Harry & Izzy's

Harry & Izzy's Menu

(317) 915-8045
4050 East 82nd Street, Indianapolis, IN 46250
$$$$$

Feature Starter


World-Famous St. Elmo Shrimp Cocktail
15.95
4 jumbo shrimp served with our spicy, signature cocktail sauce.

$Other Appetizers


Grilled Slab Bacon
$11.00
Root beer maple glazed bacon, locally sourced from smoking goose.
French Onion Soup
$9.00
Prepared with a trio of sweet caramelized onions.
Toasted Ravioli
$12.00
Cheese filled ravioli with bolognese sauce.
Mini Bone-in Filet Chops
$16.00
Served with our signature horseradish Gorgonzola butter.
Spicy Asian Shrimp
$12.00
Hand-breaded shrimp tossed in chili aioli.
Smoked Salmon
$12.00
Smoked in-house, flaked and tossed with a citrus aioli.
Seared Tuna
$16.00
1 grade ahi tuna, sesame seeds, sushi rice, soy-cilantro ginger sauce.
7 Piece Red Pepper Meatballs
$11.00
Very spicy meatballs, peppers, onions and tomato sauce.
Calamari
12.00
Lightly hand-breaded, served with sweet chili sauce.

$Other Appetizers (Gluten-Free)


Vegetable Soup
3.00-5.00
Garden vegetables in a spicy tomato broth.

$Salads


Wedge
$10.00
Bacon, tomatoes and creamy Gorgonzola dressing.
Spinach
$10.00
Indiana goat cheese, oranges, candied walnuts, crispy onions and mustard-bacon vinaigrette.
Caesar
$10.00
Romaine hearts, shaved parmigiano-reggiano and herb croutons.
Oven Roasted Beet Salad
$12.00
Artisan greens, Indiana goat cheese, candied walnuts and tarragon vinaigrette.
Steak Salad
$18.00
Mixed greens, seared sirloin, bacon, Gorgonzola and herb ranch.
Burrata & Brussels Sprouts Salad
$12.00
Shaved brussels sprouts, burrata cheese, toasted pumpkin seeds, watermelon radish, campfire onion jam, cilantro vinaigrette and sourdough crumble.
Ahi Tuna Salad
$18.00
1 grade ahi tuna, artisan greens, red onion and cilantro vinaigrette.
Romaine Hearts
$10.00
Apples, Gorgonzola, candied walnuts and champagne-rosemary vinaigrette.
Chopped Garbage Salad
14.00
Shrimp, sopressata, pancetta, salami, provolone, garden vegetables, iceberg and champagne-rosemary vinaigrette.

$Salads (Gluten-Free)


Caesar
10.00
Romaine hearts and shaved parmigiano-reggiano.

$Steaks

We proudly serve 100% black Angus beef, raised in the upper midwest plains. Our steaks are aged to perfection, for an average of 45 days. We feature both upper choice and USDA prime cuts. Served with choice of fresh-cut fries, redskin mashed potatoes, sauteed green beans or house-made chips.
Surf-n-turf
$79.00
8 Oz. South african lobster tail and 8 Oz. filet mignon.
14 oz. Ribeye
$41.00
Excellent marbling and loaded with flavor.
12 oz. Dry-aged Prime NY Strip
$54.95
USDA prime Angus. Aged 60 days.
6 oz. Filet Mignon
$27.00
Tender and center-cut.
14 oz. Izzy Style New York Strip
$45.00
Rolled in cracked pepper, pan-seared, orange brandy butter sauce.
14 oz. Bone-in Filet
$55.00
Lean and full of flavor.
14 oz. New York Strip
$41.00
Flavorful strip with a mid-range of marbling.
20 oz. Bone-in Ribeye
$49.00
Exceptional flavor, great balance of marbling.
Filet Mignon
$42.00-53.00
8 Oz.-12 Oz. tender and center-cut.
10 oz. Izzy Style New York Strip
$31.00
Rolled in cracked pepper, pan-seared and orange brandy butter sauce.
Mini Bone-in Filet Chops
$20.00
Served with our signature horseradish Gorgonzola butter.
10 oz. New York Strip
27.00
Flavorful strip with a mid-range of marbling.

$Other Specialties

Served with choice of fresh-cut fries, redskin mashed potatoes, sauteed green beans or house-made chips.
Pici Bolognese
$17.00
Fresh Tuscan-style pici pasta, classic bolognese sauce and parmigiano-reggiano.
Tagliatelle Alfredo
$23.00
Fresh tagliatelle pasta, garlic parmesan cream sauce, choice of chicken and shrimp or salmon.
Barbecue Chicken Breast
$19.00
Grilled airline-cut with satay barbecue sauce.
Smoked Pork Chops
$27.00
Cherrywood smoked and locally sourced from smoking goose.
20 oz. Chopped Steak
$25.00
Ground ribeye, sauteed onions, smothered in Gorgonzola.
Barbecue Chicken Breasts
$19.00
Grilled airline-cut and satay barbecue sauce.
Smoked Pork Chop
16.00
Cherrywood smoked and locally sourced from smoking goose.

$Seafood

Served with choice of fresh-cut fries, redskin mashed potatoes, sauteed green beans or house-made chips.
Pan-seared Scallops
$23.00
Citrus couscous, watermelon radish, lemon beurre blanc and arugula.
Fresh Atlantic Cod
$23.00
Blackened and house-made remoulade sauce.
South African Lobster Tails
$79.00
Two 8 Oz. succulent cold water lobster tails, drawn butter and grilled lemon.
Organic Grilled Salmon
$28.00
House-made remoulade sauce.
8 oz. South African Lobster Tail
44.00
Succulent cold water lobster tail, drawn butter and grilled lemon.

$Thin Crust Pizza


Downtown Special Pizza
$12.00
Pepperoni, sausage and mushrooms.
Tuscan Pizza
$12.00
Roasted tomatoes, spinach, artichokes, onions and pesto ricotta.
St. Elmo Prime Rib Pizza
18.00
1-2 lb. of prime rib, horseradish ricotta, mushrooms and campfire onion marmalade.

$Sliders


Shrimp Po Boy
$5.50
Fried Chicken
$5.50
Filet
5.50

$Sandwiches

Served with choice of fresh-cut fries or house-made chips.
Club Sandwich
$13.00
Sweet apple ham, roasted turkey, bacon, Swiss and cheddar cheese.
Prime Steakburger
$14.00
Ground USDA prime, traditional toppings, white cheddar and spicy mayo.
St. Elmo Prime Rib Sandwich
$18.00
White cheddar, au jus and creamy horseradish.
Turkey Burger
13.00
Traditional toppings and spicy tarragon mayo.

$Sandwiches (Gluten-Free)

Served on a gluten-free bun with gluten-free fries.
Prime Steakburger
$14.00
Ground USDA prime, traditional toppings, white cheddar and spicy mayo.
Turkey Burger
13.00
Traditional toppings and tarragon mayo.

$Entrees (Gluten-Free)

Served with choice of sauteed green beans or gluten-free fries.
20 oz. Bone-in Ribeye
$49.00
Exceptional flavor and great balance of marbling.
Organic Grilled Salmon
$28.00
House-made remoulade sauce.
South African Lobster Tails
$79.00
Two 8 Oz. succulent cold water lobster tails, drawn butter and grilled lemon.
Filet Mignon
$27.00-52.00
6 Oz.-8 Oz.-12 Oz. tender and center-cut.
14 oz. Bone-in Filet
$55.00
Lean and full of flavor.
New York Strip
$27.00-41.00
10 Oz. -14 Oz. flavorful strip with a mid-range of marbling.
Smoked Pork Chops Dinner
$27.00
Cherrywood smoked and locally sourced from smoking goose.
Smoked Pork Chops Lunch
$16.00
Cherrywood smoked and locally sourced from smoking goose.
14 oz. Ribeye
$39.00
Excellent marbling and loaded with flavor.
Barbecue Chicken Breasts
19.00
Grilled airline-cut and satay barbecue sauce.

$Sides


Sauteed Mushrooms
$8.00
Brussels Sprouts with Bacon
$8.00
Potato Pancakes
$5.00
Fresh-cut Fries
$4.00
Redskin Mashed Potatoes
$4.00
Roasted Asparagus
$8.00
Fried Green Tomatoes
$7.00
Sauteed Green Beans
$4.00
House-made Onion Rings
$5.00
Creamed Spinach
$7.00
House-made Chips
4.00

$Home-Made Desserts (Gluten-Free)


Fresh Fruit
$6.00
Sorbet
3.50

$Home-Made Desserts


Woodford Reserve Bread Pudding
$15.00
Served with woodford caramel, fresh whipped cream and dark chocolate shavings.
Signature Brownie
$8.00
Decadent classic, handmade dessert, served with vanilla ice cream, hot fudge, rich caramel sauce, sweet candied pecans, whipped cream and topped with a cherry.

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