Appetizers
AppetizersKhao Sarn Combo
$10.95
A combination of chicken and beef satay, vegetable rolls, crispy shrimp, and crab rangoon.
Fry Combo
$9.50
A combination of vegetable spring rolls, tofu triangles, crab rangoons and chive dumplings.
Miang Kum
$9.50
A native dish. Baked coconut, dried shrimp, roasted peanuts, ginger, red onions, and fresh lime, placed together in bite-size pieces on a spinach leaf. Served with our special sauce.
Khao Sarn Spring Rolls
$6.75
Our very own spring rolls, filled with ground chicken, vegetables, and spices. Fried to perfection in vegetable oil.
Vegetable Spring Rolls
$6.75
Spring rolls with minced vegetables and seasoning, cooked to perfection and served with a sweet sauce.
Salmon Avocado Rolls
$8.25
Salmon and avocado, vegetables served with our sweet and spicy sriracha sauce.
Roll Sod
$5.95
Soft rice paper filled with chicken, lettuce, vermicelli, basil leaves, carrots, and cucumber. Served with peanut sauce on the side.
Chicken or Beef Satay
$7.95
Marinated with seasoning, char-grilled on bamboo skewers, and served with sauce on the side.
Sweet Beef
$8.25
Thai style "soft" jerky marinated with coriander seeds, soy and seasonings. Served with sticky rice.
Crab Rangoon
$7.25
Filled with cream cheese and scallions.
Crispy Shrimp
$7.95
Tender shrimp in eggroll wrap, deep-fried to a golden brown and served with a sweet chili sauce.
Calamari
$6.95
Lightly battered, tender calamari deep-fried in vegetable oil until golden brown. Served with mild and sweet sauce.
Tofu Triangle
$5.95
Deep-fried tofu served with a special sweet sauce.
Chives Dumpling
$7.95
Fried vegetable chive dumpling in thick dough served with sweet soy sauce.
Vegetable Tempura
$7.95
An assortment of broccoli, taro, onions, string beans, and sweet potato, battered and fried to perfection.
Chicken Wings
$8.25
Tender wings marinated in ginger, soy sauce, and spices. Glazed with a honey sauce.
Spicy Crispy Wings
$9.00
Our very own battered-fried chicken wings with jalapeno peppers and scallion.
Chicken Dumpling
$6.95
Homemade chicken dumpling served with sweet sauce.
Shumai
$7.25
Homemade steamed pork and shrimp shumai.
Sai Oua
8.25
Spicy northern Thai pork sausages, served with fresh lettuce, ginger and a small side of sticky rice.
$Salads
SaladsSom Tum Salad
$8.95
Shredded green papaya, carrots, shrimp, roasted peanuts, garlic, and chili mixed together in a spicy, sweet, tangy dressing.
Chicken Salad
$9.95
Grilled chicken breast, hard-boiled eggs, and mixed baby greens, served with a special house dressing.
Thai Mango Salad
$8.50
Shredded mango with shrimp, red onions, cilantro and ginger tossed in a mildly spicy dressing.
Mixed Salad
$8.25
Mixed greens served with a special house dressing.
Larb Kai
$13.25
Ground chicken tossed with shallots, scallions, mint leaves, cherry tomatoes, and red onions seasoned with a spicy lime sauce and topped with cilantro and spring onions.
Yum Nuer
15.95
Sliced charcoal grilled beef tenderloin, tossed with herbs and seasonings with spicy & cirtus lime dressing, served on a bed of lettuce.
$Soups
SoupsTom Yum Goong
$4.75
A tangy, spicy noodle soup with chicken, bean sprouts, and crushed peanuts, topped with cilantro. Very spicy.
Tom Kha Gai
$4.75
A mild, delicious chicken soup with coconut milk, galangal, and lime juice.
Tom Woon Sen
$4.95
Clear soup with Thai bean thread, noodles, shrimp, snow peas, Napa cabbage, and straw mushroooms.
Tofu Soup
$4.25
Fresh, soft tofu with Napa cabbage, snow peas, and baby corn in a clear broth.
Chicken Dumpling Soup
$5.25
Chicken dumplings in chicken broth with beansprouts, lettuce and fried garlic.
Tom Yum Noodle Soup Big Bowl
$11.50
A tangy and spicy chicken noodle soup with beansprouts, crushed peanuts and cilantro. Very spicy.
Duck Noodle Soup Big Bowl
$13.75
Duck noodle soup, bean sprouts and cilantro.
Beef Noodle Soup Big Bowl
12.50
Rice noodles, beef in beef broth, beansprouts and cilantro.
$Chicken and Duck
Chicken and DuckMango Curry Chicken
$14.75
Chicken sauteed with onions, red bell peppers, and ripe mango chunks in a sweet, spicy yellow curry sauce.
Chicken Gaprow
$13.95
Ground chicken stir-fried with chili peppers, garlic, onions, and Thai sweet basil leaves. Very spicy
Crispy Chicken Gaprow
$14.75
Basil. Crispy chicken, stir fried with crushed chili peppers, garlic, onions and Thai sweet basil leaves. Very spicy.
Tamarind Chicken
$13.95
Sauteed chicken breast meat with a tamarind-based Burmese curry, green beans, red bell peppers, and onion.
Duck Choo Chee
$16.95
Boneless, roast duck breast sauteed in a Thai choo chee curry, with mixed vegetables.
Tamarind Duck
$20.95
Boneless, roast duck breast topped with a tangy tamarind sauce. Served on a bed of crispy steamed broccoli.
Crispy Chili Duck
$21.25
Boneless roasted duck with rich, spicy chili-garlic sauce served on a bed of Thai/Chinese broccoli.
Chicken Pineapple
$13.25
Tender chicken breast meat with pineapple chunks, snow peas, cherry tomatoes, and onions.
Chicken Cashew
$13.95
Lean chicken breast sauteed with roasted cashews, onions, mushrooms, red bell peppers, snow peas, and scallions.
Chicken Basil
$13.95
Sauteed, tender chicken with fresh, minced hot peppers, basil, mushrooms, green peppers, red bell peppers, and onions. Very spicy.
Sweet and Sour Chicken
$13.95
Sauteed chicken breast in sweet and sour sauce with assorted vegetables.
Chicken and Broccoli
$13.25
Chicken with crisp broccoli, carrots, and straw mushrooms sauteed in a tasty oyster sauce.
Chicken and Vegetables
$13.95
Tender chicken sauteed with assorted vegetables and a fragrant ginger and oyster sauce.
Ginger Chicken
$13.95
Sauteed chicken with black mushrooms, baby corn, onions, ginger, and scallions.
Thai Garden Chicken
$13.75
Steamed, sliced chicken with cauliflower, string beans, and broccoli, topped with homemade peanut sauce.
Kai Yarng
14.25
Char-grilled, boneless chicken breast marinated in our homemade barbecue sauce, served with creamy peanut sauce.
$Beef and Pork
Beef and PorkBeef Lemongrass
$14.95
Marinated sliced sirloin, lemongrass, garlic, celery, carrots, mushrooms, and spring onions, sauteed in a brown sauce.
Beef Macadamia
$15.75
Marinated cubes of tender beef, stir-fried with mushrooms, Macadamia nuts, red bell pepper, and scallions in a beautiful brown sauce. Served on a bed of lettuce.
Hot Beef
$14.95
Sauteed, tender slices of beef with assorted vegetables in a delicious curry sauce.
Beef Panang
$14.95
Sirloin beef in a spicy Panang curry with kaffir leaves, mushrooms, baby corn, and basil. Topped with walnuts.
Beef and Broccoli
$14.75
Beef with broccoli crowns, carrots, and straw mushrooms in a tasty brown oyster sauce.
Garlic Pork
$13.95
White peppercorns, cilantro, and thin soy sauce, stir-fried with crushed garlic, mushrooms, and spring onions.
Thai Garden Pork
$13.95
Steamed, sliced pork loin with cauliflower, string beans, and broccoli, topped with homemade peanut sauce.
Beef Basil
$14.95
Sauteed beef slices with fresh chili peppers, aromatic basil, mushrooms, green peppers, red bell peppers, and onions. Very spicy.
Pad Ped Moo Pa
$13.95
Tender pork sauteed with mushrooms, green peppercorns, sweet basil, hot chili peppers, and Thai eggplant. Very spicy.
Beef Gaprow
$14.25
Ground beef stir-fried with chili peppers, garlic, onions, red bell peppers, and sweet basil leaves. Very spicy.
Ginger Pork
13.95
Sauteed pork tenderloin with black mushrooms, baby corn, onion, ginger and scallions.
$Vegetables and Tofu
Vegetables and TofuVegetable Delight
$12.95
An assortment of fresh vegetables, stir-fried with oyster sauce. Served with steamed white rice.
Hot Pot Vegetable
$12.95
Steamed fresh broccoli, red and green bell peppers, zucchini, carrots, and fried tofu in an aromatic, thin soy sauce.
Tofu Royal
$12.25
Fried, fresh tofu with bean sprouts, mushrooms, snow peas, fresh ginger, and scallions in a brown sauce. Served with steamed white rice.
Exciting Tofu
$12.25
Silken tofu topped with a ginger soy and black mushroom sauce. Served on fresh lettuce.
Ka Nar
$11.95
A Thai favorite. Chinese broccoli stir-fried with fresh garlic and oyster sauce. Served with steamed white rice.
Vegetable Curry
13.95
Assorted fresh vegetables, snow peas, mushrooms, green peppers, red peppers, and broccoli in a red curry sauce. Served with steamed white rice.
$Seafood
SeafoodOcean Madness
$19.95
Sauteed tiger shrimp, scallops, squid, littlenecks, cod, onions, mushrooms, and green bell peppers with hot chili peppers and spices. Very spicy.
Mango Curry Shrimp
$16.95
Crunchy shrimp sauteed with onions, red bell peppers, and ripe mango chunks in a sweet, spicy yellow curry sauce.
Shrimp and Vegetables
$15.95
Juicy shrimp sauteed in a light malay curry sauce with Thai spices, mushroom, carrots, zucchini, and yellow squash.
Pla and Vegetables
$16.25
Lightly battered cod filet in a slightly tangy, sweet tamarind sauce with red and green bell peppers, broccoli, onions and carrots.
Shrimp and Broccoli
$15.95
Sauteed, succulent shrimp with crisp broccoli, carrots, and straw mushrooms sauteed in oyster sauce.
Garlic Shrimp
$15.95
With white peppercorns, cilantro, and thin soy sauce. Stir-fried with crushed garlic, mushrooms, and spring onions.
Seafood Delight
$17.95
Shrimp, sea scallops, calamari, cod fillet, broccoli, snow peas, baby corn, red onion, mushrooms, red and green bell peppers. Very spicy.
Squid Basil
$14.25
Tender squid sauteed with Thai chili peppers, sweet basil leaves, mushrooms, green peppers, and onions. Very spicy.
Curry Salmon
$16.95
Sauteed, fresh salmon chunks with snow peas, shallots, cherry tomatoes, and chili pepper in a red curry sauce. Very spicy.
Shrimp Himmapran
$16.25
Succulent shrimp sauteed with roasted cashew nuts, onions, mushrooms, red peppers, snow peas, and scallions.
Pik King Goong
15.95
Sauteed shrimp in a special chili-oyster curry-based sauce, with fresh ginger, string beans, lime leaves, and green chili peppers.
$Signature Dishes
Signature DishesKhao Sarn Coconut Seafood
$18.95
Tiger shrimp, mussels, sea scallops, and calamari in a Northern-style curry-based sauce, with fresh kaffir leaves, served in an open, young coconut.
Haw Moak
$16.95
Northern Thai spices with coconut milk, cury, nappa cabbage, sweet basil and aromatic kaffir leaves steamed in banana leaves.
Goong Lychee
$16.25
Shrimp with juicy, sweet lychee fruit, red bell peppers, and asparagus in a house special curry sauce.
Shrimp Hot Pot
$15.95
Shrimp with bean thread noodles, red bell peppers, ginger, black mushrooms, celery, and carrots in a brown sauce.
Khao Soi
$14.25
A Northern-style curry noodle dish with chicken, pickled mustard greens, and red onions. Topped with fried crispy egg noodles, bean sprouts, cilantro, red bell peppers and spring onions.
Moo Pa Lo
13.95
A country-style, flavorful braised pork stew with hardboiled eggs, chunks of tender pork, and fried tofu simmered for hours until tender, in a delicious brown sauce.
$Curry Corner
Curry CornerGang Deng
$13.95-16.95
Red curry. Your choice of meat in Thai red curry with sweet coconut milk, bamboo shoots, mushrooms, green pepper, and Thai melon.
Gang Leung
$13.95-16.95
Yellow curry. Your choice of meat in mild yellow curry sauce and coconut milk, with pineapple chunks, onions, tomatoes, and summer squash.
Gang Kiel
$13.95-16.95
Green curry. Your choice of meat in green curry sauce and coconut milk, with string beans, bamboo shoots, Thai melon, and green peppers.
Masaman
13.95-16.95
Your choice of meat in a mixture of Thai and Indonesian curry, with sweet potatoes, roasted peanuts, onions, and carrots.
$Noodles and Fried Rice
Noodles and Fried RicePad Thai
$11.50
The most famous Thai noodle dish. Rice noodles stir-fried with chicken, shrimp, ground peanuts, eggs, bean sprouts, and scallions.
Crispy Chicken Pad Thai
$13.95
Pad Thai topped with crispy chicken.
Mee Krob Pad Thai
$11.50
Stir fried crispy egg noodles with chicken, ground peanuts, eggs, bean sprouts and scallions.
Pad Thai Woonsen
$11.75
Thai bean thread noodles and shrimp, egg, calamari, ground peanuts, bean sprouts, scallions in spicy and sweet sriracha sauce.
Pad Kee-Mao
$11.50
Pan-fried, fresh, wide rice noodles with ground chicken, onions, Thai eggplant, hot peppers, and basil leaves. Very spicy.
Pad Woonsen
$10.95
Thai bean thread noodles and shrimp stir-fried with green peas, eggs, white cabbage, black mushrooms, and scallions.
Pad See Ew
$11.50
Stir-fried, wide rice noodles with chicken or beef, Chinese broccoli, and eggs.
Rad Na
$11.95
Your choice of meat with wide rice noodles and Chinese broccoli and cauliflower in gravy-style sauce.
Noodle Tofu
$10.75
Pan fried wide rice noodles with tofu, broccoli crowns, carrots, bean sprouts, cauliflower and snow peas.
Bangkok Fried Rice
$11.95
Fried rice with chicken, shrimp, egg, snow peas, onion, green peas, pineapple, baby corn, tomatoes and raisins.
Indonesian Fried Rice
$11.50
Shrimp-fried rice with Indonesian curry sauce and mushrooms, topped with fried chicken.
Vegetable Fried Rice
$10.75
Fried rice with an assortment of fresh green vegetables stir fried with special seasonings.
Pineapple Fried Rice
$11.95
Fried rice with curry powder, crabmeat-like, shrimp, chicken, egg, pineapple chunks and assorted vegetables.
Shrimp Basil Fried Rice
$11.50
Fried rice with chopped shrimp, egg, onion, red and green bell pepper, onions, carrot, basil leaves, and Thai spices. Very spicy.
Mango Fried Rice
12.25
With shrimp, diced sweet mango, carrots, egg, green peas, onions and ginger topped with cashew nuts.
$Lunch Soup
Tom Yum Noodle Soup Big Bowl Lunch
$8.95
A tangy and spicy chicken noodle soup with beansprouts, crushed peanuts and cilantro. Very spicy.
Duck Noodle Soup Big Bowl Lunch
$10.25
Duck noodle soup, beansprouts and cilantro.
Beef Noodle Soup Big Bowl Lunch
9.25
Rice noodles, beef in beef broth, beansprouts and cilantro.
$Lunch Curry
Gang Dang Lunch
$8.50-10.25
Red curry. Your choice of meat in Thai red curry with sweet coconut milk, bamboo shoots, mushrooms, green pepper, and Thai melon. Served with rice and choice of soup.
Gang Leung Lunch
$8.50-10.25
Yellow curry. Your choice of meat in mild yellow curry sauce and coconut milk, with pineapple chunks, onions, tomatoes, and summer squash. Served with rice and choice of soup.
Gang Kiel Lunch
$8.50-10.25
Green curry. Your choice of meat in green curry sauce and coconut milk, with string beans, bamboo shoots, Thai melon, and green peppers. Served with rice and choice of soup.
Masaman Lunch
8.50-10.25
Your choice of meat in a mixture of Thai and Indonesian curry, with sweet potatoes, roasted peanuts, onions, and carrots. Served with rice and choice of soup.
$Chicken and Duck Lunch
Chicken Gaprow Lunch
$8.95
Ground chicken stir-fried with chili peppers, garlic, onions, and Thai sweet basil leaves. Served with rice and choice of soup. Very spicy.
Tamarind Chicken Lunch
$9.25
Sauteed chicken breast meat with a tamarind-based Burmese curry, green beans, red bell peppers, and onion. Served with rice and choice of soup.
Chicken Cashew Lunch
$9.25
Lean chicken breast sauteed with roasted cashews, onions, mushrooms, red bell peppers, snow peas, and scallions. Served with rice and choice of soup.
Chicken Basil Lunch
$9.25
Sauteed, tender chicken with fresh, minced hot peppers, basil, mushrooms, green peppers, red bell peppers, and onions. Served with rice and choice of soup. Very spicy.
Sweet and Sour Chicken Lunch
$9.25
Sauteed chicken breast in sweet and sour sauce with assorted vegetables. Served with rice and choice of soup.
Chicken and Broccoli Lunch
$9.25
Chicken with crisp broccoli, carrots, and straw mushrooms sauteed in a tasty oyster sauce. Served with rice and choice of soup.
Ginger Chicken Lunch
9.25
Sauteed chicken with black mushrooms, baby corn, onions, ginger, and scallions. Served with rice and choice of soup.
$Beef and Pork Lunch
Beef Macadamia Lunch
$9.75
Marinated cubes of tender beef, stir-fried with mushrooms, Macadamia nuts, red bell pepper, and scallions in a beautiful brown sauce. Served on a bed of lettuce. Served with rice and choice of soup.
Hot Beef Lunch
$9.75
Sauteed, tender slices of beef with assorted vegetables in a delicious curry sauce. Served with rice and choice of soup.
Beef Panang Lunch
$9.75
Sirloin beef in a spicy Panang curry with kaffir leaves, mushrooms, baby corn, and basil. Topped with walnuts. Served with rice and choice of soup.
Beef and Broccoli Lunch
$9.75
Beef with broccoli crowns, carrots, and straw mushrooms in a tasty brown oyster sauce. Served with rice and choice of soup.
Beef Basil Lunch
$9.75
Sauteed beef slices with fresh chili peppers, aromatic basil, mushrooms, green peppers, red bell peppers, and onions. Served with rice and choice of soup. Very spicy.
Pad Ped Moo Pa Lunch
$9.25
Tender pork sauteed with mushrooms, green peppercorns, sweet basil, hot chili peppers, and Thai eggplant. Served with rice and choice of soup. Very spicy.
Beef Gaprow Lunch
$8.95
Ground beef stir-fried with chili peppers, garlic, onions, red bell peppers, and sweet basil leaves. Served with rice and choice of soup. Very spicy.
Ginger Pork Lunch
9.25
Sauteed pork tenderloin with black mushrooms, baby corn, onion, ginger and scallions. Served with rice and choice of soup.
$Vegetables and Tofu Lunch
Vegetable Delight Lunch
$8.75
Sauteed, assorted fresh vegetables, including snow peas, yellow squash, broccoli, and carrots, in a delicious brown sauce. Served with rice and choice of soup.
Tofu Royal Lunch
$8.75
Fried, fresh tofu with bean sprouts, mushrooms, snow peas, fresh ginger, and scallions in a brown sauce. Served with rice and choice of soup.
Ka Nar Lunch
$7.95
A Thai favorite. Chinese broccoli stir-fried with fresh garlic and oyster sauce. Served with rice and choice of soup.
Vegetable Curry Lunch
8.75
Assorted fresh vegetables, snow peas, mushrooms, green peppers, red pepper and broccoli in a red curry sauce. Served with rice and choice of soup.
$Seafood Lunch
Pla and Vegetables Lunch
$9.25
Lightly battered cod filet in a slightly tangy, sweet tamarind sauce with red and green bell peppers, broccoli, onions and carrots. Served with rice and choice of soup.
Shrimp and Broccoli Lunch
$9.50
Sauteed, succulent shrimp with crisp broccoli, carrots, and straw mushrooms sauteed in oyster sauce. Served with rice and choice of soup.
Squid Basil Lunch
$9.25
Tender squid sauteed with Thai chili peppers, sweet basil leaves, mushrooms, green peppers, and onions. Served with rice and choice of soup. Very spicy.
Curry Salmon Lunch
$9.95
Sauteed, fresh salmon chunks with snow peas, shallots, cherry tomatoes, and chili pepper in a red curry sauce. Served with rice and choice of soup. Very spicy.
Shrimp Himmapran Lunch
$9.75
Succulent shrimp sauteed with roasted cashew nuts, onions, mushrooms, red peppers, snow peas, and scallions. Served with rice and choice of soup. Very spicy.
Pik King Goong Lunch
9.95
Sauteed shrimp in a special chili-oyster curry-based sauce, with fresh ginger, string beans, lime leaves, and green chili peppers. Served with rice and choice of soup. Very spicy.
$Noodles and Fried Rice Lunch
Pad Thai Lunch
$8.95
The most famous Thai noodle dish. Rice noodles stir-fried with chicken, shrimp, ground peanuts, eggs, bean sprouts, and scallions.
Mee Krob Pad Thai Lunch
$8.75
Stir fried crispy egg noodles with chicken, ground peanuts, eggs, bean sprouts and scallions.
Pad Kee Mao Lunch
$9.25
Pan-fried, fresh, wide rice noodles with ground chicken, onions, Thai eggplant, hot peppers, and basil leaves. Very spicy.
Pad Woonsen Lunch
$8.75
Thai bean thread noodles and shrimp stir-fried with green peas, eggs, white cabbage, black mushrooms, and scallions.
Pad See Ew Lunch
$8.75
Stir-fried, wide rice noodles with chicken or beef, Chinese broccoli, and eggs.
Rad Na Lunch
$9.25
Your choice of meat with wide rice noodles and Chinese broccoli and cauliflower in gravy-style sauce.
Bangkok Fried Rice Lunch
$8.95
Fried rice with chicken, shrimp, egg, snow peas, onion, green peas, pineapple, baby corn, tomatoes and raisins.
Indonesian Fried Rice Lunch
$8.95
Shrimp-fried rice with Indonesian curry sauce and mushrooms, topped with fried chicken.
Vegetable Fried Rice Lunch
$7.95
Fried rice with an assortment of fresh green vegetables stir fried with special seasonings.
Shrimp Basil Fried Rice Lunch
$9.25
Fried rice with chopped shrimp, egg, onion, red and green bell pepper, onions, carrot, basil leaves, and Thai spices. Very spicy.
Mango Fried Rice Lunch
8.95
With shrimp, diced sweet mango, carrots, egg, green peas, onions and ginger topped with cashew nuts.
$Noodle Lunch Specials
Seafood Noodle Soup Lunch
$9.95
Rice noodles, shrimp, squid, artificial crab mean, and bean sprouts, topped with cilantro.
Malay Noodle Soup Lunch
9.50
Rice noodles, sliced beef, red onion, and cilantro in Malay curry sauce.
$Extras
ExtrasAdd Cashew Nuts
$0.39
Add Tofu to Dish
$0.69
Extra Peanut Sauce
1.29
$Side Items
Side ItemsSteamed White Rice
$2.00-4.25
Your choice of cup or bowl.
Steamed Brown Rice
$2.50-4.50
Your choice of cup or bowl.
Sticky Rice
$2.00
Thai tradition.
Steamed Vegetables
$4.25
Steamed Noodles
2.00
$Desserts
Mango with Sticky Rice
$7.25
Sweet ripened mangos served with specially prepared soft sticky rice, drizzled with seasoned cream of coconut milk.
Banana Nuggets
$6.25
Nuggets of sweet bananas individually wrapped in crispy eff roll shell, fried until golden brown, drizzled with honey and sesame seed.
Thai Custard
$6.25
Thai style creamy custard served over seasoned sweet sticky rice, topped with rich seasoned coconut milk.
Ice Cream
$4.75
Chilled Lychees
$4.95
Pandan Cake
$7.25
A homemade light pandan fluffy cake and coconut flakes.
Menu for Khao Sarn Cuisine is provided by findrestaurantmenu.com
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