Starters
Buffalo Chicken Tenders
$12.00
Tossed in our own buffalo sauce, served with crisp celery and bleu cheese dressing. Also available plain with a honey mustard dipping sauce
Super Sampler
$17.00
Three of our best! hot spinach artichoke cheese dip, potato skins and chicken tenders. no substitutions
Hot Spinach Artichoke Cheese Dip
$10.00
Fresh spinach and artichokes in a creamy cheddar cheese sauce with cracked red pepper, Parmesan cheese and salsa. Topped with bubbling mozzarella cheese and served with tortilla chips
Crab Stuffed Mushrooms
13.00
Fresh mushrooms topped with deviled crab stuffing and melted provolone cheese.
$Salads
Choose from an array of gourmet salads.Traverse Bay Chicken Salad
$15.00
Grilled chicken, dried Michigan cherries, toasted pecans, grape tomatoes and bleu cheese crumbles over mixed greens. Served with honey cider Dijon vinaigrette
Grilled Chicken Cobb Salad
$14.00
Romaine lettuce, shredded cheddar cheese, bacon bits, sliced boiled eggs, diced avocado and grape tomatoes. Served with ranch dressing
BBQ Chopped Chicken Salad
$14.00
Grilled chicken, romaine lettuce, cheddar cheese, grape tomatoes, tortilla strips and black bean and corn salsa. Served with cilantro lime ranch dressing and drizzled with BBQ sauce
Stillwater Steak Salad
$16.00
Sliced sirloin, bleu cheese crumbles, grape tomatoes, cucumbers and fried onions over chopped romaine lettuce. Served with cabernet sauvignon vinaigrette
Apple Orchard Chicken Salad
$14.00
Grilled chicken, fresh sliced apples, fresh goat cheese, grape tomatoes and candied pecans over mixed greens. Served with fat-free Michigan-made cherry vinaigrette
Grilled Ahi Tuna Salad
$16.00
Marinated grilled ahi tuna served over mixed greens with fresh mushrooms, grape tomatoes, cucumbers, carrots and wonton strips. Served with fat-free toasted sesame dressing and garnished with pickled ginger
Pacific Rim Salmon Salad
$15.00
Grilled salmon, bleu cheese crumbles, grilled red peppers, candied pecans and fresh strawberries over mixed greens. Served with pineapple coconut vinaigrette
Tenderloin Tip Salad
17.00
A bed of romaine, our signature Cajun Tenderloin Tips, bleu cheese crumbles, tomatoes and cucumbers. Topped with fried onions and bleu cheese dressing
$Soups
Hot soup with a half sandwich or saladFrench Onion
$6.00
Lobster Bisque
$7.00
Soup of the Day
6.00
$The Half Lunch
eere
1/2 Any Grilled Chicken Salad Below & Soup
$14.00
Traverse bay chicken salad, grilled chicken cobb salad, apple orchard chicken salad. bbq chopped chicken salad
1/2 Any Sandwich Below & Soup
$14.00
French dip, chicken club, pesto chicken panini, tuna melt, tuscan cheese steak sub, southwest turkey club panini
1/2 Any Sandwich & 1/2 Any Grilled Chicken Salad
16.00
$Stillwater Favorites
All favorites, except pasta, come with a choice of baked potato, seasoned fries, garlic mashed potatoes, fresh vegetables or rice pilaf. Add caesar, tossed, mixed greens salad or soup $4.00. Add lobster bisque $5.00Cajun Tenderloin Tips
$17.00
A half-pound of tenderloin beef tips, marinated in our signature sauce and flame broiled
Stillwater Sirloin
$17.00
A 10-ounce juicy center-cut sirloin, lightly seasoned and seared on the grill
Petite Filet
$17.00
Our most tender steak, cooked to your liking. Served on a bed of garlic mashed potatoes
Fish & Chips
$14.00
Fresh cod, battered and fried. Served with fries and tartar sauce
Grilled Chicken Pasta
$13.00
A freshly grilled chicken breast served on a bed of fettuccini alfredo
Chicken Tenders
$13.00
Crispy tenderloins, freshly breaded and fried golden brown. Served with honey mustard sauce
Wasabi Lime Tuna
16.00
Soy and ginger marinated tuna steak, grilled and served on a crisp wonton. Finished with sesame seeds and wasabi lime butter
$Burgers
All burgers are served with seasoned fries or sweet potato fries. Substitute soup for a side $3.00. Substitute lobster bisque $4.00Stillwater Burger
$12.00
A half-pound Black Angus burger, char-grilled, served with lettuce, tomato and onion
Black & Bleu Burger
$14.00
Cajun seasoning, bacon and melted bleu cheese
Smokehouse BBQ Burger
$14.00
BBQ sauce, bacon, cheddar cheese and fried onions
Chipotle Burger
14.00
Cajun seasoning, bacon, cheddar cheese, sauteed peppers and onions. Served with chipotle mayonnaise
$Sandwiches
All sandwiches are served with seasoned fries or sweet potato fries. Substitute soup for a side - $3.00. Substitute Lobster Bisque - $4.00Honey Mustard Club
$13.00
Sliced ham and turkey, bacon, provolone cheese, lettuce and tomato on a grilled pretzel bun. Served with a side of our famous honey mustard
Chicken Club
$13.00
Grilled chicken, smoked bacon, provolone cheese, lettuce and tomato with our own sun-dried tomato pesto mayonnaise. Served on fresh grilled bread
Turkey Club Croissant
$12.00
Fresh buttery croissant topped with turkey, provolone cheese, bacon, lettuce and tomato. Served with tomato pesto mayonnaise
Tuna Melt
$11.00
Tuna salad with Michigan dried cherries and pecans. Served on ciabatta and topped with fresh tomato and melted Swiss cheese
Southwest Turkey Club Panini
$14.00
Sliced turkey, provolone cheese, bacon, sliced tomato, fresh avocado, black bean and corn salsa and chipotle mayonnaise on fresh ciabatta
Stillwater Tuscan Cheesesteak Sub
$14.00
A toasted amorosa's roll topped with warm sliced beef, Tuscan cheese spread, sauteed bell peppers, onions and melted provolone cheese
Fish Tacos
$13.00
Blackened tilapia, shredded cheddar cheese, lettuce, pineapple pico de gallo and cilantro lime ranch in flour tortillas
French Dip
$13.00
A toasted Amorosa's roll heaped with flavorful sliced beef and topped with melted provolone cheese. Served with au jus.
Pesto Chicken Panini
12.00
Grilled chicken, melted provolone and Swiss cheese, sliced tomato and fresh basil pesto on grilled bread
$Vegetarian Options
Any Entree Salad
$4.00
Without a protein subract
Pesto Grilled Cheese
$10.00
Melted provolone and Swiss cheeses, sliced tomato and fresh basil pesto on grilled bread
Southwest Grilled Cheese
$12.00
Melted provolone cheese, sliced tomato, black bean & corn salsa, fresh avocado and chipotle mayo
Roasted Vegetable Pasta
$15.00
Oven-roasted zucchini, yellow squash, baby carrots, mushrooms and bell peppers in marinara. Served over rigatoni
Fettuccine Broccoli Alfredo
$14.00
Fresh steamed broccoli tossed in our alfredo sauce. Served over rigatoni and garnished with fresh parmesan cheese
Vegetarian Stir Fry
$14.00
Sauteed snow peas, mushrooms, red peppers and broccoli tossed in spicy teriyaki sauce. Served over rice and garnished with cashews and scallions
Starters
Whet your appetite with favorites like our hot spinach artichoke cheese dip or super sampler.Crisp Potato Skins
$10.00
With applewood smoked bacon, cheddar cheese and scallions
Szechuan Calamari
$14.00
Flash-fried calamari with sweet chili ginger sauce. Topped with cashews and scallions, and drizzled with sesame cream
Sauteed Mussels
$25.00
A full pound of mussels with artichokes, tomatoes, garlic butter and white wine.
Crab Stuffed Mushrooms
$13.00
Fresh mushrooms with deviled crab stuffing and melted provolone cheese
Hot Spinach Artichoke Cheese Dip
$10.00
Made in-house and served with corn tortilla chips
Pan Seared Ahi Tuna
$14.00
Sushi-grade seared, sliced ahi with wasabi, pickled ginger and wonton strips
Super Sampler
$17.00
Potato skins, hot spinach artichoke cheese dip and chicken tenders
Chicken Tenders
$12.00
Fried in our famous housemade breading. Buffalo-style, asian ginger or plain
Lobster & Crab Dip
$14.00
Succulent lobster and crab meat in a light and creamy fresh herb cheese dip. Served with assorted crackers.
Fish Tacos
13.00
Blackened tilapia, lettuce, cheddar cheese, pineapple pico de gallo and cilantro lime ranch in flour tortillas
$Salads
Choose from an array of gourmet saladsGrilled Ahi Tuna Salad
$18.00
Mixed greens, mushrooms, tomatoes, cucumbers, carrots, wonton strips, pickled ginger and fat-free toasted sesame dressing.
Traverse Bay Chicken Salad
$17.00
Grilled chicken, dried Michigan cherries, toasted pecans, grape tomatoes and bleu cheese crumbles over mixed greens. Served with honey cider Dijon vinaigrette
Stillwater Steak Salad
$19.00
Sliced sirloin, bleu cheese crumbles, grape tomatoes, cucumbers and fried onions over chopped romaine lettuce. Served with cabernet sauvignon vinaigrette.
BBQ Chopped Chicken Salad
$17.00
Grilled chicken, romaine lettuce, cheddar cheese, grape tomatoes, tortilla strips and black bean and corn salsa. Served with cilantro lime ranch dressing and drizzled with BBQ sauce
Pacific Rim Salmon Salad
$18.00
Grilled salmon, bleu cheese crumbles, grilled red peppers, candied pecans and fresh strawberries over mixed greens. Served with pineapple coconut vinaigrette.
Stillwater Wedge Salad
6.00
Iceberg wedge, applewood smoked bacon, bleu cheese crumbles and diced tomatoes. Choice of dressing.
$Soups
French Onion
$6.00
Lobster Bisque
$7.00
Soup of the Day
6.00
$Favorites
Salmon & Lobster Beurre Blanc
$27.00
Fresh broiled salmon topped with lobster meat and our savory lemon wine butter. Garnished with fresh tomato and basil
Tilapia Piccata
$26.00
Shrimp, artichokes, tomatoes, capers and lemon wine butter
Seafood Steam Pot
$36.00
Shrimp, sea scallops, one pound of mussels and a Maine lobster tail. Steamed in garlic wine butter with fresh tomato and basil
Cashew Salmon
$26.00
A grilled teriyaki salmon fillet served over rice and stir-fry style snow peas, mushrooms and red peppers. Garnished with toasted cashews
Stillwater Surf & Turf
$35.00
Two of our best! A half-pound of Cajun Tenderloin Tips and a Maine lobster tail.
King Crab Legs
$36.00
A full pound of Alaskan king crab legs served with warm drawn butter
Cajun Tenderloin Tips
$28.00
Our guests favorite. One pound, marinated in our signature sauce
Pork Chops
$22.00
Twin center-cut, bone-in, hickory-seasoned chops. Served with applesauce
Chicken Tenderloin Platter
$19.00
Breaded, seasoned and served golden brown
Balsamic Chicken
$20.00
Sauteed artichokes, asparagus, red onions, diced tomatoes and melted goat cheese
Smokehouse BBQ Burger
$15.00
A half-pound Black Angus burger with applewood smoked bacon, cheddar cheese, fried onions and BBQ sauce. Served with seasoned fries or seasoned sweet potato fries
Black Angus Burger
13.00
A half-pound Black Angus burger with seasoned fries or seasoned sweet potato fries
$Stillwater Steaks
Rare very red, cool center. Medium rare red, warm center. Medium - pink center. Medium Well - slightly pink center. Well done cooked throughout, no pink.Center Cut Filet
$35.00
Our specialty. A mouthwatering eight-ounce filet hand-cut from choice tenderloin.
New York Strip Steak
$28.00
2 ounces, sure to fill the steak lover's appetite
Backyard Rib Eye
$29.00
Our most flavorful. 14 ounces, grilled to perfection
Stillwater Sirloin
$22.00
10-ounce center-cut sirloin, lightly seasoned
Prime Rib Au Jus
29.00
Expertly seasoned and slow-roasted.10-ounce 25, 14-ounce
$Pasta
Hearty pasta served with chicken, steak or seafoodSteak Tip Florentine
$24.00
Our famous Cajun Tenderloin Tips with tomatoes and fresh spinach. Served over rigatoni with a bleu cheese Alfredo sauce
Shrimp & Lobster Lasagna
$24.00
Shrimp, lobster, spinach, ricotta, mozzarella, parmesan and goat cheese infused lobster sauce. Garnished with fresh diced tomatoes
Fettucine Chicken Alfredo
$21.00
This classic served with grilled chicken
Lobster Macaroni & Cheese
28.00
Sauteed langostino lobster tossed with lobster infused white cheddar macaroni and cheese. Topped with parmesan bread crumbs. Garnished with diced tomatoes and scallions
$Combos
Choose any one: 18, two: 28, three: 37Cajun Tenderloin Tips
Cajun Grilled Shrimp Skewer
Baby Back Ribs
Wasabi Lime Tuna
Jumbo Stuffed Shrimp
Gulf Coast Coconut Shrimp
Maryland Crab Cake
Grilled Salmon
New World Scallops
Prime Rib Au Jus
Chicken Tenderloins
Hawaiian Chicken
Balsamic Chicken
Entree
Broiled Lobster Tail
$17.00
Cajun Grilled Shrimp
$9.00
1/2 Pound King Crab Legs
$18.00
Sauteed Mushrooms or Onions
3.00
$Sides
All entrees are served with your choice of a salad. Traverse bay no chicken, caesar, mixed greens, house or Stillwater Wedge (add 2) - and one side dish excludes pasta, burgers and seafood steam potSeasoned Fries
Fresh Vegetables
Red Skin Mashed Potatoes
Rice Pilaf
Seasoned Sweet Potato Fries
Baked Potato
Loaded Baked Potato
Add 3, a la carte 6
Roasted Vegetables
Add 3, a la carte 6
Asparagus
Add 3, a la carte 6
Grilled Tomatoes with Parmesan & Balsamic
Add 3, a la carte 6
Baked Macaroni & Cheese
Add 3, a la carte 6
Drink
Soft drink, apple juice, milk or chocolate milk
Side 1
Vegetable, seasoned fries, mashed potatoes or baked potato
Side 2
Apple sauce or mandarin oranges
Your Entree
Broiled Lobster Tail
$17.00
Cajun Grilled Shrimp
$9.00
1/2 Pound King Crab Legs
$18.00
Sauteed Mushrooms or Onions
3.00
$Vegetarian Options
Any Entree Salad
$4.00
Without a protein.Subtract
Wedge Salad
Roasted Vegetable Pasta
$19.00
Oven-roasted zucchini, yellow squash, baby carrots, mushrooms and bell peppers in marinara. Served over rigatoni.
Fettuccine Broccoli Alfredo
$18.00
Fresh steamed broccoli tossed in our Alfredo sauce. Served over rigatoni and garnished with fresh Parmesan cheese.
Vegetarian Stir Fry
18.00
Sauteed snow peas, mushrooms, red peppers and broccoli tossed in spicy teriyaki sauce. Served over rice and garnished with cashews and scallions.
$Kids - Entrees
Steak
$8.99
Chicken Tenders
$6.99
Baby Back Ribs
$5.99
Mac & Cheese
$5.99
Mike's Burger
$6.99
Spaghetti
$5.99
Grilled Cheese
5.99
$Desserts
The Gusher
$8.00
A chocolate frosted brownie and French vanilla ice cream topped with rich hot fudge and whipped cream. Enough to share
Salted Caramel Pretzel-Crusted Brownie Sundae
$7.00
A sweet and salty caramel pretzel-crusted brownie served warm with French vanilla ice cream and fresh whipped cream. Garnished with more drizzled caramel
Michigan Apple-Berry Cobbler
$6.00
Made with michigan-grown apples, blueberries and cherries. Delivered daily from grand traverse pie company and served a la mode
Colossal Cheesecake
$7.00
A giant slice of new york-style cheesecake with a graham cracker crust. Served with raspberry chambord sauce or housemade strawberry sauce
Chocolate Cake
$6.00
Indulge in our rich flourless chocolate cake. Drizzled with chocolate sauce and garnished with fresh strawberries
Creme Brulee
$7.00
Served with fresh strawberries
Nutella Beignet Sundae
$7.00
Nutella-filled fried dough tossed in cinnamon sugar and topped with French vanilla ice cream and caramel
Entrees
Apple Butter Grilled Salmon
$26.00
Atlantic salmon, housemade apple butter, sweet potato hash, peppers and onions
Southwestern Fish & Chips
$25.00
Fried tilapia, black bean & corn salsa, tortilla strips, Cajun fries and cilantro lime ranch.
Southwestern Short Rib Mac & Cheese
$26.00
A chipotle braised short rib served over southwest white cheddar macaroni and cheese. Drizzled with chipotle cream
Creamed Spinach & Mushroom Chicken
$21.00
Grilled chicken, fresh creamed spinach, mushrooms and Parmesan cheese
Wagyu Top Sirloin
24.00
Eight ounces, dry-aged for 21 days. Grilled and seasoned to perfection
$Side Dish
Sweet Potato Hash
6.00
Add 3, a la carte
$Hand Crafted Beverages
Raspberry Infused Lemonade
$4.00
Pumpkin Pie Martini
9.00
$Shareable Plates
Two Hearted Beer Cheese Dip
$13.00
Served with warm pretzel bites
Starters
Sauteed Mussels
14.00
A full pound of mussels with artichokes, tomatoes, garlic butter and white wine.
$Salads
Traverse Bay Chicken Salad
$17.00
Grilled chicken, dried Michigan cherries, toasted pecans, grape tomatoes and bleu cheese crumbles over mixed greens. Served with honey cider Dijon vinaigrette.
BBQ Chopped Chicken Salad
$17.00
Grilled chicken, romaine lettuce, cheddar cheese, grape tomatoes, tortilla strips and black bean & corn salsa. Served with bleu cheese dressing and drizzled with BBQ sauce
Pacific Rim Salmon Salad
$18.00
Grilled salmon, bleu cheese crumbles, grilled red peppers, candied pecans and fresh strawberries over mixed greens. Served with pineapple coconut vinaigrette.
Salad Dressings
1000 Island, bleu cheese, balsamic vinaigrette, raspberry vinaigrette, pineapple coconut vinaigrette, honey cider vinaigrette, cocktail sauce and tartar sauce
Favorites
Cajun Tenderloin Tips
$28.00
One pound, marinated in our signature sauce
Pork Chops
$22.00
Two center-cut, bone-in chops. Served with applesauce
Stillwater Surf & Turf
$0.35
A half-pound of cajun tenderloin tips and a maine lobster tail
King Crab Legs
$36.00
A full pound of Alaskan king crab legs served with warm drawn butter
Balsamic Chicken
$20.00
Sauteed artichokes, asparagus, red onions, diced tomatoes and melted goat cheese.
Fresh Fish of the Day
Stillwater Steaks
All steaks are served without seasoning. Rare - very red, cool center. Medium Rare - red, warm center. Medium - pink centerCenter Cut Filet
$35.00
A mouthwatering eight-ounce filet hand-cut from choice tenderloin
New York Strip Steak
$28.00
12 ounces, sure to fill the steak lover's appetite
Backyard Rib Eye
$29.00
14 Ounces, grilled to perfection
Stillwater Sirloin
$22.00
10-ounce center-cut sirloin, seared on the grill
Prime Rib
29.00
Slow-roasted all day.10-ounce: 25, 14-ounce
$Combos
Cajun Tenderloin Tips
$18.00-37.00
Cajun Grilled Shrimp Skewer
$18.00-37.00
Baby Back Ribs
$18.00-37.00
Grilled Salmon
$18.00-37.00
New World Scallops
$18.00-37.00
Prime Rib
$18.00-37.00
Pork Chops
$18.00-37.00
Balsamic Chicken
18.00-37.00
$Your Entree
Broiled Lobster Tail
$17.00
1/2 Pound King Crab Legs
$18.00
Sauteed Mushrooms or Onions
3.00
$Sides
Fresh Vegetables
Broccoli
Unseasoned Fries
Baked Potato
Roasted Vegetables
Add 3, a la carte 6
Asparagus
Add 3, a la carte 6
Grilled Tomatoes
Add 3, a la carte 6
Menu for Stillwater Grill is provided by findrestaurantmenu.com
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