Salad
Crispy Brussel Sprouts
$9.00
Caper, raisins, garlic vinaigrette
Roasted Beets Arugula
$9.00
Spiced walnuts, blue cheese, sherry vinaigrette
A Salad Cucumber
$8.00
Pickled red onion, tomato, a vinaigrette
Baby Spinach Red Onion
$9.00
Tomato or egg, bacon, honey mustard
Caesar Romaine
8.00
Egg or tomatoes, focaccia, parmesan
$Soup
Cream of Tomato Soup
$5.00-7.00
Garlic croutons
Soup of The Evening
5.00-7.00
$Snacks
Designed for SharingMarket St. Melt
$13.00
Cheddar fondu, apples, sausage, potatoes, baguette
Calamari Fritti
$11.00
Baby arugula, parmesan, lemon-basil aioli
Togaroshi Tuna
$14.00
Cucumber noodles, wasabi guacamole, ponzu
Mussels Garlic-Chardonnay Butter
$12.00
Basil pesto, crostini
Flatbread Spinach
$12.00
Artichoke, dried tomatoes, goat cheese
Oysters 1/2 Shell (6)
13.00
Red wine mignonette, cocktail sauce, lemon
$Say Cheese
Maytag Blue
$13.00
Cabot Cheddar
$13.00
Dantes Sheep
$13.00
Spiced Walnuts
$13.00
Apple Butter
$13.00
Dried Cranberries
$13.00
French Bread
$13.00
Domestic
$13.00
Maytag blue, cabot cheddar, dantes sheep
imported
15.00
Saint andre, garrotxa goat, parmesan reggiano
$Main courses
Created for tasting portion or entree sizeMaine Salmon
$14.00-26.00
136 spaghetti squash primavera, roasted beats
Kung Pao
Chicken, tofu, spicy hoisin, peanuts, jasmine rice
Crabcake Fingerling Potatoes
$15.00-28.00
Broccolini or creole remoulade butter
Beef Short Ribs
$24.00
Horseradish mash, carrots, zinfandel reduction
Sea Scallops Sweet Potato
$16.00-30.00
Chard, quinoa, mustard-maple butter
Filet Mignon Cauliflower Gratin
$16.00-30.00
Roasted potatoes, mustard demi
Spinach Agnolotti Italian Sausage Bolognaise
$12.00-22.00
Parmesan
Shrimp Cheddar-Jalapeno Grits
$13.00-24.00
Crispy onions, creole tomato butter
Duck Breast
$28.00-0.00
Apple-confit turnover, rainbow chard, cider jus
Lamb Rack Scalloped Potatoes
$38.00-0.00
Garlic spinach, lamb jus
Jagerschnitzel Mushroom Gravy
$14.00-26.00
Spaetzle, cabbage jam
Harvest Sweet Potato Puree
$18.00
Rainbow chard, roasted beets red quinoa pilaf, spaghetti squash, brussel sprouts
Pappardelle Virginia Ham
11.00-20.00
Scallions,farm eggs, parmesan
$Sides
Chefs-jose, chris, trevor, seamusMacaroni and Cheese
$8.00
Bacon crust
Roasted Beets
$6.00
Orange-sherry butter
French Fries Parsley
$5.00
Parmesan, black garlic aioli
Spaghetti Squash
$6.00
Primavera
Cauliflower
7.00
GratinÂ
$Dessert - Sweet
a happy ending, just the right size to complete your experience they're small, so indulge, enjoy the sweet lifeemon jellyroll curd
$4.00
Coconut, raspberry
pop tart
$4.00
Brown sugar, cinnamon, apple
chocolate cake
$5.00
Peanut butter mousse, strawberry
Tcornmeal, maple, creamwinkie
$4.00
Coffee
$5.00
Creme brulee orange biscotti, espresso sorbet
strawberry shortcake
5.00
Basil, cardamom, rhubarb
$Ecacia Cream
Chocolate
$7.00
Cake
$7.00
Vanilla
$7.00
Caramel
$7.00
Salt
7.00
$S. g.m.
Strawberries
$7.00
Grand Marnier
$7.00
Whipped Cream
$7.00
Mint
7.00
$Daily Scoops
All natura, house made, ice creams, sorbets 2 each or 3 for 5sorbets
Bittersweet chocolate, strawberry, espresso
Ice Creams
Chocolate covered pretzel, banana, pina colada, white chocolate-amaretto
Affagato
White chocolate-amaretto ice cream
$6.00
Hot Espresso
$6.00
Biscotti
6.00
$Shaken - Espresso
Stoli Vanilla
$11.00
kahlua
$11.00
Baileys
$11.00
Salad
A Salad Cucumber
$10.00
Pickled red onion,tomato,a vinaigrette
Baby Spinach Red Onion
$10.00
Tomato oregg, bacon, honey mustard Â
Crispy Brussel Sprouts
$10.00
Capers, raisins, garlic vinaigretteÂ
Cesar Romaine
10.00
Egg or tomatoes, focaccia , parmesan. Add chicken 2, salmon 3
$Soup
Cream of Tomato Soup
$5.00-8.00
Soup of the day
5.00-8.00
$Snacks
Designed for sharingMarket st. melt
$10.00
Ccheddar fond, apples, sausage, potatoes, baguette
Calamari Fritti Baby Arugula
$10.00
Parmesan, lemon-basil aioli
Flatbread Spinach
$10.00
Artichoke, dried tomatoes, goat cheese
Mussels Garlic-Chardonnay Butter
$10.00
Basil pesto, crostini
Oysters 1/2 shell (5)
10.00
Rred wine mignonette, cocktail sauce, lemon
$Say Cheese
Maytag Blue
$10.00
Cabot Cheddar
$10.00
Dantes Sheep
$10.00
Spiced Walnuts
$10.00
Apple Butter
$10.00
Dried Cranberries
$10.00
Baguette
10.00
$Main Courses - Plates
Mmaine Salmon
$10.00
 136 spaghetti squash primavera, glazed carrotsÂ
Oink
$10.00
Breaded pork or ham, bacon,egg, cheddar, kaiser, dijonaise
Kung Pao
$10.00
Chicken, tof, spicy hoisin, peanuts, jasmine rice
Pappardelle Virginia Ham
$10.00
Scallions, farm eggs, parmesan
Fish and Chips
$10.00
Battered cod, french fries, malt vinegar
129 Burger Kaiser
$10.00
Lettuce, red onion, cheddar, tomato aioli
Grilled Cheese Tomato Soup
$10.00
9 grain, cheddar, potato chips
Spinach Agnolotti
$10.00
Italian sausage bolognaise, parmesan
Togaroshi Tuna
$10.00
Cucumber noodles, wasabi guacamole, ponzu
Jagerschnitzel Mushroom Gravy
$10.00
Spaetzle, red cabbage marmalade
Chicken Salad Sandwich
$10.00
9 grain, lettuce, dried cranberries, sprouts
Harvest Sweet Potato Puree
$10.00
Rainbow chard, broccolini red quinoa pilaf, spaghetti squash,brussel sprouts
Frederick Dip Shaved Beef
Sauteed onions, cheddar, baguette, au jus
Sides
Chefs - jose, chris, trevor, seamusMacaroni and Cheese
$5.00
Bacon crust
Side a salad
$5.00
French Fries Parsley
$5.00
Parmesan or black garlic aioli
Spaghetti Squash
$5.00
PrimaveraÂ
Cauliflower
$5.00
GratinÂ
Salad
Crispy Brussel Sprouts
$9.00
Capers, raisins, garlic vinaigrette
A Salad Cucumber
$8.00
Pickled red onion, tomato, a vinaigrette
Baby Spinach Red Onion
$9.00
Tomato, 5 minute egg, bacon, honey mustardÂ
Baby Arugula Poached Pears
$9.00
Spiced walnuts, blue cheese, sherry vinaigrette
Caesar Romaine
8.00
Boiled egg, tomatoes, focaccia croutons, parmesan
$Soup
Cream of Tomato Soup
$5.00-7.00
Garlic croutons
Soup of The Evening
5.00-7.00
$Snacks
Designed for sharingMarket st. Melt Cheddar Fondu
$13.00
Apples, sausage, potatoes, baguette
Calamari Fritti Baby Arugula
$11.00
Parmesan, lemon-basil aioli
Togaroshi Tuna Cucumber Noodles
$14.00
Wasabi guacamole, ponzuÂ
Mussels Garlic-Chardonnay Butter
$12.00
Basil pesto, crostini
Flatbread Spinach
$12.00
Artichoke, dried tomatoes, goat cheese
Oysters 1/2 shell (6)
13.00
Red wine mignonette, cocktail sauce, lemon Â
$Eggs
Omelet Onions
$13.00
Red pepper or bacon or va. ham or cheddar or potatoes or toast
Seafood Hash
$14.00
Roasted beets or potatoes or poached eggs or english muffin
129 Poached Eggs
$13.00
Ham or english muffin or hollandaise or potatoes or toast
A French Toast
$13.00
Scrambled eggs or duck confit or lingongerry-maple syrup
Steak and Eggs
$14.00
Scrambled or cheddar or onions or mushroom gravy or potatoes
Oink
$13.00
Breaded pork or ham or bacon or egg or cheddar or lettuce or dijonaise or onion
Crabenidict Crab Cakes
$15.00
Poached eggs or english muffin or dijonaise or potatoesÂ
Wagyu Burger Lettuce
$13.00
Pickled onion or cheddar or egg or tomato-tarragon aioli
Tomatobenidict English Muffin
Tomato or fried green tomato or poached eggs or potatoes or basil hollandaise
Main Courses
Sea Scallops Sweet Potato
$18.00
Spinach or maple-mustard butter
Kung Pao
$13.00
Chicken or tofu or spicy hoisin or peanuts or jasmine rice
Maine Salmon 136
$14.00
Spaghetti squash primavera or glazed carrots
Jagerschnitzel Mushroom Gravy
$14.00
Spaetzle or cabbage jam
Crabcake Fingerling Potatoes
$15.00
Broccolini or creole remoulade butter
Shrimp Cheddar-Jalepeno Grits
$14.00
Crispy onions or creole tomatogarlic butte
Spinach Agnolotti
$15.00
Italian sausage bolognaise or parmesan
Pappardelle Virginia Ham
$11.00
Scallions or farm eggs or parmesan
Chicken Salad Sandwich
$9.00
9 grain or lettuce or dried cranberries or sproutsÂ
Harvest Broccolini
$15.00
Sweet potato puree or spinach or red quinoa pilaf or spaghetti squash or brussel sprouts
Menu for Acacia is provided by findrestaurantmenu.com
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