The Publick House Menu

Name: The Publick House
Telephone: (617) 277-2880
Price range: $

(617) 277-2880

Order from Grubhub

1648 Beacon St, Brookline, MA 02445

American, Gastropub

$$$$$

Lunch
Dinner

Greens

Add protein: grilled chicken, shrimp, grilled steak tips

Greek Salad

Barrel aged feta, mixed olives, banana peppers, tomato, cucumber, red onion, greek dressing

Wedge Salad

Iceberg, cherry tomatoes, red onion, maple-pepper bacon, blue cheese dressing

Unclassic Caesar

Baby romaine, grated asiago, tomato, crouton, white anchovy, creamy caesar dressing

Simple Mixed Greens

White balsamic vinaigrette

Cobb Salad

Mixed greens, tomato, cucumber, roasted peppers, chicken, bacon, egg, avocado, blue cheese dressing

Smaller

Monk's Frites

Hand-cut, twice fried, sea salt dusted yukon golds. Choice of 2: garlic-asiago mayo, chipotle mayo, creamy beer mustard, truffle ketchup, bacon-horseradish aioli, apricot-IPA BBQ

Oven Roasted Wings (1lb)

Dry rubbed, honey ale mustard

Oven Roasted Wings w/ Sriracha-Buffalo

Gorgonzola dressing

Poutine

Shepody potatoes, curds, duvel gravy

Sandwiches

All served with hand cut fries or mixed greens

Crispy Buffalo Chicken Sandwich

Lettuce, tomato, onion, blue cheese dressing

Short rib Grilled Cheese

Melted gruyere, sourdough

Fried Green Tomato BLT

Rashers, soft fried egg, basil aioli

Crab Cake Sliders

Lump crab, summer slaw, remoulade

Chorico & Egg Sandwich

Smoked grafton cheddar, roasted peppers, portuguese muffin

Burgers

House Made Veggie Burger

Shaved carrot, green peas, zuccini, cumin, fresh cilantro

Publick House Burger

All-natural ground beef, potato roll

Burger Accompaniments

Truffle ketchup, apricot-IPA BBQ, wostyntje beer mustard, garlic-asiago mayo, chipotle mayo, bacon horseradish aioli, cheddar, blue cheese, smoked chili cheddar, gruyere, caramelized onions, pickled jalapenos, crispy bacon, grilled portobello, soft fried egg, avocado, rashers

Larger

The Mac & Cheese

Orrechetti pasta, 5 cheese sauce, choice of add ins: tomato, mushroom, spinach, peas, caramelized onion, jalapenos, roasted garlic asparagus, pesto, cherry peppers, broccoli, pearl hot dog, soft fried egg, bacon, andouille sausage, shrimp, scallop, grilled chicken, prosciutto, truffle cream, braised short rib, fresh maine lobster

Specials

Ahi Tuna Salad

Napa cabbage, carrots, cucumber, cilantro, wonton crisps, sesame dressing

House Smoked Pulled Pork Sandwich

BBQ, slaw, onion roll

Pastrami Rachel

Marble rye, gruyere, russian dressing, sauerkraut

Appetizers

Monk's Frites

Hand-cut yukon golds dusted with sea salt & served in a traditional paper cone. Choice of 2: garlic-asiago mayo, chipotle mayo, creamy beer mustard, truffle ketchup, bacon-horseradish aioli, apricot ipa BBQ

Oven Roasted Wings (1lb)

Dry rubbed, honey-ale mustard

Oven Roasted Wings (1lb) w/ Sriracha Buffalo

Gorgonzola dressing

Crispy Fried Pickles

Crab Cakes

Bacon corn relish, remoulade

Shanghai Calamari

Sweet chili, bean sprouts, scallion, cherry peppers, peanuts

Artisanal Cheese Board

Selection of 3 artisanal cheeses

Duck Confit Spring Rolls

Sesame siracha

Belgian Meatballs

Pork, veal, & beef, braised onion, belgian endive, duvel gravy

Poutine

Shepody potatoes, curds, duvel gravy

Salads

Add protein: grilled chicken, shrimp, grilled steak tips

Greek Salad

Barrel aged feta, mixed olives, banana peppers, tomato, cucumber, red onion, greek dressing

Unclassic Caesar

Baby romaine, grated asiago, tomato, crouton, white anchovy, creamy ceasar dressing

Wedge Salad

$11.00

Iceberg, cherry tomatoes, red onion, maple-pepper bacon, blue cheese dressing

Simple Mixed Greens

White balsamic vinaigrette

Entrees

Waterzooi aux Poissons

Belgian stew of mixed seafood in a creamy tomato & herb broth served with grilled bread

Spring Vegetable Risotto

Local seasonal selection

Grilled Pork Chop

Sweet potato andouille hash, broccolini, maple chipotle glaze

Boston Strip Steak

Poutine twice baked potato, asparagus, rosemarry-butter

Fish & Chips

Native haddock, hand-cut fries, lemon caper tartar

Veal Bolognaise

Traditional meat sauce, fresh pappardelle

Sandwiches

All served with hand-cut fries, mixed greens, slaw or smash potato

Publick House Burger

All natural ground beef, potato roll optional accompaniments

House Made Veggie Burger

Shaved carrot, green peas, zucchini, cumin, fresh cilantro

Burger Accompaniments

Truffle ketchup, apricot-mongo BBQ, wostyntje beer mustard, garlic asiago mayo, chipotle mayo, bacon-horseradish aioli, cheddar, blue cheese, gruyere, graffton smoked chili cheddar, caramelized onions, jalapenos, crispy bacon, grilled portobello, fried egg, avocado, rashers

Grilled Chicken Sandwich

Bacon, cheddar, avocado, lettuce, tomato, onion, chipotle aioli

Fried Green Tomato BLT

Rashers, soft fried egg, basil aioli

The Brendoni

Braised short rib, balsamic onions, arugula, tomato, pancetta, fried egg, truffle-basil aioli, asiago

Turkey-Apple Panini

Grafton smoked cheddar, red onion, bacon, mayo, multigrain bread

Mac & Cheese

Orrechetti pasta, 5 cheese sauce, choice of add ins: tomato, mushroom, spinach, peas, caramelized onion, fresh jalapenos, roasted garlic, asparagus, pesto, buffalo sauce, cherry peppers, broccoli, pearl hot dog, fried egg, bacon, andouille sausage, shrimp, scallop, grilled chicken, prosciutto, truffle cream, braised short ribs, fresh maine lobster

Moules Frites

Entree or appetizer portion heaping pot of PEI mussels steamed in house made fish stock with grilled bread & small belgian frites

Moules Frites

Pot 1: petrus oud bruin, herbed garlic butter. Pot 2: allagash white, tomato, chive, garlic, prosciutto. Pot 3: sherry, chourico, garlic-tomato broth. Pot 4: victory prima pils, red curry, coconut milk, lime, sweet chili

Sides

Hand-Cut Fries

Mixed Greens

Ceasar

Coleslaw

Smashed Potato

Broccoli

Kale

Broccolini

Menu for The Publick House is provided by findrestaurantmenu.com

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