First Flavors
Kentucky Antipasto
$12.00
Duck rillette, pate a la maison, ham, local mustard and pickles
Jumbo Lump Crab Cakes
$15.00
Golden beet and apple slaw, banana pepper aioli, roasted pepper drizzle
Scallops
$14.00
Pan seared scallops, parsnip puree, foraged mushrooms and crispy bacon
Artisan Cheese
$10.00
Daily selection, local and imported, seasonal fruit
Eggplant Caponata
$12.00
Traditional Italian eggplant stew, grilled rustic bread, balsamico
Pork Belly Tacos
13.00
Marinated duroc pork, cilantro sour cream, local cheddar, tangy slaw, tortilla
$Leafy Fresh
Rivue Salad
$9.00
Seasonal gathered greens, pickled carrot, cucumber, roasted cherry tomato, local kentucky rose cheese, croutons, herb vinaigrette
Duck Confit Salad
$9.00
Baby arugula, frisee, poached cherries, blue cheese, walnuts, sherry vinaigrette
Roasted Beet Salad
$9.00
Golden beets, local greens, goat cheese, pecans, cane syrup dressing
Baby Wedge Salad
9.00
Iceberg lettuce, maytag blue, garlic roasted tomato, shaved radish, apple smoked bacon, buttermilk dressing
$Raw Bar Menu
Rivue for Two
King crab legs, oysters, poached jumbo shrimp, classic cocktail sauce, spicy remoulade and horseradish
Half Shell
$3.00
Daily selection of the freshest oysters, shallot-cucumber mignonette and horseradish
Tuna Tartare
16.00
Raw tuna, avocado, shallot, soy lime drizzle, crispy wonton
$Pasta & Grains
Lamb Bolognese
$30.00
Garganelli pasta, ground lamb, braised lamb shoulder, red wine, rich tomato sauce, parmigiano
Rustic Grains
24.00
Farro risotto with with maple roasted butternut squash, mushrooms, Brussel sprouts, mascarpone cheese
$Broiled
Bone-in Filet
$52.00
Sauteed broccolini, oven dried tomato, smoked tomato jus
Dry Aged Rib Eye
$45.00
Asparagus, mushrooms, lemon-herb butter
New York Strip
$40.00
Yukon Gold whipped potatoes, white cheddar and pimento, crispy onions, port wine sauce
Duroc Pork Chop
$40.00
Salmon creek farms pork rib chop, bacon braised collard greens, tropical fruit salsa, kentucky sorghum drizzle
Rack of Lamb
$40.00
Colorful baby potatoes, swiss chard, caramelized apple butter, lamb sausage
Verlasso Salmon
34.00
Oyster and andouille sausage stuffing, creole mustard sauce, purple kale salad
$Sauteed
Veal Schnitzel
$30.00
Veal cutlet breaded and pan fried crispy, German potato salad, crispy bacon, frisee, lemon, mustard jus
Crispy Skin Duck Breast
$30.00
Whipped sweet potatoes, Brussels sprouts, honey-sherry gastrique
Seared Tuna Loin
$34.00
Sashimi Grade Tuna seared rare, wasabi whipped potatoes, stir-fry vegetables, sesame drizzle
Organic Chicken Breast
25.00
Pan roasted organic chicken breast, father's country ham, blonde yam puree, swiss chard, red eye jus
$Fresh from the Kettle
Seafood Gumbo
$9.00
Shrimp, andouille sausage, rich broth, dark roux, trinity vegetables, rice
Butternut Squash Soup
12.00
Spiced creme fraiche, roasted pear, pumpkin seed oil
$Accessories
Wild Mushrooms
$5.00
Sauteed Asparagus
$5.00
Whipped Sweet Potatoes
$5.00
Served with pecan-brown sugar crust
Colorful Baby Potatoes
$5.00
Brown Butter Roasted Brussels Sprouts
$5.00
Sauteed Broccolini w/ Oven Dried Tomatoes
$5.00
Yukon Gold Whipped Potatoes
5.00
$Desserts
Bourbon Bread Pudding
$8.00
Dark chocolate, tart cherries, bourbon honey crème anglaise, whipped cream
White Chocolate Panna Cotta
$9.00
Fresh berry compote, raspberry sauce, candied pecans
Mocha Cake
$9.00
Espresso infused chocolate cake, raspberry coulis, vanilla bean whipped cream, candied
Creme Brulee
$8.00
Creamy maple custard, caramelized sugar crust, crispy ginger cookie
Lemon Meringue Cheesecake
$9.00
White chocolate cheesecake, lemon curd, toasted meringue, raspberry fruit leather, candied lemon zest
Artisan Cheese Plate
$9.00
Daily selection of local and imported cheeses with house made seasonal jam
House-Made Ice Cream & Sorbets
$8.00
Sunday Brunch Menu
Eggs & Omelets
Made to order
Quiche
Chef's choice
Waffles
Made to order
Pancakes or French Toast
Bacon, Ham, Turkey Bacon
Carving Station
Entrees of Chicken, Beef, Pork and Fish
Vegetable du jour
Fresh Salads, Fruits and Cheeses
Fresh Desserts
Menu for RIVUE in the Galt House is provided by findrestaurantmenu.com
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