Beer - Must be 21 to order
indian Beer -Must be 21 to purchase
Wine -Must be 21 to purchase
Appetizers
Bombay Bhel
$8.00
Rice crisp mixed chick pea flour, onions, tomatoes, spices, tamarind sauce.
Onion Bhajia
$7.00
Hot and spicy onion fritters.
Chicken Seekh Kebab
$10.00
Ground chicken kebab marinated in garlic, ginger and green peppers. Served on top of a green salad.
Vegetable Samosas
$8.00
Crisp pastry filled with potatoes, cumin and peas.
Vegetable Platter
$13.00
Mixed platter of vegetables, cauliflower fritters known as gobhi pakora and vegetable samosas. Served with mint and tamarind sauce.
Kebab Platter
$15.00
Platter of boti kebab, garlic and lemon chicken and chicken tikka kebab.
Palak Channa Tikki
$7.00
Spinach cakes served with mango mint chutney.
Paneer Tikka Kebab
$11.00
Cottage cheese cubes marinated with yogurt and Indian spices. Served with peppers and onions.
Lamb Samosa
$10.00
Lightly fried pastry filled with ground lamb, mixed vegetables, onions and various Indian spices.
Chicken Pokora
$8.00
Lightly fried chicken marinated in Indian spices and encrusted with chickpea flour.
Vegetable Pakora
$7.00
Fresh vegetable fritters of spinach, potato, green pepper and onion.
Dhai ke Tikki
$10.00
Breaded and lightly fried yogurt, cream cheese, fresh cilantro, coriander and ginger patty.
Papadum
3.00
$Soups
Lentil Soup
$7.00
Slowly simmered ground mixture of lentils and vegetables with fresh herbs.
Mizoram Yahkini
$7.00
From the romantic valley of Mizoram, a rich wholesome fare of chicken and vegetables. Garnished with almonds.
Coconut soup
7.00
$Salads
Organic Green Salad
$7.00
Fresh organic greens mixed with cucumbers and strawberries. Tossed in a rice wine and mango dressing. Garnished with almonds.
Royal Mushroom
$6.00
Stuffed mushroom with feta cheese. Marinated with ginger and garlic and slowly cooked in a tandoori oven.
Indian Salad
2.95
$Tandoori Sizzlers
Tandoori Chicken
$17.00
Bell Evan's chicken marinated in yogurt, mild spices and fresh herbs. Baked in our clay oven and served on a bed of roasted onions and bell peppers.
Soya Chops
$17.00
Marinated in yogurt, mild spices, and fresh herbs.
Chicken Tikka Kebab
$17.00
Boneless white meat chicken marinated in yogurt and a blend of spices. Baked in our clay oven and served on a bed of roasted onions and bell peppers.
Garlic Lemon Chicken
$17.00
Extra low fat chicken marinated in garlic, lemon and homemade spices. Baked in our clay oven and served on a bed of roasted onions and bell peppers.
Boti Kebab
$21.00
Selected cuts of lamb marinated in sour cream, yogurt and a blend of spices and fresh herbs. Baked in our clay oven and served on a bed of roasted onions and bell peppers.
Tandoori Fish
$23.00
Marinated in yogurt, ginger and garlic paste, mustard oil and spices. Baked in our clay oven and served on a bed of roasted onions and bell peppers.
Achari Shrimp
$23.00
Shrimp marinated in a mix of pickles, yogurt, ginger and garlic paste and turmeric powder. Baked in our clay oven and served on a bed of roasted onions and bell peppers.
Vegetable Shrimp
$21.00
Shrimp marinated in creamy cheese, paprika and ajwain seeds. Served with oven roasted vegetables. Baked in our clay oven and served on a bed of roasted onions and bell peppers.
Tandoori Shrimp
$23.00
Marinated in yogurt, ginger & garlic paste, mustard oil and spices.
Tandoor A Noor
$24.00
Tandoori Jumbo Tiger shrimp, Garlic Lemon Chicken and Boti Kebab, Chix Tikka Kebab and Chicken Drumstick.
coke 20 oz
$3.00
Paneer Tikka Kebab
16.00
Cottage cheese cubes marinated with yogurt and Indian spices. Served with peppers and onions.
$Chicken Curry
Chicken Tikka Masala
$16.00
Tandoori garlic lemon white chicken prepared in the classic style with tomatoes and spices in a light cream.
Chicken Curry
$16.00
Curry powder mixed with an array of Indian spices and white meat chicken.
Chicken Jalfrezi
$16.00
Moderately spiced low fat white chicken gently tempered with fresh tomatoes, peppers, onions, broccoli, mushrooms and fresh herbs.
Chicken Goa Style
$16.00
Chunks of boneless white chicken cooked with mustard seeds, curry leaf and coconut curry sauce. Finished with a touch of garlic and a blend of spices. Typically served with medium to hot spiciness.
Chicken Saag
$16.00
A classic Indian dish of white meat chicken cooked in a mixture of spinach and broccoli rabe. Finished with Indian spices.
Tava Chicken
$16.00
White meat cooked with crushed spices, fresh tomato sauce, bell peppers and onion.
Chicken Vindaloo
$16.00
Highly spiced white meat chicken cooked in a sharp, tangy sauce of hot chilies and potatoes.
Bombay Chicken
$16.00
White meat chicken cooked with mango fresh broccoli and herbs and spices.
Chicken Korma
$16.00
White meat chicken cooked with a combination of cashews, almonds, raisins and cream.
Malai Chicken
$16.00
White meat prepared in White onion almond and cashew paste fresh herbs and white paper touch of cream serve mind or medium
Butter Chicken
$16.00
Dark meat baked in a charcoal clay oven and cooked in a sauce of tomatoes, fresh herbs, spices and cream.
Royal Chicken
$16.00
White chicken simmered in chunks of broccoli, ginger, and yogurt on a slow flame. Low calorie.
Dal Chicken
16.00
Boneless white chicken and yellow lentils with a touch of garlic and spices. Spicy and low calorie.
$Lamb Curry
Kashmiri Rogan Josh
$20.00
Lamb pieces cooked in yogurt and traditional Kashmir spices. Typically served medium spicy.
Lamb Vindaloo
$20.00
Highly spiced chunks of lamb cooked in a sharp, tangy sauce of hot chilies and potatoes.
Lamb Curry
$20.00
Small cubes of lamb simmered in an onion tomato sauce.
Saag Lal Maas
$19.00
Chunks of lamb cooked in a mixture of spinach and broccoli rabe. Finished with Indian spices.
Lamb Masala
$20.00
Diced pieces of lamb cooked with tomato sauce and a touch of cream.
Lamb Bhuna
$20.00
Tender lamb cubes prepared with fresh ginger, onions, peppers, tomatoes, and garlic.
Lamb Do Piazza
$20.00
Tandoori lamb, pan roasted with onions, tomatoes and spices.
Kashmiri Goat
$19.00
Cubes of goat cooked in spicy tomato sauce and fresh herbs.
Lamb Saag
$20.00
Chunks of lamb cooked in a mixture of spinach and broccoli rabe. Finished with Indian spices.
Lamb Korma
20.00
Cubes of lamb cooked with a combination of cashews, almonds, raisins and cream.
$Goat Curry
Goat Curry
$20.00
Small cubes of Goat simmered in an onion tomato sauce
*Goat Rogan Josh
$20.00
A specialty of Kashmir. goat pieces cooked in yogurt and traditional Kashmir spices. Typically served medium spicy
Goat masala
$20.00
Goat cooked with tomato sauce and a touch of cream
Goat Vindaloo
$20.00
Highly spiced Goat cooked in a sharp, tangy sauce of hot chilies and potatoes.
Goat Bhuna
20.00
prepared with fresh ginger, onions, peppers, tomatoes, and garlic.
$Seafood Curry
Turshil Jhingha
$21.00
Prawns sauteed with garlic and steeped in a sweet and spicy coconut tamarind curry sauce.
Shrimp Masala
$21.00
Shrimp prepared in the classic style with tomatoes and spices in a light cream.
Jhinga Jalfrezi
$21.00
Moderately spiced shrimp gently tempered with fresh tomatoes, peppers, onions, broccoli, mushrooms and fresh herbs.
Prawn Korma
$21.00
Shrimp cooked with cashews in a saffron creamy sauce.
Coconut Mustard Salmon
$21.00
Salmon cooked with cumin, mustard, ginger, garlic, with a touch of turmeric powder in a coconut curry leaf sauce.
Shrimp Saag
$21.00
A classic Indian dish of cooked spinach and broccoli rabe.
Fish Jalfrezi
$21.00
Fish cooked with cooked with fresh broccoli, mushrooms, onions, tomatoes and a touch of garlic & ginger.
Fish Masala
$23.00
Prepared in the classic style with tomatoes and spices in a light cream
*Coconut Mustard Shrimp
22.00
shrimp cooked with cumin, mustard, ginger, garlic, with a touch of turmeric powder in a coconut curry leaf sauce.
$Breads
Plain Naan
$4.00
Plain bread cooked in a clay oven.
Garlic Naan
$6.00
Oven cooked bread with garlic and cilantro. Finished with butter.
Onion Naan
$5.00
Bread stuffed with fresh onions.
Aloo Naan
$5.00
A tandoori naan with spicy tomato filling.
Peshawari Naan
$6.00
Stuffed with coconut, cashews, raisins and honey.
Special Naan
$7.00
Naan stuffed with broccoli, onion, potato and homemade cheese.
Chef's Bread Basket
$14.00
A combination of plain naan, garlic naan and onion naan.
Tandoori Roti
$4.00
Round bread baked in an Indian clay oven. Made with whole wheat.
Tava Chappati
$4.00
A very soft and thin bread. Made with whole wheat.
Onion Pratha
$5.00
Stuffed with onions and herbs. Made with whole wheat.
Aloo Pratha
$5.00
Stuffed with potatoes and a slight touch of Indian spices. Made with whole wheat.
Tava Pratha
$5.00
Plain bread finished with butter. Made with whole wheat.
Poori
$6.00
Very light puffed bread. Slightly crispy and flaky. Made with whole wheat.
Lacha Pratha
$6.00
Layered bread with a touch of mint and butter. Made with whole wheat.
Broccoli Naan
$5.00
A tandoori naan with spicy Broccoli filling.
Basil Naan
$6.00
Gobi Paratha
$6.00
Stuffed with Cauliflower and a slight touch of Indian spices.
Butter Naan
5.00
$Dum Ki Biryani
Dum Ki Veg Biryani
$15.00
Basmati rice cooked with fresh vegetables, yogurt and saffron. Steamed in a sealed container with herbs, spices and natural juices.
Murgh Biryani
$16.00
Saffron rice cooked with chicken and flavored with fresh herbs. Finished with pieces of fried onion. Steamed in a sealed container with herbs, spices and natural juices.
Ghosht Biryani
$20.00
Rice cooked with lamb, ginger, garlic, cilantro, mint and yogurt. Finished with pieces of caramelized onions. Steamed in a sealed container with herbs, spices and natural juices.
Prawn Biryani
$22.00
Rice cooked with prawns in ginger, garlic, cilantro and mint. Steamed in a sealed container with herbs, spices and natural juices.
Soul of India Biryani
22.00
A mix of tandoori cooked meats and seafood and then cooked with saffron rice and a special blend of spices and nuts.
$Vegetarian
Saag Paneer
$15.00
A classic Indian dish of cooked spinach and broccoli rabe and cubes of homemade cheese.
Baingan Bartha
$15.00
Skinless oven baked eggplant mixed with onions and tomatoes. Finished with cilantro.
Navratan Korma
$15.00
Navratan is a mix of nine different vegetables in a cashew and brown onion creamy sauce. Flavored with herbs and spices.
Dal Makhani
$14.00
Delicately simmered black lentils with ginger and a touch of cream.
Shahi Paneer Makhani
$16.00
Fresh homemade cheese cooked with ginger, garlic and fenugreek in a creamy tomato sauce.
Matar Paneer
$15.00
Homemade cheese cooked with fresh green peas in a light sauce with herbs and spices.
Malai Kofta
$15.00
Vegetable cheese balls cooked with fresh herbs, spices and cashews in a light cream sauce.
Aloo Palak
$15.00
Potatoes and spinach cooked with freshly ground spices and fenugreek.
Aloo Gobi
$15.00
Flowerets of cauliflower cooked on very low flame with baby potatoes and seasoned with garlic and spices.
Dal Fry
$14.00
A traditional yellow lentil dish cooked with onions, tomatoes and fresh herbs.
Aloo Chole
$15.00
Chickpeas and potatoes cooked with herbs and spices.
Vegetable Coconut Curry
$15.00
Mixed vegetables cooked in mustard seed, curry leaf and Indian spices. Finished with coconut cream and coconut milk.
Saag Chole
$15.00
Chickpeas cooked with broccoli rabe, spinach and fresh Indian spices.
Jaipuri Bhindi
$15.00
Slowly cooked Okra sautéed with ginger onions, fresh tomatoes & spices.
Suneri Paneer
$16.00
Homemade cheese cooked with cashews, brown onion and saffron sauce.
Zera Aloo
$14.00
Potatoes, cumin seeds and Indian spices mixed with ginger and coriander powder.
Punjabi Khadi
$14.00
Yogurt and gram flour (besan) based curry mixed with crispy fried vegetable Pakoras.
Soy Masala (Vegan)
$15.00
Soya chops cooked with ginger, garlic and fenugreek in a coconut milk & tomato sauce.
Channa Masala
$15.00
Mushroom Saag
$15.00
Mushroom cooked with broccoli rabe, spinach and fresh Indian spices.
Bhindi Masala
$15.00
Stir fried okra sautéed with ginger, onions & spices.
Paneer Do Pyaza
$15.00
Homemade cheese prepared with chopped onions, bellpaper, crushed spices and tomato sauce
Dal Gobe
14.00
Cauliflower and yellow lentil dish cooked with onions, tomatoes and fresh herbs.
$Sides
Extra Rice 26oz
$6.00
Papadum
$3.00
Raita
$3.00
Mint Chutney
$1.95
Mango Chutney
$1.95
Onion Chutney
$1.95
All Extra Chutneys
$3.00
Achar (indian pickle)
$2.50
Masala Sauce 8oz
$6.00
Chicken Tikka Masala Sauce
Masala Sauce 16 oz
10.00
Chicken tikka masala sauce
$Dessert
Gulab Jamun
$5.00
Flavored milk dumplings simmered in honey.
Ras Malai
$5.00
Homemade cheese patties cooked in milk syrup with almonds and nuts.
Kheer
$5.00
A famous Indian dessert made from milk, rice, and dried nuts.
Tiramisu
$4.00
Layers of sponge cake filled with cream and liquor. Decorated with cocoa.
Gajer Ka Halwa
4.00
Slow cooked carrots with milk and dried nuts.
$Drinks
drinksMango lassi
$5.00
The popular Indian drink Mango Lassi is a delicious blend of mangoes and yogurt
Rose Lassi
$5.00
Rose Lassi is a delicious twist on the traditional lassi and is flavoured with rose syrup to give it a nice pink hue and a refreshing taste.
salted lassi
$5.00
coke 12oz
$2.00
sprite 12oz
$2.00
Diet Coke 12oz
$2.00
Ginger Ale 12oz
$2.00
Bottled Water (Panna)
$5.00
Sparkling Water
$5.00
coke 20oz
$3.50
Dite Coke 20oz
$3.50
Ice Tea (lemon)
3.50
$indo-Chinese
Gobi Manchurian
$10.00
Appetizer - Deep fried florets sautéed with chopped onion & garlic; served in soy and chili sauce.
Chicken Manchurian
$15.00
Appetizer - Deep fried florets sautéed with chopped onion & garlic; served in soy and chili sauce.
Chili Paneer
$11.00
Appetizer - homemade cheese Sliced ginger cooked with red onion and peppers in a chili garlic sauce.
Chili Chicken
$12.00
Appetizer -Chicken Sliced ginger cooked with red onion and peppers in a chili garlic sauce.
Egg Fried Rice
$11.00
Fried Basmati rice & egg with carrots, beans capsicum, and spring onions.
Singapore Fried Rice
$11.00
Side - Rice fried with vegetables and soy sauce.
Veggie Fried Rice
11.00
Side - Fried Basmati rice with carrots, beans, capsicum and spring onions.
$Kids Menu
French Fries
$5.00
Chicken Fingers
$8.00
Mozzarella Cheese Sticks
$6.00
Menu for Soul of India is provided by findrestaurantmenu.com
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