Hot Apps
Crispy Calamari
$9.95
With marinara.
Crawfish Beignets
$10.95
Tails, colby jack cheese, jalapeno, sweet onion with jalapeno aioli.
Crawfish Spinach Dip
$10.95
Served with Parmesan garlic bread.
Crawfish Crab Cakes
$12.95
Andouille cream topping.
Fried Green Tomato Stack
$10.95
With grilled shrimp and remoulade sauce.
Eggplant Sticks
$8.95
With marinara.
Fresh Cut Onion Rings
$7.95
With remoulade.
Louisiana Crawfish Bread
8.95
Baked fresh to order.
$Cold Apps
Shrimp Cocktail
$12.95
Served chilled over shaved iceberg.
Crab Meat Avocado Martini
$13.95
Lump crab, avocado, lemon vin.
Remoulade
$12.95
Served chilled over shaved iceberg.
Tuna Poke
12.95
Sweet soy, ginger chili oil.
$Soups
Creole Chicken Gumbo
$6.75
Chicken andouille.
Seafood Okra Gumbo
$6.75
Okra, shrimp, crab.
Crawfish Bisque
7.75
Stuffed crawfish head.
$Salads
House Salad
$6.95
Iceberg and romaine, egg crumbles, tomato, bacon with buttermilk or oil and vin.
Bleu Cheese Wedge Salad
$7.95
Iceberg tomatoes, bacon and creamy bleu dressing.
Crispy Oyster Spinach Salad
$16.95
Bleu crumbles, sliced apples, hot bacon vin.
Caesar Salad
$7.95
Homemade dressing.
Crispy Wonton Tuna Salad
17.95
Ponzu citrus vin, Thai peanut sauce tuna tataki seared rare.
$Louisiana Seafood Platters
Platters served with your choice of potato salad, french fries or jambalaya.1/2 & 1/2 Combination
$18.95
Fried shrimp and fried catfish.
Fresh Catfish Dinner
$16.95
Fried to perfection.
Gulf Shrimp Dinner
18.95
Butterflied jumbo gulf shrimp.
$Fresh Catch
Served with new potatoes.Catfish
$17.95
Blackened with lemon butter.
Louisiana Redfish
$21.95
Char-grilled with lemon butter.
Salmon
$17.95
Char-grilled with lemon butter.
Tuna
18.95
Char-grilled with lemon butter.
$Poboys
Served with lettuce, tomatoes, mayo, and pickles.Mardi Gras Cheeseburger on Bun Po'boy
$12.95
10 oz. ground chuck, cheddar with french fries.
Roast Beef Debris Po'boy
$11.95
Mr. Ed's classic. Slow cooked in brown gravy.
Shrimp Po'boy
$13.95
Gulf shrimp fried golden.
Oyster Po'boy
$15.95
Louisiana oysters fried golden.
Catfish Po'boy
13.95
Fresh catfish fried golden.
$Oysters
Char-Broiled Oysters
11.95
With garlic butter and Parmesan.
$Southern Creole Cooking
Mr. Ed's Famous Fried Chicken
$13.95
1-2 fried chicken, breast, thigh, wing, leg, potato salad or french fries.
Seafood Au Gratin
$22.95
Crabmeat, crawfish tails, baby shrimp baked in a decadent cheese sauce served with grilled toast points.
Red Beans and Rice
$12.95
With smoked sausage.
Pasta Orleans
$18.95
Shrimp, crawfish in a andouille cream sauce served over angel hair pasta.
Crawfish Etouffee
$17.95
Louisiana tails smothered in a rich New Orleans roux served with steamed white rice.
Redfish Maison St. Charles
$24.95
Blackened Louisiana redfish topped with crawfish etouffee over white rice.
Taste of New Orleans
$17.95
Jambalaya, crawfish etouffee, red beans served with smoked sausage.
Shrimp and Grits
$18.95
Jumbo gulf shrimp sauteed in traditional creole New Orleans butter sauce atop southern grits.
Crawfish Crab Cakes St. Charles
$22.95
Over angel hair pasta with andouille cream sauce.
Creole Jambalaya
16.95
Chicken and ouille, shrimp.
$Steak and Lobsters
Filet with 1/2 Stuffed Lobster
$46.95
Stuffed with crawfish and crabmeat.
Prime Ribeye
$33.95
16 oz. hand-cut.
Filet
$34.95
10 oz. char-grilled.
Whole Stuffed Lobster
36.95
Served with lemon butter.
$Sides
Sauteed Spinach
$4.95
Red Beans and Rice
$3.95
Southern Grits
$3.95
Creole Jambalaya
$3.95
French Fries
$3.95
Homemade Potato Salad
2.95
$Desserts
Peach Cobbler
$6.75
Served hot with a scoop of ice cream.
Austin's Brownie a la Mode
$6.75
Served hot with a scoop of ice cream.
Praline Bread Pudding
$6.75
Menu for Mr. Ed's Oyster Bar is provided by findrestaurantmenu.com
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