Mi La Cay

Mi La Cay Menu

(301) 929-2822
2407 University Boulevard West, Silver Spring, MD 20902

Khai Vi- Appetizers


AP1. Cha Gio- Spring Roll (2)
$3.71
Wrapped rolls with minced chicken. Shrimp, taro. Carrots, bean thread noodleand spices, served with homemade fish sauce.
AP2. Goi Cuon-Summer Roll(2)
$3.71
Steamed shrimp. Lean sliced pork. Lettuce, basil. Mint leaves and vermicelli noodle wrapped in rice paper served with peanut sauce.
AP3. Goi Cuon Chay- Vegetarian Summer Roll(2)
$3.25
Tofu, lettuce, basil, mint leaves pickled carrots and vermicelli noodle wrapped in rice paper served with peanut sauce.
AP4. Bo Nurong la Nho-Beef Wrapped Grape Leave(3)
$7.50
Marinated ground bef wrapped in grapes leaves, topped with crushed peanutsand fried onions, served with homemade fish sauce.
AP5. Chim Cut- Roasted Quail (2)
$7.95
Marinated quail roasted to a golden brown, served with lettuce, pickled carrots, cabbage and salt and pepper in lime juice.
AP6. Tom Nurong-Grilled Shrimp
$7.95
Marinated jumbo shrimp. Topped with oiled spring onions and crushed peanuts.
AP7. Goi Du Du Thai-Spicy Papaya Salad
$9.50
Shredded papaya, tomato, basiland grilled shrimp served with the chef's spicy sauce and crushed peanuts.
AP8. Goi Ga Hoac Goi Tom-Chicken Salad
$6.95
A choice of sliced tender chicken breast or steamed shrimp mixed with shredded cabbage, red onion and basil tossed with fish sauce and crushed peanuts.
AP8. Goi Ga Hoac Goi Tom-Shrimp Salad
$7.95
A choice of sliced tender chicken breast or steamed shrimp mixed with shredded cabbage, red onion and basil tossed with fish sauce and crushed peanuts.
AP9. Dau Cha Quay-Fried Bread Stick(1)
1.25

$Mi-Egg Noodle Soup

Choice of either egg noodle or rice noodle soup.
M1. Mi la Cay-La Cay Egg Noodle Soup (Kho Haynuoc)
$8.95
Sliced pork, fried shrimp cracker, shrimp, squidand fish balls topped with fried minced garlic, scallions and cilantro in pork-flavored broth.
M2. Mi la Cay Thap Cam- la Cay Egg Noodle Combination Soup (Kho, Nuoc)
$8.95
Sliced Barbeque pork, squid, shrimp cracker, shrimp, fish ballsand fish cakes topped with scallions, cilantroand minced garlic in pork-flavored broth.
M3. Mi Hoac Hu Tieu Nam Vang-Phnom Penh Egg Noodle Soup (Kho, Nuoc)
$8.95
Sliced pork, minced pork, shrimp, squid, fish cakesand fish balls, topped with fried minced garlic, scallionsand cilantro.
M4. Mi Ga Xoi MO- Crispy Maryland Chicken Egg Noodle Soup
$9.50
Crispy chicken served with minced pork and topped with fried minced garlic, cilantro and scallions in rich chicken broth.
M5. Mi Chim Cut-Roasted Quail with Noodle Soup (Kho, Nuoc)(1)
$8.95
Roasted quail served with minced pork and topped with fried shallots, fried minced garlic, cilantroand scallions in rich chicken broth.
M6. Hu Tieu Dai My Tho-My Tho Clear Noodle Soup
$8.95
Sliced Barbeque pork, squid, shrimp, fish ballsand fish cakes topped with scallions, cilantro and minced garlic in pork-flavoured broth.
M7. Mi Vit Tem-Roast Duck Home Style Egg Noodle Soup
$8.95
Southern-styled roasted duck served with Chinese vegetables in 5-spice broth.
M8. Mi Bo Kho-Beef Stew Egg Noodle Soup
$8.95
Beef stew served with egg noodle, cubed beef briskets, carrotsand onions.
M9. Mi Bo Sate-Noodle with Sate'beef Soup
$8.95
Egg noodle served with slices of eye round steak and sliced tomatoes with spicy sate' soup. Topped with peanuts and green onions.
M10. Mi Do Bien- Seafood Egg Noodle Soup
8.95
Egg noodle served in pork flavored broth with shrimp, squid, mussels, fish cakes, fish balls and crab meat.

$Pho- Beef Noodle Soup


P1. Taii Nam Gau Gan Sach
$8.35
Slices of eye round steak, well-done flank. Brisket. Sot tendon and bible tripe with rice noodles in beef broth.
P2. Chin Nam Gau Gan Sach
$8.45
Slices briskets and flanks. Soft tendon and bible tripe with rice noodles in beef broth.
P3. Taii Num
$8.50
Slices of eye round steaks and well-done flank with rice noodles in beef broth.
P4. Taii Chin
$8.45
Slices of eye round steaks and well-done flank with rice noodles in beef broth.
P5. Taii
$12.45
Slice of eye round steak with rice noodles in beef broth.
P6. Bo Vein
$6.95
Beef balls with rice noodles in beef broth.
P7. Pho Rau
$7.74
Mix of vegetables including broccoli. Napa, carrots and mushrooms with rice noodles in your choice of beef or vegetarian broth.
P8. Pho Dac Biet-Pho Special
$7.25
Slices of eye round steak. Well-done flank. Brisket. Soft bible tripe. And beef balls with rice noodles in beef broth.
P9. Pho Ga
$7.45
Sliced chicken breast with rice noodles in beef broth.
P10. Pho la Cay
8.80
Spicy. Sliced of eye round steak and well done brisket with rice noodles in spicy broth.

$Hu Lieu, Mi Xao-Stir Fried Noodles

All items are vegetarian.
MX1. Mi Xao Don Hoac Xao Mem, Do Bien
$12.95
Choice of either crispy or soft egg noodles with shrimp, squid. Fish cake. Fish balls, mussels. Crab meat, Chinese vegetables. Carrots and mushrooms.
M1X2. Mi Xao Don Hoac Xao Mem Thap Cam
$11.95
Choice of either crispy or soft egg noomes wth beef, pork. Chicken. Chinese vegetables, carrots and mushrooms.
MX3. Hu Tieu Bo Ap Chao (Kho, Nuoc)
$11.95
Stir fried flat rice noodles with beef, Chinese carrots and mushrooms.
MX4. Hu Tieu Xao Cho Lon
$11.95
Stir fried rice noodles with chicken, shrimp, fish cakes bean spouts and onions.
MX5. Hu Tieu Xao Thai-Pad Thai Noodle
$11.95
Stir fried rice with shrimp, chicken, fish, cakes, bean spouts. And onions topped wth peanuts.
MX6. Banh Lot Xao Thap Cam
10.95
Assorted rice noodles with shrimp, chicken, fish cakes. Bean spouts and green onions.

$Com Phan-Grilled Dishes

All items are served with rice, lettuce, cucumber, pickled carrots, pickled cabbage and homemade fish sauce.
GR1. Bo Nuong Xa-Grilled Lemongrass Beef
$9.20
Sliced beef marinated with lemongrass.
GR2. Thit Heo Nutong-Grilled Pork
$8.95
Sliced pork marinated with the chef's signature sauce.
GR3. Ga Nuong Chanh-Grilled Lemon Chicken
$7.95
Boneless chicken marinated with lemon sauce.
GR4. Ga Nurong Xa Ot-Grilled Lemongrass Chicken
$9.54
Boneless chicken marinated with spicy lemongrass and garlic.
GR5. Tom Nurong-Grilled Shrimp
$9.95
Large shrimp marinated with the chef's signature sauce.
GR6. Bo la Nho-Beef Wrapped in Grape Leaves
$7.95
Marinated ground beef wrapped in grape leaves.
GR7. Com Ba Mon - Combo Rice
10.50

$Rice Dishes


R1. Com Da Ga Xoi MO- Crispy Maryland Chicken
$9.50
Crispy fried chicken served with tomato rice.
R2. Com Do Chim Cut-Roast Quail(1)
$7.95
Crispy roasted quail served with tomato rice.
R3. Com Tam Xuon Trung-Grilled Pork Chop & Fried Egg
$9.00
Served with broken rice.
R4. Com Tam Bi Xuon Cha-Tri-Colored Broken Rice
$10.95
Grilled pork chop, meat loaf and shredded pork served with broken rice.
R5. Com Tam Xuon Nurong 2 Mieng-2 Grilled Pork Chops
12.95
Served with broken rice.

$Bun-Vermicelli

All items below are served over soft vermicelli, fresh bean sprout lettuce, and pickled carrots, topped with crushed peanuts and accompanied by our housemade fish sauce, nuon mam.
BB Bun Bo Hue-Lemongrass Beef Noodle Soup
$9.95
Vermicelli noodles served with slices of beef, Vietnamese ham. Pork hock and pork blood in hot and spicy lemongrass beef sauce.
Bc Bun Ga Cari-Curry Chicken with Vermicelli Noodles Soup
$9.95
Vermicelli noodles served in a creamy, spicy curry soup with chunks of chicken sweet potatoes.
B1. Bun Bo Nutong Xa- Vermicelli Noodles with Grilled Lemongrass Beef
$8.95
B2. Bun Thit Heo Nurong-Vermicelli Noodles with Grilled Pork
$8.95
B3. Bun Ga Nurong Chanh- Vermicelli Noodles with Grilled Lemon Chicken
$8.95
B4. Bun Tom Nurong-Vermicelli Noodles with Grilles Shrimp
$9.95
B5. Bun Cha Gio-Vermicelli Noodles with Fried Spring Rolls
$8.95
B6. Bun Ba Mon-Combo Vermicelli Noodles
$9.95
BH1. Banh Hoi Thit Nutong-Grilled Pork with Fine Vermicelli
$10.95
BH2. Banch Hoi Nem Nurong-Grilled Meat Balls with Fine Vermicelli
$12.95
BH3. Banh Xeo-Vietnamese Pancake
11.95
A Vietnamese pancake stuffed with shrimp, slicedand minced pork, mug beanand bean spouts. Served with homemade fish sauce.

$Giai Khat-Beverages & Desserts


BV1. Soda
$1.25
BV2. Soyabean Drink- Suah Dau Nanh
$1.95
BV3. Non Sweetened Jasmine Hot Tea
$0.75
BV3. Non-Sweetened Jasmine Iced Tea
$0.75
BV4. Young Coconut Juice-Nuoc Dua Tuoi
$2.95
BV5. French Coffee with Condensed Milk
$3.50
BV6. Homemade Lemonade
$2.25
BV6. Homemade Lemonade with Club Soda
$2.25
BV8. Creamy Thai Iced Tea-Tra Sua Da Thai
$2.50
BV11. Tri Colored Bean Dessert-Vhe Ba Mau
$2.95

Menu for Mi La Cay is provided by findrestaurantmenu.com

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