Breakfast
All breakfast items served with homefries and baby greens. Eggs served with sourdough toast. Add bacon, homefries, and toast for an additional charge.Mushroom & Goat Cheese Omelet
$15.00
Eggs Benedict 3-Ways with Smoked Ham
$15.00
2 poached eggs on toasted brioche with hollandaise sauce.
Eggs Benedict 3-Ways with Vine-Ripened Tomato & Avocado
$15.00
2 poached eggs on toasted brioche with hollandaise sauce.
Eggs Benedict 3-Ways with Local Lobster & Crispy Pancetta
$18.00
2 poached eggs on toasted brioche with hollandaise sauce.
Steak & Egg Sandwich
$16.00
Black Angus petite filet, fried egg, lettuce, tomatoes, avocado of mayonnaise on a toasted croissant served with home fries.
Cinnamon French Toast
$14.00
Berry compote, applewood bacon, and warm Vermont maple syrup.
Fontina & Sweet Italian Sausage Scrambled Eggs
15.00
Ragu of sausage, peppers, and onions folded into scrambled eggs.
$Brunch Appetizers
Tuna Tartare
$15.00
Spicy chili sauce, avocado, red onion, and pistachio crackers.
Italian Spring Rolls
$13.00
Bechamel fondue and marinara.
Crispy Fried Calamari
$13.00
Roasted pine nuts, jalapenos, arugula, and lemon pepper aioli.
Arancini
$10.00
Fried risotto balls stuffed with fresh mozzarella and marinara.
Parma Prosciutto & Mozzarella
$14.00
With spicy cracked green olive vinaigrette.
Lemoncello Shrimp Cocktail
$14.00
With Demitri's original New Orleans style cocktail sauce. Gluten-free.
Oysters on the Half Shell
$16.00
Balsamic mignonette and Demitri's cocktail sauce. Gluten-free. Per half dozen.
Hummus
13.00
Vegetables, grilled bread, and warm crispy chickpeas.
$Brunch Salads
Add to any above salad: chicken, salmon, shrimp, and steak for an additional charge.Caesar Salad
$11.00
Brioche croutons in a Parmesan basket.
Bistro Salad
$9.00
Baby greens, tomatoes, cucumbers, red onion, brioche croutons, honey balsamic vinaigrette, and Parmesan crisp.
Baby Spinach Salad
$11.00
Roasted beets, kalamata olives, white beans, red onions, and feta cheese with lemon vinaigrette. Gluten-free.
Grilled Pear Salad
$13.00
Stuffed with Gorgonzola, baby field greens, candied pecans, parma prosciutto, and cider vinaigrette. Gluten-free.
Cobb Salad
$14.00
Grilled chicken, Gorgonzola, avocado, chopped tomatoes, applewood smoked bacon, and an over-easy egg. Gluten-free.
Chopped Southwest Salad
12.00
Romaine, corn, tomato, cucumber, onion, black beans, farmhouse cheddar, cilantro, and crushed avocado with chipotle ranch dressing. Gluten-free.
$Brunch Pizza on a Paddle
Margherita Pizza
$18.00
Tomato sauce, fresh mozzarella, and basil.
Classic Pepperoni Pizza
$18.00
Firth mozzarella cheese and tomato sauce.
Portobello Mushroom Pizza
$19.00
Caramelized onions, provolone, and goat cheese.
Sweet Italian Sausage Pizza
$19.00
Tomato sauce, aged provolone, red peppers, and spinach.
Breakfast Pizza
18.00
Mozzarella, sliced tomato, peperonatta, chopped bacon, and scrambled eggs.
$Brunch Sandwiches and Panini
Served with your choke of french fries, house-made chips, pasta salad or creamy coleslaw.Grilled Chicken Club
$12.00
Aged cheddar cheese, avocado, applewood smoked bacon, bibb lettuce, sliced tomato, and avocado aioli.
Pastrami Rueben
$10.00
Thousand Island dressing, sauerkraut, and Swiss cheese on rye.
Lobster Combo
$16.00
A cup of steaming lobster bisque paired with half a lobster club with tarragon aioli, tomato, applewood smoked bacon, and bibb lettuce.
Grilled Rustic Burger
$14.00
With choice of Swiss, mozzarella, American or cheddar cheese.
Grilled Vegetable on Sour Dough
$12.00
Portobello mushrooms, zucchini. summer squash, roasted red peppers, fresh mozzarella cheese, and basil aioli.
Tuna Melt
$12.00
With Vermont cheddar cheese, housemade pickles, and vine-ripened tomato on sourdough bread.
Monte Cristo
$12.00
Smoked ham, Swiss cheese, and honey mustard on a brioche.
Buffalo Shrimp Po' Boy
13.00
With avocado, vine-ripened tomato, red onion, lettuce, and avocado ranch dressing on a toasted sesame baguette.
$Lunch Appetizers
Tuna Tartare
$15.00
Spicy chili sauce, avocado, shaved red onion, and pistachio cracker.
Italian Spring Rolls
$13.00
Sweet Italian sausage spring rolls with bechamel fondue, and marinara.
Arancini
$10.00
Fried risotto balls stuffed with fresh mozzarella and marinara sauce.
Crispy Fried Calamari
$13.00
Toasted pine nuts, jalapenos, arugula, and lemon pepper aioli.
Limoncello Shrimp Cocktail
14.00
With Demitri's original New Orleans style cocktail sauce. Gluten-free.
$Lunch Salad
Add to any above salad: chicken, salmon, shrimp, and steak for an additional charge.Caesar Salad
$11.00
Brioche croutons served in a homemade Parmesan basket.
Bistro Salad
$9.00
Baby greens tossed with honey balsamic vinaigrette, tomatoes, cucumbers, shaved red onion, brioche croutons, and Parmesan crisp.
Baby Spinach Salad
$11.00
Roasted beets, Kalamata olives, white beans, red onions, and feta cheese with lemon vinaigrette. Gluten-free.
Grilled Pear Salad
$13.00
Stuffed with Gorgonzola cheese, baby field greens, candied pecans, Parma prosciutto, gorgonzola crumbles, and cider vinaigrette. Gluten-free.
Cobb Salad
$14.00
Grilled chicken, Gorgonzola cheese, avocado, chopped tomatoes, applewood smoked bacon, and an over-easy egg. Gluten-free.
Chopped Southwest Salad
12.00
Romaine, corn, tomato, cucumber, onion, black beans, farmhouse cheddar, cilantro, and crushed avocado with chipotle ranch dressing. Gluten-free.
$Lunch Pizza on a Paddle
Margherita Pizza
$18.00
Tomato sauce, fresh mozzarella, and basil.
Classic Pepperoni Pizza
$18.00
Mozzarella cheese and tomato sauce.
Sweet Italian Sausage Pizza
$19.00
Tomato sauce, aged provolone, red peppers, and spinach.
Portobello Mushroom Pizza
19.00
Caramelized onions, provolone, and goat cheese.
$Lunch Sandwiches and Panini
Served with your choice of french fries, house-made chips, pasta salad or creamy coleslaw.Grilled Chicken Club
$12.00
Aged cheddar cheese, avocado, applewood smoked bacon, bibb lettuce, sliced tomato, and avocado aioli.
Pastrami Rueben
$10.00
Thousand Island dressing, sauerkraut, and Swiss cheese on rye.
Spicy Tuna Burger
$14.00
On black pepper brioche with basil avocado puree, bibb lettuce, red onion, and sliced tomato.
Roast Beef on Grilled Sour Dough
$12.00
Herbed cheese, red onion jam, bibb lettuce, and tomato.
Lobster Combo
$16.00
A cup of steaming lobster bisque paired with half a lobster club with tarragon aioli, tomato, applewood smoked bacon, and bibb lettuce.
Grilled Rustic Burger
$14.00
With your choice of Swiss, mozzarella, American or cheddar cheese.
Beef Short Rib Banh Mi
$12.00
Sweet soy-glazed short rib, pickled vegetables, cilantro, and sriracha aioli on a toasted roll.
Grilled Vegetable on Sour Dough
$12.00
Portobello mushrooms, zucchini, summer squash, roasted red peppers, fresh mozzarella cheese, and basil aioli.
Apple Wood Smoked Turkey Melt
$10.00
Brie, sauteed spinach, and cranberry mayonnaise on sourdough.
Beer Battered Haddock Sandwich
12.00
Lettuce, tomato, and cornichon tartar sauce on a brioche bun.
$Lunch Entrees
Steak Frites
$24.00
Hanger steak, hand-cut Parmesan truffle fries, watercress salad, and red onion jam.
Cider Glazed Salmon
$24.00
Roasted squash, sauteed spinach, pecans, and pumpkin arancini.
Classic Tagliatelle Bolognese
$18.00
Rich savory meat sauce and hand-cut egg noodles.
Butternut Squash Mezzaluna
20.00
Roasted butternut squash, baby spinach, dried cranberries, and crushed amaretti.
$Dinner Appetizers
Medley of Marinated Mediterranean Olives
$4.00
Arancini
$12.00
Fried risotto balls stuffed with homemade mozzarella, and served with marinara sauce.
Italian Spring Rolls
$13.00
Sweet Italian sausage spring rolls with bechamel, and marinara sauce.
Apulian Style Veal Meatballs
$13.00
Marinara sauce, fresh mozzarella cheese, and a Parmesan crisp.
Shaved Parma Prosciutto & Homemade Mozzarella
$14.00
Spicy cracked green olive condiment. Gluten-free.
Locally Made Mozzarella Burrata
$15.00
Roasted tomatoes, arugula, walnut pesto, crispy eggplant, and crostini.
Eggplant Involtini
$15.00
Crispy eggplant rolled around fresh ricotta with herb toasted tomato sauce, mozzarella, and basil.
Piatto Formaggio
$16.00
Selection of premium imported and domestic cheeses with crackers, fruit, and house-made preserves.
Margherita Pizza
$20.00
Tomato, fresh mozzarella, and basil.
Classic Pepperoni Pizza
$20.00
Fresh mozzarella and tomato sauce.
Portobello Mushroom Pizza
$21.00
Goat cheese, provolone, and caramelized onions.
Sweet Italian Sausage Pizza
$21.00
Tomato sauce, aged provolone, red pepper, and spinach.
Fig & Prosciutto Pizza
22.00
House-made preserves, caramelized onions, goat cheese, fresh mozzarella, and arugula.
$Dinner Salads
Add to any above salad: chicken, steak, salmon, shrimp, and tuna for an additional charge.Rustic Bistro Salad
$11.00
Baby field greens tossed with honey balsamic vinaigrette, tomatoes, cucumbers, shaved red onion, brioche croutons, and Parmesan crisp.
Rustic Caesar Salad
$13.00
Brioche croutons and Parmesan basket.
Heirloom Beet Salad
$12.00
Mache, Fuji apples, candied walnuts, goat cheese, and sweet ginger. Gluten-free.
Baby Spinach Salad
$12.00
Roasted beets, kalamata olives, white beans, red onion, feta cheese, and lemon vinaigrette. Gluten-free.
Grilled Pear Salad
13.00
Stuffed with Gorgonzola cheese, baby field greens, candied pecans, parma prosciutto, Gorgonzola crumbles, and cider vinaigrette. Gluten-free.
$Dinner Seafood Starters
Crisp Fried Calamari
$15.00
Toasted pine nuts, jalapenos, arugula, and lemon pepper aioli.
Crispy Fried Oyster
$14.00
Served over Asian slaw with sriracha and lemon aioli.
Tuna Tartare
$16.00
Spicy chile sauce, avocado, and pistachio crackers.
Oysters on the Half Shell
$16.00
Champagne mignonette and Demitri's cocktail sauce. Gluten-free. Per 12 dozen.
Steamed Canadian Musssel
$15.00
Simmered in a spicy tomato broth with grilled bread.
Chilled Seafood Tower
36.00-72.00
Oysters on the half shell, sea scallop ceviche, chilled local lobster tail, spicy Maine crab, and Limoncello shrimp cocktail.
$Rustic Comfort Classics
Pan Roasted Stuffed Chicken
$22.00
Red peppers, prosciutto, and garlic confit with a roasted tomato sauce and rustic potatoes.
Smokehouse Chicken Risotto
$20.00
Roasted butternut squash, baby spinach, dried cranberries, and crumbled goat cheese.
Cast Iron Skillet Roasted Duck Breast
$27.00
Chevre whipped potatoes and sauteed spinach with wild blueberry, and ginger compote. Gluten-free.
Grilled Rustic Burger
$15.00
Your choice of swiss, mozzarella, American or cheddar cheese, and hand-cut fries.
Grilled Marinated Hanger Steak
$25.00
Parmesan truffle fries, watercress salad, and tomato relish.
Veal Meatloaf
$21.00
Wild mushroom gravy, mashed potatoes, and green beans.
Slow Braised Pork Short Rib
24.00
Broccolini, gingered sweet potato puree with crispy sweet potato, and a sweet soy glaze.
$Fresh from the Docks
Baked Stuffed Haddock
$24.00
Lump crab meat stuffing, mashed potatoes, asparagus, and limoncello butter sauce.
Pan Seared Sesame Crusted Ahi Tuna
$27.00
Wasabi mashed potatoes, pickled ginger, cucumber, and carrot salad with sweet soy.
Sweet Ginger Glazed Salmon
$24.00
Pumpkin arancini, sugar snap peas, roasted beets, and bok choy.
Pan Seared Diver Scallops
28.00
Root vegetable hash with crispy sweet potato and cranberry agrodolce.
$Rustic Italian Steakhouse
All steaks served with seasonal vegetables and choice of contorni (side dish), and sauce.New York Strip
$36.00
12 oz. Gluten-free.
Bone in Rib Eye Steak
$38.00
16 oz. Gluten-free.
Petite Filet Mignon
$32.00
6 oz. Gluten-free.
Filet Mignon
37.00
9 oz. Gluten-free.
$Hand Crafted Pasta
Classic Tagliatelle Bolognese
$21.00
An authentic creamy meat sauce served over rich egg noodles with grated Grana Padano cheese.
Shrimp & Artichoke Spaghettini
$24.00
Angel hair pasta, pan-seared shrimp, capers, baby arugula, chilli pepper flakes, shaved artichoke, lemon, and white wine garlic cream.
Porcini Mushroom Tortellini
$20.00
Baby spinach, roasted mushrooms, pine nuts, and Madeira cream sauce.
Butternut Squash Mezzaluna
$20.00
Roasted butternut squash, baby spinach, dried cranberries, and crushed amaretti.
Baked Rigatoni
$20.00
In a cast-iron skillet with tomato, basil, ricotta, and fresh mozzarella.
Handmade Chive Gnocchi
$21.00
Crumbled sausage, broccolini, peperonata, and toasted basil bread crumbs.
Slow Braised Beef Short Rib Stroganoff
$24.00
Hand-cut pappardelle, wild mushrooms, marsala, creme fraiche, and chives.
Baked Mac & Cheese
$20.00
Porcini mushrooms, fontina fontal, and truffle oil.
Lobster Carbonara
$24.00
With peas and pancetta in a Parmesan chive cream sauce served with a 6-minute egg.
Duck Confit Ravioli
23.00
Crushed hazelnuts, baby spinach, Luxardo cherries, and foie gras butter.
$Dinner Add Ons
Crumbled Gorgonzola
$2.00
Tempura Shrimp
$10.00
Grilled Lobster Tail
$16.00
Grilled Shrimp
$10.00
Gluten-free.
Wild Mushroom Ragu
$3.00
Gluten-free.
Menu for Rustic Kitchen is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
