Lunch
Grits and Spinach
$8.25
Mayi avek epina. Tomatoes, carrots, green onion, garlic, all-purpose seasoning, onion, and green pepper.
Fried Chicken
$12.00
Kodenn fri ou bouyi. Stew, fried, and curry. Served with red beans and rice or white rice and beans sauce and plantain. Red pepper, onion, garlic, all-purpose seasoning, onion, green pepper, parsley, thyme, and cloves.
Fried Pork
$12.00
Griot. Served with red beans and rice or white rice and beans sauce and plantain. Red pepper, onion, garlic, all-purpose seasoning, onion, green pepper, parsley, thyme, and cloves.
Spaghetti
$8.25
Hot dogs, smoked salted herring, tomatoes, green onion, garlic, all-purpose seasoning, onion, and green pepper.
Fried Fish
$18.25
Pwason fri and avek sos. Stew, fried. Served with red beans and rice or white rice and beans sauce and plantain. Red pepper, onion, garlic, all-purpose seasoning, onion, green pepper, parsley, thyme, and cloves.
Ox Tail
$16.00
Ke bef. Served with plantain, yams, dumplings, papaya, cabbage, chayote, eggplant, spinach, tomatoes, carrots, green onion, garlic, all-purpose seasoning, parsley, thyme, and cloves.
Patty
$2.00
Pate kode. Ground beef, chicken, hot dogs, smoked salted herring, tomatoes, green onion, garlic, all-purpose seasoning, onion, and green pepper.
Fried Turkey
12.00
Kodenn fri ou bouyi. Stew, fried, and curry. Served with red beans and rice or white rice and beans sauce and plantain. Red pepper, onion, garlic, all-purpose seasoning, onion, green pepper, parsley, thyme, and cloves.
$Sides
White Rice
$2.00
Macaroni and Cheese
$4.50
French Fries
$2.75
Rice and Beans
$4.00
Pikliz
$0.50
Plantain
$1.50
3 pieces.
Beans Sauce
3.00
$Sunday Menu
Served with red beans and rice or white rice and beans sauce and plantain. Papaya, cabbage, chayote, eggplant, spinach, tomatoes, carrots, green onion, garlic, all-purpose seasoning, parsley, thyme and cloves.Mixed Vegetable with Beef
$13.25
Legume.
Vegan Mixed Vegetable
$10.50
Vegan.
Mixed Vegetable with Pork
$13.25
Legume.
Mixed Vegetable with Sea Food
15.25
$Saturday Menu
Vegetable Soup
10.00
Served with plantain, yams, dumplings, papaya, cabbage, chayote, eggplant, spinach, tomatoes, carrots, green onion, garlic, all-purpose seasoning, parsley, thyme, and cloves.
$Thursday Menu
Jute Leaves
$13.00
Lalo. Served with red beans and rice or white rice and beans sauce and plantain. spinach, tomatoes, carrots, green onion, green pepper, parsley, thyme and cloves.
Menu for Caribbean Cuisine is provided by findrestaurantmenu.com
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