Brunch Good Morning
Bougatsa
$6.00
Vanilla custard, phyllo, cinnamon and powdered sugar.
Squash Pie
$12.00
Butternut squash, kale, onion and whipped maple anthotiro.
Baklava Oatmeal
$10.00
Rolled oats, toasted walnuts, allspice, cloves, figs, honey and shredded phyllo.
Moussaka
$16.00
Artichoke, caramelized onion, potato and bechamel.
Greek Yogurt
8.00
Sour cherry vyssino, pasteli, berries and granola.
$Brunch Meze
Trio of Dips Brunch
$14.00
Squash tzatziki, passion fruit melitzanosalata and htipiti.
Horiatiki
$14.00
Tomato, cucumber, red onion, Kalamata olives, feta, rigani and Greek olive oil.
Feta Brunch
$14.00
Sesame encrusted and Greek honey.
Zucchini Crisps Brunch
$10.00
Served with sweet onion yogurt.
Calamari Brunch
$12.00
Fried and served with red pepper-rigani sauce.
Souvlaki
$20.00
Marinated lamb, rigani, lemon and tzatziki.
Dolmades
$8.00
Rice, sumac, pine nut, smoked yogurt.
Greek Fava Dip
$8.00
Split peas, caramelized fennel.
Leek and Feta Pies
$12.00
Farm fresh leeks, fennel feta, phyllo.
Melitzanosalata
$8.00
Charred eggplant, florina pepper, petimezi, pita chips.
Olives
$6.00
Peloponnese olives, garlic, orange zest, cumin, thyme *contains pits
Spanakopita Spread
$10.00
Spinach, feta, dill, phyllo chips
Tyrokafteri
$8.00
Florina pepper stuffed with feta and hot peppers.
Tzatziki Trio
14.00
Winter squash, beet and traditional tzatziki.
$Brunch Fresh Squeezed
Orange Juice
$4.00
Grape Fruit Juice
4.00
$Brunch For the Table
Greek Yogurt Pancakes
$16.00-26.00
Sour cherry vyssino, honey, toasted almonds and fresh berries.
Tsoureki Toast
$14.00-28.00
Maple whipped cream and berries. Add merenda for an additional charge.
Shakshouka
24.00
Eggs baked in a pan of spiced tomato sauce, peppers, onions with feta and pita.
$Brunch Eggs and Sandwiches
Substitute egg whites for an additional charge.Classic Greek Omelet Sandwich
$14.00
Spinach, dill, scallions, feta, served with home fries and pita.
Kayianas Sandwich
$12.00
Scrambled eggs, cherry tomatoes, olives and feta, grated mizithra, arugula and pita.
Loukaniko Hash Sandwich
$16.00
3 sunny-side up eggs, pork and leek sausage, butternut squash, celery root, spinach and sourdough toast.
Breakfast Gyro Sandwich
$14.00
Scrambled eggs, grilled halloumi, loukaniko, florina pepper coulis and wrapped in pita. Served with home fries.
Koulouri and Lox Sandwich
$12.00
Manouri cream cheese, scallions, tomatoes, red onions, capers, arugula and Greek sesame bagel.
Spanakopita Grilled Cheese Sandwich Brunch
$14.00
Spinach, feta, kasseri on kalamata olive loaf. Served with tomato soup.
Burger Brunch
16.00
Grass-fed beef, kasseri, sweet onion yogurt, tomato and arugula on a griddles bun. Served with home fries.
$Brunch Sides
Side of Bacon
$4.00
Side of Loukaniko
$6.00
Homefries
5.00
$Dinner Ouzo Meze
Dolmades
$8.00
Rice, sumac, pine nuts, smoked yogurt.
Melitzanosalata
$8.00
Charred eggplant, florina pepper, cretan petimezi, served with pita chips.
Okra Horiatiki
$12.00
Feta, tomato, cucumber, red onion, kalamata olives, rigani, Greek olive oil, okra crisps.
Tyrokafteri
$8.00
Florina pepper stuffed with feta and hot peppers.
Trio of Dips
$14.00
Squash tzatziki, pomegranate melitzanosalata and tyrokafteri.
Spanakopita Spread
$10.00
Spinach, feta, dill and phyllo chips.
Olives
6.00
Peloponnese olives, garlic, orange zest, cumin and thyme.
$Dinner Cheese
Feta Cheese
$14.00
Sesame encrusted and Greek honey.
Halloumi Cheese
14.00
Greek wine gastrique, roasted pears, shallots, black garlic, candied walnuts and olive oil.
$Dinner Vegetables
Okra Horiatiki
$14.00
Tomato, cucumber, red onion, Kalamata olives, feta, rigani, olive oil and okra crisps.
Winter Salata
$12.00
Roasted baby carrots, red onion, fennel and harissa hummus.
Squash Pie
$12.00
Butternut squash, kale, onion and whipped maple anthotiro.
Beets
$12.00
Deep-fried red and yellow beets, horta and horseradish tzatziki.
Kalamboki Fritters
$14.00
Sweet corn, feta and dandelion aioli.
Brussels Sprouts
$16.00
Honey roasted, Greek yogurt and loukaniko jam.
Kounoupidi
$14.00
Roasted cauliflower, harissa, turmeric and chestnut-miso skordalia.
Patates
$10.00
New potatoes, tomato yiahni and garlic yogurt.
Zucchini Crisps
$10.00
Served with sweet onion yogurt.
Sweet Potato Gnocchi
$18.00
Mushroom stifado and kefalograviera.
Artichoke Moussaka
16.00
Artichoke, caramelized onions, potato and bechamel.
$Dinner Variety
Paidakia
$68.00
Grilled lamb chops marinated in olive oil, lemon and rigani
Branzino
38.00
Lavraki. Greece. Mediterranean seabass grilled with rigani, lemon, garlic and parsley. Served whole with wild greens.
$Dinner Seafood
Calamari
$12.00
Fried with saffron aioli and ouzo agrodolce.
Octopus
$18.00
Carrot skordalia, pickled raisins, apple and celery leaf.
Shrimp Kataifi
$16.00
Shredded phyllo wrapped shrimp and Greek honey-chili sauce.
Scallop Saganaki
$18.00
Sun dried tomato-ouzo sauce, pickled zucchini, squash, corn and crispy grape leaves.
Greek Ramen
22.00
Pan-fried mussels and shrimp, bok choy, 5-minute egg, rice noodles and ouzo-seafood broth.
$Dinner Meat
Giouvarlakia Tartare
$18.00
Beef tenderloin, white rice, spicy tomato and potato chips.
Kebab
$16.00
Spiced ground beef, Greek yogurt, tomato jam and Cypriot pita.
Bao ?Gyro'
$16.00
Crispy pork belly, BBQ tzatziki and Greek slaw.
Brizola
$24.00
Grilled pork chop, Greek coffee rub, whipped oven-baked lemon potatoes and grilled mushrooms.
Keftedakia
$14.00
Chicken meatballs, Greek honey mustard and couscous-apricot salad.
Kroketes
$18.00
Braised lamb, panko, mint tzatziki and pepper mostarda.
Souvlaki
$20.00
Marinated lamb, rigani, lemon and tzatziki.
Stifado
18.00
Braised short rib, Greek red wine, cippolini onion, tomato yiahni and rigani.
$Lunch Entrees
Artichoke Moussaka
$16.00
Artichoke, caramelized onions, potato, bechamel and greens.
Shrimp Skordo
$18.00
Spanakorizoa and garlic ladolemono.
Stifado
$18.00
Braised short rib, Greek red wine, cippolini onion, tomato yiahni and fusilli.
Paidakia
$34.00
1/2 kilo grilled lamb chops marinated in olive oil, lemon, rigani and greens.
Caridez
$14.00
Short Ribs Stifado
16.00
Slow-braised in red wine, cippolini onions, plum tomatoes.
$Lunch Meze
Olives Lunch
$6.00
Peloponnese olives, garlic, orange zest, cumin and thyme.
Trio of Dips Lunch
$14.00
Squash tzatziki, pomegranate melitzanosalata and tyrokafteri.
Spanakopita Spread Lunch
$10.00
Spinach, feta and dill.
Feta Lunch
$14.00
Sesame encrusted and Greek honey.
Zucchini Crisps Lunch
$10.00
Served with sweet onion yogurt.
Calamari Lunch
12.00
Fried and served with red pepper-rigani sauce.
$Lunch Salads
Add falafel, grilled shrimp, chicken skewer, lamb souvlaki or grilled octopus for an additional charge.Horiatiki Salad
$14.00
Tomato, cucumber, red onion, Kalamata olives, feta, rigani and Greek olive oil.
Greek Caesar Salad
$12.00
Kale, apples, shaved kasseri, dried figs, Kalamata olive croutons and Greek yogurt ranch.
Roasted Beet
$10.00
Roasted golden and red beets, feta, candied walnuts, arugula and balsamic reduction.
Mediterranean Quinoa Salad
$12.00
Arugula, dried apricots, chickpeas, toasted almonds and Greek honey-cumin dressing.
Okra Horiatiki
12.00
Feta, tomato, cucumber, red onion, kalamata olives, rigani, Greek olive oil, okra crisps.
$Lunch Sandwiches
Served with seasonal greens or zucchini crisps for an additional charge.Committee Club Sandwich
$12.00
Roasted turkey, tomato, bacon and florina pepper mayonnaise on Kalamata olive loaf.
Burger Lunch
$16.00
Grass-fed beef, halloumi, spicy tzatziki, lettuce, tomato and griddled bun.
Braised Brisket Sandwich
$16.00
Smoked metsovo cheese, pickled kohlrabi slaw, iceberg and griddled bun.
Falafel Sandwich
$10.00
Tzatziki, onion, tomato, cucumber, arugula and warm pita.
Gyro Sandwich
$12.00-14.00
Your choice of chicken souvlaki or lamb kebab, tomato, onion and tzatziki.
Shrimp Pita Sandwich
$14.00
Grilled shrimp, tomato, fried onion, arugula and lemon yogurt.
Spanakopita Grilled Cheese Sandwich Lunch
$13.00
Spinach, feta and kasseri on Kalamata olive loaf. Served with tomato soup.
Loukaniko Pita
14.00
Pork and leek sausage, shishito peppers, onions, pickled carrots, spicy mostarda.
$Desserts
Chocolate Creme Brulee
$9.00
Cardamom and maple-whipped anthotiro mousse.
Galaktobourekakia
$9.00
custard, phyllo and honey.
Bread Pudding
$10.00
Rakomelo syrup, raisins and spiced rum-mastiha ice cream.
Baklava Cheesecake
$8.00
Phyllo, walnuts and honey.
Sokolata
8.00
Melted chocolate halva, crispy kataifi, pistachio powder, mastiha ice cream.
$Coffee
Coffee
$4.00
Espresso
$4.00
Cappuccino
$5.00
Greek Coffee
4.00
$Tea
Black Tea
$5.00
Blue flower earl grey.
Green Tea
$5.00
Jasmine pearl.
Herbal Tea
5.00
Lemon chamomile Mediterranean mint mt. Olympus flowers rooibos.
$Gluka - Desserts
Baklava Cheesecake
$8.00
Phyllo, walnuts, honey.
Galaktobourekakia
$9.00
Custard, phyllo, honey.
Sokolata
8.00
Melted chocolate halva, crispy kataifi, pistachio powder, mastiha ice cream.
$Tsai and Tea
Green Tea
$5.00
Jasmine pearls.
Black Tea
5.00
Lapsang souchong, blue flower earl grey.
$Kaphe and Coffee
Cappuccino
$5.00
Greek Coffee
$4.00
Espresso
$4.00
Coffee
4.00
$Pioteros, Pioteros and Warm Meze
Zucchini Crisps
$10.00
Served with sweet onion yogurt.
Calamari
$12.00
Grilled with Greek olive oil, lemon, rigani or fried and served with alfa beer aioli.
Caridez
$14.00
Keftedakia
$14.00
Beef and pork Greek-style meatballs, tyrosalata.
Red Snapper Kontosouvli
$16.00
Horta, celery ladolemono.
Souvlaki
$18.00
Marinated lamb, rigani, lemon, tzatziki.
Lobster Kataifi
$18.00
Lobster taramosalata, shredded phyllo, mavrodaphne.
Patates Tiganites
$8.00
Crispy local potatoes, rigani, kefalograviera.
Artichoke Moussaka
$16.00
Artichoke, caramelized onions, potato, bechamel.
Manti
$14.00
Pork dumplings, beef broth, aromatic yogurt.
Octopus
$18.00
Sundried tomatoes, caramelized onions, black olive oil, crispy grape leaves.
Grilled Whole Shrimp with Risotto and Lemon
14.00
$Poikilia, Poikilia and Variety
Serves 2 or more.Branzino (Greece)
$38.00
Mediterranean seabass grilled with rigani, lemon, garlic and parsley, served whole.
Poikilia Kreaton
$118.00
Selection of grilled meats: souvlaki, lamb kebab, chicken souvlaki, loukaniko, bifteki served with patates tiganites, grilled pita, tyrokafteri, tzatziki.
Paidakia (Per Kilo)
$68.00
Grilled lamb chops marinated in olive oil, lemon and Greek mountain oregano.
Menu for Committee is provided by findrestaurantmenu.com
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