Starters
Our adaptation of a Louisiana staple, Brabant fries. House cut fries tossed in clarified butter, creole seasoning, fresh garlic and parsley.Baltimore Blue Crab Cakes
$14.00
Hand picked lump blue crab, spicy remoulade sauce
French Onion Soup
$9.00
Caramelized onion, beef broth, Swiss, havarti, house crostini
Fried Risotto
$11.00
Fried goat cheese risotto, panko bread crumbs, blackberry chile sauce
Ode to Texas Smoked Brisket Chili
$6.00
House smoked brisket, chili paste, sour cream, lime
Poutine
$9.00
House fries, pork carnitas gravy, local cheddar curd
Brabant Fries
$8.00
Our adaptation of a Louisiana staple, Brabant fries. House cut fries tossed in clarified butter, creole seasoning, fresh garlic and parsley.
Crab Fries
$12.00
Old bay house fries, Maryland blue lump crab, lemon tarragon aioli, clarified butter, chives
Shrimp Cocktail
$16.00
Four lemon-poached shrimp, house cocktail sauce
Fried Calamari
12.00
Deep fried squid, house cocktail sauce, lemon, parsleu
$Salads
Wedge
$9.00
Iceberg wedge, smoked tomato filet, peppered Berkshire bacon, gorgonzola dressing
Light Greens
$11.00
Spring greens, lime-macerated red onion, strawberry, lemon creole vinaigrette, cayenne-candied pecans
Shrimp and Greens
$18.00
Fried tiger shrimp, salted tomato, spring greens, creole mustard vinaigrette
Caesar
$13.00
Romaine heart, Caesar dressing, parmesan crisp
Warm Arugula
$15.00
Arugula, soft duck egg, French bread, bacon, aged red wine vinaigrette, chives
House Salad
$7.00
Mixed greens, red cabbage, shredded carrot, cheddar cheese, bacon, cucumber, cherry tomato, house ranch dressing
The Green Goddess
11.00
Shaved Tuscan kale, Genoa salami, red cabbage, broiled cherry tomato, farro, toasted sunflower seeds, green goddess dressing
$Sandwiches n Things
Jeremiah's Hot Chicken
$11.00
Creole dry-brined chicken thigh, pickle, shredded cabbage, spicy mayo, potato bun
The Hotel Burger
$16.00
8oz blend of chuck/brisket/short rib, sharp cheddar, house Berkshire bacon, mayo, spring greens, dill pickle, red onion, tomato, Rotella's potato bun. Comes with one side.
The Bad Randy Burger
$14.00
Mustard-griddled patties, butter, muenster cheese, caramelized French onion jam, Russian dressing, tomato, pickle, shredded lettuce. Comes with one side.
The Soft Shell Crab
$17.00
Fried jumbo crab, house Berkshire bacon, tarragon lemon-pepper mayo, lettuce, tomato, pickle, Rotella's potato bun
The Spicy Canard
$19.00
Ground duck/wild mushroom confit blend, LaClare chevre goat cheese, deep fried jalapeno, sunny side duck egg, chile flakes, arugula, house Berkshire bacon, porcini dusted mayo, Rotella's potato bun. Comes with one side.
Spicy Soul Chicken
$13.00
Brined fried chicken breast*, spicy sauce dredge, dill pickle, mayo, shredded lettuce, Rotella's potato bun. Comes with one side. * available griddled or blackened
The Cubano
$14.00
House pork carnitas, smoked pork belly, raclette swiss cheese, mayo, French's mustard, dill pickle, pressed Leidenheimer roll. Comes with one side.
Big Mike's Pastrami Reuben
$16.00
Smoked & fried pastrami, braised caraway cabbage, raclette cheese, Russian dressing, rye bread. Comes with one side.
Crispy Double Diner Burger
$11.00
Two smashed patties, American cheese, onion jam, Worcestershire, mayo, pickles, Rotella's potato bun
AOF Grilled Cheese
$12.00
Fresh French bread, creole compound butter, raclette, smoked cheddar, fontina, muenster. Comes with one side.
Grilled PBJB & Texas Chili
$12.00
Creamy peanut butter, local grape jelly, brie d'Amir cheese, house french bread, Texas brisket chili
The Vegetarian Burger
14.00
6oz Impossible patty, burgundy braised cremini mushrooms, onion jam, swiss cheese
$Special Plates
AOF Ribeye
$57.00
35-40 day aged 16oz ribeye, butter-cured and seared. Comes with one side.
The Delmonico
$51.00
16oz marbled ribeye; thyme & garlic butter broiled, topped with creole butter
42 Day Dry-Aged Bone-In Ribeye
$69.00
20oz cast iron seared, butter broiled
New York Strip
$43.00
16oz bone in, burgundy garlic spiked
42 Day Dry-Aged Kansas City Strip
$53.00
18oz bone-in, butter broiled
Cast Iron Filet Mignon
$41.00
USDA choice 8oz beef tenderloin, cast iron sear, shallot, garlic, rosemary, butter. Comes with one side.
Cajun Fried Chicken Quarter
$15.00
Bone-in quarter fried chicken*, roasted, or blackened; spicy sauce dredge, French bread. Comes with one side. Quarter White: wing & amp;breast Quarter Dark: leg & amp;thigh
Linguine la Porpora
$20.00
Dececco linguine, blueberry beet butter, extra virgin olive oil, toasted hazelnut, LaClare chevre goat cheese, sweet soppressata, cracked black pepper, parmesan
Nancy's Hot Brown Stack
$16.00
Toasted French bread, pork carnitas, smoked pork belly, smoked turkey, tomato, house mornay, house Berkshire bacon, parsley. Comes with one side.
Chicken Coq au Vin
$20.00
Two boneless chicken thighs, carrots, cremini mushroom, braised in red wine chicken stock; served with French bread
The B&D Chop
$27.00
Blueberry pork rib chop, goat cheese grits
Round of Beers for the Kitchen Staff
13.00
$Dessert
12 cookies for $10 (Jeremiah's famous chocolate chip)
$11.00
Six, 60% cacao chocolate cookies, sea salt flakes,
6 cookies for $5 (Jeremiah's famous chocolate chip)
$6.00
Six, 60% cacao chocolate cookies, sea salt flakes,
Praline Bread Pudding
$8.00
Rye whiskey anglaise
Chocolate Hazelnut Cake
$9.00
Double tier chocolate cake, whipped hazelnut buttercream, chocolate ganache, caramel syrup, pistachio crumbs
Amy's Carrot Cake
$9.00
Traditional carrot cake, cream cheese icing. 3 tier, decadent, and very rich!
Chocolate Torte Cheesecake
8.00
$Sides
Fries
$6.00
Brabant Fries
$8.00
Our adaptation of a Louisiana staple, Brabant fries. House cut fries tossed in clarified butter, creole seasoning, fresh garlic and parsley.
Mixed Greens
$6.00
Lime Slaw
$6.00
Steamed Broccoli
$6.00
Pork Belly Mac & Cheese
$6.00
Asparagus Spears
6.00
$Kids Dinner Menu
Kids Cheddar Cheeseburger
$8.00
Kids Chicken Sandwich
$8.00
Kids Chicken Tenders
$8.00
Kids Grilled Cheese
$8.00
Menu for Amy's On Franklin is provided by findrestaurantmenu.com
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