Trapeze Restaurant Italian

Trapeze Restaurant Menu

(650) 344-4242
266 Lorton Ave, Burlingame, CA 94010

Dinner Starters

Add truffle Parmesan fries or garlic fries for an additional charge.
Carpaccio
$15.00
Thin sliced filet Mignon, red onions, capers, shaved Grana-Podano cheese, arugula and extra virgin olive oil.
Spring Rolls Philly Cheese Steak
$12.00
Served with creamy horseradish sauce.
Oven Roasted Prawns
$14.00
with creamy garlic sauce,chives and crostini
Grilled Octopus
$18.00
served with celery,carrots,cucumber and oregano-lemon vinaigrette
Burrata and Seasonal Tomatoes
$14.00
Served with fresh basil, Kalamata olives,homemade pesto sauce and extra virgin olive oil
Grilled Polenta Cakes
$11.00
Served with mushroom demi-glaze and Gorgonzola cream sauce.
Fried Calamari
$15.00
Served with artichokes,green beans,tartar and chipotle sauce
Spicy ahi Tuna Tartar
$17.00
Served in sesame miso cones, ginger lime soy sauce vinaigrette and green apple mint.
Bone Marrow
$14.00
Served with garlic butter, bread crumbled pickled vegetables and crostini.
Crab Cakes
17.00
With Mango-avacado salsa,lemon aioliµ greens

$Dinner Salads

Add grilled chicken, prawns, salmon or steak for an additional charge.
Oven Roasted Beets Salad
$11.00
with arugula,beets,caramalized walnuts,dried cranberries,goat cheese and lemon citrus dressing
Arugula Salad
$11.00
Served with shaved parmesan cheese,sliced apples,red onions and honey-lemon dressing
Traditional Greek Salad
$11.00
Heirloom tomato, Kalamata olives, cucumber, red onions, feta cheese and lemon olive oil.
Trapeze Salad
$10.00
Organic mixed greens, cucumber, Kalamata olives, shaved manchego cheese and balsamic vinaigrette.
Caesar Salad
10.00
Petite hearts of romaine, baked Parmesan cheese basket, croutons and roasted garlic-lemon and black pepper dressing.

$Dinner Pastas

Gluten free pasta available upon request.
Penne con Pollo
$20.00
Penne pasta with chicken, spinach and tomatoes in a creamy Alfredo sauce.
Lobster Ravioli
$24.00
Served with prawns,spinach, tomatoes and vodka pink sauce sauce.
Lemon-Pepper Linguini
$28.00
Served with prawns,salmon, clams, bay scallops, roasted tomatoes and garlic white wine sauce.
Penne Al Forno
$20.00
Italian sausage,chicken,chilli flakes,garlic,basil,spinach,mozzarella cheese and marinara sauce.
Duck Ragu
$20.00
Served with pappardelle pasta,tomatoes,carrots,gremolata and veal-red wine sauce
Spaghetti con Pollo e Carciofi
22.00
Served with chicken, artichokes, mushrooms, fresh tomatoes and white wine sauce.

$Dinner Entrees


Grilled Filet Mignon
$38.00
Lemon marinated grilled asparagus and oven baked gnocchi with Gorgonzola cream sauce.
Grilled Lamb Chops
$38.00
Roasted rosemary potato, grilled vegetables and demi-glace sauce.
Paella Valencia
$28.00
Arborio rice and assorted seafood baked in saffron and white wine.
Grilled Atlantic Salmon
$26.00
Served mashed potatoes,sauteed spinach and white wine saffron sauce
Traditional Cioppino
$28.00
Served with scallops, prawns, salmon, clams, calamari and roasted garlic crostini in a tomato white wine sauce.
8 oz. Kobe Beef Burger
$16.00
Served with lettuce, tomatoes, pickles, red onions, fontina cheese, french fries and roasted bell pepper aioli.
12 oz. Grilled Ribeye
$30.00
Served with french fries,arugula salad and mushroom brown sauce
Grilled Free-Range Organic Chicken
$24.00
Served with prosciutto,mozzarella cheese,sun-dried tomatoes,mixed vegetables and mustard cream sauce
Baby Back Ribs
$24.00
Served with coleslaw and homemade spicy Mongolian BBQ sauce
Chicken Parmagiana
$24.00
Grilled breaded chicken breast with mozzarella cheese and marinara sauce served with pasta and vegetables
Chicken Marsala
24.00
Chicken breast sauteed with mushrooms and marsala wine sauce,pasta and vegetables

$Dinner Risotto


Chicken Risotto
$22.00
Italian arborio rice with grilled chicken,sun-dried tomatoes,spinach,mushrooms and white wine cream sauce sauce
Prawns Risotto
26.00
Italian arborio rice with fresh tomatoes,arugula,green peas and white wine lemon sauce

$Dinner Sides


Roasted Potatoes
$5.00
Sauteed Spinach
$6.00
Sauteed Mixed Veggies
6.00

$Lunch Starters

Add truffle Parmesan fires or garlic fries for an additional charge.
Carpaccio
$14.00
Thin sliced filet mignon, red onions, capers, shaved Grana Padano cheese, arugula and virgin olive oil.
Fried Calamari
$14.00
served with artichokes,green beans,tartar and chipotle sauce
Burrata and Seasonal Tomatoes
$13.00
Fresh basil, Kalamata olives homemade pesto and extra virgin olive oil.
Crab Cakes
$15.00
Served with mango-avacado salsa,lemon-aioli and micro greens
Oven Roasted Prawns
$12.00
Creamy garlic sauce,chives and crostini
Grilled Octopus
$16.00
Served with celery,carrots,cucumber and oregano-lemon vinaigrette
Sauteed Manila Clams Steamers
$18.00
Chopped garlic, white wine, shallots, butter and fresh basil.
Spring Rolls Philly Cheese Steak
12.00
Served with creamy horseradish sauce.

$Lunch Salads

Add chicken, prawns, salmon or steak for an additional charge.
Oven Roasted Beets Salad
$11.00
served with arugula,beets,caramalized walnuts,dried cranbberies,goat cheese and lemon citrus dressing
Baby Spinach Salad
$12.00
Swerved with sliced Bosc pears, crumble Gorgonzola cheese and raspberry vinaigrette.
Sesame Crusted ahi Tuna Salad
$18.00
Heirloom tomato, Kalamata olives, cucumber, red onions, feta cheese and lemon olive oil.
Spanish Grilled Octopus Salad
$17.00
Served with grilled melon, calamari, arugula, roasted bell pepper, roasted tomatoes and black olives tapenade vinaigrette.
Arugula Salad
$11.00
served with shaved parmesan cheese,croutons and homemade garlic sauce
Trapeze Salad
$9.00
Organic mixed greens, cucumber, Kalamata olives,tomatoes,feta cheese and balsamic vinaigrette.
Caesar Salad
9.00
Petite hearts of romaine, Parmesan chee,croutons and roasted garlic lemon black pepper dressing.

$Lunch Sandwiches

Served with your choice of french fries or salad.
Mary's Free-Range Grilled Chicken Breast Sandwich
$13.00
Served with mozzarella cheese, tomatoes, spring mix,french fries and pesto sauce.
Grilled Rib Eye Steak Sandwich
$16.00
Served with tomatoes, arugula, grilled onions,gorgonzola cheese,french fries and roasred garlic aioli.
Grilled Tuna Sandwich
$15.00
Served with tomatoes,mix greens,avacado and lemon capers aioli sauce
8 oz. Kobe Beef Burger
15.00
Lettuce, tomatoes, pickles, red onions, fontina cheese, french fries and roasted bell pepper aioli.

$Lunch Pastas

Gluten free pasta available upon request.
Gnocchi
$16.00
Served with oven baked potato dumplings and Gorgonzola cheese sauce.
Lobster Ravioli
$18.00
Served with prawns, spinach, tomatoes and vodka pink sauce.
Lemon Pepper Linguini
$22.00
Served with prawns, salmon, clams, bay scallops, roasted tomatoes and garlic white wine sauce.
Penne Arrabbiata
$17.00
Italian sausage, chili flakes, garlic, basil, spinach leaves and marinara sauce.
Duck Confit
$20.00
Sun-dried tomatoes, shallots and porcini mushroom cream sauce.
Penne al Forno
$17.00
Penne pasta with italian sausage,chicken,chilli flakes,spinach,basil,mozzarella cheese and marinara sauce.
Spaghetti con Pollo e Carciofi
$16.00
Served with chicken, artichokes, mushrooms, fresh tomatoes and white wine sauce.
Linguine Vongole Lunch
20.00
Served with manila clams, fresh tomato, garlic, parsley, and white wine sauce.

$Lunch Entrees


Grilled Atlantic Salmon
$22.00
Served mashed potatoes,sauteed spinach and orange saffron sauce.
Grilled Chicken
$22.00
Stuffed with prosciutto, mozzarella, sun-dried tomato served with Brussels sprouts, potatoes, artichokes, pancetta and ground mustard cream sauce.
Chicken Parmesan
$18.00
Served with penne pasta, vegetables and homemade marinara sauce.
Baby Back Ribs
$20.00
Served with coleslaw, caramelized onions and homemade spicy Mongolian BBQ sauce.
12 oz. Grilled Ribeye
$30.00
Served with french fries,arugula salad and mushroom demi-glace sauce.
C.A.B. Grilled Skirt Steak Lunch
$28.00
Served with garlic french fries and herb butter sauce.
Fresh Spinach Fettuccine Lunch
$15.00
Served with capers, kalamata olives, mushrooms, fresh tomatoes, basil and extra virgin olive oil.
Gnocchi Lunch
$14.00
Potato dumplings in a gorgonzola cheese sauce.
Grilled Boneless Game Hen
$20.00
In lemon rosemary sauce. Served with potato and vegetables.
Grilled Boneless Game Hen Lunch
$20.00
In lemon rosemary sauce. Served with potato and vegetables.
Grilled Salmon Lunch
$22.00
Served with vegetables, olive oil and balsamic sauce.
Penne Arrabiata Lunch
$16.00
Served with Italian sausage, chili flakes, garlic, basil, fresh tomato in marinara sauce.
Ravioli Lunch
$15.00
Stuffed with spinach and ricotta cheese Served with marinara sauce, fresh tomatoes and basil.
Tortellini con Anatra Lunch
20.00
Stuffed with duck meat and sun-dried tomatoes in a porcini mushroom cream sauce.

$Lunch Sides


Roasted Potatoes
$5.00
Sauteed Spinach
$6.00
Sauteed Mixed Veggies
$6.00
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