For The Table (Brunch)
Burrata & Flatbread
$12.50
Marinated Greek veggies, balsamic vinegar, lemon zest, chives.
Elote "Street Corn" Dip
$9.00
Jalapeno, chili powder, Cotija, cilantro, corn tortilla chips.
Hummus
$9.00
Olive-pepper relish, lemon oil, gluten-free flatbread.
Morning Avocado Toast
$13.00
Maple bacon, sunny side up egg, olive oil, Cotija cheese, scallion, gluten-free bread.
Warm Roasted Broccoli
10.00
Garlic chips, stewed golden raisins, candied almonds, Ricotta salata and mustard dressing.
$Plates (Brunch)
Pork & Sweet Potato Hash Skillet
$15.00
Barbeque pulled pork, sharp Cheddar, sweet potato, onions, peppers, poached egg, gluten-free flatbread.
Brewer's Breakfast
$14.00
Two eggs any style, broiled tomato, kielbasa, smoky bacon, side salad, gluten-free toast.
Parisian Steak Sandwich
$17.50
Seared filet, tarragon-truffle aioli, mixed greens, balsamic syrup, caramelized onions and peppers, gluten-free bun.
Tap Burger
$15.00
American cheese, special sauce, lettuce, red onion, pickles, gluten-free bun, side house salad.
Avocado Turkey Club
$14.50
Beefsteak tomato, alfalfa sprouts, thick cut bacon, oven roasted turkey, mashed avocado, basil aioli, gluten-free bun.
Steak Benedict
15.00
Seared filet, gluten-free bun, hollandaise, side salad.
$Salads (Brunch)
Caesar
$10.00
Romaine hearts, Parmesan crisp, classic dressing.
City Tap Chop
$12.00
Bacon, Bleu cheese, olives, egg, roasted tomato, shaved onion, white balsamic vinaigrette.
Simple Salad
$10.00
Greens, roasted tomato, shaved white onion, bacon, honey mustard vinaigrette.
Greens and Grains
$11.00
Farro, red quinoa, baby kale, arugula, asparagus, cucumbers, English peas and green goddess dressing.
Avocado and Grapefruit Salad
12.00
Arugula, avocado, grapefruit, sweet almonds, Feta and ruby red honey vinaigrette.
$Sides (Brunch)
GF Toast
$3.00
2 Eggs
$3.00
White Cheddar Grits
$3.00
Kielbasa Sausage
$6.00
Bacon
4.00
$For The Table (Brunch - Gluten Friendly)
Items are prepared with ingredients that are not certified gluten free, have minimal amounts of wheat gluten or are prepared in methods causing cross contamination with wheat.Seared Ahi Tuna
$15.00
Asian Barbeque sauce, mandarins, miso aioli, sesame powder, scallions, cilantro. Contains a small amount of wheat in the spice rub on the tuna.
Charred Brussels Sprouts
$9.00
White miso, pomegranate. Cross-contamination with wheat in the deep fryer.
BBQ'D Pulled Pork Nachos
15.00
Cheese sauce, roasted pepper relish, red and green onions, Cotija cheese. Cross-contamination in the deep fryer.
$Brick Oven Pizza (Brunch - Gluten Friendly)
All pizzas can be prepared with gluten free flatbread. We will make every effort to avoid flour while making your gluten free pizza, however because of the nature of the preparation and the proximity of all of the ingredients to flour these cannot be claimed as 100% gluten free.Classic Margherita
$13.00
Tomato sauce, fresh Mozzarella, extra virgin olive oil, basil.
Truffled Gratin
$15.00
White sauce, scalloped rosemary potatoes, Mozzarella, Gruyere, truffle oil.
Pepperoni
$14.00
Curly pepperoni, tomato sauce, Mozzarella, oregano, chili flake.
Althea
$14.00
Charred tomatoes, spinach, marinated artichokes, olive pepper relish, pepperoncini, Feta, Mozzarella.
ABE Froman
$14.00
Fennel sausage, caramelized onions and peppers, Fontina, Mozzarella.
The G.O.A.T
$13.00
Sliced red onion, pistachio pesto, rosemary, truffle honey, Goat cheese crema.
Fun Guy
$13.00
Marinated mushrooms, white sauce, tarragon, Gruyere, house demi.
Pie YAY YA
15.00
Chorizo, shrimp, clams, roasted fennel, Fontina, Mozzarella, saffron rouille.
$Burger (Brunch - Gluten Friendly)
Veggie Burger
13.00
Wild rice, black bean and oat patty, aged Cheddar, dijonnaise, roasted tomato, alfalfa sprouts. Gluten-free bun contains oats processed in a facility containing wheat and are not certified gluten-free.
$For The Table (Lunch)
Burrata & Flatbread
$12.50
Marinated greek veggies, balsamic vinegar, lemon zest, chives.
Warm Roasted Broccoli
$10.00
Garlic chips, stewed golden raisins, candied almonds, Ricotta salata and mustard dressing.
Hummus
$9.00
Olive-pepper relish, lemon oil, gluten-free flatbread.
Elote Street Corn Dip
9.00
Jalapenos, chili powder, cotija, cilantro, corn tortilla chips.
$Brunch
Brewer's Breakfast
$14.00
Pork & Sweet Potato Hash Skillet
$15.00
Banana Cream Pie French Toast
$13.00
Banana custard, brioche, caramel sauce, brulee banana, whipped cream.
The Big Chick
$14.00
Strawberry Sundae Waffle
$12.00
Strawberry compote, chocolate sauce, vanilla gelato, pecan crumble, whipped cream.
Country Fried Steak & Eggs
$18.00
Avocado Turkey Club
$14.50
Beefsteak tomato, alfalfa sprouts, thick cut bacon, oven roasted turkey breast, mashed avocado, basil aioli.
Breakfast Tacos
$12.00
Cheesy scrambled eggs, bacon, ranchero beans, pickled jalapeno, lime crema, cilantro.
Veggie Burger
$13.00
Wild rice, black bean and beet patty, aged Cheddar, dijonnaise, roasted tomato, alfalfa sprouts.
Steak Benedict
$15.00
Parisian Steak Sandwich
$17.50
Goat Cheese & Apple Ravioli
$13.00
Chicken & Waffles
$19.00
Maple syrup, red pepper jam, honey-thyme butter.
USDA Prime Tap Burger
15.00
$Plates (Lunch)
Tandoori Chicken Kabobs
$24.00
Hummus, tabbouleh salad, pomegranate, balsamic, lemon oil, cilantro
Mustard Glazed Salmon
$24.00
Charred broccoli, arugula sauce, balsamic glaze.
Parisian Steak Sandwich
$17.50
Seared filet, tarragon-truffle aioli, mixed greens, balsamic syrup, caramelized onionsand peppers, gluten-free bun.
Fried Rice
$16.00
Spicy house kimchi, English peas, carrots, sesame, sunny side up egg.
Tap Burger
$15.00
American cheese, special sauce, lettuce, red onion, pickles, gluten-free bun and side house salad.
Avocado Turkey Club
14.50
Beefsteak tomato, alfalfa sprouts, thick cut bacon, oven roasted turkey, mashed avocado, basil aioli, gluten-free bun.
$Salads (Lunch)
Caesar
$10.00
Romaine hearts, Parmesan crisp, classic dressing.
City Tap Chop
$12.00
Bacon, Bleu cheese, olives, egg, roasted tomato, shaved onion, white balsamic vinaigrette.
Simple Salad
$10.00
Greens, roasted tomato, shaved white onion, bacon, honey mustard vinaigrette.
Greens and Grains
$11.00
Farro, red quinoa, baby kale, arugula, asparagus, cucumbers, English peas, green goddess dressing.
Avocado and Grapefruit Salad
12.00
Arugula, avocado, grapefruit, sweet almonds, Feta and ruby red honey vinaigrette.
$For The Table (Lunch - Gluten Friendly)
Charred Brussels Sprouts
$9.00
White miso, pomegranate. Cross contamination with wheat in the deep fryer.
Seared Ahi Tuna
$15.00
Asian Barbeque sauce, mandarins, miso aioli, sesame powder, scallions, cilantro. Contains a small amount of wheat in the spice rub on the tuna.
BBQ'd Pulled Pork Nachos
15.00
Cheese sauce, roasted pepper relish, red and green onions, cotija cheese. Cross-contamination in deep fryer.
$Plates (Lunch - Gluten Friendly)
Pork Shoulder Fajitas
$24.00
Ranchero beans, mole colorado, pickled onions, cotija, tortilla chips or gluten-free flatbread. Cross-contamination in deep fryer.
Veggie Burger
13.00
Wild rice, black bean and oat patty, aged Cheddar, dijonnaise, roasted tomato, alfalfa sprouts, gluten-free bun. Contains oats processed in a facility containing wheat and are not certified gluten-free.
$Brick Oven Pizza ( Lunch - Gluten Friendly)
All pizzas can be prepared with gluten free flatbread. We will make every effort to avoid flour while making your gluten free pizza, however because of the nature of the preparation and the proximity of all of the ingredients to flour these cannot be claimed as 100% gluten free.Classic Margherita
$13.00
Tomato sauce, fresh Mozzarella, extra virgin olive oil, basil.
Truffled Gratin
$15.00
White sauce, scalloped rosemary potatoes, Mozzarella, gruyere, truffle oil.
Pepperoni
$14.00
Curly pepperoni, tomato sauce, Mozzarella, oregano, chili flake.
Althea
$14.00
Charred tomatoes, spinach, marinated artichokes, olive pepper relish, pepperoncini, Feta, Mozzarella.
ABE Froman
$14.00
Fennel sausage, caramelized onions and peppers, Fontina, Mozzarella.
The G.O.A.T
$13.00
Sliced red onion, pistachio pesto, rosemary, truffle honey, Goat cheese crema.
Fun Guy
$13.00
Marinated mushrooms, white sauce, tarragon, gruyere, house demi.
Pie YAY YA
15.00
Chorizo, shrimp, clams, roasted fennel, Fontina, Mozzarella, saffron rouille.
$For The Table (Dinner)
These items have been prepared with gluten-free ingredients and preparations. Gluten-free flatbread or buns will be substituted where applicable. We use gluten free soy sauce for all preparations requiring soy sauce.Elote "Street Corn" Dip
$9.00
Jalapeno, chili powder, cotija, cilantro, corn tortilla chips.
Hummus
$9.00
Olive-pepper relish, lemon oil, gluten-free flatbread.
Warm Roasted Broccoli
$10.00
Garlic chips, stewed golden raisins, candied almonds, ricotta salata, mustard dressing.
Burrata & Flatbread
12.50
Marinated greek veggies, balsamic vinegar, lemon zest, chives.
$Plates (Dinner)
These items have been prepared with gluten-free ingredients and preparations. Gluten-free flatbread or buns will be substituted where applicable. We use gluten free soy sauce for all preparations requiring soy sauce.Tandoori Chicken Kabobs
$24.00
Hummus, tabbouleh salad, pomegranate, balsamic, lemon oil, cilantro.
Mustard Glazed Salmon
$24.00
Charred broccoli, arugula sauce, balsamic glaze.
Fried Rice
$16.00
Spicy house kimchi, English peas, carrots, sesame, sunny side up egg.
Grilled 14 Oz. Ribeye
$34.00
Charred broccoli, mustard roasted fingerling potatoes, herb butter, house steak sauce.
Tap Burger
15.00
American cheese, special sauce, lettuce, red onion, pickles, Udi's gluten-free bun, side house salad.
$Salads (Dinner)
These items have been prepared with gluten-free ingredients and preparations. Gluten-free flatbread or buns will be substituted where applicable. We use gluten free soy sauce for all preparations requiring soy sauce.Caesar
$10.00
Romaine hearts, Parmesan crisp, classic dressing.
City Tap Chop
$12.00
Bacon, Bleu cheese, olives, egg, roasted tomato, shaved onion, white balsamic vinaigrette.
Simple Salad
$10.00
Greens, roasted tomato, shaved white onion, bacon, honey mustard vinaigrette.
Greens and Grains
$11.00
Farro, red quinoa, baby kale, arugula, asparagus, cucumbers, English peas and green goddess dressing.
Avocado & Grapefruit Salad
12.00
Arugula, avocado, grapefruit, sweet almonds, Feta, ruby red honey vinaigrette.
$For The Table (Dinner - Gluten Friendly)
Items are prepared with ingredients that are not certified gluten-free, have minimal amounts of wheat gluten or are prepared in methods causing cross contamination with wheatSeared Ahi Tuna
$15.00
Asian Barbeque sauce, mandarins, miso aioli, sesame powder, scallions, cilantro. Contains a small amount of wheat in the spice rub on the tuna.
BBQ'd Pulled Pork Nachos
$15.00
Cheese sauce, roasted pepper relish, red and green onions, Cotija cheese. Cross-contamination in deep fryer.
Charred Brussels Sprouts
9.00
White miso, pomegranate. Cross-contamination with wheat in the deep fryer.
$Plates (Dinner - Gluten Friendly)
Items are prepared with ingredients that are not certified gluten-free, have minimal amounts of wheat gluten or are prepared in methods causing cross contamination with wheatPork Shoulder Fajitas
$24.00
Ranchero beans, mole colorado, pickled onions, Cotija, tortilla chips or gluten-free flatbread. Cross-contamination in deep fryer.
Veggie Burger
13.00
Wild rice, black bean and oat patty, aged cheddar, dijonnaise, roasted tomato, alfalfa sprouts, gluten-free bun. Contains oats processed in a facility containing wheat and are not certified gluten-free.
$Brick Oven Pizza (Dinner - Gluten Friendly)
All pizzas can be prepared with gluten-free flatbread. We will make every effort to avoid flour while making your gluten free pizza, however because of the nature of the preparation and the proximity of all of the ingredients to flour these cannot be claimed as 100% gluten-free.Classic Margherita
$13.00
Tomato sauce, fresh Mozzarella, extra virgin olive oil, basil.
Truffled Gratin
$15.00
White sauce, scalloped rosemary potatoes, Mozzarella, gruyere, truffle oil.
Pepperoni
$14.00
Curly pepperoni, tomato sauce, Mozzarella, oregano, chili flake.
Althea
$14.00
Charred tomatoes, spinach, marinated artichokes, olive pepper relish, pepperoncini, Feta, Mozzarella.
Abe Froman
$14.00
Fennel sausage, caramelized onions and peppers, Fontina, Mozzarella.
The G.O.A.T
$13.00
Sliced red onion, pistachio pesto, rosemary, truffle honey, Goat cheese crema.
Fun Guy
$13.00
Marinated mushrooms, white sauce, tarragon, gruyere, house demi.
Pie Yay Ya
15.00
Chorizo, shrimp, clams, roasted fennel, Fontina, Mozzarella, saffron rouille.
$Salads
Caesar
$10.00
Romaine hearts, Parmesan crisp, garlic croutons, crispy shallots, classic dressing.
Greens and Grains
$11.00
Farro, red quinoa, baby kale, arugula, asparagus, cucumbers, English peas, green goddess dressing.
City Tap Chop
$12.00
Bacon, Bleu cheese, olives, egg, roasted tomato, croutons, red bell pepper, crispy shallots, shaved onion, white balsamic vinaigrette.
Avocado and Grapefruit
$12.00
Arugula, avocado, grapefruit, sweet almonds, feta and ruby red honey vinaigrette.
Simple Salad
$10.00
Greens, roasted tomato, shaved white onions, garlic croutons, bacon, honey mustard vinaigrette, ricotta salsa.
Avocado & Grapefruit Salad
$12.00
Young arugula, avocado, grapefruit, sweet almonds, Feta, ruby red honey vinaigrette.
Simple Salad
10.00
Greens, roasted tomato, shaved white onions, garlic croutons, bacon, honey mustard vinaigrette and Ricotta salata.
$For The Table
Elote Street Corn Dip
$9.00
Jalapeno, chili powder, cotija, cilantro, chips
Blue Crab Mac N' Cheese
$14.50
Fontina, herbed bread crumbs.
Charred Brussels Sprouts
$9.00
White miso, pomegranate.
Burrata & Toast
$12.50
Marinated greek veggies, balsamic vinegar, lemon zest, chives.
Baked Oysters
$18.00
Ham hock, spinach, corn, Parmesan, bread crumbs. Consuming raw or undercooked beef, pork, lamb, poultry, eggsand seafood may increase your chances of foodborne illness.
Hummus
$9.00
Olive peeper relish, flatbread, lemon oil.
Warm Roasted Broccoli
$10.00
Garlic chips, stewed golden raisins, candied almonds, ricotta salata, mustard dressing.
Seared Ahi Tuna
$15.00
Asian Barbeque sauce, mandarins, miso aioli, sesame powder, scallions, cilantro. Consuming raw or undercooked beef, pork, lamb, poultry, eggsand seafood may increase your chances of foodborne illness.
Goat Cheese & Apple Ravioli
$13.00
Pepperoncini, ham hock butter, truffle pecorino.
Morning Avocado Toast
$13.00
Blue Crab Mac n' Cheese
14.50
Fontina, herbed bread crumbs.
$Bar Standards
Corn & Crab Hushpuppies
$14.00
Citrus remoulade, honey-thyme butter.
BBQ'd Pulled Pork Nachos
$15.00
Cheese sauce, roasted pepper relish, red and green onions, Cotija cheese.
Korean Short Rib Tacos
$13.00
Quick slaw, chili sauce, cilantro.
Ten Spice Wings
$14.00
Bleu cheese ranch, crisp vegetables.
Pretzel & Pub Cheese
$11.00
Classic Bavarian cheese spread, maple bourbon mustard, soft pretzel sticks.
Pretzels & Pub Cheese
11.00
Classic Bavarian cheese spread, maple bourbon mustard, soft pretzel sticks.
$Brick Oven Pizza
Classic Margherita
$13.00
Tomato sauce, fresh mozzarella, extra virgin olive oil, basil.
Truffled Gratin
$15.00
White sauce, scalloped rosemary potatoes, mozzarella, Gruyere, truffle.
Pepperoni
$14.00
Curly pepperoni, tomato sauce, mozzarella, oregano, chili flakes.
Fun Guy
$13.00
Marinated mushrooms, white sauce, tarragon, gruyere, house demi.
Abe Froman
$14.00
Fennel sausage, fontina, mozzarella, caramelized onions and peppers.
The G.O.A.T
$13.00
Sliced red onion, pistachio pesto, rosemary, truffled honey, Goat cheese crema.
Althea
$14.00
Charred tomatoes, spinach, marinated artichokes, olive pepper relish, pepperoncini, Feta, Mozzarella.
Pie YAY YA
$15.00
Chorizo, shrimp, clams, roasted fennel, fontina, Mozzarella, saffron rouille.
The Hangover Pizza
$16.00
Pie Yay Ya
15.00
Chorizo, shrimp, clams, roasted fennel, Fontina, Mozzarella, saffron rouille.
$Plates
Tandoori Kabobs
$18.00
Hummus, taboule salad, pomegranate, balsamic, lemon oil and cilantro.
Parisian Steak Sandwich
$17.50
Seared filet mignon, tarragon-truffle aioli, mixed greens, balsamic syrup, caramelized onions and peppers, crispy shallots, ciabatta. Consuming raw or undercooked beef, pork, lamb, poultry, eggsand seafood may increase your chances of foodborne illness.
Pork Shoulder Fajitas
$24.00
Ranchero beans, flour tortillas, mole colorado, Cotija, pickled onions.
Mustard Glazed Salmon
$24.00
Cornbread panzanella salad, arugula sauce, balsamic reduction. Consuming raw or undercooked beef, pork, lamb, poultry, eggs and seafood may increase your chances of foodborne illness.
Jumbo Lump Crab Cake Sandwich
$18.00
Fried green tomato, tartar sauce, sweet potato slaw.
Fried Chicken Sandwich
$15.00
Brie, truffle honey, spicy mayo, arugula.
USDA Prime Tap Burger
$15.00
Brioche bun, American cheese, special sauce, lettuce, red onion, pickles, hand-cut fries, ketchup. Consuming raw or undercooked beef, pork, lamb, poultry, eggsand seafood may increase your chances of foodborne illness.
Salmon Burger
$14.00
Ground salmon and herb patty, spicy mayo, romaine, tomato, pickled onions. Consuming raw or undercooked beef, pork, lamb, poultry, eggsand seafood may increase your chances of foodborne illness.
Fried Rice
$16.00
Spicy house kimchi, English peas, carrots, sesame, sunny-side-up egg. Consuming raw or undercooked beef, pork, lamb, poultry, eggs and seafood may increase your chances of foodborne illness.
Veggie Burger
$13.00
Wild rice, black beanand beet patty, aged cheddar, dijonnaise, roasted tomato, alfalfa sprouts.
8 oz. Grilled Center Cut Filet
$36.00
Charred broccoli, mustard roasted fingerling potatoes, herb butter, house steak sauce. Consuming raw or undercooked beef, pork, lamb, poultry, eggs and seafood may increase your chances of foodborne illness.
Grilled Ribeye (14 Oz.)
$34.00
Consuming raw or undercooked beef, pork, lamb, poultry, eggs and seafood may increase your chances of foodborne illness.
Goat Cheese & Apple Ravioli
$20.00
Pepperoncini, ham hock butter, truffle pecorino.
Avocado Turkey Club
$14.50
Beef-steak tomato, alfalfa sprouts, thick cut bacon, oven roasted turkey breast, mashed avocado, basil aioli.
Jumbo Lump Crab Cakes
28.00
Fried green tomatoes, sweet potato slaw, tartar sauce, lemon.
$Sides
Toast
$3.00
Sourdough, brioche, marble rye and biscuit.
Two Eggs
$3.00
Consuming raw or under cooked beef, pork, lamb, poultry, eggs and seafood may increase your chances of food borne illness. Please inform us if anyone in your party has any food allergies or dietary restriction.
Biscuits and Gravy
$6.00
Kielbasa Sausage
$6.00
Bacon
$4.00
Tater Tot Hash
$6.00
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