Indian Club Menu

Name: Indian Club
Telephone: (617) 491-7750

(617) 491-7750

Order from Grubhub

1755 Massachusetts Ave, Cambridge, MA 02140

Indian

Main

Soups

Dal Shorba

$2.75

Our hearty stew of split peas and lentils, a real energizer

Tomato-coconut Shorba

$2.75

A flavorful creation made with coconut and tomatoes

Shami Murg Shorba

2.75

Boneless chicken soup with herbs and spices

$Cold Appetizers

Aloo Chaat

$3.95

A spicy chaat of potatoes, chick peas and tomatoes with a topping of tamarind sauce

Murg Chaat

4.50

Shredded pieces of white meat chicken and cucumber delicately tossed in our own sweet and sour tangy yogurt sauce

$Hot Appetizers

Vegetable Pakoras

$2.75

Fresh cut vegetables, deep fried in chick pea batter

Vegetable Samosa

$2.75

Crispy fried pastry stuffed with potatoes and peas

Rikki Tikki

$2.75

Deep fried potato cakes with spices

Paneer Pakoras

$3.75

Fresh home made cheese, deep fried in spicy chick pea batter

Meat Samosas

$3.75

Crisp fried pastry stuffed with minced lamb, green peas and spices

Fish Pakoras

$3.95

Squares of haddock marinated in tamarind, delicately spiced, then deep fried to order

Rashmi Pakoras

$3.95

Juicy white meat chicken fritera with tangy sauce

Vegetarian Platter

$5.95

A combination of vegetarian appetizers

Non-vegetarian Platter

$6.95

A combination of non-vegetarian appetizers

Club Special

8.95

Our chef's very own special platter of vegetable and non-vegetarian appetizers

$Indian Breads

Chapati or Tandoori Roti

$1.95

Traditional flat Indian wheat bread

Poori

$2.75

Whole wheat crispy deep fried poofy bread

Plain Paratha

$2.25

A flaky layered bread cooked with butter on a grill

Aloo Paratha

$3.25

Whole wheat bread stuffed with mashed potatoes and peas, cooked on a grill with butter

Gobhi Paratha

$3.25

Whole wheat bread, stuffed with cauliflower ad cooked on a grill with butter

Butter Naan

$2.25

Unleavened white flour bread baked in our clay oven (tandoori)

Aloo Naan

$3.25

Naan stuffed with potatoes, peas, herbs and spices and baked in tandoori

Onion Kulcha

$3.25

Unleavened white bread stuffed with onion and herbs

Garlic Naan

$3.75

Unleavened white bread stuffed with garlic, onions and fresh cilantro

Mughilian Naan

$3.75

Naan stuffed with minced tandoori chicken and spices and baked in a clay oven

Keema Naan

3.75

Multi-layered unleavened white bread stuffed with spices and minced lamb

$Side Orders

Raita

$1.50

Cool whipped yogurt with cucumbers, tomatoes and mint

Mango Chutney

$1.50

From India

Mixed Pickles

$1.50

From India

Garden Salad

$2.95

Fresh from the garden with your choice of dressing

Papadum

$0.99

Lightly spiced lenti water

Extra Rice

1.50

Basmati rice from India

$Club Special Dinners

Vegetarian Thali

$12.95

A traditional vegetarian Indian meal served in thali with choice of vegetarian soup mutter panner, channa masala, navaratana korma, raita rice, poori, papadum and dessert with coffee or tea

Non-Vegetarian Thali

$14.95

A traditional non-vegetarian Indian meal served in a thali with choice of soup, chicken korma, lamb vindaloo, beef/lamb curry, raita, rice, poori, papadam and dessert with tea or coffee

Nargishi Dinner - vegetarian dinner for two

$25.95

A traditional vegetarian dinner served with choice of two vegetarian soups, Aloo Mutter, Dal Maharani, Navratan Korma Raita, rice, poori, papadum and dessert with tea or coffee

Nawabi Dinner - non-vegetarian dinner for two

$29.95-34.95

A traditional non-vegetarian dinner served with choice of two soups, tandoori chicken, chicken jalfrezi, lamb curry, lamb or beef korma, rice, naan, raita, papadum and dessert with tea or coffee

Nawabi Dinner - non-vegetarian dinner for two

29.95-38.95

A traditional non-vegetarian dinner served with choice of two soups, tandoori chicken, chicken jalfrezi, lamb curry, lamb or beef korma, rice, naan, raita, papadum and dessert with tea or coffee

$Tandoori

A traditional, pitcher shaped oven made of Indian clay which burns charcoal fire. Slow and steady heat does not leave the meat completely dry, rather it helps in retaining the juices and flavors of the meats and bakes them to perfection.

Tandoori Murg

$9.95

Fresh half chicken, marinated in Tandoori masala and yogurt for 24 hours and baked on skewers in our Tandoori oven until tender and juicy

Murg Tikka

$10.50

Tender, boneless pieces of chicken marinated in a special sauce for 24 hours and barbequed to perfection

Shahi Kabab

$10.50

Tender rolls of minced chicken spiced with royal cumin, blended with herbs and spices and cooked to perfection in our Tandoori oven

Boti Kabab

$11.50

Tender pieces of lamb marinated in a delicate blend of herbs and spices and cooked on skewers over charcoal to perfection

Seekh Kabab

$11.50

Ground spicy lamb baked on skewers in our Tandoori oven

Tandoori Jhinga

$14.95

Jumbo shrimp marinated in delicate spices with yogurt and baked on skewers in our Tandoori

Tandoori Mixed Grill

14.95

Combination of sizzling Tandoori specialties like Tandoori Chicken Tikka, Boti Kabab, Seekh Kabab, Shahi Kabab and Tandoori Shrimp served with sauteed onions and pieces of lemon

$Cold Appetizers

All dinners served with Basmati rice, onion chutney and papadum

Murg Curry

$9.50

Boneless chicken cooked in traditional curry sauce

Murg Jalfrezi

$9.75

Boneless chicken pieces cooked with fresh tomatoes, green peas, peppers, onions and exotic Indian spices

Murg Vindaloo

$9.75

For the "brave at heart" very spicy, very special

Murg Saagwala

$9.75

Boneless chicken cooked with spinach and flavored with freshly ground spices

Murg Dilruba

$9.75

Boneless chicken cooked with fresh mushrooms and exotic herbs and spices

Murg Korma

$9.75

Chicken cooked with exotic spices, herbs and nuts in a mild cream sauce

Murg Chili

$9.75

Boneless chicken sauteed with green chilies, fresh tomatoes and exotic Indian spices

Murg Tikka Masala

$10.50

Tender chicken pieces marinated in yogurt and spices and cooked in rich, cream and tomato sauce

Murg Tikka Bhuna

10.50

Tender pieced of Tandoori Tikka prepared with fresh ginger, garlic, onions and tomatoes

$Lamb (gosht Laajjawab)

All dinners served with Basmati rice, onion chutney and papadum

Lamb Curry

$10.25

Cubes of lamb cooked in a traditional curry sauce

Lamb Vindaloo

$10.75

Lamb pieces cooked with potatoes and spices in a super hot sauce

Lamb Saagwala

$10.75

Chunks of boneless lamb, cooked with spinach and freshly ground spices

Lamb Dilruba

$10.75

Pieces of boneless lamb cooked with fresh mushrooms and a blend of fresh herbs and exotic spices

Lamb Pasanda

$10.75

Lamb cooked with exotic spices, herbs and nuts and a mild cream sauce

Keema Mutter

$11.25

Ground lamb and peas cooked with exotic spice

Keema Palak

$11.25

Ground lamb prepared with spinach, ginger, garlic and onions, cooked with exotic spices

Lamb Bhuna

$11.25

Tender Tandoori lamb cubes prepared with fresh ginger, onions, peppers, tomatoes and garlic

Lamb Boti Kabab Masala

11.25

Tender juicy cubes of Tandoori kabab sauteed in our special tomato cream sauce

$Beef

All dinners served with Basmati rice, onion chutney and papadum

Beef Curry

$10.25

Chunks of beef cooked in a traditional curry sauce

Beef Saagwala

$10.75

Beef cubes cooked with spinach and freshly ground spices

Beef Vindaloo

$10.75

Beef pieces cooked with potatoes and spices in a super hot sauce

Beef Dilruba

$10.75

Chunks of beef cooked with fresh mushrooms and exotic herbs and spices

Beef Korma

10.75

Beef cooked with exotic spices, herbs and nuts in a mild cream sauce

$Seafood

All dinners served with Basmati rice, onion chutney and papadum

Fish Curry

$9.95

The famous fish curry of Bombay cooked with coconut and an array of masterfully blended spices

Fish Vindaloo

$10.25

Chunks of fresh fish cooked with potatoes and spices in a super hot sauce

Jhinga Curry

$11.95

Jumbo shrimp cooked in a traditional curry sauce with onions and peppers

Jhinga Korma

$12.25

Shrimp cooked with a traditional North Indian style mild gravy

Khinga Saagwala

12.25

Juicy shrimp cooked with spinach and freshly ground spices

$Vegetarian

All dinners served with Basmati rice, onion chutney and papadum

Navratan Korma

$9.25

Mixed garden fresh vegetables cooked with herbs, spices and nuts

Saag Paneer

$9.25

Delightful ragout of homemade cheese, spinach and tomatoes, light cream, cinnamon and other spices

Aloo Palak

$9.25

Potatoes and spinach cooked with cream, garlic and fresh ginger

Dal Makhani

$9.25

An aromatic marriage of lentils, fresh garlic and ginger

Mutter Paneer

$9.25

Homemade cottage cheese gently cooked with tender garden peas and fresh spices

Aloo Mutter

$9.25

Pieces of potato with fresh green peas cooked in a delicately spiced sauce

Channa Masala

$9.25

Chick peas soaked overnight and cooked gently with tomatoes, onions and spices

Aloo Gobhi

$9.95

Cauliflower and potatoes cooked with tomato, onion, herbs and spices

Shahi Baingan Bhartha

$9.95

Traditional vegetarian specialty of eggplant baked over an open flame, mashed and seasoned with spices, then sauteed with onions and green pepper

Shahi Paneer

$9.95

Cottage cheese sauteed with fresh ginger, garlic and tomato, cooked in a tomato cream sauce

Malai Kofta

9.95

Balls of minced vegetables cooked with mild Indian spices in a tomato cream sauce

$Rice Specialties

Aromatic Indian basmati rice cooked with exotic spices, fresh herbs and nuts

Vegetable Biryani

$9.95

Chicken Biryani

$10.75

Beef Biryani

$11.25

Lamb Biryani

$11.25

Shrimp Biryani

$12.25

Club Special Biryani

13.95

$Chowpatty Snack Cart

Prepared tableside

Papri Chat

$4.75

Crisp flour puffs served with potatoes, chick peas and yogurt, drizzled with tangy and hot sauces

Pani Poori

$4.75

Wheat flour puffs served with potatoes, chick peas and seasoned tamarind sauce

Bhel

4.75

Mixture of rice crisps, gram flour noodles, onions, tomatoes and cilantro along with sweet and sour sauces

$Lunch and Dinner

Vidai Sambar

$4.50

A savory doughnut deep fried with delicate spices and served in a lentil sauce with coconut chutney

Dahi Vadai

$4.50

A savory deep fried doughnut delicately spiced and served in a spiced yogurt sauce

Idli Sambhar

$4.75

Steamed rice cakes served with a lentil sauce and coconut chutney

Sada Dosai

$6.25

A plain, thin, crisp crepe served with a lentil sauce and coconut chutney

Masala Dosai

$7.25

A thin crispy crepe stuffed with spices mashed potatoes, served with a lentil dish and coconut chutney

Chicken Masala Dosai

$7.25

A thin crispy crepe stuffed with spiced minced Tandoori chicken, served with a lentil dish and coconut chutney

Lamb Masala Dosai

$8.50

A thin crispy crepe stuffed with minced lamb, served with a lentil dish and coconut chutney

Special Uttapam

$6.95

A thin, crispy crepe topped with onion, tomatoes and green chilies

Non-vegetarian Uttapam

8.50

A thin, crispy crepe topped with tomatoes, onions and minced chicken or lamb

$Beverages

Lassi

$2.25

Sweet or salty

Mango Juice

$2.25

Mango Lassi

$2.50

Mango Milk Shake

$2.50

Soft Drinks

$1.25

Milk, Darjeeling Tea, Coffee, Ice Tea

$1.25

Masala Tea

$1.50

Authentic Indian

Perrier Water

1.50

Spring water

$Desserts

Ras Malai (2)

$2.25

Puffy and spongy homemade cheese dumpling in a cream sauce

Gulab Jamun (2)

$2.25

Spongy dry milk balls of fried dough soaked in sugar syrup flavored with rosewater

Mango Bahar

$2.50

Milk, cream, condensed milk and Alphonso mango

Saffron-pistachio ice cream

$2.50

skim milk, almonds, pistachios, cardamom and saffron

Cashew-raisin ice cream

$2.50

Milk, cream, condensed skim milk, cashews and raisin

Kulfi Badam Pista

3.50

$Soups

Mulligatawny Soups

2.95

Spicy hot soup made with lentils and vegetables

$Appetizers

Madras Fried Shrimp

$4.75

Sauteed shrimp served with deep fried wheat bread

Bhel

4.75

Mixture of rice crisps, gram flour, noodles, onions, tomatoes and cilantro along with sweet and sour sauces

$Entrees

Shahi Bhindi

$11.25

Fresh okra cooked with onions, ginger, tomatoes and Indian spices

Mushroom Masala

$11.25

Fresh mushrooms tossed with onions, green peppers, tomatoes, herbs and spices

Methi Chicken

$11.95

Lean and tender pieces of chicken cooked with fresh fenugreek and specially selected spices

Tandoori Tikka Dal

$11.95

Boneless barbequed chicken simmered with lentils and exotic spices in a rich butter sauce

Gosht (lamb) Do-piaza

$12.95

Boneless lamb pan roasted with onions, tomatoes, green peppers and spices

Jhinga Jalfrezi

14.95

Jumbo shrimp smothered with a blend of exotic Indian spices and fresh vegetables

$Breads

Peshewari Naan

$3.95

Fresh baked bread stuffed with coconut, raisin and nuts

Plain Basket

$5.95

Naan, Chapati, and Poori

Stuffed Basket

8.95-14.95

Chef's assortment of breads stuffed with onions, garlic chicken, vegetables, herbs and spices

$Desserts

Badami Kheer

$2.75

Rice pudding cooked in a sweetened milk with nuts and raisin

Menu for Indian Club is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.