Charmed Kitchen

Charmed Kitchen Menu

(443) 627-8369
123 South Chester Street, Baltimore, MD 21231

Dinner Starters


Bruschetta Trio
$10.00
Chef/s choice, changes daily.
Garlic Shrimp
$8.00
Arugula, parmesan, and roasted red pepper salad.
R.E.I. Mussels
$11.00
Tomato and herb-based seafood broth, toast points.
Fritto Misto
$11.00
Fried shrimp, calamari , scallops and dipping sauces.
Charcuterie
$10.00
Weekly rotation of meats, house-pickled vegetables and sliced baguette.
Cheese & Olives
$10.00
Weekly rotation of cheeses, mixed-olives, house-made spreads and toast points.
Charmed Charcuterie and Cheese
18.00
Weekly rotation of charcuterie and cheeses, house=pickled vegetables, mixed-olives, house-made spreads and toast points.

$Dinner Salads


Bresaola Salad
$12.00
Thinly sliced mountain air-dried beef with goat cheese, lemon-truffle oil, shaved parmesan cheese, and argula.
Spinach & Berry Salad
$9.00
Spinach, berries, stilton cheese, toasted pine nuts, and raspberry vinalgrette.
Charmed House Salad
$7.00
Mixed greens, vegetables, olives, shaved parm, house-made vinalgrette, croutons.
Caesar Salad
$8.00
Romaine, mixed olives, anchovies, carrots, croutons, parmesan cheese and house-made Caesar dressing.
Aspargus Avocado Salad
$10.00
Sliced asparagus with avocado, red onion, grape tomatoes, and basil dressing.
Roasted Veg Salad
8.00

$Dinner Soups


Cream of Crab Soup
$7.00
Blue crab and cream.
Soup Du Jour
8.00

$Dinner Entrees


Dinner Cheeseburger
$12.00
All beef patty with your choice of cheese plus lettuce, tomato and onion.
Blue Burger
$15.00
Burger topped with blue crab meat and melted stilton cheese, served with lettuce, tomato, onions, and mayo.
Charmed (Wu) Burger
$16.50
All-beef burger topped with sauteed shallots, candled bacon, avocado and crowned with a fried egg; served with lettuce, tomato, onions, and mayo.
Portobello Parm Vegetarian
$14.00
Portobello mushroom steak, marinara sauce, garlic, parmesan cheese, topped with melted mozzarella cheese, and served on ciabatta.
Chicken Milanese
$16.00
Thinly pounded chicken cutlet lightly fried and serves with arugula, sundried tomatoes, capers, pecorino and lemon oil.
Chef's Risotto
$15.00
Chef's special, changes daily.
Linguini and Clams
$16.00
Linguini and clams with herbs, garlic, and white wine sauce.
Summer Caprese Pasta
$16.00
Warm pasta tossed with a chilled tomato, caper, and fresh mozzarela salad.
Charmed Meatballs
$16.00
Blend of veal, beef and pork, served over pasta with marinara and aged parmesan.
Norwegian Salmon
$18.00
Pan-seared and served with roasted potatoes and sauteed greens.
Seafood Risotto
$20.00
Sauteed shrimp, calarami and scallops served with mascarpone and parmesan cheese risotto.
Scallops & Sweet Corn
$24.00
Lasagna
$16.00
Brisket Sandwich
13.00

$Dinner Sides


Seasonal Vegetables
$5.00
Sauteed Mushrooms
$5.00
Sauteed Spinach
$5.00
Peas & Shallots
$5.00
Potato of the Day
$5.00
French Fries
$5.00
Grits
$5.00
Brussel Sprouts
$5.00

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