Tiqa

Tiqa Menu

(207) 808-8840
327 Commercial Street, Portland, ME 04101

Mezze


Hummus Syria
$8.00-14.00
Marinated chickpeas, lemon, oilve oil and house pita.
Falafel Egypt
$8.00-14.00
Mango puree, tahini and pickled onion.
Baba Ghanoush Lebanon
$8.00-14.00
Charred eggplant, tahini, olive oil and house pita.
Olives Pan Mediterranean
$6.00
Citrus marinade, Chili and herb infused oilive oil.
Ful Egypt
$8.00-14.00
Fava bean puree, marinated chickpeas and heirloom tomatoes.
Sampler Pan Mediterranean
16.00-24.00
Selection of traditional vegetarian dips and pickled.vegetables house pita.

$Soup and Salad


Beef Salad Italy
$10.00
Roasted beets, winter citrus, pea tendrils , beef gastrique, pomegrante and taleggio cheese.
TIQA Salad
$8.00
Levant, local greens, seasonal vegetables, pickled onions and house vinaigrette.
Lemon and Lentil Soup
8.00
Jordan, red lentil, toasted pine nuts, fresh herbs and house pita.

$Small Plates


Mussels Portugal
$16.00
White wine, chorizo, saffron, tomato, toasted bread and grilled lemon.
Fried Califlowers
$12.00
Syria, tahini, harissa yogurt, crispy shallots and fresh herbs.
Brussels Sprouts Israel
$9.00
Crumbled feta, toum sauce and marinated chickpeas.
Bacalao Portugal
$10.00
Cod. potato, romesco sauce, caper aioli and micro lemon.
Calamari
$14.00
Italy, crispy italian breading, roasted tomato aioli and grilled lemon.
Ribs
13.00
Spain, Gluten fee. Braised pork ribs, preserved fruit glaze, manchego and cauliflower puree.

$Kabobs Three Skewers


Chicken Turkey
$22.00
Gluten fee. Halal chicken thighs, shawarma spicy rub, spiced rice, mango glaze and toum sauce.
Shrimp and Scallop
$32.00
Tunisia, gluen fee. harissa marinade, couscous, saffron aioli and grilled lime.
Beef Tenderloin Morocco
$32.00
Gluten fee. ras el hanout rub, moroccan spiced potatoes and zucchini, roasted garlic puree and cilantro.
Vegetable Greece
$19.00
Assorted vegetables, garlic and herb rub, gilled pita, marinated olives and hummus.
Lamb Merguez
$28.00
Algeria, gluten fee. spicy lamb sausage, couscous, roasted root vegetables, mint and cilantro yogurt.
Mixed Grill Pan Mediterranean
31.00
Gluten fee. Choice of any 3 kabobs, spiced rice and pickled, vegetables.

$Entrees


Braised Beef Short Rib
$26.00
France, gluten fee. roasted sweet potato and butternut squash, celery puree, demi glace and crispy parsnips.
Seared Scallops Syria
$26.00
Gluten fee. chickpea flatbread, beet puree, black tahini yogurt and beef gastrique.
Sumac Chicken
$22.00
Palestine, gluen fee. Chicken roulade, spiced rice, eggplant, sun dried, tomato, tahini and pine nuts.
Lamb Shank
$36.00
Israel, g;luten fee. braised lamb, roasted vegetables, feta, mint and garlic yogurt and pomegranate molasses.
Roasted Salmon
$25.00
Lebanon, Gluten fee. lentil puree, fennel, brussel sprouts, roasted tomato, aioli and olive tapenade.
Mahshi Squash
$18.00
Turkey, gluten fee. Stuffed vegetables, spiced rice, charred eggplant, toasted almond.
Ricotta Gnocchi
21.00
Italy, gluen fee. house pasta,artichoke heart, parmesan, balsamic glaze, toasted pine nuts.

$Lunch Mezze


Hummus, Syria
$8.00-14.00
Marinated chickpeas, lemon, olive oil and house pita.
Falafel Egypt
$8.00-14.00
Gluen fee. mango puree, tahini and pickled onion.
Baba Ghanoush Lebanon
$8.00-14.00
Charred eggplant, tahini, olive oil and house pita.
Olives
$6.00
Pan Mediterranean|, Gluten fee. Citrus marinade, chili and herb infused olive oil.
Ful
$8.00-14.00
Egypt , Fava bean puree, marinated chickpeas and heirloom tomatoes.
Sampler Pan Mediterranean
16.00-24.00
Selection of traditional vegetarian dips, pickled vegetables and house pita.

$Soup and Salad


Beet Salad
$10.00
Gluen fee. Italy, Roasted beets/winter citrus, pea tendrils and beef, gastrique, pomegranate and cheese.
Tiqa Salad
$8.00
Lebant, Glueten fee. Local greens, seasonal vegetables, pickled onions and house vinaigrette.
Lemon and Lentil Soup
8.00
Jordan, red lentil, toasted pine nuts, fresh herbs and house pita.

$Entrees


Pita Wraps
12.00-13.00
Street food inspired fillings served in house baked bread with fresh vegetables, Israeli pickles and mango-garlic sauce and fries.

$Small Plates


Mussels
$16.00
Portugal, White wine, chorizo, saffron, tomato, toasted bread and grilled lemon.
Fried Cauliflower
$12.00
Gluen fee. Syria, tahini, harissa yogurt, crispy shallots and fresh herbs.
Fried Cauliflower
$12.00
Tahini, harissa yogurt, crispy shallots and fresh herbs.
Brussels Sprouts
$9.00
Crumbled feta, toum sauce and marinated chickpeas.
Bacalao
$10.00
Cod, potato, romesco sauce, caper aioli and micro cilantro.
Calamari
$14.00
Ribs
13.00

$Kabobs Two Skewers


Chicken
$18.00
Glueten fee. halal chicken thighs, shawarma spice rub, pickled vegetables, spiced rice, mango glaze and toum sauce.
Shrimp and Scallop
$18.00
Gluten fee. harissa marinade, blistered peppers and tomatoes, coiscous, saffron aioli and grilled lime.
Beef Tenderloin
$22.00
Vegetable
$16.00
Assorted vegetables, garlic and herb rub, grilled pita, marinated oilves, hummus and lemon vinaigrette.
Lamb Merguez
$20.00
Gluten fee. Spicy lamb sausage, couscous, roasted root, vegetables, mint and cilantro yogurt.
Mixed Grill
24.00
Pan Mediterranean, Gluten fee. Choice of any 2 kabobs, spiced rice and pickled vegetables.

$Lunch Platters

Served with a salad, spiced rice, garlic sauce, tahini and pickled vegetables.
Lunch of Platters
15.00-16.00

$Brunch Breakfast


Steak and Eggs
$18.00
Gluten fee. Grilled tenderloin, poached eggs, harissa hollandaise and potatoes.
Lamb Hash
$15.00
Braised lamb shank, potatoes, potatoes and two poached eggs.
Blueberry French Toast
$11.00
Cinnamon and honey bread, blueberry compote and maple syrup.
Sausage Gravy and Biscuits
$14.00
Homemade biscuit, lamb sausage gravy and poached eggs.
Eggs Benedict
$12.00
Homemade biscuit, canadian bacon, hollandaise, poached egg and breakfast potatoes.
Frittata
$10.00
Gluten fee. crumbled feta, shallots, sauteed squash and lightly dressed greens.
Breakfast Sandwich
12.00

$Mezze


Hummus
$8.00-14.00
Falafel
$8.00-14.00
Baba Ghanoush
$8.00-14.00
Olives
$6.00
Citrus marinade, chili and herb infused olive oil.
Ful
$8.00-14.00
Fava bean puree, marinated chickpeas and heirloom tomatoes.
Sampler
16.00-24.00
Selection of traditional vegetarian dips, pickled vegetables house meta.

$Soup and Salad


Beet Salad
$10.00
Roasted beets, winter citrus, pea tendrils and beet.gastrique, pomegrante seed and taleggio cheese.
TIQA Salad
$8.00
Lemon and Lentil Soup
8.00

$Pita Wraps

Street food inspired fillings served in house baked bread with fresh vegetables, Israeli pickles, mango-garlic sauce and fries.
Pita Wraps
$12.00-13.00
Street food inspired fillings served in house baked bread with fresh vegetables, Israeli pickles, mango-garlic sauce and fries.
Lunch Platters
15.00-16.00
Served with a salad, spiced rice, garlic sauce, tahini and pickled vegetables.

$Sides


Breakfast Potatoes
$4.00
Blueberry Muffin
$4.00
Bacon
$5.00
4 strips
House Made Lamb Sausage
8.00

$Dessert


Baklava
$8.00
Chocolate Torte
$8.00
Gluten fee.
Sparkling Wine Gelee
$8.00
Orange Blossom Cheesecake
$11.00
Sorbet
6.00

$Coffee

Tiqa blend, italian epsresso and decaf
French Press
$3.00-5.50
French Press
9.00-10.50

$Teas


Ceylon Orange Pekoe Tea with Natural Sage Leaves
$3.00
Organic Decaf Green Tea with Natural Sage Leaves
$3.00
Pacific Organic Spicy Chai Tea
4.00

$Bourbon2 oz


1792 Small Batch
$10.00
Baker's 7 year
$16.00
Basil Hayden
$13.00
Blanton's
$18.00
Booker's
$26.00
Buffalo Trace
$9.00
Eagle Rare 10 yr
$11.00
Elijah Craig
$11.00
Knob Creek
$9.00
Maker's Mark
$9.50
Silo
$19.00
Stagg Jr
$15.00
Wild Turkey 101
$10.00
Woodford Reserve
$11.00

Menu for Tiqa is provided by findrestaurantmenu.com

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