffee Torte
Moist layers of our guinness stout gingerbread surround decadent layers of caramel buttercream. It's then topped off with a tasty layer of caramel toffee buttercream, which will have you screaming for more!1/2 Gingerbread Caramel & Pumpkin Torte
$20.00
Gingerbread Caramel & Toffee
37.50
$Individual Desserts
We have many varieties of delicious individual desserts to fit any craving.Black Bottoms
$3.50
Carrot Cupcake
$3.50
Gingerbread Cupcake with Caramel Buttercream
$3.50
Chocolate Cupcake
$3.50
Honey Cupcake
$3.50
Coconut Cupcake
$3.50
Eclairs
$3.10
Macarons
1.95
Caramel sea salt, pistachio white chocolate, orange mascarpone, vanilla latté, rose cream, lavender honey, raspberry ganache.
$Linzer Torte
This is an austrian tradition and the smell of it baking tells us the holidays are here. A crust of ground almonds flavored with cocoa, cinnamon, cloves and lemon zest; filled with the best raspberry preserves.Linzer Torte
32.00
$Maple Nut Tart
Our tender shortbread crust is filled to the brim with walnuts, pecans, roasted almonds and cashews. Then, we pour on the pure maple syrup custard. Trimmed with shortbread leaves, this dessert is a good traveler.Individual Maple Nut Tart
$4.25
Small Maple Nut Tart
$18.00
Large Maple Nut Tart
32.00
$Muffins
The best fruit and plenty of it go into our muffins. We have blueberry, raspberry, cherry-chocolate chip, banana chocolate chip, bran with cream cheese, citrus poppy-seed muffins and this time of year.Blueberry Muffin
$2.40
Lemon Poppyseed Muffin
$2.40
Raspberry Muffin
$2.40
Bran with Cream Cheese Muffin
$2.40
Cherry Chocolate Chip Muffin
$2.40
Pumpkin Craisin Muffin
$2.40
Banana Chocolate Chip Muffin
2.40
$Pistachio Orange Cranberry Torte
Whipped cream stands in for the butter in the layers of pistachio cake and the center is layers of blood-orange bavarois and cranberry gelee. Just a bit of grande marnier buttercream puts it over the top!Pistachio Orange Cranberry Torte
37.50
$Pumpkin With Vanilla Swirl Cheescake
Our shortbread crust, pressed with a layer of toasted ginger snap cookie crumbs. The base of rich pumpkin cheesecake is beautifully marbled with our vanilla bean cheesecake a cheesecake lovers dream.Small Pumpkin Vanilla Swirl
$30.00
Large Pumpkin Vanilla Swirl Cheesecake
38.00
$Scones
Our scones are rolled and hand cut in old world tradition. We offer eight different flavors: blueberry-lemon, cherry-almond, raspberry white-chocolate, cranberry-orange, espresso-chocolate, vanilla, currant-orange and our savory Asiago-herb scone.Cherry Almond Scone
$2.20
Asiago - Herb Scone
$2.20
Raspberry - White Chocolate Scone
$2.20
Cranberry - Orange Scone
$2.20
Currant - Orange Scone
$2.20
Blueberry - Lemon Scone
$2.20
Espresso - Chocolate Scone
$2.20
Vanilla Scone
2.20
$Success
Delectable almond crust surrounding our hazelnut mousse. The success goes great with a cup of coffee.Individual Succes
$3.10
Succes
20.00
$Zuppa Englese Torte
Between layers of chocolate cake and genoise, you'll find vanilla cream studded with brandied cherries and the surprising crunch of vanilla chocolate pearls. Beginning and ending in chocolate.Zuppa Englese Torte
$45.00
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