Kozy's Steaks And Seafood American

Kozy's Steaks And Seafood Menu

(952) 224-5866
3220 Galleria, Edina, MN 55435

Happy Hour

Menu available in bar area only. Not available for take-out. other discounts and promotions do not apply.
Jumbo Shrimp
$2.50
each
Cocktail Of Buffalo Style
Prime Rib Sliders
$2.50
Tomato Flatbread
$2.50
Gorgonzola Cheesebread
$2.50
Miniburgers
$1.50
on pumpernickel bun
Meatloaf Slider
$1.50
Onion Rings
$1.50
Buffalo Chips
$1.50
Fried Peppers
$1.50

Crispy Flatbreads

Lavash crust, basil pesto, oven dried tomatoes, whole milk mozzarella and julienne fresh basil. Add garden salad or a cup of soup for just $2.50.
Original
$8.95
Buffalo Chicken
$10.95
Chicken & Portobello
$10.95
Charred Pepperoni
10.95

$Salads & Soups


Rotisserie Chicken Cobb Salad
$13.95
mixed greens topped with rotisserie chicken, avocado, tomatoes, kalamata olives, bacon, hard boiled egg, crumbled bleu cheese, cheddar cheese, choice of dressing
Crab Salad
$14.95
house made creamy crab salad served over mixed greens tossed in house dressing with roma tomato and lavash
Caesar Salad
$4.95-7.95
Caesar Salad
$9.95-12.95
with grilled chicken
Caesar Salad
$12.95-15.95
with grilled chicken
Szechuan Beef Salad
$9.95-12.95
pan seared beef in szechuan sauce atop greens tossed in asian vinaigrette topped with crispy wonton strips and peanut sauce drizzle
Chicken Salad Stuffed Tomatoes
$10.95
fresh tomato crowns stuffed with our house made rotisserie chicken salad
Strawberry Spinach Salad With Grilled Chicken
$10.95-13.95
red onions, almonds, and a wedge of brie tossed in sesame honey vinaigrette
Smoked Gouda Chicken Salad
$12.95
house made with rotisserie chicken and smoked gouda salad, served with an assortment of seasonal fresh fruit
Chop Salad
$8.95-11.95
green peppers, tomatoes, mushrooms, artichoke hearts, bacon, pepperoni, green olives, banana peppers, tossed in a red wine vinaigrette, topped with crispy fried onions and gorgonzola
Grilled Tenderloin Salad
$18.95
roasted tomatoes, red onions, grilled portabella mushroom, gorgonzola and balsamic vinaigrette
Tomato Basil Soup
$4.50
Soup Du Jour
4.50
ask for today's selection

$Entrees

Add soup or garden salad for $2.50.
Salmon In A Paper Bag
$15.95
with herbs and citrus, served with roasted new potatoes.
Spaghettini Pomodoro
$8.95-14.95
diced roma tomatoes, garlic, extra virgin olive oil
Grilled Meatloaf
$13.95
house made meatloaf finished on the grill, topped with mushroom marsala sauce and served with roasted garlic mashed potatoes.
Cheese Ravioli
$12.95
jumbo tri-colored all natural ravioli filled with yellow pepper, fresh mozzarella and ricotta cheese
Sauteed Walleye
$15.95
lightly crusted and served with chef's vegetables
Usda Choice Filet Mignon
$18.95
onion ring garnish, roasted new potatoes
Chicken Pot Pie
$12.95
made from scratch with rotisserie chicken
West Coast Shore Lunch
$16.95
crab cake, fries and coleslaw
Almond Crusted Chicken Dijon
$11.95
with spaghettini pomodoro
Open-Faced Rotisserie Turkey
11.95
roasted garlic mashed potatoes and house made gravy

$Sandwiches

Served with choice of house cut fries, home made chips & dip or coleslaw.
Grilled Vegetarian
$10.95
portabella mushroom, tomato, bell peppers, artichoke hearts, sprouts and Swiss, ciabatta bread
California Pulled Chicken
$9.95
pulled lemon pepper rotisserie chicken, lettuce tomato and sliced avocado
Prime Rib French Dip
$11.95
au jus
Clubhouse
$10.95
triple decker of rotisserie turkey, tomato, bacon & lettuce
Blt
$9.95
lettuce, thick cut tomatoes and applewood smoked bacon
Rotisserie Turkey
$11.95
rotisserie turkey, tillamook cheddar, applewood smoked bacon, lettuce, tomato and basil mayonnaise
Lobster And Crabmelt
$16.95
served open faced with broiled tomato
Philly Cheesesteak Sandwich
$12.95
thin sliced tenderloin sauteed with onions and swiss cheese, topped with cheddar cheese sauce on toasted french baguette
Certified Angus Beef Burger
10.50
with tillamook chedda

$Small Plates

Add soup or garden salad for $2.50 or house cut fries for $1.95.
Buffalo Shrimp
$10.50
Jumbo Shrimp Cocktail
$10.50
sliders two sliders
Beef
$8.95
Lamb
$8.95
Meatloaf
$7.95
Pacific Rim Combo
$11.95
szechuan beef & ahi tuna
Calamari
$7.95
Blt Crostini
$8.95
Four Cheese Mac-N-Cheese
$7.95
Sushi Grade Ahi Tuna
$12.95
Tenderloin Beef Tips
$10.95
Grilled Cheese & Tomato
$9.95
on english muffin with sauteed onions with a 1/2 cup of our tomato basil soup

Steaks, Chops, Seafood.

Add some sizzle toyour steak.
Char Crust Seasoning
$1.75
Sauteed Onions
$1.95
Sauteed Mushrooms
$1.95
Crispy Fried Onions
$1.95
Bearnaise
$2.00
Au Poivre Style
$2.00
Bleu Cheese Crust
2.50
with amablu from faribault

$Appetizers


Crispy Flatbreads
$8.95-10.95
lavash crust, basil pesto, oven dried tomatoes, whole milk mozzarella and julienne fresh basil.
Gorgonzola Cheese Bread
$8.95
Szechuan Green Beans
$9.95
Calamari
$10.95
Jumbo Shrimp Cocktail
$13.95
Oysters On The Half Shell
$10.95
Crab Cakes
$16.95
Buffalo Shrimp
$13.95
Steak House Onion Rings
$7.95
Artichoke Dip
$9.95
Sushi Grade Ahi Tuna
$12.95
Seared Beef Tips With 3 Dipping Sauces
$10.95
Jax Original N'Awlins Shrimp
$10.95
Hot Platter
$69.95
(serves 4-8) crab cakes, artichoke dip, calamari, n'awlins shrimp, seared beef tips, scallop lollipop
Ocean Platter
69.95
(serves 4-8) shrimp cocktail (8), lobster cocktail, ahi tuna, crab dip, oysters on the half shell

$Salads And Soups


Chicago Wedge
$5.95
iceberg wedge, crumbled bacon, tomatoes, bermuda onion, bleu cheese
Garden Salad
$3.95
mixed greens, tomatoes, cucumber, carrots, croutons, shaved regianno, house vinaigrette
Caesar Salad
$4.95
Strawberry Spinach
$6.95
Sliced Tomato & Onion Salad
$6.95
Chop Salad
$5.95
Soup Du Jour
$4.50
Boston Clam Chowder
5.00

$Pastas & Chicken

Add soup or garden salad for $3.00.
Chicken Picatta
$17.95
seasoned chicken medallions, lemon caper sauce & linguini tossed with tomatoes, white wine and garlic
Spaghettini Pomodoro
$9.95-16.95
diced roma tomatoes, garlic, extra virgin olive oil
Cheese Ravioli
$18.95
jumbo tri-colored all natural ravioli filled with yellow pepper, fresh mozzarella and ricotta cheese
Almond Crusted Chicken Dijon
$17.95
with spaghettini pomodoro
Rotisserie Chicken
17.95
half a rotisserie chicken, roasted new potatoes and chef's vegetable

$Minnesota Nice

Add soup or garden salad for $3.00.
Chicken Pot Pie
$12.95
Prime Rib Sandwich
$16.95
open-faced on ciabatta, sauteed onions, house cut fries
Certified Angus Beef Burger
$10.50
with tillamook chedda
Grilled Meatloaf
$18.95
house made meatloaf finished on the grill, topped with mushroom marsala sauce and served with roasted garlic mashed potatoes
Grilled Tenderloin Salad
$19.95
roasted tomatoes, red onions, grilled portabella mushroom, gorgonzola and a balsamic vinaigrette
Crab Salad
$16.95
house made creamy crab salad over fresh greens tossed in house dressing with roma tomato and lavash crisps
Beef Tournedos
28.95
two usda choice tenderloin medallions set atop crostini, one topped with bearnaise and one topped with mushroom marsala, served with broiled parmesan tomato and roasted garlic mashed potatoes

$Steaks, Chops, Seafood

We are proud to serve only certified angus beef steaks and prime rib. Rrigorously inspected by the usda, certified angus beef represents less than 8% of all beef. Steaks and chops are served with garlic mashed potatoes unless otherwise noted. Add a garden salad or cup of soup for $3.00.
Prime Rib
$28.95
hand rubbed with our own special seasoning and slow roasted to seal in all the flavor.
King Cut
$33.95
Bone-In Steer Tenderloin
$41.95
this unique cut from the steer tenderloin combines the flavor of the bone with the tenderness of the filet mignon to create what is known as the finest steak available.
Porterhouse Lamb Chops
$26.95
twin chops with maple fig demi glace
Grilled Pork Chops
$18.95
with special dry rub seasoning single
Grilled Pork Chops
$23.95
topped with crispy fried onions double
Filet Mignon
$35.95
Filet Oscar
$42.95
tender filet topped with crab meat and asparagus, finished with bearnaise sauce
New York Strip
$34.95
New York Au Poivre
$35.95
peppercorn crusted and served with cognac cream sauce
Smothered Rib Eye
38.95
char crusted and topped with sauteed mushrooms and onions served on crispy hash browns

$Surf & Turf

Prime rib and ?
Crab Legs
$45.95
Sea Scallops
$38.95
Broiled Shrimp
$37.95
Substitute Filet Mignon For
8.00

$Seafood


Chilean Sea Bass
brandy garlic glaze, asian vegetables
Salmon In A Paper Bag
$22.95
fresh salmon filet with citrus, white wine and spices wrapped in parchment and baked, served with roasted new potatoes
Sauteed Walleye
$22.95
lightly crusted served with roasted new potatoes
Pan Seared Scallops
$25.95
with sauteed garlic spinach and herb butter sauce
Crab Stuffed Shrimp
$25.95
oven broiled, topped with citrus beurre blanc, served with chef's vegetable
Sesame Seared Ahi Tuna
$22.95
with szechuan vegetables
Crab Legs
50.95
one and a half pounds of premium alaskan king crab, served with chef's vegetable.

$Sides


Hash Browns
$3.95
Au Gratin Potatoes
$3.95
Broiled Parmesan Tomatoes
$4.95
Asparagus / Bearnaise
$5.95
Four Cheese Mac-N-Cheese
$6.95
Baked Potato
$2.95
Loaded Baked Potato
$3.95
Chef's Vegetable
$2.95
Roasted New Potatoes
$3.95

Banquet Dinner Menu - Entrees

(All entrees are served with a house salad and bread service).
Slow Roasted Prime Rib
$28.95
au jus served with baked potato
New York Strip
$35.95
served with garlic mashed potatoes
Filet Mignon
$35.95
served with garlic mashed potatoes
Smothered Rib Eye
$35.95
char crusted rib eye served over crispy hash browns, topped with sauteed mushrooms and onions
Twin Lamb Chops
$28.95
maple fig demi glace, served with garlic mashed potatoes
Grilled Pork Chops
$25.95
with special dry rub seasoning and garlic mashed potatoes
BBQ Baby Back Ribs
$25.95
house cut fries, cole slaw
Chicken Picatta
$19.95
sauteed chicken breast, lemon caper sauce, linguine tossed with tomatoes, garlic and white wine
Rotisserie Chicken
$18.95
half rotisserie chicken, served with garlic mashed potatoes and chef's vegetable
Chicken Parmesan
$19.95
parmesan crusted chicken breast, topped with mozzarella and marinara served over linguine
Roasted Pork Loin
$23.95
smoked pork tenderloin with maple grilled peaches and chipotle mashed potatoes (indicates we must have an actual count of these items two days prior to your event.)
Almond Crusted Walleye
$24.95
hazelnut butter, wild rice
Oven Broiled Salmon
$24.95
citrus butter, served with wild rice
Seasonal Fresh Fish
Broiled Jumbo Shrimp
$25.95
served with chef's vegetable
Pan Seared Sea Scallops
$28.95
served with wild rice
Lobster And Crab Ravioli
$26.95
Sesame Seared Ahi Tuna
$22.95
with szechuan grilled vegetables and wasabi ginger sauce
Cold Water Lobster Tail
$53.95
with chef's vegetable (indicates we must have an actual count of these items two days prior to your event.)
Filet Mignon And Lobster Tail
$74.95
with chef's vegetable (indicates we must have an actual count of these items two days prior to your event.)
Filet Mignon And Broiled Shrimp
$46.95
with chef's vegetable
Stuffed Whole Maine Lobster
48.95
with chef's vegetable (indicates we must have an actual count of these items two days prior to your event.)

$Banquet Dinner Menu - Dessert


Baileys Chocolate Cake
$5.95
Key Lime Pie
$5.95
Cheesecake
$4.95
Turtle Cheesecake
$5.95
Tiramisu
$5.95
Bread Pudding
$5.95
Princess Cake
$6.95
Homemade Ice Cream Sandwich
$5.95
Chocolate Covered Strawberriese
1.25
(each)

$Banquet Dinner Menu - Ala Carte


Boston Clam Chowder
$3.00
Steakhouse Iceberg Wedge
$4.95
Strawberry Spinach Salad, With Brie Wedge
$4.95
Caesar Salad
$3.95
Asparagus with Bearnaise
$5.95
Au Gratin Potatoes
$3.95
Wild Rice
$3.95
Parmesan Broiled Tomatoes
$4.95
Chef's Vegetable
$2.95
Sauteed Mushrooms
$1.95
Sauteed Onions
1.95

$Banquet Lunch Menu - Express Buffets


Soup And Salad Buffet
$12.95
caesar salad, strawberry spinach salad and pasta salad, boston clam chowder and soup of the day, bread and assorted cookies
Sandwich And Salad Buffet
14.95
choice of two salads: caesar, chop, pasta or strawberry spinach, sliced oven roasted turkey breast, chicken or tuna salad, assorted breads and croissants condiments, fresh fruits and assorted cookies

$Banquet Lunch Menu - Entrees

(All entrees are served with a house salad and bread service).
Almond Crusted Walleye
$17.95
served with wild rice
Sesame Seared Ahi Tuna
$16.95
with szechuan grilled vegetables
Herb Crusted Salmon
$15.95
served with chef's vegetable
Fresh Catch Of The Day
served with chef's vegetable
Chicken Picatta
$18.95
sauteed chicken breast, lemon caper sauce, linguine tossed with tomatoes, garlic and white wine
Chicken Parmesan
$15.95
parmesan crusted chicken breast, topped with mozzarella and marinara served over linguine
Lobster And Crab Ravioli
$17.95
Slow Roasted Prime Rib
$19.95
au jus served with garlic mashed potatoes
Grilled Pork Chop
$15.95
served with garlic mashed potatoes
Petite Filet Mignon
17.95
served with garlic mashed potatoes

$Banquet Lunch Menu - Entree Salads


Rotisserie Chicken Cobb Salad
$10.95
mixed greens, avocado, tomatoes, kalamata olives, bacon, hard boiled egg, crumbled blue cheese, choice of dressing
Caprese Salad
$9.95
Seafood Salad
$18.95
Strawberry Spinach Salad With Chicken
$13.95
Tenderloin Salad
$16.95
Chicken Caesar
$12.95
Salmon Caesar
15.95

$Banquet Lunch Menu- Desserts


Monster Cookie
$2.00
Baileys Chocolate Cake
$4.95
Key Lime Pie
$4.95
Chocolate Dipped Strawberries
$1.25
(each)
Turtle Cheesecake
$4.95
Princess Cake
$5.95
Bread Pudding
$4.95
Homemade Ice Cream Sandwich
4.95

$Banquet Lunch Menu - Ala Carte


Chef's Soup
$3.00
Caesar Salad
$2.95
Fresh Fruit
4.00
(seasonal

$Banquet Lunch Menu - Banquet Hors D'oeuvres

Cold selections (priced in quantities of 25).
Jumbo Shrimp Cocktail
$85.00
Oysters On The Half Shell
$45.00
Lobster Tail Cocktail
$120.00
Parmesan Pancetta Straw
$45.00
(these items may be served butler style)
Caprese Skewer
$40.00
(these items may be served butler style)
Bruschetta Trio
$35.00
(these items may be served butler style)
Cheese Tray
$45.00
Vegetable Crudite With Dip
$40.00
Fresh Fruit Tray
$50.00
(seasonal)
Mini Chicken Salad Sandwiches
$60.00
(these items may be served butler style)
Sliced Tenderloin on Toasted Baguette
$65.00
marinated, roasted tenderloin sliced and set atop a crispy crostini finished with horseradish sauce and diced fresh onion (these items may be served butler style)
Ahi Tuna On Rice Cracker
$65.00
with wasabi aioli (these items may be served butler style)
Spinach Dip With Bread Bowl
$35.00
International Cheese Tray
$8.00
Greek Pasta Salad
$40.00
Fresh Fruit Skewers
60.00
(seasonal) (these items may be served butler style)

$Banquet Lunch Menu - Hot Selections

(Priced in quantities of 25).
Crabrolls
$65.00
Teriyaki Chicken Skewers
$45.00
(these items may be served butler style)
Crab Dip
$55.00
Gorgonzola Cheese Bread
$35.00
Bacon Wrapped Scallops
$75.00
Mini Crab Cakes
$90.00
Szechuan Green Beans
$40.00
Stuffed Mushroom Caps
$50.00
Mini Cheeseburgers
$65.00
Mini Reubens
$65.00
(these items may be served butler style)
Artichoke Dip
$40.00
Szechuan Chicken Wings
$40.00
Chicken Kabobs
$45.00
(these items may be served butler style)
Beef Kabobs
$50.00
(these items may be served butler style)
Mediterranean Dip
$45.00
Southwestern Chicken Wraps
$65.00
Mini Prime Rib Sandwiches
$80.00
N' Awlins Shrimp
$55.00
Coconut Shrimp
$75.00
Tenderloin Canapes
$65.00
(these items may be served butler style)
Lamb Rib Chops
$95.00
(these items may be served butler style)

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