Starters
Blackened Shrimp and Chorizo Quesadilla
$15.00
Shrimp, chorizo sausage, pico de gallo, and cheddar Jack cheese, between 2 flour tortillas. Served with sour cream and guacamole.
Chicken Quesadilla
$13.00
Chicken fajita, pico de gallo and cheddar Jack cheese between 2 flour tortillas. Served with sour cream and guacamole on the side.
Lentil Samosa
$5.99
Pastry turnovers stuffed with lentils, seasoned potatoes and green peas.
Chicken Samosa
$6.99
Pastry turnovers stuffed with seasoned ground chicken.
Beef Samosa
$6.99
Pastry turnovers stuffed with seasoned ground beef.
Chicken Chili Soup
$8.00
A delicious twist on traditional chili. This recipe is a flavorful blend of chicken, white beans and chilies mixed with our chili seasoning.
Vegetable Quesadilla
13.00
Mushroom, spinach, pico de gallo and cheddar Jack cheese, between 2 flour tortillas. Served with sour cream and guacamole on the side.
$Salads
Greek Salad
$11.00
Tomato, cucumber, onion, feta, oregano, olives, mixed greens and house vinaigrette.
House Salad
$7.00
Mixed greens, olive oil, red-wine vinaigrette and Parmesan.
Chicken Caesar Salad
$12.00
Grilled or fried chicken breast topped over our house salad with Parmesan cheese and tossed with Cesar dressing.
Tomato Salad
$8.00
Freshly cut tomato mixed with in-house dressing.
Lentil Salad
8.00
Green lentil beans tossed with large orzo pasta, steamed carrots, minced red peppers, garlic, onions, and chopped parsley in our zesty vinaigrette dressing.
$Beef & Chicken
Beef Tibs
$18.99
Rib eye marinated with Ethiopian spices and garlic, paired with sauteed onions and green peppers served with ingera or French bread. Choice of Derek, lega or awaze style.
Chicken and Beef Tibs
$24.95
Chicken fajita and rib eye, sauteed with onion, peppers and spices. Served with ingera or French bread.
Palisades Kitfo Special
$18.99
Our special kitfo (minced raw beef, marinated in Ethiopian spices and clarified butter). Garnished with seasoned cottage cheese and collared greens.
Yetashe Kifto
$19.00
Palisades deluxe kitfo (minced raw beef, marinated in Ethiopian spices and clarified butter) mixed with kocho (fermented Ethiopian bread).
Zilzil Tibs
$18.00
Marinated beef strips cooked to perfection with our chef’s special seasoning.
Chicken Tibs
$15.00
Broiled and marinated strips of chicken breast with a compliment of sauteed red onions, tomatoes and bell peppers.
Kitfo
15.00
Lean beef finely chopped, seasoned with etc. spices, mitmita and seasoned butter served with collard green and etc. cheese. Served raw, rare or medium. Add kocho for an additional charge.
$Sandwiches
Served with french fries, fries or side salad, sweet potato fries for an additional charge.Steak and Cheese Sandwich
$15.00
Shaved ribeye, caramelized onions, melted provolone, lettuce, tomato and mayo.
Chicken Cheese Steak Sandwich
$15.00
Grilled chicken, with melted pepper jack and Swiss cheese, avocado, lettuce, tomato and basil with a pesto sauce.
Salmon Cheese Steak Sandwich
$19.00
Marinated grilled salmon with sauteed onion, red pepper, lettuce, tomato and chef sauce.
Chicken Club
14.00
Homemade chicken salad, shredded lettuce and tomato on triple stacked toasted bread. Add bacon for an additional charge.
$Handcrafted Burgers
All burgers served with lettuce, tomato & red onion with a side of french fries or sweet potato fries for an additional charge.Double Brunch Palisade's Burger
$17.00
Grilled burger, topped with a fried egg and melted provolone cheese, on a toasted brioche bun.
Kitfo Burger
$12.99
Kitfo mixed with onion, garlic, jalapeno peppers, herbal butter, cardamom and mitmita on a brioche bun.
Vegan Burger
10.00
A seasoned all-natural patty of brown rice, peppadew peppers, onions, carrots and mushrooms. Served on a brioche bun with fresh smashed avocado, organic mixed greens, tomato, red onion and a side of Dijonnaise.
$Seafood
Whole Tilapia
$15.00
Whole fried tilapia fish served with salad or french fries.
Herb-Grilled Salmon
18.99
Filet grilled to perfection and topped with garlic herb butter. Served with salad.
$Vegetarian Platter
Lentil Kitfo Platter
$12.99
Lentils with Ethiopian spice served with cheese.
Collard Green and Gomen Kotfo Platter
$12.99
Ground collard greens drenched in butter and sauces.
Collard Green Platter
$12.00
Finely chopped collard green seasoned with garlic and ginger.
Cabbage with Carrot Platter
$12.00
Misir Besiga Platter
$14.00
Spicy lentil mixed with beef, onion, berebere and butter.
Veggie Sampler
15.00
Lentil wat, yellow split, collard green, salad, cabbage, fossolia and green lentil.
$Vegetable Plus Meat
Beef Tibs Plus Veggie Mix
$19.00
Rib eye meat tibs, collard green, cabbage and lentil.
Beef Doro Stew Plus Veggie Mix
$20.00
Ethiopian beef doro stew with vegetarian mix.
Chicken Doro Stew Plus Veggie Mix
20.00
Chicken doro stew with vegetarian mix.
$Pasta
Chicken al Pesto
$14.00
Sauteed chicken breast in a classic pesto Alfredo sauce served with penne pasta.
Stir Fry Chicken
$12.00
Penne pasta served with stir fried chicken and a mixed veggie sauce, dusted with Parmesan cheese.
Lasagna Bolognes
$18.00
Homemade pasta layered with bolognese sauce, parmigiano & bechamel.
Fire & Spice Pasta
20.00
Shrimp, chorizo sausage and grilled chicken tossed with penne pasta in a zesty lobster sauce and dusted with Parmesan cheese.
$Breakfast Classics
Served with your choice of multigrain toast, warm biscuit or fresh fruit.Buttermilk Pancakes
$8.50
3 large, fluffy hotcakes served with 2 strips of bacon or maple sausage.
French Toast
$8.50
Rich and delicious french toast, served with 2 strips of bacon or maple sausage.
Belgian Waffle
$8.50
3 buttery sweet waffle served with fresh seasonal fruit and whipped cream.
The Junior
$7.50
2 eggs any way, 2 strips of bacon and served with a side of homemade pico de gallo.
The Classic
$9.50
3 eggs any way, 4 strips of bacon served with a side of homemade pico de gallo.
Fava Bean
$12.00
Ful. Crushed fava beans garnished with fresh onion, jalapeno, tomato with boiled or fried egg on the side of yogurt or sour cream.
Bacado Omelet
$14.00
2 egg, bacon, avocado and Monterey Jack. Topped with sour cream and served with a side of homemade pico de gallo.
Chile Chorizo Omelet
$12.00
Chorizo, avocado, green chilies, roasted onions, cheddar and Monterey Jack, topped with all-natural sour cream and served with a side of homemade pico de gallo.
Ciabatta Benedict
12.00
2 poached cage-free eggs on top of toasted ciabatta with bacon, vine-ripened tomato, avocado. Served with lightly dressed organic mixed greens.
$Sides
2 Eggs
$4.00
Sunny side-up, scrambled or fried hard, medium and over easy. Add cheese for an additional charge.
Bacon
$3.49
Hash Browns
$6.99
Biscuit
$1.99
Muffin
5.99
$Dessert Menu
3 Layer Chocolate Cake
$7.00
Lemon Mascarpone Cake
$6.00
Vanilla cream.
Cup of Tiramisu
$5.00
Milifolgne
$7.00
Napoleon. Mille feuille cream pastry.
Menu for Palisades Lounge is provided by findrestaurantmenu.com
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