Thai Dish Catering

Thai Dish Catering Menu

(617) 789-5999
270 Babcock St, Boston, MA 02215

Beverages

Beverages
Dasani Bottled Water (16.9oz.)
$1.85
Canada Dry Ginger Ale (12oz. Cans)
$1.50
Coke (12oz. Cans)
$1.50
Diet Coke (12oz. Cans)
$1.50
12 Cans of Coke
$18.00
12 Cans of Diet Coke
$18.00
6 + 6 (6 cans of Coke and 6 cans of Diet Coke)
$18.00
Chafing Dish Set-Up
$15.00
One wire stand, one full size aluminum pan and two burners
Eco-Friendly Plates and Utensil Kit
$0.40
One plate and a utensils kit.
Eco-Friendly Plates
$0.25
Eco-Friendly Utensils
$0.15
Eco-Friendly Large Catering Tongs
$0.50
6 Cans of Diet Coke
$9.00
6 Cans of Coke
$9.00
6 Cans of Ginger Ale
$9.00
6 Bottles of Water
$9.00
Burner
$3.00
Soda
$1.50
Thai Iced Tea
$2.75
Thai Iced Coffee
$2.75
Hot Coffee
$1.50
Hot Tea
$1.50
Fresh Limenade
$2.75
Fresh squeezed.
Young Coconut Juice
$2.75
Sparkling Water
$1.95
Poland spring and perrier.
Natural Spring Water
1.50
Poland spring.

$Appetizers


Satay
$6.25-7.25
Skewered chicken or beef, marinated in Thai herbs and slowly grilled, served with peanut sauce and cucumber sauce.
Spring Rolls
$3.95
Fried Thai rolls with specially prepared filling bean thread, carrots, cabbage and celery, served with sweet and sour fruity sauce. Vegetarian.
Kra-Tong Thong
$5.75
Crispy flour cups filled with saut?ed chicken, onion, snow peas, and corns with a slight touch of black pepper and garlic, served with cucumber salad.
Veggie Dumpling
$5.95
Steamed or pan-fried Thai style dumpling with Asian chives.
Angel Wings
$6.25
Boneless chicken wings filled with special stuffing bean thread and chicken and deep fried in pure vegetable oil, served with sweet and sour fruity sauce.
Fried Butterflies
$5.25
Crispy wonton with special filling, ground chicken breast sauteed with herbs, ground-roasted peanuts, and turnips, served with spicy sweet and sour fruity sauce.
Steamed Butterflies
$5.25
Steamed wonton with special filling, ground chicken breast sauteed with herbs, ground-roasted peanuts and turnips, served with soy sauce.
Thai Dish Bean Curd
$4.95
Bean curd (tofu), triangle-shaped, slightly browned in vegetable oil, served with thick spicy sweet and sour sauce topped with lots of ground-roasted peanuts.
Steamed Mussels
$6.75
Flavored with herbs (basil leaves, lemon grass and kaffir lime), served with spicy lime sauce.
Golden Triangles
$4.95
Deep fried golden triangles stuffed with potatoes, onions and light curry powder.
Edamame
$3.95
Steamed Soy Bean with slightly salt.
Fresh Roll
$5.25
Delicate soften rice paper wrapped with cucumber, shredded lettuce, mints and carrots.
Steamed Shu-Mai
$5.25
Steamed minced shrimp and minced chicken wrapped with wonton skin served with light soy ginger sauce.
Crab Rangoon
5.25
Fried wonton skins filled with cream cheese and imitation crab meat, served with sweet and sour sauce.

$Soups


Tom Yam Koong Soup
$4.25
Hot and sour shrimp soup with mushrooms in lemon grass-flavored chicken broth. Hot and spicy.
Tom Kha Kai Soup
$3.95
Slices of chicken breasts with mushrooms in light coconut milk, flavored with galanga, chilies and lime. Hot and spicy.
Vegetable Soup
$3.95
Assorted vegetables in specially flavored chicken broth.
Po-Tak Soup
$4.50
Combination of scallops, shrimp, squid, mussels and mushroom in hot and sour soup with basil flavor. Hot and spicy.
Wonton Soup
3.95
Minced chicken and shrimp in wonton skin in chicken broth.

$Salads


Papaya Salad
$6.95
A Country Thai Style with shredded green papaya, tomatoes, green beans and crushed peanuts in fresh lime dressing.
Thai Dish Salad
$6.95
Mixed greens, chicken, and shrimp, served with homemade mustard dressing.
House Salad
$6.95
Green vegetables, chicken and sliced of hard-boiled eggs served with peanut dressing.
Topless Shrimp Salad
$11.95
Blushing fresh shrimp with mixed greens in spicy lime sauce. Hot and spicy.
Beef Salad
$11.95
Slices of charcoal-broiled tender beef, on a bed of greens, topped with spicy lime juice. Hot and spicy.
Duck Salad
11.95
Boneless roasted duck and mixed greens in spicy lime sauce and basil leaves. Hot and spicy.

$Noodles and Fried Rice

Noodles & Fried Rice
Pad Thai
$54.95-105.95
Serves 5 - 10. Choice of vegetable or chicken.
Pad See Ew
$54.95-105.95
Serves 5 - 10. Your choice of chicken, beef, pork, shrimp, or duck, with soft, flat rice noodles, sauteed with broccoli in black bean sauce and minced garlic.
Pad Kee Mao (Spicy Noodle)
$54.95-105.95
Serves 5 - 10. Your choice of shrimp, duck, chicken, beef, or pork with soft flat noodles sauteed in chili garlic sauce, with red and green peppers, onion, and basil, flavored with black bean sauce.
Vegetable Noodles
$54.95-105.95
Serves 5 - 10.
Fried Rice
$46.95-85.95
Serves 5 - 10. Thai fried rice, served with cucumber. Add your choice of meat for an additional charge.
Noodles Soup
$9.25
Thai style noodles soup in a clear chicken broth, rice noodles, bean sprouts, fried garlic, chopped scallions and cilantros.
Beef Noodles Soup
$11.25
Country style noodles soup with rice noodles and bean sprouts garnish with fried garlic and fresh basil leaves.
Duck Noodles Soup
$11.75
Country style noodles soup with rice noodles and bean sprouts garnish with fried garlic and fresh basil leaves.
Yentafo
$11.75
Hot and sour spicy noodles soup with squid, fish ball, shrimp, tofu and vegetable.
Shrimp Tom Yam Noodles Soup
$11.75
Hot and sour noodles soup with shrimp, rice noodles, bean sprouts, scallions and cilantro in lemon grass-flavored chicken broth. Hot and spicy.
Pad Woonsen
$9.25-12.25
Stir-fried vermicelli noodles with eggs and assorted vegetable.
Pad See-Ew
$9.25-12.25
Soft flat rice noodles saut?ed with egg, broccoli in black bean sauce and minced garlic.
Pad Khee-Mao
$9.25-12.25
Soft flat rice noodles saut?ed in chili-garlic sauce with red or green peppers, onions and basil leaves, flavored with oyster sauce. Hot and spicy.
Pad Thai
$9.25-12.25
A popular Thai noodle dish. Rice noodles stir-fried with eggs, scallions and bean sprouts, sprinkled with ground-roasted peanuts.
Chicken Noodles
$9.25-12.25
Soft flat rice noodles, stir-fried with chicken, eggs, tomatoes, and onions, sprinkled with ground-roasted peanuts and bean sprouts.
Veggie Noodles
$9.25-12.25
Egg noodles, stir-fried with assorted vegetables
Pineapple Fried Rice
$11.95
Fried rice with eggs, pineapple chunks, cashew nuts, scallions and raisins.
Fried Rice
$9.25-12.25
Thai style fried rice with eggs, tomatoes, onion and scallions.
Thai Dish Fried Rice
$9.25-12.25
Fried rice with red/green peppers, onions, basil leaves in chilli-garlic sauce, flavored with oyster sauce. Hot and spicy.
Mango Fried Rice
$9.25-12.25
Stir-fried rice with eggs, ripe mangoes, onions, carrots and peas.
Green Curry Fried Rice
$9.25-12.25
Thai style fried rice with eggs, flavored with green curry paste, bamboo shoots, string beans, sweet red pepper and basil leaves. Hot and spicy.
Crabmeat Fried Rice
$12.95
Thai style fried rice with crabmeat, eggs, snow peas, carrots, and scallions.
Curry Fried Rice
8.75
Fried rice with eggs, snow peas, carrots, onion, scallions and tomatoes with a touch of Indian curry powder. Hot and spicy.

$Meat and Vegetables

Catering - Meat & Vegetables
Chicken Sweet & Sour
$54.95-105.95
Serves 5 - 10. Chicken sauteed onions, tomatoes, pineapple chunks, assorted peppers, and scallions.
Chicken Broccoli
$54.95-105.95
Serves 5 - 10. Chicken with broccoli sauteed with well-blended oyster and garlic sauce.
Beef and Broccoli
$54.95-105.95
Serves 5 - 10. Sauteed with well-blended oyster and garlic sauce.
Chicken with Cashews
$54.95-105.95
Serves 5 - 10. Roasted and sauteed with dried chilies, onions, and scallions.
Drunken Chicken
$54.95-105.95
Serves 5 - 10. Stir-fried, ground chicken breasts, green beans, and bits of dried chiles in spicy sauce.
Chicken Basil Leaf
$54.95-105.95
Serves 5 - 10. Chicken sauteed with sweet red peppers in chili-garlic sauce. Choose your level of spicyness.
Secret Garden
$54.95-105.95
Serves 5 - 10. Assorted vegetables sauteed in a well-blended garlic sauce. Vegetarian.
Tofu Broccoli
$54.95-105.95
Serves 5 - 10. Tofu with broccoli sauteed with well-blended oyster and garlic sauce.
Chicken Bell Pepper
$54.95-105.95
Serves 5 - 10. Chicken sauteed with mushrooms, carrots, sweet red peppers, and scallions. Choose your level of spicyness.
Chicken Baby Corn
$54.95-105.95
Serves 5 - 10. Chicken sauteed with baby corn, mushrooms, carrots, sweet red peppers, and scallions.
Chicken Ginger
54.95-105.95
Serves 5 - 10. Chicken ginger sauteed with sweet red peppers, scallions, and onions, in black bean sauce.

$Well-Balanced Meat and Vegetable


Broccoli
$10.95-13.95
Sauteed with well-blended oyster and garlic sauce.
Cashew Nuts
$10.95-13.95
Roasted and sauteed with, onions, carrots and scallions. Hot and spicy.
Ginger
$10.95-13.95
Sauteed with sweet red peppers, scallions and onions in black bean sauce. Hot and spicy.
Green Bean Prik Khing
$10.95-13.95
Sauteed green beans and sweet red peppers with chili sauce. Hot and spicy.
Basil Leaves
$10.95-13.95
Sauteed with sweet red peppers in chili-garlic sauce. Hot and spicy.
Sweet And Sour
$10.95-13.95
Sauteed onions, tomatoes, pineapple chunks, assorted peppers, and scallions.
Hot Pepper And Garlic
$10.95-13.95
Minced garlic and hot peppers saut?ed and served on bed of lettuce. Hot and spicy.
Bell Pepper
$10.95-13.95
Minced garlic and hot peppers saut?ed and served on bed of lettuce. Hot and spicy.
Baby Corn
$10.95-13.95
Sauteed with mushrooms, carrots, red peppers and scallions.
Rama Garden
10.95-13.95
Sauteed in peanut sauce and served on bed of steamed assorted vegetables.

$Vegetable Lovers


Secret Garden
$7.95-8.95
Assorted vegetables sauteed in well-blended garlic sauce.
Spicy Tofu
$7.95-8.95
Serves 5 - 10. Slightly pre-fried bean curd, sauteed in chili sauce, with onion and sweet red peppers. Hot and spicy and Vegetarian.
Broccoli And Bean Sprouts
$7.95-8.95
Sauteed with minced garlic and soy sauce.
Tofu with Bean Sprouts
7.95-8.95
Sauteed fried tofu with bean sprouts in soy sauce and minced garlic.

$House Specialties and Seafood

Catering - Specialties
Beef Macadamia
$12.95
Marinated tender beef stir-fried with assorted mushrooms, peppers, shredded ginger, scallion and macadamia nuts. Served with steamed white rice.
Drunken Chicken
$11.95
Stir-fried ground chicken breasts, green beans and basil leaves in spicy sauce. Served with steamed white rice. Hot and spicy.
Thai Dish Scallops
$15.95
Serves 5 - 10. Scallops sauteed with assorted vegetables in garlic sauce. Served with steamed white rice.
Shrimp Crispy Basil
$13.95
Sauteed shrimp, green beans, bell peppers and cashew nut in Thai Prik-Pao sauce, topped with crispy basil leaves. Served with steamed white rice. Hot and spicy.
Crispy Chicken Basil
$12.95
Crispy chicken sauteed with sweet red peppers, onion and basil leaves in chilli garlic sauce. Served with steamed white rice. Hot and spicy.
Spicy Fish
$15.95
Serves 5 - 10. Crispy Tilapia filet topped with garlic-chili sauce. Served with steamed white rice. Hot and spicy.
Pla Pat-Pet
$15.95
Tender slices of slightly browned Chef's selected fillet suateed with red chili sauce, garnished with red peppers and basil leaves. Served with steamed white rice. Hot and spicy.
Fish'n Herb
$15.95
Chef's selected fish fillet slightly browned topped with assorted sauteed vegetables in well-blended ginger sauce. Served with steamed white rice.
3-Flavored Fish
$15.95
Chef's selected fish fillet slightly browned topped with spicy tamarind sauce. Served with steamed white rice. Hot and spicy.
Fish'n Celery Sauce
$15.95
Chef's selected fish fillet slightly browned, topped with well-blended garlic and cracked pepper sauce with fresh celery. Served with steamed white rice. Hot and spicy.
Tamarind Duck
$16.95
Crispy roasted duck topped with tantalizing blend tamarind sauce with tomatoes, served with steamed broccoli. Served with steamed white rice.
Volcanic Eruption
$14.95
Combination of scallops, shrimp, squids and mussels, sauteed with minced chillies-garlic, onion, sweet red peppers and basil leaves. Served with steamed white rice. Hot and spicy.
Seafood Orgy
$14.95
Serves 5 - 10. Shrimp, scallops, squid, and mussels, sauteed in curry sauce with onions, sweet red peppers and scallions. Served with steamed white rice. Hot and spicy.
Prik Pao Seafood
$14.95
Serves 5 - 10. Scallops, shrimp, squid, and mussels, sauteed in chili sauce with mushrooms, red peppers, carrots, scallions and baby corn. Served with steamed white rice. Hot and spicy.
B.B.Q.RIBS
$12.95
Pork ribs marinated in spices with minced garlic and soy sauce, barbecued and served with fresh cucumber slices. Served with steamed white rice.
Caveman Chicken
$12.95
1/2 chicken, marinated with our special recipe, barvecued and served with tangy chili sauce. Served with steamed white rice.
Thai Dish Crispy Duck
$16.95
Crispy half roasted duck in ginger sauce with shredded ginger, scallion and red chili. Served with steamed white rice.
Shrimp In The Pot
$12.95
Casserole of shrimp, bean thread, onions, ginger, celery, flavored with white pepper, served with steamed broccoli. Served with steamed white rice.
Salmon Choo-Chi
$16.95
Grilled skinless salmon steak served in Choo-Chi curry with green beans and red peppers. Hot and spicy.
Jumbo Shrimp Choo-Chi
$16.95
Grilled jumbo shrimp, served in Choo-Chi curry with green beans and red peppers. Hot and spicy.
Steamed Sea Bass
$17.95
Steamed fillet of Chilean Sea Bass in ginger, scallion and soy sauce served with steamed broccoli.
Spicy Steamed Sea Bass
$17.95
Steamed fillet of Chilean Sea Bass in spicy garlic lime sauce on a bed of greens. Hot and spicy.
Kaeng Ta-Ley
$16.95
Combination of Jumbo shrimps, scallops, squids and mussels, sauteed in red curry, garnished with red peppers, snow peas, carrots and basil leaves. Hot and spicy.
Mussel-Mania
$11.95
Fresh mussels sautEed in garlic oil, pickled soybean sauce, chilies, red pepper and flavoed with basil. Served with steamed white rice. Hot and spicy.
Appetizer Platter
$47.95-92.95
Serves 5 - 10. Chicken satay, butterflies, and vegetarian spring rolls.
Combo #1
$14.95
Priced per person. Includes an appetizer platter, your choice of two entrees, with white or vegetable fried rice. Served with chicken satays, butterflies, and spring rolls. 10 order minimum.
Combo #2
17.25
Priced per person. With chicken satay, butterflies, and spring roll, with a combination seafood dish (shrimp, scallop, squid, mussels), choice of entree, and choice of rice or pad thai. 10 order minimum.

$Curries

Catering - Curries
Red Curry
$10.95-13.95
Serves 5 - 10. Flavored with red chili paste with bamboo shoot, green beans, sweet red peppers, green peppers and sprinkled with basil leaves. Green is slightly sweeter. Hot and spicy.
Green Curry
$10.95-13.95
Serves 5 - 10. Flavored with green chili paste with bamboo shoot, green beans, sweet red peppers, green peppers and sprinkled with basil leaves. Green is slightly sweeter. Hot and spicy.
Yellow Curry
$10.95-13.95
Serves 5 - 10. Flavored with red chili paste with addition of yellow curry powder, tossed in with potato cubes and onion slices. Hot and spicy.
Vegetable Curry
$54.95-105.95
Serves 5 - 10. Your choice of curry with mixed vegetables.
Panaeng Curry
$10.95-13.95
Flavored with red chili paste with additional flavor of coriander and cumin, tossed in with sweet red peppers and sprinkled with basil leaves. Panaeng is rather sweet type of curry. Hot and spicy.
Matsaman Curry
$10.95-13.95
Flavored with red chili paste with an addition of Persian spices, tossed in with potato cubes, onion slices and roasted peanuts. This curry has a slight tangy sour taste. Hot and spicy.
Curry Duck
$13.95
Boneless roasted duck, flavored with red chili paste, tossed in with tomatoes and pineapples chunks, sprinkled with basil leaves. Hot and spicy.
Thai Dish Special Curry
$13.95
Scallops and shrimp in red curry tossed in with red peppers, served on a bed of fresh spinach. Hot and spicy.
Kaeng-Pah Curry
10.95-13.95
Low calorie vegetarian curry (no coconut milk). Hot and spicy.

$Sides

Catering - Sides
Pint of Hot Sauce
$6.00
Serves 5 - 10.
Steamed White Rice
$1.50
Serves 5 - 10.
Sticky Rice
$1.75
Steamed Rice Noodle
$2.00
Steamed Assorted Vegetable
$3.00
Extra Sauce
$0.50
Sweet and sour sauce. Peanut sauce, cucumber sauce, hot sauce or soy sauce.
Brown Rice
1.75

$Lunch Appetizers


Satay Lunch
$6.25-7.25
Marinated in Thai herbs and slowly grilled, served with peanut sauce and cucumber sauce.
Spring Rolls Lunch
$3.95
Vegetarian. Fried Thai rolls with specially prepared filling bean thread, carrots, cabbage and celery. Served with sweet and sour fruity sauce.
Kra-Tong Thong Lunch
$5.75
Crispy flour cups filled with saut?ed chicken, onion, snow peas and corns with a slight touch of black pepper and garlic, served with cucumber salad.
Veggie Dumpling Lunch
$5.95
Thai style dumpling with Asian chives.
Angel Wings Lunch
$6.25
Boneless chicken wings filled with special stuffing bean thread and chicken and deep fried in pure vegetable oil. Served with sweet and sour fruity sauce.
Fried Butterflies Lunch
$5.25
Crispy wonton with special filling, ground chicken breast sauteed with herbs, ground-roasted peanuts and turnips. Served with spicy sweet and sour fruity sauce.
Steamed Butterflies Lunch
$5.25
Steamed wonton with special filling, ground chicken breast sauteed with herbs, ground-roasted peanuts and turnips. Served with soy sauce.
Thai Dish Bean Curd Lunch
$4.95
Bean curd (Tofu), triangle-shaped, slightly browned in vegetable oil, served with thick spicy sweet and sour sauce topped with lots of ground-roasted peanuts.
Steamed Mussels Lunch
$6.75
Flavored with herbs basil leaves, lemon grass and kaffir lime. Served with spicy lime sauce.
Golden Triangles Lunch
$4.95
Deep fried golden triangles stuffed with potatoes, onions and light curry powder.
Edamame Lunch
$3.95
Steamed soy bean with slightly salt.
Fresh Roll Lunch
$5.25
Delicate soften rice paper wrapped with cucumber, shredded lettuce, mints and carrots.
Steamed Shu-Mai Lunch
$5.25
Steamed minced shrimp and minced chicken wrapped with wonton skin served with light soy ginger sauce.
Crab Rangoon Lunch
5.25
Fried wonton skins filled with cream cheese and imitation crab meat. Served with sweet and sour sauce.

$Lunch Soups


Tom Yam Koong Lunch Soup
$4.25
Hot and sour shrimp soup with mushrooms in lemon grass-flavored chicken broth. Hot and spicy.
Tom Kha Kai Lunch Soup
$3.95
Slices of chicken breasts with mushrooms in light coconut milk, flavored with galanga, chilies and lime. Hot and spicy.
Vegetable Lunch Soup
$3.95
Assorted vegetables in specially flavored chicken broth.
Po-Tak Lunch Soup
$4.50
Combination of scallops, shrimp, squid, mussels and mushroom in hot and sour soup with basil flavor. Hot and spicy.
Wonton Lunch Soup
3.95
Minced chicken and shrimp in wonton skin in chicken broth.

$Lunch Salads


Papaya Salad Lunch
$6.95
A country Thai style with shredded green papaya, tomatoes, green beans and crushed peanuts in fresh lime dressing.
Thai Dish Salad Lunch
$6.95
Mixed greens, chicken and shrimp. Served with homemade mustard dressing.
House Salad Lunch
6.95
Green vegetables, chicken and sliced of hard-boiled eggs. Served with peanut dressing.

$Lunch House Specialties and Seafood


Beef Macadamia Lunch
$8.95
Marinated tender beef stir-fried with assorted mushrooms, peppers, shredded ginger, scallion and macadamia nuts. Served with steamed white rice.
Drunken Chicken Lunch
$8.95
Stir-fried ground chicken breasts, green beans, and basil leaves in spicy sauce. Hot and spicy. Served with steamed white rice.
Thai Dish Scallop Lunch
$8.95
Scallops saut?ed with assorted vegetables in well-blended garlic sauce. Served with steamed white rice.
Shrimp Crispy Basil Lunch
$8.95
Hot and spicy. Saut?ed shrimp, green beans, bell peppers and cashew nut in Thai Prik-Po sauce, topped with crispy basil leaves. Served with steamed white rice.
Crispy Chicken Basil Lunch
$8.95
Hot and spicy. Crispy chicken saut?ed with sweet red peppers, onion and basil leaves in chilli garlic sauce. Served with steamed white rice.
Spicy Fish Lunch
$8.95
Hot and spicy. Chef's selected fish fillet slightly browned in vegetable oil, topped with garlic chilli sauce. Served with steamed white rice.
Fish'n Herb Lunch
$8.95
Chef's selected fish fillet slightly browned topped with assorted saut?ed vegetables in well-blended ginger sauce. Served with steamed white rice.
3 Flavored Fish Lunch
$8.95
Hot and spicy. Chef's selected fish fillet slightly browned topped with spicy tamarind sauce. Served with steamed white rice.
Fish'n Celery Sauce Lunch
$8.95
Hot and spicy. Chef's selected fish fillet slightly browned, topped with well-blended garlic and cracked pepper sauce with fresh celery. Served with steamed white rice.
Tamarind Duck Lunch
$8.95
Crispy roasted duck topped with tantalizing blend tamarind sauce with tomatoes. Served with steamed broccoli. Served with steamed white rice.
Volcanic Eruption Lunch
$8.95
Hot and spicy. Combination of scallops, shrimp, squids, and mussels, saut?ed with minced chillies-garlic, onion, sweet red peppers and basil leaves. Served with steamed white rice.
Seafood Orgy Lunch
$8.95
Hot and spicy. Combination of scallops, shrimp, squids, and mussels, saut?ed with onions, sweet red peppers, scallions and a touch of curry powder. Served with steamed white rice.
Prik Pao Seafood Lunch
$8.95
Hot and spicy. Combination of scallops, shrimp, squids, and mussels, saut?ed in chili sauce with mushrooms, carrots, sweet red peppers, scallions, snow peas and baby corns. Served with steamed white rice.
Kaeng Ta-Ley Lunch
8.95
Hot and spicy. Combination of Jumbo shrimps, scallops, squids and mussels, saut?ed in red curry, garnished with red peppers, snow peas, carrots and basil leaves. Served with steamed white rice.

$Lunch Well-Balanced Meat and Vegetable


Broccoli Lunch
$7.95-8.95
Saut?ed with well-blended oyster and garlic sauce.
Cashew Nuts Lunch
$7.95-8.95
Hot and spicy. Roasted and Saut?ed with, onions, carrots and scallions.
Ginger Lunch
$7.95-8.95
Hot and spicy. Saut?ed with sweet red peppers, scallions and onions in black bean sauce.
Green Bean Prik Khing Lunch
$7.95-8.95
Hot and spicy. Saut?ed green beans and sweet red peppers with chili sauce.
Basil Leaves Lunch
$7.95-8.95
Hot and spicy. Saut?ed with sweet red peppers in chili-garlic sauce.
Sweet and Sour Lunch
$7.95-8.95
Saut?ed onions, tomatoes, pineapple chunks, assorted peppers and scallions.
Hot Pepper and Garlic Lunch
$7.95-8.95
Hot and spicy. Minced garlic and hot peppers saut?ed and served on bed of lettuce.
Bell Pepper Lunch
$7.95-8.95
Saut?ed with assorted peppers, onions, mushrooms and scallions.
Baby Corn Lunch
$7.95-8.95
Saut?ed with mushrooms, carrots, red peppers and scallions.
Rama Garden Lunch
7.95-8.95
Saut?ed in peanut sauce and served on bed of steamed assorted vegetables.

$Lunch Vegetable Lovers


Secret Garden Lunch
$7.95-8.95
Assorted vegetables Saut?ed in well-blended garlic sauce.
Spicy Tofu Lunch
$7.95-8.95
Hot and spicy. Slightly fried bean curd Saut?ed in chili sauce with onion, carrots, scallions and assorted peppers.
Broccoli and Bean Sprouts Lunch
$7.95-8.95
Saut?ed with minced garlic and soy sauce.
Tofu With Bean Sprouts Lunch
7.95-8.95
Saut?ed fried tofu with bean sprouts in soy sauce and minced garlic.

$Lunch Noodles and Fried rice


Noodles Soup Lunch
$7.95
Thai style noodles soup in a clear chicken broth, rice noodles, bean sprouts, fried garlic, chopped scallions and cilantros.
Beef Noodles Soup Lunch
$8.75
Country style noodles soup with rice noodles and bean sprouts garnish with fried garlic and fresh basil leaves.
Duck Noodles Soup Lunch
$8.95
Country style noodles soup with rice noodles and bean sprouts garnish with fried garlic and fresh basil leaves.
Yentafo Lunch
$8.95
Hot and sour spicy noodles soup with squid, fish ball, shrimp, tofu and vegetable.
Shrimp Tom Yam Noodles Soup Lunch
$8.75
Hot and spicy. Hot and sour noodles soup with shrimp, rice noodles, bean sprouts, scallions and cilantro in lemon grass-flavored chicken broth.
Pad Woonsen Lunch
$7.95-8.95
Stir-fried vermicelli noodles with eggs and assorted vegetable.
Pad See-Ew Lunch
$7.95-8.95
Soft flat rice noodles saut?ed with egg, broccoli in black bean sauce and minced garlic.
Pad Khee-Mao Lunch
$7.95-8.95
Hot and spicy. Soft flat rice noodles saut?ed in chili-garlic sauce with red/green peppers, onions and basil leaves, flavored with oyster sauce.
Pad Thai Lunch
$7.95-8.95
A popular Thai noodle dish. Rice noodles stir-fried with eggs, scallions and bean sprouts, sprinkled with ground-roasted peanuts.
Chicken Noodles Lunch
$7.95-8.95
Soft flat rice noodles, stir-fried with chicken, eggs, tomatoes and onions, sprinkled with ground-roasted peanuts and bean sprouts.
Veggie Noodles Lunch
$7.95-8.95
Egg noodles, stir-fried with assorted vegetables
Pineapple Fried Rice Lunch
$8.75
Fried rice with eggs, pineapple chunks, cashew nuts, scallions and raisins.
Fried Rice Lunch
$7.95-8.95
Thai style fried rice with eggs, tomatoes, onion and scallions.
Thai Dish Fried Rice Lunch
$7.95-8.95
Hot and spicy. Fried rice with red/green peppers, onions, basil leaves in chilli-garlic sauce, flavored with oyster sauce.
Mango Fried Rice Lunch
$7.95-8.95
Stir-fried rice with eggs, ripe mangoes, onions, carrots and peas.
Green Curry Fried Rice Lunch
$8.25-9.25
Hot and spicy. Thai style fried rice with eggs, flavored with green curry paste, bamboo shoots, string beans, sweet red pepper and basil leaves.
Crabmeat Fried Rice Lunch
$8.95
Thai style fried rice with crabmeat, eggs, snow peas, carrots and scallions.
Curry Fried Rice Lunch
8.75
Hot and spicy. Fried rice with eggs, snow peas, carrots, onion, scallions and tomatoes with a touch of Indian curry powder.

$Lunch Curries


Red Curry Lunch
$7.95-8.95
Hot and spicy. With bamboo shoot, green beans, sweet red peppers, green peppers and sprinkled with basil leaves. Green is slightly sweeter.
Green Curry Lunch
$7.95-8.95
Hot and spicy. With bamboo shoot, green beans, sweet red peppers, green peppers and sprinkled with basil leaves. Green is slightly sweeter.
Yellow Curry Lunch
$7.95-8.95
Hot and spicy. Flavored with red chili paste with addition of yellow curry powder, tossed in with potato cubes and onion slices.
Panaeng Curry Lunch
$7.95-8.95
Hot and spicy. Flavored with red chili paste with additional flavor of coriander and cumin, tossed in with sweet red peppers and sprinkled with basil leaves. Panaeng is rather sweet type of curry.
Matsaman Curry Lunch
$7.95-8.95
Hot and spicy. Flavored with red chili paste with an addition of Persian spices, tossed in with potato cubes, onion slices and roasted peanuts. This curry has a slight tangy sour taste.
Curry Duck Lunch
$8.95
Hot and spicy. Boneless roasted duck, flavored with red chili paste, tossed in with tomatoes and pineapples chunks, sprinkled with basil leaves.
Thai Dish Special Lunch
$8.95
Hot and spicy. Scallops and shrimp in red curry tossed in with red peppers, served on a bed of fresh spinach.
Kaeng-Pah Lunch
7.95-8.95
Hot and spicy. Low calorie vegetarian curry.

$Desserts


Fried Ice Cream
$4.25
Vanilla.
Fried Banana
$3.95
Mango Sticky Rice
$5.95

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