From The Griddle Breakfast
The Full Stack Breakfast
$10.00
Choice of traditional, banana, blueberry or chocolate chip.
Bananas Foster Pain Perdue Breakfast
15.00
Banana-mascarpone, Steen's cane syrup, white chocolate, pecan, granola.
$Create Your Own Omelet Breakfast
Ser ved w ith choice of potatoes, grits or fresh fruit. Choice of 4 toppings: Cheddar, Swiss, brie, mushrooms, peppers, spinach, tomato, onions, bacon, andouille, ham, shrimp.Create Your Own Omelet Breakfast
16.00
$Signatures Breakfast
Eggs Benedict Breakfast
$16.00
English muffin, poached eggs, ham, hollandaise.
Bayou Breakfast
$16.00
2 eggs prepared to order, sausage link, pecan-smoked bacon. Served with: choice of grits or cajun spiced potatoes.
Avocado Toast Breakfast
$14.00
Arugula, tomato, brioche, fried egg.
"Biscuits and Gravy" Breakfast Sandwich
12.00
Buttermilk biscuit, bacon, fried egg, smoked gouda, sausage, gravy.
$Lighter Fare Breakfast
Lox and Bagel Breakfast
$16.00
Toasted bagel, smoked salmon, lemon dill cream cheese, red onion, fried capers, sunny side up egg.
Grapefruit Brulee Breakfast
$10.00
Creole cream cheese.
Steel Cut Irish Oatmeal Breakfast
$9.00
Maple, brown sugar, berries.
White Chocolate Granola Parfait Breakfast
$10.00
Greek yogurt, honey, berries.
Fresh Seasonal Fruit Bowl Breakfast
8.00
$Sides Breakfast
Bagel and Cream Cheese Breakfast
$4.00
Croissant Breakfast
$3.00
1 Egg Breakfast
$3.00
Prepared your way.
Pecan-Smoked Bacon Breakfast
$6.00
Creole Country Sausage Breakfast
$6.00
Cajun Spiced Potatoes Breakfast
5.00
$Small Plates Brunch
P&P Market Salad Brunch
$8.00
Shaved farm vegetables, baby lettuces, lemon balsamic.
Biscuits and Gravy Brunch
$9.00
Fresh Fruits and Berries Brunch
$8.00
Avocado Toast Brunch
$14.00
Arugula, tomato, brioche, fried egg.
Giant Cinnamon Bun Brunch
10.00
$Large Plates Brunch
Lox and Bagel Brunch
$16.00
Toasted bagel, smoked salmon, lemon dill cream cheese, red onion, fried capers, sunny side up egg.
Fried Chicken and Waffles Brunch
$20.00
Crispy tenders, mustard cane syrup, smoked gouda, green onions.
Bayou Brunch
$16.00
2 eggs prepared to order, sausage link, pecan-smoked bacon. Served with: choice of grits or cajun spiced potatoes.
Baby Kale Chicken Caesar Brunch
$15.00
Anchovy dressing, Parmesan, croutons, grilled chicken.
Bananas Foster Pain Perdu Brunch
$15.00
Banana-mascarpone, Steen's cane syrup, white chocolate, pecan, granola.
BBQ Shrimp and Grits Brunch
$18.00
Stone-ground grits, beer butter, tomato pepper ragout.
Steak and Mushroom Skillet Brunch
$24.00
Hanger steak, oyster, mushrooms, potato, fried egg, chimichurri.
Shrimp and Asparagus Omelet Brunch
19.00
Egg omelet, brie cheese. Served with: choice of grits or cajun spiced potatoes.
$Soups and Salads Lunch and Dinner
Baby Kale Caesar Salad
$8.00
Blend of romaine and baby kale, aged Parmesan, croutons, house garlic dressing. Vegetarian. Add chicken or shrimp for additional charge.
P&P Market Salad
8.00
Shaved seasonal vegetables, baby lettuce, pepper jelly balsamic. Gluten free. Vegan.
$Handhelds Lunch and Dinner
P&P Cheeseburger
$17.00
White cheddar, lettuce, tomato, spicy pickles, P&P sauce, brioche bun, house-made chips.
Fried Shrimp Po'Boy
$14.00
Chili mayo, lettuce, tomato, spicy pickles, Leidenheimer bread, house-made chips.
Fried Catfish Tacos
13.00
Jalapeno and cabbage slaw, chipotle aioli.
$Entrees Lunch and Dinner
Hanger Steak Frites
$28.00
Arugula and pickled red onion salad, crispy garlic, red wine demi-glace, Parmesan fries. Gluten free.
Pan Roasted Joyce Farms Chicken
19.00
Roasted wild mushroom, baby potatoes, roasted shallot jus.
$Shared Plates Lunch and Dinner
Cheese Plate
$12.00
3 varieties of artisanal crafted cheese, spiced nuts, dried fruit, honeycomb, Bellegarde crostini. Vegetarian.
Charcuterie Plate
$12.00
3 varieties of cured meats, creole mustard, pepper jelly, house-made pickles, Bellegarde crostini.
Creole Hot Wings
$12.00
Seasoned rice flour, fried, crystal hot sauce glaze, celery, Vidalia ranch.
Louisiana Style BBQ Shrimp
$14.00
Tomato and pepper confit, Abita beer butter, cheese grits, Bellegarde baguette.
"Mardi Gras Dips"
$13.00
Roasted beet dip, goat cheese, edamame, hummus, pickled garlic hummus, seasonal vegetables. Vegetarian.
Spinach and Artichoke with Louisiana Crab Dip
$14.00
House potato chips. Gluten free.
Poydras & Peters Wagyu Sliders
$16.00
American wagyu beef, white cheddar, pecan smoked bacon jam, pickles.
Truffle Parmesan Fries
7.00
House-made Idaho fries, truffle dust, aged Parmesan, fresh herbs, garlic aioli. Gluten free. Vegetarian.
$Living Room Shared Plates
Cheese Plate Living Room Shared Plate
$12.00
3 varieties of artisanal crafted cheese, spiced nuts, dried fruit, honeycomb, Bellegarde crostini. Vegetarian.
Charcuterie Plate Living Room Shared Plate
$12.00
3 varieties of cured meats, creole mustard, pepper jelly, house-made pickles, Bellegarde crostini.
Creole Hot Wings Living Room Shared Plate
$12.00
Seasoned rice flour, fried, crystal hot sauce glaze, celery, Vidalia ranch.
Baby Kale Caesar Salad Living Room Shared Plate
$8.00
Blend of romaine and baby kale, aged Parmesan, croutons, house garlic dressing. Vegetarian. Add chicken or shrimp for additional charge.
"Mardi Gras Dips" Living Room Shared Plate
$13.00
Roasted beet dip, goat cheese, edamame, hummus, pickled garlic hummus, seasonal vegetables. Vegetarian.
Spinach and Artichoke with Louisiana Crab Dip Living Room Shared Plate
$14.00
House potato chips. Gluten free.
Poydras & Peters Wagyu Sliders Living Room Shared Plate
$16.00
American wagyu beef, white cheddar, pecan smoked bacon jam, pickles.
Truffle Parmesan Fries Living Room Shared Plate
7.00
House-made Idaho fries, truffle dust, aged Parmesan, fresh herbs, garlic aioli. Gluten free. Vegetarian.
$Desserts
Coffee and Doughnuts
$11.00
Cafe au lait creme anglaise, beignets espresso bubbles.
Creole Cream Cheese Cheesecake
$9.00
Amarena cherries, chocolate pop rocks, coconut.
Strawberry Shortcake
$10.00
Buttermilk biscuit, chantilly cream.
Menu for Poydras & Peters is provided by findrestaurantmenu.com
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