N to Tail

N to Tail Menu

(207) 773-2900
29 Exchange Street, Portland, ME 04101

Soup Lunch


Miso Soup Lunch
$3.00
Spicy Chicken Soup Lunch
$5.00
Sundofu Soup Lunch
7.00
Silky tofu, mussel and shrimp.

$Appetizer Lunch


Butter Dumplings Lunch
$6.00
Pork, Chinese, chives, ginger and garlic.
Salmon Tempura Lunch
$8.00
Ponzu sauce.
Korean Fried Chicken Bao Lunch
$7.00
Kewpie mayo, pickles.
Napa Cabbage Pancake Lunch
$7.00
Ginger soy sauce.
Bok Choy Lunch
$6.00
Tofu, maple and miso.
Fried Eggplant Lunch
6.00
Preserved lemon, ginger.

$Bibim Bap Entree Lunch

Hot stone.
Beef Lunch
$15.00
Pork Lunch
$13.00
Chicken Lunch
$13.00
Vegetable Lunch
$13.00
Poke Bowl Lunch
$15.00
House Salad Lunch
$9.00
Greenleaf, Asian pear, pickled radish and apple vinaigrette.
Jajagmyun Lunch
$12.00
Pork, onion and black bean noodle.
Mixed Grain Spring Bowl Lunch
16.00
Quinoa, black rice, peach, blood orange, greenleaf, pine nuts, ginger tofu and emulsion.

$Lunch Combos


Seafood Bapsang Lunch Combo
$15.00
Sundofu, grilled mackerel, rice and oyster kimchi.
Ssam Bapsang Lunch Combo
$17.00
Spicy chicken soup, fried eggplant, Iberico pork ssam or Korean chicken bao and veggie pancake.
Vegetable Bapsang Lunch Combo
13.00
Vegetable roll, mini roll, vegetable pancake and miso soup.

$Soup Fusion Menu


Miso Soup
$3.00
Spicy Chicken Soup
$6.00
Sundofu Soup
7.00
Silky tofu, mussel and shrimp.

$Salad Fusion Menu


Spicy Cucumber Salad
$5.00
Oyster Kimchi Salad
$5.00
Bok Choy Salad
$6.00
Tofu, maple and miso.
Greenleaf Salad
9.00
Asian pair, pickled radish and apple vinaigrette.

$Shared Plates Fusion Menu


Butcher Board Plate
$22.00
Braised pork belly, kailbi short rib, squid sausage and garnish.
Seafood Pancake Plate
$15.00
Shrimp, squid, mussels and scallion.
Korean Fried Chicken Bao Plate
15.00
Kewpie mayo, pickles.

$Small Plate Fusion Menu


Butter Dumplings Plate
$6.00
Pork, scallion, ginger and garlic.
Napa Cabbage Pancake Plate
$8.00
Ginger soy sauce.
Fried Eggplant Plate
$8.00
Preserved lemon, ginger and basil.
Grilled Mackerel Plate
$8.00
Lemon juice, Korean miso.
Salmon Tempura Plate
$9.00
Ponzu sauce.
Maple Soy BBQ Quail Plate
$9.00
Grilled Pork Stuffed Squid Plate
$9.00
Spicy aioli.
Korean Fried Chicken Plate
$8.00
Daikon radish.
Iberico Pork Ssam Plate
$13.00
Parilla, daikon and miso.
Raw Scallop Plate
$13.00
Apple, radish and yuzu vinaigrette.
Raw Tuna Plate
$11.00
Pickled chili.
Raw Salmon Plate
$9.00
Marinated cucumber.
Raw Oysters Plate
6.00
Chef's choice.

$Bibim Bap Large Plate Fusion Menu

Hot stone.
Beef Plate
$18.00
Chicken Plate
$16.00
Vegetable Plate
$16.00
Poke Bowl Plate
$19.00
Jajagmyun Plate
$15.00
Pork, onion and black bean sauce.
Confit Rabbit Plate
$22.00
Ddeok, sweet soy glaze.
Pan Seared Wagyu Plate
$30.00
Foie gras butter, shishito.
Braised Short Rib Plate
$25.00
Served with black rice.
Spring Chicken Plate
$16.00
Soba, poached chicken, grilled asparagus, marinated tofu and sesame ginger sauce.
Mixed Grain Spring Bowl
16.00
Quinoa, black rice, peach, blood orange, greenleaf, pine nuts and ginger tofu emulsion.

$Vegetables BBQ Menu


Zucchini
$3.00
Eggplant
$4.00
Asparagus
$4.00
Mushroom
$4.00
Sweet Onion
$3.00
Vegetable Medley
$6.00
Shishito
5.00

$À la Carte BBQ Menu


Kalbi
$33.00
Short rib.
Deungshim
$28.00
Rib eye.
Flap Meat
$22.00
Marinaded with miso paste.
Wagyu Steak
$65.00
Pork Belly
$19.00
Lamb
$28.00
Chicken
$16.00
Butter basil.
Salmon
$23.00
Butter basil.
Shrimp
$23.00
Butter basil.
Scallop
33.00
Butter basil.

$Small Apps BBQ Menu


Pork Dumplings
$6.00
Korean Fried Chicken
$8.00
Green Salad
$3.00
Miso Soup
$3.00
KFC Bao
$8.00
Fried Eggplant
8.00

$Combo Set BBQ Menu


Date Night 2 Combo Set
$40.00
Rib eye, pork belly and vegetable medley.
Dinner Time 2-3 Combo Set
$65.00
Kalbi, pork belly, chicken and vegetable medley.
Seafood Lover 2-3 Combo Set
70.00
Salmon, scallop, shrimp and vegetable medley.

$Non-Alcoholic Drinks


Cola
$3.00
Pellegrino
$3.00
Hot Green Tea
$3.00
Iced Tea
$3.00
Blueberry Ice Tea
$3.00
Cinnamon Ginger Tea
$4.00

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