Starters
World Famous' Fried Calamari
$10.50-21.00
domestic squid, lightly breaded & served with lemon
?World Famous' Fried Calamari
$1.00
add request a side of red sauce
Stuffed Calamari
$12.50
sicilian style stuffing, with raisins, pine nuts herb bread crumb & romano cheese with red sauce
Calamari Meatballs
$6.50
ground calamari herb bread crumbs with red sauce
Calamari Scampi
$12.50
Scampi Shrimp
$14.75
sautéed with olive oil, garlic, lemon a touch of butter & romano cheese
Clams Casino
$12.50
fresh chopped cherrystones broiled with a seasoned breadcrumb crispy topping
Mussels Siciliano
$10.75
Littlenecks Siciliano
$14.75
sicilian brodo of white wine, lemon, garlic & herbs
Cherrystones Or Littlenecks
$9.00
* half dozen on the half shell with cocktail sauce horseradish & lemon
Classic Calamari Salad
10.50
marinated poached calamari with kalamata olives served chilled on bed of greens & vegetables
$Salads
Mixed Green Salad
$7.50
greens, cucumbers, carrots, tomatoes, bell peppers red onions, served with house vinaigrette dressing
Caesar Salad
$7.50-15.00
romaine hearts, croutons & ?peppato' peppercorn *request anchovies
Caprese Salad
$10.50
fresh mozzarella, basil & tomatoes on a bed of greens with a drizzle of olive oil & reduced balsamic
Roasted Red Pepper Salad
9.75
roasted red bell peppers, marinated with olive oil garlic cloves, fresh basil & a splash of balsamic
$Pasta
Calamari
$19.00
domestic native squid
Clams
$18.00
fresh chopped cherrystones
Clams & Calamari
$21.00
combo of clams & calamari
Mussels Marinara
$17.00
p.e.i. mussels in red sauce
Vongole
$22.50
littleneck clams served in the shell
Shrimp & Scallop
$24.00
served in a garlic white sauce
Stuffed Calamari
$21.00
sicilian stuffing (see side)
Shrimp
$22.50
domestic gulf shrimp
Scallops
22.50
dry sea scallops
$Broiled Fish
Scrod
$19.50
Haddock
$21.50
Swordfish
$23.50
Scallops
$23.50
choice of side or green salad
Salmon
26.50
*
$Classic
Choice Of Side Or Green SaladMonkfish Marsala
$22.75
tender medallions of monkfish simmered with white mushrooms in a sweet marsala wine butter sauce
North End Style
pan seared and sauteed in a sundried tomato mushroom, white wine basil sauce
North End Style
$28.00
* tuna
North End Style
27.00
swordfish
$Fried
Fish N' Chips
$16.50
Haddock Fillet
$18.50
fresh off the knife landed the boston fish pier daily!
Seafood Plate
$23.50
shrimp, scallops, fried calamari & white fish
Calamari Platter
23.50
heaven for calamari lovers! fried calamari, calamari meatballs stuffed calamari, calamari salad & fried white fish
$Black Pasta
Aglio Olio
$22.00
freshly ground calamari,sauteed with extra virgin olive oil. fresh garlic & parsley
Alfredo
$21.00
traditional cream sauce with a touch of butter & romano cheese
Putanesca
22.00
olive, anchovy butter sauce sauteed with onions, mushrooms & bell peppers
$Black Pasta
? World Famous' Lobster Fra Diavolo
69.00
1 ¼ lb live lobster, littleneck clams, shrimp mussels and calamari simmered in a ?spicy as you like' seafood fra diavolo sauce served over linguine fini pasta
$Sides
Garlic Bread
$4.00
French Fries
$4.00
Sautéed Broccoli
$6.50
Sautéed Spinach
$7.50
extra virgin olive oil & garlic
Linguine Or Penne
$6.75
red- seafood tomato, white - olive oil & garlic
Black Pasta Side
14.50
aglio olio, alfredo, putanesca
$Soft Drinks
Coca Cola
$2.50
Diet Coke
$2.50
Sprite
$2.50
Ginger Ale
$2.50
Root Beer
$3.50
Limonata
3.50
$Beer
Light Lager
$5.50
sankaty light, cisco brewing
Pale Ale
$5.50
whales tales, cisco brewing
American Amber
$5.50
fisherman's brew, cape anne brewing
Seasonal
$5.50
seasonal selection
India Pale Ale
$5.50
fisherman's i.p.a. cape anne brewing
White Ale
$6.50
allagash white, allagash brewing
Brown Ale
$5.50
old brown dog, smuttynose
Saison Americain
$14.50
jack d'or, pretty things beer
Trappist Tripple
$8.50
?blue' chimay
Golden Triple
$7.50
la fin du mondé, unibroue
Moretti
$5.50
Heineken
$5.50
Amstel Light
$5.50
Clausthaler N/A
$5.50
Coca Cola
$2.50
Diet Coke
$2.50
Sprite
$2.50
Ginger Ale
$2.50
Root Beer
$3.50
Limonata
$3.50
Aranciata
$3.50
San Pelegrino Acqua Mineral
3.50
$White
Pinot Grigio, Oggi ?11 - Venezie, Italia
$7.00
very fresh pleasant & intense, with hints of flowers & fruit
Trebbiano D' Abruzzo, Farnese ?10 - Abruzzi, Italia
$7.00
medium intensity & persistence, lively with good body & balance
Verdicchio ?Exclamation' Umani Ronchi ?12 - Marche, Italia
$8.00
crisp & clean, medium body. delivers lots of fresh fruit & bright acidity
Insolia, Tenuta Ibidini ?12 - Sicilia
$8.00
fresh, fruity & dry, aromatic citrus & tropical fruits refreshing acidity & good minerality
Sauvignon Blanc ?Fume' Murphy Goode ?11 - Sonoma, California
$9.00
a tropical citrus profile which results in a glorious blend of texture
Pinot Grigio ?Collio' Villa Loccatelli ?11 - Friuli, Italia
$10.00
rich, dense; full, silky & slightly tannic; expressive, hint of bitterness.
Chardonnay ?Preludo No. 1' Rivera ?11 - Apulia, Italia
$9.00
rich, complex nose, with crisp-edged, fruity aromas of pear & peach blossom; clean & refreshing on the finish
Friuliano ?Collo' Torre Rosazza ?11 - Friuli, Italia
$13.00
compact & vibrant, approachable & pleasant. this wine boasts good structure & persistence mineral taste
Insolia / Chardonnay ?Angimbe' Cusumano ?12 - Sicilia
$12.00
a sicilian blend of 70% & 30%. an impressive array of aromas. complex & full-bodied
Rose ?Parallele 45' Paul Jaboulet ?12 - Rhone, France
10.00
ample & generous fruit with tart red berries & an attractive final note of freshness
$Red
Nero D' Avola, Tenuta Ibidini ?11 - Sicilia
$8.00
native sicilian grape; big, semi-bold & redolent of dark berries, with touches of pine & herb in the midpalate
Montepulciano ?Podere' Umani Ronchi ?11 - Abruzzi, Italia
$8.00
delicate aromas of plum & morello cherry, robust & full-bodied, slightly tannin-rich, dry & flavourful finish
Primitivo ?Zinfandel' Matane ?11 - Apulia, Italia
$8.00
attractive aromas of plum, black raspberry & spices. rich & balanced with good acidity & smooth finsh
Chianti Classico ?Terre Di Prenzano' Vignamaggio ?11 - Toscana
$10.00
medium bodied, very versatile & easy drinking; hints of raspberry, anise & cloves
Pinot Noir, Esperto ?11 - Venezie, Italia
$8.00
black cherry & raspberry consume the nose & palate. light, fresh, fruity with a soft finish
Refosco ?Dal Peduncolo Rosso' Villa Loccatelli ?10 - Friuli, Italia
$10.00
sturdy with light lively tannins; wild & earthy; noticeable acidity
Nero D' Avola / Syrah ?Benuara' Cusumano ?10 - Sicilia
$10.00
a floral perfume of red & black fruit. medium to full-bodied structure & a well integrated oak finish
Sangiovese / Cabernet Sauvignon ?Barco Reale' Capezzano ?09 - Toscana
$12.00
a wine of finesse & elegance, medium-bodied frame & firm structure
Valpolicella ?Ripasso' Michele Castellani ?11 - Venezie, Italia
$13.00
bold & dense with terrific plum, fig, black cherry & chocolate. rich, dry & full-bodied
Sangiovese ?Monteleccio Rosso' Sesti ?10 - Montalcino, Italia
$16.00
casual approachability, a young interpetation of an elegante baby brunello
Nero D' Avola / Frappato ?Cerasuolo Di Vittoria' Valle Dell' Acate ?09 - Sicilia
13.00
full & complex, combining dark spice notes of nero d'avola with the high-toned floral aspects of the frapato
$Sparkling
Prosecco, Borgo Magredo - Friuli, Italia
$11.00
aromatic, refreshing & fruity. impressive yet easy-going sparkling wine
Moscato D'asti, Coppo - Piemonte, Italia
10.00
a dessert wine that is light & refreshing in texture with a slight fizz
$Sparkling
*consuming Raw Or Undercooked Seafood Or Meat Products May Cause Foodbourne Illness In Some Individuals. Our Tomato Sauce Is Made With Shellfish.
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