Appetizers
Spinach & Artichoke Dip
$8.50
Served warm with baked garlic bagel slices.
Hand Battered Onion Rings
$8.75
Sweet onions hand battered and deep-fried, served with your choice of sauce. They are scrumptious with ranchero sauce.
Deep Fried Pickles
$7.50
Hand battered deep fried pickle chips served with ranch or ranchero sauce.
Greek Flatbread
$9.25
Flatbread brushed with olive oil and basil topped with Kalamata olives, tomatoes, onions, crumbled feta cheese and cucumbers drizzled balsamic vinaigrette dressing.
Chicken Flatbread
$9.25
Flatbread topped with homemade spinach and artichoke dip, grilled chicken and sprinkled grated parmesean cheese.
Fried Chicken Tenderloins
$9.50
Loaded Potato Skins
$7.75
Portobella Fries
$10.25
Deep fried strips of breaded portobella mushrooms served with your choice of sauce.
Mozzarella Cheese Sticks
$8.00
Crab Cakes
$16.00
Three crab cakes prepared by hand, lightly seasoned and deep fried. Served with our lemon sauce.
Lynchburg Tenderloin Bites
$17.00
Chili Cheese Fries
7.00
$Salads & Soup
Michigan Salad
$12.00
Leafy greens blended with pecans, bleu cheese crumbles, dried Michigan cherries and cherry vinaigrette.
Chicken Caesar Salad
$12.00
Romaine lettuce, parmesan cheese and croutons blended with caesar dressing topped with grilled chicken.
Tenderloin Steak Salad
$17.00
A blend of leafy mixed greens, tomatoes and cucumbers. Topped with 6 oz. Of our grilled lynchburg tenderloin steak bites, grilled onions, grilled mushrooms and bleu cheese crumbles.
Fireside Salad
$13.00
Leafy greens topped with grilled chicken, chopped bacon, egg, tomatoes, croutons, and tex-mex cheese with your choice of dressing.
Chef Salad
$11.00
Mixed lettuce, tomatoes, cucumbers, green olives, onions and cheese topped with ham, turkey, hard-boiled egg and croutons with your choice of dressing.
Buffalo Chicken Salad
$12.00
Mixed lettuce, tomatoes and tex-mex cheese topped with fried buffalo chicken and your choice of dressing.
Vegan Salad
12.00
$Dinner Entrèe
Entrées come with your choice of soup, salad or house slaw and one side dish. A cup of red pepper crab soup is available on friday for an additional $1. Smother your steak with grilled mushrooms and onions for two dollars more.Top Sirloin Steak
$17.00
An 8oz. Top sirloin steak.
New York Strip
$22.00
This 12 oz. Steak is the perfect combination of flavor and texture.
12 oz Rib Steak
$22.00
If you like juicy steaks, this is it, more marbling means more flavor. Ooooh so good.
Lynchburg Tenderloin Bites
$24.00
Beef Tenderloin Filet
$25.00
Southwest Chicken Breast
$15.00
Pork Tenderloin Filet Mignon
$16.00
Try this one and it just may be your new favorite. This is 8oz. Of pork tenderloin wrapped in smoked bacon and chargrilled just right! Add melted bleu cheese for a dollar more and know you'll be hooked.
BBQ Baby Back Ribs
$17.50-24.50
These ribs are marinated for days, cooked in the oven for hours, then finished with our house made bbq sauce on an open flame minutes before serving.
Smothered Chicken Breast
$15.00
A generous portion of boneless chicken breast marinated in a special blend of seasonings then grilled just right and topped with sautéed mushrooms and melted swiss cheese.
Southwest Grill Combo
$22.00
Apple Glazed Boneless Pork Loin
$14.00
Steak and Rib Combo
27.00
$Seafood Entrèes
Seafood entrées come with your choice of soup, salad or house slaw and one side dish. A cup of red pepper crab soup is available on friday for an additional $1.Shrimp and Top Sirloin
$26.00
Top sirloin steak served with your choice of either moscato shrimp scampi or diablo shrimp.
Ruby Red Trout Filet
$20.00
For the person with a lighter appetite. Seasoned with sea salt, black pepper, lemon and fried on the griddle. Served with lemon sauce.
Moscato Shrimp Scampi
$18.00
Sautéed shrimp with the flavors of garlic, butter and moscato white wine.
Diablo Shrimp
$18.00
Sautéed shrimp with the flavors of garlic, butter and moscato white wine.
Crab Cake Dinner
$22.00
Three crab cakes prepared by hand, lightly seasoned and deep fried. Served with lemon aioli sauce.
Ruby Red Trout Filet
$20.00
Seafood Platter
$29.00
Shrimp Two Ways
$22.00
A skewer of seasoned shrimp and golden deep fried shrimp served with cocktail sauce.
Naked Baked Cod
$16.00
Twelve ounces of Atlantic cod filets lightly seasoned and baked with a hint of butter and lemon. Served with tartar sauce.
Fried Cod
$17.00
Twelve ounces of Atlantic cod filets hand battered and deep fried. Served with tartar sauce.
Baked Salmon Steak
18.00
An atlantic salmon steak seasoned and baked with a balsamic reduction glaze.
$Pastas
Pastas are served with a tossed salad. Substitutions made for an additional charge.Pasta Primavera Pasta
$15.00
A seasonal vegetable blend with bowtie pasta noodles sautéed in olive oil, garlic, italian spices, rich tomato sauce, moscato wine and parmesan cheese. A fusion of flavors that's hard to beat.
Spaghetti with Meatballs Pasta
$15.00
Spaghetti noodles and our house made meatballs topped with a rich olive oil and garlic tomato sauce and parmesan cheese.
Linguine Alfredo Plain Pasta
$12.00
Chicken Pasta
$17.00
Salmon Pasta
$18.00
Shrimp Pasta
$18.00
Chef's Bowtie Pasta Plain
$12.00
Chef's Bowtie Chicken Pasta
$17.00
Chef's Bowtie Salmon Pasta
$18.00
Chef's Bowtie Salmon Pasta
$18.00
Chef's Bowtie Shrimp Pasta
18.00
$Baskets
Fried Chicken Tenderloin Basket
$11.00
Breaded chicken tenderloins deep fried and served with a dipping sauce.
Fried Shrimp Basket
$13.00
Hand battered and deep fried shrimp served with cocktail sauce or whatever.
Fried Fish Basket
12.00
A generous portion of hand battered deep fried cod served with tartar sauce.
$Burgers
All burgers are served with lettuce, tomato, onion and pickles with choice of one side dish.Filet Mignon Burger
$13.00
Not just a hamburger, a tenderloin steak burger with smoked bacon ground in. For discerning appetites.
Fire Burger
$12.00
Half pound ground sirloin dunked in hot sauce topped with grilled onions, jalapeños, horseradish, cheddar & provolone cheese.
Steak Burger
$10.00
Half pound ground sirloin grilled the way you like it.
Big Bleu Burger
$13.00
Half pound ground sirloin topped with ham, bacon, choice of cheese and premium bleu cheese dressing.
1/2. Patty Melt
$10.00
Turkey Burger
$8.50
A healthy alternative to the same old burger. One third pound of ground turkey grilled your way.
Vegetarian Meatless Burger
$8.00
Garden burger brand black bean patty. Add fresh made pico de gallo for an additional charge.
BBQ Bacon Cheeseburger
12.00
1/2. Ground steak burger topped with bbq sauce, bacon and your choice of cheese.
$Sandwiches
All sandwiches are served with choice of one side. A cup of red pepper crab soup is available on friday for an additional $1.Italian Meatball Sub Sandwich
$10.00
House made Italian style meatballs, sauteed onions and sweet peppers with pasta sauce and melted provolone cheese.
Cuban Flatbread Sandwich
$11.00
Flatbread brushed with melted butter then stuffed with bbq pulled pork, grilled onions, swiss cheese and house slaw.
Philly Steak & Cheese
$10.00
Lots of thin sliced prime rib with sauteed onions, sweet peppers and mushrooms. Swiss cheese melted throughout.
Philly Chicken & Cheese
$10.00
A variation of the original made with grilled chicken breast.
Prime Rib French Dip
$11.00
Thinly sliced prime rib piled on a sub bun with melted provolone cheese and au jus for dipping.
Reuben
$9.00
Premium corned beef, swiss cheese and sauerkraut on swirl rye. Served with russian dressing on the side.
Italian Grinder
$9.00
Capocollo and salami with provolone cheese are toasted on a sub bun topped with lettuce, tomatoes, onions, mild banana peppers and italian seasonings.
Club Sandwich
$9.00
Steak, Cheese & Mushroom Hoagie
$12.00
Big Bacon Lettuce Tomato
$8.00
Grilled Salmon Fillet
$11.00
Hand dipped deep fried or grilled chicken breast, with your choice of cheese topped with bacon, lettuce, tomato, onion and pickles.
Chicken Wrap
$10.00
Breast of chicken hand breaded and deep fried or grilled then cut into bite sized strips. Add lettuce, tomato, onion, ranchero sauce and your choice of cheese all rolled up in a sun dried tomato tortilla.
Mediterranean Wrap
$10.00
Grilled chicken, spring mix lettuce, feta cheese, banana peppers and balsamic vinaigrette all rolled up in a sun dried tomato tortilla.
Chicken Caesar Wrap
$10.00
Grilled chicken, romaine lettuce, grated parmesean cheese mixed with Caesar dressing all rolled up in a sun dried tomato tortilla.
Grilled Vegetable Wrap
10.00
Grilled mushrooms, onions, peppers with spring mix lettuce and pico de gallo with your choice of cheese all rolled up in a sun dried tomato tortilla.
$Paninis
Hot Cheesy Italian
$11.00
Capocollo, salami and corned beef are grilled then topped with american, swiss and provolone cheeses. Try it with our mildly hot mustard.
Turkey Panini
$8.00
Sliced turkey, tomato, cheddar and Swiss cheeses.
Prime Rib Panini
$10.00
Sliced prime rib, cheddar cheese, tomato and onion with horseradish sauce on the side.
Triple Layered Panini
$11.00
Sliced prime rib, turkey and ham with American, provolone and Swiss cheeses.
Ham & Cheese Panini
8.00
Made with sliced ham, American and Swiss cheeses.
$Desserts
High Peanut Butter Pie
$6.50
Carrot Cake
$5.50
Triple Chocolate Cake
$5.50
Turtle Cheesecake
$6.50
Menu for Fireside Grill is provided by findrestaurantmenu.com
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