Appetizers
Cheesy Breadsticks
$6.99
Our signature dough lightly seasoned with oregano, topped with cheese and baked to perfection. Served with a side of marinara.
Buffalo Wings
$10.99
Hot wings served with bleu cheese dressing and celery sticks.
Chicken Quesadilla
$9.99
A sun-dried tomato tortilla filled with chopped chicken, sauteed veggies, a blend of four cheeses and grilled until golden brown. Served with a side of sour cream and pico de gallo.
Baked Potato Fries
$8.99
A full pound of golden baked french fries covered in melted cheese, smoked bacon and topped with chives. Served with a side of sour cream.
Hummus Plate
$8.99
Garlic hummus served with fresh veggies and house-made pita wedges.
Buffalo Chicken Dip
$8.99
Served hot in a crock with pretzel bites and veggies.
Chicken Finger Basket
$9.99
Breaded chicken tenders baked until golden. Served with fries and your choice of dipping sauce.
Caprese Sliders
$8.99
Sliced tomato, fresh mozzarella & basil drizzled with olive oil and a balsamic reduction, served on toasted mini focaccia.
Nacho Grande
$9.99
Southwest seasoned tortilla chips topped with melted Monterey Jack cheese and fresh onion, green pepper, tomato and jalapeño, finished with cilantro. Topped with sour cream, guacamole and our freshly-made pico de gallo.
Roasted Brussels Sprouts
$8.99
Hot and drizzled with seasoned garlic butter, served with a side of creamy roasted red pepper dressing.
Spinach and Bacon Stuffed Mushrooms
8.99
Fresh button mushrooms stuffed with spinach, bacon, garlic and cream cheese filling, topped with melted artisan cheese.
$Gluten Free Appetizers
Hummus Plate
$8.99
Garlic hummus served with fresh veggies and house-made pita wedges.
Buffalo Wings
10.99
Hot wings served with bleu cheese dressing and celery sticks.
$Soups and Salads
Garden Salad
$4.99-7.99
Artisan lettuce, broccoli, cucumber, tomato, mushroom, green pepper and red onion.
Caesar Salad
$4.99-7.99
Crisp romaine, artisan cheese and house made croutons, tossed in Caesar dressing with lemon and cracked black pepper.
Arugula Salad
$7.99
Fresh arugula with Parmesan and Romano cheese, tossed in a light lemon vinaigrette with cracked black pepper.
Orchard Salad
$9.99
Artisan lettuce, Granny Smith apple, Bosc pear, dried cranberry, roasted walnut & goat cheese. Served with an apple cider vinaigrette.
Roasted Beet Salad
$10.99
Baby spinach and arugula with roasted beet, heirloom tomato, red onion, feta cheese and a lemon vinaigrette.
Steak and Bleu Salad
$12.99
Pepper crusted flat iron steak, crisp romaine, heirloom tomato, red bell pepper, red onion and crumbled bleu cheese.
Cobb Salad
$10.99
Artisan lettuce, roasted chicken, heirloom tomato, black olive, smoked bacon and egg.
Hot and Fresh Soup
3.99-7.99
Ask about our Kamasouptra soups available daily.
$Gluten Free Salads
Garden Salad
$4.99-7.99
Artisan lettuce, broccoli, cucumber, tomato, mushroom, green pepper and red onion.
Arugula Salad
$7.99
Fresh arugula with Parmesan and Romano cheese, tossed in a light lemon vinaigrette with cracked black pepper.
Orchard Salad
$9.99
Artisan lettuce, Granny Smith apple, Bosc pear, dried cranberry, roasted walnut & goat cheese. Served with an apple cider vinaigrette.
Roasted Beet Salad
$10.99
Baby spinach and arugula with roasted beet, heirloom tomato, red onion, feta cheese and a lemon vinaigrette.
Steak and Bleu Salad
$12.99
Pepper crusted flat iron steak, crisp romaine, heirloom tomato, red bell pepper, red onion and crumbled bleu cheese.
Cobb Salad
10.99
Artisan lettuce, roasted chicken, heirloom tomato, black olive, smoked bacon and egg.
$Sandwiches
All sandwiches served with potato chips. Upgrade to Pasta Salad, Fruit Salad, Side Salad or Cup of Soup for an additional cost.Vinalhaven / Thanksgiving Sandwich
$10.99
Fresh roasted turkey, layered with rosemary stuffing and cranberry sauce.
Acadia / Turkey Apple Sandwich
$10.99
Roasted turkey breast, a layer of Brie, fresh greens, Granny Smith apple slices and crispy bacon.
Owl's Head Wrap / Southwest Sandwich
$10.49
Southwestern-spiced chicken breast, Monterey Jack cheese, tomato, red onion and crisp romaine. Spiced up with pico de gallo, cooled down with fresh guacamole and sour cream. Served in a sun-dried tomato wrap.
Downeast / Buffalo Sandwich
$10.49
Roasted chicken marinated in buffalo sauce, layered with provolone cheese, cool diced celery and finished with a drizzle of bleu cheese dressing.
Fryeburg Fair / Cheeseburger
$10.99
Two beef patties topped with American cheese, lettuce, tomato, red onion and pickle, finished with a mix of ketchup & mustard.
Eagle Ride / Steak Bomb Sandwich
$10.99
Montreal-seasoned sirloin steak covered in mushrooms, green pepper and onion sauteed with garlic, layered with melted American cheese. Finished with mayonnaise.
Avery Rock / Dagwood Sandwich
$10.49
Hand-sliced pepperoni, ham, provolone cheese, tomato, black olive, green pepper, red onion, pepperoncini, and pickle. Finished with mayo.
Peaks Island / Meatball Parm Sandwich
$10.49
Freshly-made meatballs smothered in marinara sauce and layered in provolone cheese.
New Agen / Hummus Sandwich
$9.49
Garlic hummus with fresh spinach, red bell pepper, tomato and feta, finished with a balsamic glaze.
Blue Hill / Caprese Sandwich
$9.49
A fresh, light option with freshly-made herbed mayo, sliced cucumber, sliced tomato and fresh mozzarella.
Castle Rock / Veggie Burger
9.99
A local Blue Mango veggie burger topped with lettuce, tomato and ranch guacamole, served on our brioche roll.
$Gluten Free Toasted Sandwiches
All Sandwiches Served on Gluten Free Flatbread. All Sandwiches Served with Potato Chips. Upgrade to Pasta Salad, Fruit Salad, Side Salad or Cup of Soup for an additional cost.Acadia / Turkey Apple Sandwich
$10.99
Roasted turkey breast, a layer of Brie, fresh greens, Granny Smith apple slices and crispy bacon.
Owl's Head Wrap / Southwest Sandwich
$10.49
Southwestern-spiced chicken breast, Monterey Jack cheese, tomato, red onion and crisp romaine. Spiced up with pico de gallo, cooled down with fresh guacamole and sour cream. Served in a sun-dried tomato wrap.
Downeast / Buffalo Sandwich
$10.49
Roasted chicken marinated in buffalo sauce, layered with provolone cheese, cool diced celery and finished with a drizzle of bleu cheese dressing.
Fryeburg Fair / Cheeseburger
$10.99
Two beef patties topped with American cheese, lettuce, tomato, red onion and pickle, finished with a mix of ketchup & mustard.
Eagle Ridge / Steak Bomb Sandwich
$10.99
Montreal-seasoned sirloin steak covered in mushrooms, green pepper and onion sautéed with garlic, layered with melted American cheese. Finished with mayonnaise.
Avery Rock / Dagwood Sandwich
$10.49
Hand-sliced pepperoni, ham, provolone cheese, tomato, black olive, green pepper, red onion, pepperoncini, and pickle. Finished with mayo.
Newagen / Hummus Sandwich
$9.49
Garlic hummus with fresh spinach, red bell pepper, tomato and feta, finished with a balsamic glaze.
Blue Hill / Caprese Sandwich
$9.49
A fresh, light option with freshly-made herbed mayo, sliced cucumber, sliced tomato and fresh mozzarella.
Castle Rock / Veggie Burger
9.99
A local Blue Mango veggie burger topped with lettuce, tomato and ranch guacamole, served on our brioche roll.
$Specialty Pies
Our bolognese sauce and meatballs are prepared daily with fresh ground beef and pork. Consuming raw or undercooked food such as meat, poultry, fish, shellfish and egg may increase your risk of food-borne illness.Gluten Free Specialty Pies
10" Gluten Free Basil Pizza Crust.Merrimack River / Margherita Pizza
$15.49
Marinara sauce, fresh mozzarella and sweet basil.
Old Port / Pepperoni Pizza
$15.49
Red sauce, layers of our specialty hand-sliced pepperoni, and three cheese blend.
Cape Neddick / ?Roni Mozzarella Pizza
$15.49
Marinara sauce, fresh mozzarella, our specialty hand-sliced pepperoni, three cheese blend and sweet basil.
Harbormaster / BBQ Pizza
$15.49
Red sauce, sliced chicken smothered in BBQ sauce, caramelized onion, smoked bacon and three cheese blend.
Nor'Easter / Buffalo Pizza
$15.49
Bleu cheese dressing, grilled buffalo chicken smothered in Frank's Red Hot sauce and three cheese blend. Side of celery.
Wolfe's Neck / Alfredo Pizza
$15.49
Alfredo sauce, sliced chicken, smoked bacon, fresh tomato and three cheese blend.
Old Orchard / Roasted Veggie Pizza
$15.49
Red sauce, green pepper, fire roasted red pepper, mushroom, artichoke heart, fresh garlic, three cheese blend and crushed red pepper.
Bradbury / Mushroom Goat Cheese Pizza
$15.49
Olive oil and garlic, three cheese blend, portobello, crimini and button mushrooms, finished with arugula, goat cheese and balsamic reduction.
Crescent Beach / Cheeseburger
$15.49
Ketchup and mustard base, American cheese, hamburger, onion, bacon, Montreal steak seasoning and three cheese blend. Finished with romaine, sesame seeds and pickles.
Moosehead / Loaded Pizza
$15.49
Red sauce, sweet Italian sausage, pepperoni, red onion, green pepper, fresh mushrooms, and three cheese blend.
Monhegan / Steak Bomb Pizza
$15.49
No red sauce, American cheese, Montreal-seasoned steak, mushroom, onion and green pepper sautéed in fresh garlic, and three cheese blend.
Eastport / Breakfast Pizza
$15.49
Mount Katahdin / Pesto Pizza
$15.49
Pesto sauce, fresh spinach, artichoke heart, and sliced tomato and three cheese blend.
The County / Twice Baked Potato Pizza
$15.49
Mashed potatoes, caramelized onion, bacon and cheddar, garnished with a sour cream drizzle and scallions.
Great Diamond / White Pizza
15.49
Fresh garlic and olive oil, sliced tomato, feta, sweet basil and three cheese blend.
$Build Your Own Pizza
Our bolognese sauce and meatballs are prepared daily with fresh ground beef and pork. Consuming raw or undercooked food such as meat, poultry, fish, shellfish and egg may increase your risk of food-borne illness.Gluten Free Build Your Own Pizza
Build Your Own Gluten-Free Pizza
11.99
10" Gluten free basil pizza crust.
$Pasta
All pasta served with bread and half salad, your choice of garden or Caesar salad. Our bolognese sauce and meatballs are prepared daily with fresh ground beef and pork. Consuming raw or undercooked food such as meat, poultry, fish, shellfish and egg may increase your risk of food-borne illness.Pesto Totellini
$10.99
Tortellini tossed with a pesto cream sauce.
Baked Stuff Shells
$10.99
Ricotta and Romano cheese stuffed shells served with a rich Bolognese sauce.
Penne Marinara
$9.99
Pasta topped with marinara sauce and Parmesan cheese.
Baked Macaroni and Cheese
$12.99
Slow-crafted artisan macaroni and cheese, made with a rich blend of Vermont cheddar and white American cheese.
Wild Mushroom Ravioli
12.99
Ravioli stuffed with wild mushrooms and served in a creamy alfredo sauce.
$Calzones
Cheese Calzone
$9.99
Red sauce, ricotta and three cheese blend.
Meat Lovers Calzone
$12.99
Sausage, bacon, hamburger, red sauce, ricotta and three cheese blend.
Nonesuch Calzone
$12.99
Provolone, freshly-made meatballs, tomato, garlic, basil, red sauce, and three cheese blend.
Munjoy Hill Calzone
12.99
Chicken, broccoli and Alfredo sauce with ricotta and our three cheese blend.
$Gluten Free Calzones
Crafted with Our Gluten Free Basil Pizza Crust.Cheese Calzone
$12.99
Red sauce, ricotta and three cheese blend.
Meat Lovers Calzone
$15.99
Sausage, bacon, hamburger, red sauce, ricotta and three cheese blend.
Munjoy Hill calzone
15.99
Chicken, broccoli and alfredo sauce with ricotta and our three cheese blend.
$Desserts
The Giant Chocolate Chip Cookie
$4.99
A fresh-baked, warm 7-inch chocolate chip cookie served in a pizza pan. Big enough to treat the entire table.
Chocolate Lasagna
$7.99
Made from scratch by the Scarborough bakery SnowFlour. Three layers of rich chocolate cake with a chocolate custard and white cream filling, topped with a toffee and chocolate glaze.
Wild Blueberry Pie A La Mode
$6.99
A true Maine classic. Flaky crust and wild blueberries, topped with vanilla ice cream.
Brownie Sundae
$6.99
A rich homemade Ghiradelli chocolate brownie served warm with vanilla ice cream, whipped cream and a cherry on top.
Key Lime Pie
$6.49
Made with homemade graham cracker crust and our signature key lime filling.
S'mores Dessert Pie
$8.99
A shareable treat for the entire table. Layers of fluff, chocolate chips and marshmallows, with a graham cracker crumble and chocolate drizzle, all on top of our butter baked pie crust.
Chocolate Layer Cake (Gluten-Free)
$6.99
White chocolate mousse between two layers of dark chocolate sponge cake, topped with chocolate ganache.
Root Beer Float (Gluten-Free)
$3.59
Made with local Eli's root beer and two scoops of Gifford's vanilla ice cream.
Ice Cream (Gluten-Free)
3.99
$Gluten Free Desserts
Chocolate Layer Cake
$6.99
White chocolate mousse between two layers of dark chocolate sponge cake, topped with chocolate ganache.
Root Beer Float
$3.59
Made with local Eli's root beer and two scoops of Gifford's vanilla ice cream.
Ice Cream
$3.99
Enjoy a bowl of delicious Gifford's Vanilla.
Menu for Portland Pie Company Portland is provided by findrestaurantmenu.com
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