Meat & Poultry
Meat & Poultry Crispy Airline Chicken Breast
$19.00
Seared chicken breast over lemon cous-cous with sauteed zucchini, squash and cucumber, chicken
Roasted Lamb Shank
$21.00
Lemon-tomato white wine broth, roasted garlic smashed potatoes, braised greens
Piedmontese Filet Mignon
$36.00
8 oz. grilled filet gratineed with gorgonzola cheese, caramelized shallots & mushrooms, french beans, potato galette and bordelaise
Mosaic Steak Gratinee
$32.00
14 oz. new york strip steak in a basil-asiago cheese crust with roasted yukon gold potatoes and sundried tomato & porcini marsala sauce
Cowboy Steak
$39.00
Coffee dusted 30 oz bone-in ribeye, truffled mac and cheese with a knob creek bourbon sauce
JP s Specialty Lamb Chops
$35.00
Marinated in a mediterranean mix of olive oil, lemon and seasoning, potato galette, lemon-garlic sauteed of spinach, artichoke and tomato
Pesto Fettuccine
14.00
Portabella mushroom, asparagus tips, fresh tomato in a savory pesto cream sauce add grilled chicken $4.00. Add shrimp $8.00. Add steak tips $7.00. Add grilled salmon $6.00
$Appetizers
Ahi Tuna Sashimi
$14.00
Seasoned ahi seared very rare with wasabi, pickled ginger, soy and jicama slaw
Crispy Calamari
$10.00
Flash fried calamari, lemon beurre blanc, capers, tomatoes and scallions
Lobster Spring Rolls
$14.00
Mango salsa, hoisin sauce, wasabi aioli
Greek Saganaki
$7.00
Mosaics version of this classic greek cheese. kasseri cheese, olive oil, lemon, flambeed tableside
Tenderloin Vol au Vent
$10.00
Sauteed beef tenderloin, porcini laced red wine sauce in a puff pastry shell
Trio Temptation
$10.00
Feta & sundried tomato spread, taramasalata and red bell pepper hummus with pita chips, olives and pepperoncini
Bruschetta
$8.00
Herb butter toast points, fresh mozzarella, capers, basil, tomatoes
Crab Cakes
15.00
Topped with roasted tomato poblano chili compote, key lime hollandaise, remoulade drizzle
$Sushi
California Roll
$10.00
Crabmeat, avocado, cucumber
Tuna Tataki
$12.00
Ahi tuna, spicy mayo topped with soy marinated tuna & mango
Vegas Roll
12.00
Tempura shrimp, cucumber, avocado, cream cheese topped with sliced jalapeno and sirracha drizzle
$Soups and Salads
Roasted Tomato and Asparagus Bisque
$3.00-5.00
Mixed Green Salad
$5.00
Spring mix greens, candied walnuts, blue cheese, tomato, red onion, balsamic vinaigrette
Simply Caesar
$6.00
Romaine hearts, french bread croutons, aged manchego cheese, housemade caesar dressing
Greek Salad
$8.00
Green peppers, kalamata olives, cucumbers, tomatoes, red onions, imported feta , pepperoncini, red beets, greek dressing
Warm Pistachio Goat Cheese Salad
$8.00
Field greens, mandarin oranges, dried cherries, red onions, toasted almonds, cherry vinaigrette
Caprese Salad
8.00
Fresh mozzarella, basil, fried green tomato with balsamic gastrique, black hawaiian sea salt
$Sides
Leek Mashed Potatoes
$5.00
Roasted Potatoes
$5.00
Stuffed Tomato
$5.00
Jumbo Sauteed Asparagus
$5.00
Sauteed Spinach and Artichokes
$5.00
Truffled Mac and Cheese
$6.00
Haricots Vert
$5.00
Steak Fries
4.00
$Seafood
Kasu Chilean Sea Bass
$34.00
Pan-seared in a sake lee marinade with a crispy coconut-almond rice cake and stir fried asian vegetables
Atlantic Salmon
$19.00
Seared atlantic salmon, wild mushroom and scallion risotto, key lime hollandaise, sweet cucumber salad
Porcini Mushroom Dusted Scallops
$24.00
Asiago potato galette, sauteed spinach & tomatoes, lemon beurre blanc
Seared Polynesian Tuna
$22.00
Himalayan sea salt, pink peppercorn encrusted yellow-fin tuna, truffle beet and cucumber salad, orange scented sticky rice
Cold Water Lobster Tail
$45.00
Champagne and herb butter poached 10oz cold water lobster tail, orange citrus beurre blanc, grilled baby romaine, roasted peruvian potatoes
Colossal King Crab Legs
2 pounds of king crab legs partnered with roasted garlic smashed potatos, broccolini and drawn butter
Three Sister's Trio
$75.00
Mosaic s signature dish; three of our owners' favorite entrees combined to create this amazing dish which consists of an 8 oz. grilled filet, 8 oz. broiled south african lobster tail, and our porcini mushroom dusted sea scallops served over an asiago potato gallete and sauteed spinach
Appetizers
Crispy Calamari
$10.00
Flash fried calamari, lemon beurre blanc, capers, tomatoes and scallions
Greek Saganaki
$7.00
Mosaic s version of this classic greek cheese. kasseri cheese, olive oil, lemon, flambeed tableside
Crab Cakes
$15.00
Topped with roasted tomato poblano chili compote, key lime hollandaise, remoulade drizzle
Bruschetta
$8.00
Herb butter toast points, fresh mozzarella, capers, basil, tomatoes
Ahi Tuna Sashimi
$14.00
Seasoned ahi seared very rare with wasabi, pickled ginger, soy and jicama slaw
Trio Temptation
$10.00
Feta & sundried tomato spread, taramasalata and red bell pepper hummus with pita chips, olives and pepperoncini
Lobster Spring Rolls
$14.00
Mango salsa, hoisin sauce, wasabi aioli
Tenderloin Vol Au Vent
10.00
Sauteed beef tenderloin, porcini laced red wine sauce in a puff pastry shell
$Soup & Salads
Roasted Tomato and Asparagus Bisque
$3.00-5.00
Mixed Green Salad
$5.00
Spring mix greens, candied walnuts, blue cheese, tomato, red onion, balsamic vinaigrette
Warm Pistachio Goat Cheese Salad
$8.00
Field greens, mandarin oranges, dried cherries, red onions, toasted almonds, cherry vinaigrette
Caesar Salad
$9.00
Romaine hearts, croutons, parmesan, roma tomatoes and our own caesar dressing. Add grilled chicken $4.00. Add shrimp $8.00 add steak tips $7.00. Add grilled salmon $6.00
Greek Salad
$8.00
Green peppers, kalamata olives, cucumbers, tomatoes, red onions, imported feta , pepperoncini, red beets, greek dressing
Pao-Pao Chicken Salad
$12.00
Asian chopped vegetables and chicken with cashews and thai-chile vinaigrette
Blackened Steak Tip Salad
14.00
Blackened filet, bacon, tomato, red onion, iceberg with bleu cheese dressing
$Panini & Wraps
All panini & wraps served with choice of: french fries, baby field greens, chick pea saladCuban Panini
$10.00
Roasted pork, ham, pickles, mustard and swiss cheese on midnight bread
Smoked Turkey Cobb Wrap
$9.00
Thinly sliced turkey with bacon, lettuce, tomato, and onion, bleu cheese and smoked tomato dressing
Greek Wrap
$9.00
Portobello mushroom, shredded romaine lettuce, feta cheese, onion, tomato served with a side of tzatziki
Tuscan Chicken
10.00
Grilled chicken, mozzarella, roasted red bell pepper, arugula and pesto on ciabatta
$Handcrafted Sandwiches
All sandwiches served with choice of: french fries, baby field greens, chick pea saladHandcrafted Sandwiches Mosaic Kobe Burger
$10.00
Havarti cheese, poblano chili relish, crispy onions, apple wood smoked bacon on a fresh brioche bun
Lobster and Havarti Grilled Cheese
$15.00
Maine lobster & dill havarti on brioche, little tomato soup
Roast Lamb & Boursin Au Jus
$10.00
Low roasted leg of lamb thinly sliced on toasted baguette with garlic-herb cheese spread
Teriyaki Pineapple Chicken
$10.00
Teriyaki glazed chicken, pineapple and scallions on a pretzel croissant
Salmon Club
$11.00
Smoked salmon layered with fresh tomatoes, lettuce, bacon and pesto mayonnaise
Prime Rib Steak Sandwich
12.00
Thinly sliced prime rib, red onion and tri-color peppers with melted provolone cheese
$Chef Compositions
Lemon Whitefish
$17.00
Pan-seared whitefish, lemon scented cous-cous with fresh zucchini, squash, cucumber, asparagus, sun-dried tomato, white wine lemon buerre blanc
Piedmontese Filet Mignon
$23.00
6 oz. grilled tenderloin steak with mushroom, onion and gorgonzola cheese glacage, potato galette, french beans and bordelaise sauce
JP's Specialty Lamb Chops (3 pcs)
$24.00
Marinated in a mediterranean mix of olive oil, lemon and seasoning, potato galette, lemon-garlic sauté of spinach, artichoke and tomato
JP's Specialty Lamb Chops (5 pcs)
$35.00
Marinated in a mediterranean mix of olive oil, lemon and seasoning, potato galette, lemon-garlic sauté of spinach, artichoke and tomato
Kasu Chilean Sea Bass
$19.00
Pan-seared in a sake-miso marinade, coconut almond rice cake and stir fried asian vegetables
Pesto Fettuccine
$14.00
portabella mushroom, asparagus tips, fresh tomato in a savory pesto cream sauce add grilled chicken $4.00. Add shrimp $8.00. Add steal tips $7.00. Add grilled salmon $6.00
Lunch Menu - First Course
Choose 2 from the followingMixed Green Salad
Caesar Salad
Add $1.00
Fattoush Salad
Tomato & Asparagus Bisque
Southwest Black Bean Soup
Soup du Jour
Lunch Menu - Main Course
Choose from the following Entrees. Sandwiches include choice of steak fries or chick pea salad. Per personGarden Vegetable Wrap
$25.00
Salmon in Miso Broth
$25.00
Steak Nicoise
$25.00
Waldorf Chicken Croissant
25.00
$Lunch Menu - Eclectic Package
Sandwiches, paninis include choice of steak fries or chick pea saladRoast Lamb & Boursin Au Jus Handcrafted Sandwich
$35.00
Lobster Grilled Cheese Panini
$35.00
Pao Pao Chicken Salad
$35.00
Salmon Encroute
35.00
$Lunch Menu - Premium Package
Choose from the following Entrees. Per personFabulous Filet
$45.00
Kasu Chilean Sea Bass
$45.00
Chicken Paillard
$45.00
Angel Hair Pasta
45.00
$Dinner Menu - First Course
Choose 2Mixed Green Salad
Caesar Salad
Add $1.00
Fattoush Salad
Tomato & Asparagus Bisque
Southwest Black Bean Soup
Soup du Jour
Dinner Menu - Main Course - Option 1
Includes first course selection, entree, & dessert selection. Choose from the following Entrees. Per personSliced Roasted Tenderloin
$48.00
With wild mushroom ragout
Salmon Gratinee
$48.00
Shrimp Scampi Style
48.00
Over linquine
$Dinner Menu - Main Course - Option 2
Includes first course selection, entree, & dessert selection. Choose from the following Entrees. Per personFabulous Filet Mignon (8 oz)
$60.00
Mosaic Steak Gratinee
$60.00
8 oz. Cold Water Lobster Tail
$60.00
Kasu Chilean Sea Bass
$60.00
Autumn Chicken
$60.00
Salmon Gratinee
$60.00
Shrimp Scamp Style
60.00
Over linguine
$Dinner Menu - Main Course - Option 3
Choose from the following turf options. Per personSliced Roasted Tenderloin
$65.00
Includes first course selection, surf & turf' selection, & dessert selection
Grilled Petite Filet Mignon
$70.00
Includes first course selection, surf & turf selection, & dessert selection
Marinated Grilled Veal Chop
$75.00
Includes first course selection, surf & turf' selection, & dessert
Crispy Phyllo Wrapped Shrimp
Scampi Style Shrimp
Porcini Dusted Scallops
Maryland Style Crab Cake
Kasu Chilean Seabass
Cold Water Lobster Tail
Dinner Menu - Main Course - Option 4
Three Sisters Trio
85.00
Mosaic s signature dish, includes a petite filet mignon, cold water lobster tail & our Porcini mushroom dusted scallops
$Second Course
Host may add this course for an additional. Create a platter three (3) items for an additional $12.00 per person, four (4) items for an additional $15.00 per person. Choose 2 selections from the followingBaked Oysters Rockefeller (3)
$8.00
Petite Maryland Crab Cake (4 oz)
$8.00
Crispy Calamari
$8.00
Sugarcane Shrimp
$8.00
Tenderloin Vol-au-Vent
$8.00
Crispy Lobster Spring Rolls (2pc)
8.00
$Hot Hors D oeuvres
Priced per dozenPotato Latkes
$20.00
With roasted apples and sour cream
Wild Mushroom Strudel
$30.00
Peking Style Roasted Duck Crepes
$36.00
Spanikopitas
$28.00
Spinach & Feta cheese wrapped in phyllo dough
Chicken Satay
$30.00
Beef and Scallion Potstickers
$26.00
Mini Crab Cakes with Remoulade
$42.00
Crispy Phyllo Wrapped Shrimp with Honey-Mustard
$45.00
Beef Tenderloin and Boursin Cheese Canapes
$40.00
Lamb Chops with Michigan Fruit Chutney
$74.00
Lobster Spring Rolls with Hoisin Dipping Sauce
$42.00
Bacon Wrapped Scallops
$45.00
Grilled Maytag Bleu Cheese Sandwiches on Raisin Toast
$24.00
Pear chutney
Mini Roasted Lamb and Feta Cheese Sandwiches
$36.00
Minted cherry relish
Poached Baby Shrimp in Miso Soup Cups
$28.00
Baked Oysters Rockefeller
38.00
$Specialty
Organic atlantic salmonCherrywood Smoked
$325.00
With traditional garnishes and pumpernickel
House Cured Gravlax
$275.00
With pickled vegetables and brioche toasts
Poached with Dill Aioli and Crostinis
$300.00
Domestic Cheese Platter
$175.00
Imported Cheese Platter
$250.00
Mediterranean Trio Tower
$125.00
Three spreads: taramasalata, chick pea hummus & taztiki served with pita points
Chilled Jumbo Shrimp Cocktail
$35.00-350.00
Served in an ice bowl for additional $200.00
Seasonal Fruit Display with Raspberry Yogurt
$150.00
Vegetable Crudite Arrangement
125.00
$Chilled Hors D oeuvres
Priced per dozenBlue Point Oysters on the Half Shell
$36.00
Olivida Bruschetta
$22.00
Antipasto Skewers
$25.00
Fresh Mozzerella Caprese Skewers
$22.00
Scallops Ceviche in Gazpacho Shooters
$38.00
Mini Rare Beef Croissants
$35.00
With horseradish sauce
Waldorf Chicken Salad Crostinis
$24.00
Smoked Salmon Tartar
$28.00
With japanese seaweed salad on gaufrette
Toasted Almond Brie and Green Apple Canapes
$24.00
Tiger Shrimp Cocktail
$40.00
Sesame Seared Tuna
$40.00
Jicama slaw, teriyake drizzle
Lobster Salad Canapes on Brioche Toast
$48.00
Vegetarian Maki Sushi
$25.00
Spicy Tuna Maki Sushi
$30.00
California Maki Sushi Rolls
$30.00
Tempura Shrimp Maki Sushi Rolls
30.00
$Dinner - Dessert
Choose 2 selectionsCreme Brulee
Mosaic Baklava
Assorted mixed nuts, honey glaze, baked filo dough, cinnamon ice cream
Caramel Cheesecake
Fresh macerated berries, mint coulis
Warm Apple Crostada
Granny smith apples in rustic crust, vanilla ice cream, caramel, cinnamon anglaise
Flourless Chocolate Lava Cake
White Chocolate & Raspberry Napolean
Puff pastry layered with white chocolate mousse and fresh berries
Brownie Sundae
Trio of Sorbets
Dessert
Priced per dozenMini Chocolate Chip or Peanut Butter Cookies
$18.00
Bite Sized Brownies
$18.00
With chocolate drizzle and walnuts
Mini Bavarian Fruit Tartlettes
$25.00
Mini Baklava
$25.00
Mini White or Dark Chocolate Mousse Cups
$34.00
Creme Puff Swans
$34.00
Profiteroles with Vanilla Ice Cream
$36.00
Mini New York Style Cheesecakes
$30.00
With fruit topping
Gourmet Petite Fors
$40.00
Chocolate Dipped Strawberries
$32.00
Mini Creme Brulee
$32.00
Hummer Shooters or Frozen Banana Creme Pie Shooters
$48.00
Mini Cannolis
30.00
$Beverages
Sodas
Coffee
Tea
Menu for Mosaic is provided by findrestaurantmenu.com
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