Antipasti
Risotto Saltato Con Porcini
$9.00
Roasted porcini mushroom risotto cakes, white truffle oil, arugula & shaved parmigiano.
Fonduta Alla Piemontese(Serves 2)
$21.00
Pot full of melted gruyere cheese and black truffle, served with veggie dippers & ciabatta.
Peperoni In Bagna Cauda
$10.00
Roasted red bell peppers topped with the traditional piemontese anchovy sauce.
Escargot Stella Alpina
$12.00
Antipasto Piemontese(Serves 2-3)
$16.00
The authentic way to start" a platter of salame di felino, prosciutto di parma, belle di cerignola olives, house roasted red bell peppers grilled asparagus and grissini.
Carpaccio All Albese
$12.00
Thinly sliced beef filet, sliced mushrooms, arugula & shaved parmigiano drizzled with a lemon infusion
Insalata "Caesar"
$9.00
Shaved parmesan, crispy pancetta & house made garlic croutons.
Insalata "Stella"
$9.00
A bed of butter lettuce, strawberries, walnuts, gorgonzola, red onion & apricot-citrus vinaigrette.
Insalata Caprese
$12.00
Vine ripened tomatoes, imported mozzarella di bufala & fresh basil drizzled with olive oil and oregano.
Insalata Di Bietole
$10.00
Roasted red & golden beets, arugula and gorgonzola in a honey mustard vinaigrette
Insalata Della Casa
$8.00
baby arugula, shaved parmigiano & vine ripened tomatoes in a balsamic vinaigrette
Zuppa Del Giorno
6.00
$Pasta
Orecchiette Asparagi E Speck
$17.00
Ear shaped pasta tossed with speck (smoked ham), mushrooms & asparagus in a creamy parmesan sauce.
Rigatoni Al Ragu Di Maiale
$17.00
Pasta tubes simmered in a slow roasted pork and sweet bell pepper ragu finished with ricotta salata.
Penne All' Arrabbiata
$15.00
Sliced garlic, chili flakes, marinara, fresh parsley and parmigiano.
Gnocchi Di Patate "Nonna Nilla"
18.00
$Pasta - The way Matteo's Nonna Used To Make It
Choose one al pesto walnut & gorgonzola italian sausage & porcini ragu al pomodoro e basilicoCannelloni Della Casa
$16.00
House made with spinach & ricotta and baked in a bath of marinara & bechamel.
Linguine Alla Ligure
$17.00
Fresh basil pesto, string beans, potatoes and parmigiano reggiano.
Rigatoni Al Forno
17.00
Pasta tubes baked in a black truffle cream sauce with a parmigiano crust.
$Secondi
Coniglio Arrosto
$24.00
roasted rabbit in a white wine, pancetta and sage sauce served with mascarpone polenta
Scottadito Di Agnello
$28.00
Grilled Colorado lamb chops, rosemary and mint pesto.
Milanese Di Vitello
$23.00
Tender veal scaloppine breaded and pan fried "milanese style" accompanied with potatoes and daily vegetable.
Piccata Di Vitello
$23.00
Lightly pan fried veal scaloppine cooked in a lemon butter and caper sauce marsala style.
Filetto Di Maiale con Pancetta E Aglio
$22.00
Roasted pork tenderloin topped with an infusion of pancetta & roasted garlic cloves white spagna bean ragu.
Filetto Alla "Monferrina"
$26.00
Grilled filet mignon, topped with melted toma cheese, served with truffled mashed potatoes and roasted wild mushrooms.
Pollo Alla Parmigiana
$20.00
Chicken breast breaded and topped with melted fontina and a touch of marinara.
Scaloppine Di Pollo Alla "Calabrese"
$20.00
chicken sauteed with kalamata olives, capers, cherry tomatoes, pine nuts, pinot grigio & fresh basil
Gamberi All' Aglio
$23.00
Seven pan roasted prawns simmered in garlic butter and served with arugula in a lemon vinaigrette.
Cozze Alla Marinara
16.00
mediterranean black mussels braised stewed in a spicy tomato broth, garlic crostino
$Sides
Mascarpone Polenta
$5.00
Roasted Wild Mushrooms
$5.00
Sauteed Green Beans
$5.00
Truffled Mashed Potatoes
$5.00
White Spagna Bean Ragu
$5.00
Menu for Stella Alpina Osteria is provided by findrestaurantmenu.com
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