Pasta
Pasta Boulettes Maison
$13.50
spaghetti with house-made meatballs and pomidoro sauce.
Macaroni Gratin Grandmere
7.50-12.00
macaroni baked with cheeses, cream & bread crumbs.
$Entrees
Bouillabaisse Nizza La Bella
$21.00
wood oven pan-roasted provencal seafood stew with spicy rouille, bruschette & gruyere.
Steak-Frites
$18.50
grilled steak of the day with herb butter & traditional french fries.
Moules Feu De Bois A La Provencale
$7.50-14.00
fire-roasted pei mussels with garlic, parsley, wine & aioli. add frites $2.50.
Poulet Fermier Roti Feu De Bois
$16.50
fire-roasted to order, herb-basted half chicken with seasonal vegetables.
Paillard De Poulet
$16.00
grilled chicken breast with traditional frites & field greens.
Bella Burger With Frites
$10.50
half pound burger with grilled onions, house-made bun & frites.
Salada Nicoise
12.00
house-preserved tombo tuna with greens & traditional garnishes.
$Pizza Feu De Bois
La Lombardi
$17.50
house-made fennel sausage, mozzarella, tomato, garlic, parmesan, romano & oregano.
La Provencale
$16.50
caramelized onions, tomato confit, chevre, mozzarella, gruyere, capers, olives, fresh thyme & anchovies.
La Bianca Con Formaggio I Funghi
$17.50
roasted mushrooms, ricotta, mozzarella, gruyere, parmesan, roasted garlic & fines herbs.
La Reina Bella
$16.50
roasted tomato confit, house-made fresh mozzarella, garlic, parmesan & fresh basil.
La Verdura
$17.50
spinach mushroom, bacon, mozzarella, garlic, chevre, ricotta, parmesan & fines herbs.
La Fruits De Mer "Bouiabaissa"
$18.50
shrimp, mussels, clams, tomato coulis, mozzarella, gruyere, parmesan, spicy rouille & persillade.
La Festa San Gennaro
$17.50
house-made fennel sausage, roasted peppers, roasted onions, tomato, mozzarella, parmesan & oregano.
Pizza Napolitaine
$16.50
house-made fresh mozzarella, tomato, garlic, parmesan, oregano & fresh basil.
La Grande Bouffe
17.50
meatball, sausage, salami, mushroom, peppers, onions, tomato, olives, mozzarella, provolone & parmesan.
$Hors D'oeuvre & Petits Plats
Socca Vieux Nice Au Feu De Bois
$5.50
wood-fired, organic chick pea hearth bread.
Moules Feu De Bois Au Pastis Et Poumo D'amour
$8.50
fire-roasted mussels with pernod, tomato coulis, spicy rouille & bruschette.
Brochette De Boulettes A La Sicilienne
$8.50
grilled meatball, sweet pepper & lemon brochette.
La Gratinee Au Fromage
$8.50
traditional french onion soup with gruyere cheese & toasted bread.
Salade Anchoiade
$9.00
hearts of romaine with anchovy vinaigrette, parmesan & croutons.
Salade Lyonnaise
$9.50
warm frisee salad with bacon, poached egg, croutons & wine vinaigrette.
Chevre Roti En Salade Champetre
$8.00
baked herbed chevre on bruschette with olives & field greens salad.
Salad Delice Aux Cerises
$8.50
baby spinach, michigan cherries, walnuts & chevre with cassis vinaigrette.
Salada Miste Maison
7.50
field greens with shaved vegetables, croutons & red wine vinaigrette.
$Contorni
Frites
$5.50
hand-cut, double-fried french fries with house-made aioli.
Epinards Nicois
$5.50
spinach sauteed with currants, garlic & parmesan.
Tian Au Macaroni Gratin Grandmere
7.50
macaroni baked with gruyere, parmesan, cream & bread crumb crust.
$Desserts Maison
Galetta Al Puomo I Farigola
$6.50
our signature dessert baked to order in the wood-fired oven warm individual apple galette with fresh thyme & honey on rustic puff pastry crust; topped with vanilla gelato.
Pain Perdu Au Chocolat Et Parfum D'orange
$6.50
warm orange infused chocolate chip bread pudding with warm chocolate sauce.
Creme Brulee Classique
$6.50
classic custard creme with caramelized sugar crust.
Moussa Au Chocolati
$6.50
rich, chocolate mousse made with belgian chocolate with creme chantilly.
Croquant Ou Cobbler Au Fruits De La Saison
$6.50
warm seasonal fruit crumble or cobbler of the day topped with vanilla gelato.
Cafe Cap D'antibes
$6.50
vanilla gelato with a shot of hot espresso & chantilly cream.
Sundae Coupe
$6.50
vanilla gelato with dark chocolate sauce & chantilly cream.
Le Coup De Foudre
$7.50
love at first sight like a shot in the head! dessert libation of amaretto, kahlua, cream & chocolate sauce.
Meranda
Petit Dejeuner
$5.00
(with bacon, ham, or sausage; add $2.00) 2 poached eggs, provencal potatoes & toasted fougasse.
Les Oeufs En Cocotte
$7.50
2 eggs baked with ham, parmesan, & cream with provencal potatoes & toasted fougasse.
Meleta Au Champignons
$7.50
frittata with mushrooms, chevre, gruyere, field greens provencal potatoes & toasted fougasse.
La Crepe Complete
$8.50
organic buckwheat crepe filled with gruyere, ham and topped with a poached egg.
Pizzetta Al Cyclops
$8.00
pizzetta with 4 cheeses, roasted potatoes, roasted onions, fennel sausage (or bacon) with an egg baked.
Pizzetta Bonjour Bella
$8.00
pizzetta with tomato confit, mozzarella, gruyere, parmesan, fresh herbs, & an egg baked.
La Gratinee
$7.50
traditional french onion soup with gruyere cheese & toasted bread.
Socca Feu De Bois
$5.00
(top with field greens & crumbled chevre; add $3.00) wood-fired-baked, organic chickpea hearthcake.
Frites
$3.00-5.50
traditional hand-cut, double fried, french fries, & house-made aioli.
Salade Lyonnaise
$7.00
warm frisee salad with bacon, croutons, vinaigrette & poached egg.
Salade Anchoiade
$8.00
hearts of romaine with parmesan, anchovy vinaigrette & croutons.
Salada Miste Maison
6.50
field greens with shaved vegetables, croutons & red wine vinaigrette.
$Dejeuner
Salade Nicoise
$9.50
house-preserved tomba tuna with vinaigrette, potatoes, raw vegetables, hard cooked egg, field greens, olives & anchovies.
Salade De Poulet
$8.50
warm sliced chicken with balsamic dressed greens, bacon, potato, caramelized onion, shaved vegetables, croutons & artisan bleu.
Bouillabaisse Nizza La Bella
$12.00-21.00
traditional provencal seafood stew of shrimp, mussels, clams & rock fish with spicy rouille, bruschette & gruyere.
Steak-Frites
$12.00
grilled small steak with herb butter & frites.
Paillard De Poulet
$9.00
grilled chicken breast with herb butter & frites.
Moules Provencal
$7.50
(with frites, add $2.00), fire-roasted mussels with garlic, parsley & aioli.
Macaroni Gratn
7.50
madame chouky's macaroni baked with gruyere, parmesan, cream & rustic bread crumb crust.
$Croques, Bagnats, Etc
Croque Monsieur
$7.50
classic toasted ham & gruyere with bechamel on house-made bread with field greens.
Panini A La Parmigiana
$8.50
sicilian style meatballs, marinara & melted provolone on house-made bagnat bun with frites.
Bagnat Au Poulet
$8.50
warm chicken breast with bacon, lettuce, tomato & aioli on house-made bagnat bun with frites.
Bella Burger-Frites
$8.50
(cheddar or artisan bleu $1.00, bacon $1.00) 1/3 lb burger with grilled onions, tomato, romaine, house-made bun & frites.
Pain Bagnat
7.00
(with house-preserved tomba tuna $2.00) nicois salad & vegetables, hard cooked egg, olives & anchovies on house-made bagnat bun with frites.
$Pizzettes Feu De Bois
Pour Lombardi
$9.00
house-made fennel sausage, fresh mozzarella, tomato, & oregano.
La Bianca Al Funghi
$9.00
roasted mushrooms, mozzarella, gruyere, ricotta & roasted garlic.
Festa San Gennaro
$9.00
fennel sausage, mozzarella, tomato, roasted onions & peppers.
La Napolitaine
$8.00
fresh mozzarella, tomato, garlic, fresh basil, oregano & parmesan.
La Verdura Ensalada
$9.00
mozzarella, chevre, caramelized onion, roasted potato & bacon; garnished with balsamic dressed spinach salad.
Le Slunch
In france, the meal period in between lunch and dinner was traditionally referred to as.Fondu
$7.00
warm baked goat cheese with roasted garlic, olives & toasted croutons.
Frites
$3.00-5.50
hand-cut, double fried, french fries with house-made aioli.
Salade Anchoiade
$8.00
hearts of romaine with parmesan, anchovy vinaigrette & croutons.
Salada Miste Maison
$6.50
mixed greens with shaved vegetables, red wine-shallot vinaigrette & croutons.
Macaroni Gratn
$7.50-12.00
madame chouky's macaroni baked with gruyere, parmesan & rustic bread crumb crust.
Moules Provencal
$7.50-13.00
fire-roasted mussels with garlic, parsley & aioli.
Steak-Frites
$12.00-18.50
grilled small steak of the day with herb butter & frites.
Paillard De Poulet
$8.50-16.50
grilled chicken breast with herb butter & frites.
Bella Burger-Frites
$8.50
(cheddar or bleu cheese $1.00, bacon $1.00), 1/3 lb burger with grilled onions on a house-made bun & frites.
Panini A La Parmigiana
$8.50
sicilian style meatballs & marinara with melted provolone on house-made bagnat bun and frites.
Bagnat Au Poulet
$8.50
warm chicken breast with bacon, lettuce, tomato & aioli on house-made bagnat bun with frites.
Pizzette La Napolitaine
$8.00-16.50
pizzette with house-made fresh mozzarella, fennel sausage, romano, tomato, garlic & oregano. (4 slices, 6 slices).
Pizzette Pour Lombardi
$9.00-17.50
pizzette with fresh mozzarella, garlic, tomato, fresh basil & parmesan. (4 slices, 6 slices).
Menu for Nizza La Bella is provided by findrestaurantmenu.com
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