Soups and Salads
Pozole Rojo
$10.00
Pork, chili guajillo, hominy corn; garnished with shredded cabbage, radish, tortilla strips and lime
Mixed Greens
$10.00
Pickled red onions, walnuts, julienne apple and goat cheese crouton tossed in walnut cilantro pesto
Caesar Salad
$9.00
Crisp romaine lettuce tossed in traditional caesar dressing, hard boiled egg, anchovy, tomato and parmesan crouton. Gluten free
Lobster Bisque
$9.00
Scented lobster oil
Asian Slaw
$9.00
Cabbage, bok choy, bean sprouts, carrots and onions tossed in mirin vinaigrette topped with peanuts and crisp wonton strips
Watermelon Galette
10.00
Watermelon marinated in beet syrup; topped with micro greens, balsamic reduction, blue cheese and candied pecans. Gluten free
$Good Things, Entrée Sized Packages
For the traditional dining experienceGrilled Prime 12 Ounce New York Strip
$49.00
The cadillac of all steaks, hickory spice rubbed, open flame grilled, morel mushroom sauce, grilled jumbo asparagus, roasted herb peruvian purple potatoes
Beef Bee Bim Bop
$28.00
Traditional korean one dish meal served in a sizzling hot stone bowl, stir fried beef with jasmine rice, broccolini, red pepper, onion and spinach topped with an egg cooked sunny side up. Gluten free
Grilled Spice Rubbed Pork Chop
$29.00
Maytag blue cheese grits, spicy cilantro peanut slaw and aji amarillo dipping sauce. Gluten free
BBQ Amish Chicken
$27.00
French cut breast grilled and pasted with hk bbq sauce belgian waffle, orange bourbon maple glaze and mixed pickled vegetables
Shrimp and Scallop Brochette
$29.00
Grilled shrimp and scallop skewer on black pasta tossed with sautéed tomato, shitake mushroom, onion, carrot, napa cabbage, celery, bell pepper and thai green curry sauce
8 oz Grilled Filet of Beef Tenderloin
$39.00
Rubbed with garlic za' atar seasoning pomegranate demi glaze; root vegetable mash and baby bok choy. Gluten free
Halibut Saagwala
$35.00
A mild yellow curry prepared with coconut milk and spinach, brown rice pilaf. Gluten free
Misoyaki Salmon
$30.00
Misoyaki glazed with red pepper, brussels sprout, mushroom, and bok choy tossed with udon noodles
Lamb Chops
38.00
Herb crusted chops with a medley of poached yellow beets, broccolini, potato pancakes and tawny port sauce
$Good Things, Small Packages
Small plates, only small plates, and nothing but small plates nosh on one as an appetizer. Make it dinner with two or threeHot'N Spicy Octopus
$11.00
Stir fried with onions, carrots, jalapenos and garlic. Gluten free
Peruvian Goat Stew
$9.00
Stewed yucca root in cerveza, tacu tacu and fried plantains. Gluten free
Pork Belly Sliders
$12.00
Duo of open flame grilled, sous vide pork belly, vietnamese caramel sauce, pickled cabbage, egg and jalapenos
Shanghai Spring Rolls
$11.00
Pork, shrimp, mushrooms and bamboo shoots sweet'n sour sauce
Aji Limo Mussels
$9.00
Steamed prince edward island mussels, aji limo pesto broth and grilled baguette
A Sushi Sampling
$12.00
Please inquire with your server about today's selection soy sauce, ginger and wakami. Gluten free
Coconut Shrimp
$14.00
Panko and coconut crusted shrimp; hk thai curry ketchup
Pan Fried White Fish
$9.00
Summer potato salad composed of radishes, cauliflower, new potatoes and hk honey mustard bbq sauce
Chesapeake Bay Oysters
$3.00
Mango wasabi vinaigrette. Gluten free
Maine Lobster Cakes
$15.00
Roasted red pepper coulis
Pork Skin Ramen
$9.00
Smoked puttanesca sauce and pangritata
Chicken Lettuce Wrap
$10.00
Vietnamese spiced chicken, iceberg lettuce, soy and chili oil; crispy noodles. Gluten free
Tuna Ceviche
$12.00
Tossed in kamikaze tiger's milk, green onions, ginger, mango, radishes and jalapeno. Gluten free
Root Beer Braised Beef Short Rib
$13.00
Root beer demi glaze topped with fried matchstick potatoes. Gluten free
Duck Rangoons
$11.00
Wonton wrapped roasted duck breast, soy, ginger, and tomatoes; togarashi aïoli
Menu for Cygnus 27 is provided by findrestaurantmenu.com
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