Appetizers
Beets
$9.00
Goat cheese, arugula, balsamic
Tuna Tartar
$12.00
Crispy shallots, cucumbers, soy truffle dressing
Shrimp and Grits
$13.00
Roasted tomato, red pepper, bacon, andouille sausage
Fried Calamari
$11.00
Basil aioli and marinara
Sliders
$11.00
Pub burger, basil aioli, arugula, aged cheddar with truffle fries
Cheese
14.00
Artisanal cheese with seasonal garnishes
$Salads
Spinach
$8.00
Blueberries, goat cheese, pumpkin seeds and balsamic vinaigrette
Baby Arugula
$8.00
Port wine poached pear, candied pecans, bleu cheese and raspberry vinaigrette
Hearts of Romaine
$8.00
Bleu cheese, tomatoes, bacon and bleu cheese dressing
Grilled Tenderloin
$17.00
Greens, bleu cheese, crispy onions, potatoes and honey mustard vinaigrette
Seafood Uncobb
18.00
Lobster, crab, shrimp, avocado, bleu cheese, tomato, baby arugula and lemon-sesame vinaigrette
$Entrees
Fish
Salmon
$28.00
Miso barbeque glaze, mushroom stir fry, potato scallion springroll, japanese mustard
MD Crabcakes
$32.00
Old bay whipped potatoes, green beans
Beef Filet
$28.00-32.00
Spinach fondue, whipped potatoes, bearnaise and crispy matchstick potatoes. Add crab cake $13.00
Grilled NY Strip
$30.00
Hand cut truffle french fries, sauteed spinach, housemade steak sauce
Roasted Chicken
$27.00
Lobster mac and cheese, asparagus and crispy onions
Pasta
$25.00
Pappardelle, braised short rib, tomatoes, mushrooms and herbs
Veal Chop
$32.00
Sous vide, gremolada mashed potatoes, grilled asparagus, black pepper chianti reduction
Vegetarian
17.00
Chef's selection of seasonal vegetables
$Sandwiches
Burger Hand Cut Fries, Coleslaw
$10.00
Burger Cheese or Smoked Bacon
$11.00
Burger Cheese and Smoked Bacon
$12.00
BLT
$10.00
Smoked applewood bacon, fried tomatoes, fresh mozzarella, dijon aioli, hand cut fries
MD Crabcake
$16.00
Hand cut old bay fries, cole slaw
Grilled Chicken
$11.00
Brown sugar bacon, honey mustard, brie, hand cut fries
Blackened Ahi Tuna
$13.00
Avocado, grilled onion, arugula, ginger aioli, hand cut fries
Grilled Salmon
13.00
Smoked applewood bacon, lettuce, tomato, basil aioli, hand cut fries
$Sides
Asparagus
$7.00
Spinach
$5.00
Green Beans
$5.00
House Cut Fries
$5.00
Old Bay Fries
$5.00
Truffle Fries
$6.00
Whipped Potatoes
$5.00
Truffle Whipped Potatoes
$6.00
Lobster Mac and Cheese
$11.00
Entrees
Roasted Chicken
Lobster mac and cheese, asparagus, crispy onions
Salmon
Miso barbeque glaze, mushroom stir fry, potato scallion springroll and japanese mustard
Veal Chop
Sous vide, gremolada mashed potatoes, grilled asparagus, black pepper chianti reduction
Pasta
Pappardelle, braised short rib, mushrooms, tomatoes and herbs
Grilled Beef Filet
9 oz., spinach fondue, whipped potatoes, bearnaise and crispy matchstick, potatoes
First Course
Shrimp and Grits
Andouille sausage, roasted tomato, red pepper, bacon
Soup du Jour
Spinach
Blueberries, goat cheese, pumpkin seeds and balsamic vinaigrette
Baby Arugula
Port wine poached pear, candied pecans, bleu cheese and raspberry vinaigrette
Desserts
Chocolate
Flourless cake, vanilla ice cream and chocolate sauce
Blueberry
Almond sponge cake, blueberry sauce and vanilla ice cream
Apple
Cake, vanilla ice cream and caramel sauce
Ice Cream
Menu for Crush is provided by findrestaurantmenu.com
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