Bud's Rockin' Country Bar & Grill

Bud's Rockin' Country Bar & Grill Menu

(812) 401-1730
2124 West Franklin Street, Evansville, IN 47712

Fire Starters


Smoked Pork Eggs Rolls
$8.00
Slow and low smoked pork, jalapeno, jack cheese, BBQ, ranch and coleslaw.
Dang Bang Shrimp
$9.00
Crispy fried with sweet chili and sriracha.
Tennessee Tenders
$7.00
Spicy chicken tenders and local honey drizzle.
Peanut Butter and Jelly Wings
$9.00-13.00
Bone-in chicken wings, creamy and slightly spicy pb and j sauce, peanut butter stuffed celery.
Chicken Wings
$8.00-12.00
Traditional or boneless. Buffalo, mild, hot or BBQ choice of blue cheese or ranch.
BBQ Nachos
$9.00
Warm corn tortilla chips, smoked pork, BBQ, jalapenos, queso, mixed cheese, pico de gallo sour cream, Bud's guacamole and scallions.
Onion Rings Stack
$8.00
10 beer battered vidolla onion rings, orange, marmalade horseradish sauce and BBQ.
Firecracker Cracklins
$5.00
Fresh fried pork rinds tossed in Bud's BBQ rub.
Loaded Bud's Spuds
6.00
Thick-cut and expertly seasoned, served with Bud's French onion fry dip, loaded with cheese, bacon and scallions.

$Soups


Chicken Tortilla
5.00
Slightly spicy chicken and cheese. Avocado, cilantro, sweet corn, pico de gallo, and tortilla stripes.

$Salads


Bud's House Salad
$4.00-6.00
Romaine lettuce, mixed green, grape tomatoes, garlic croutons, mixed cheese and red onion.
Franklin St. Chopped Salad
5.00-7.00
Romaine lettuce, ham, swiss, spanish olives, cherry tomatoes, citrus-herb vinaigrette.

$Specialties


Country Fried Steak
$12.00
7 oz extra-tenderized, choice top round steak, green beans, mashed potatoes, and white pepper gravy.
BBQ Sundae
$10.00
Smoked pork, baked beans, mac n cheese mashed potatoes, Bud's BBQ sauce. Served with coleslaw.
Bud's Best Mac and Cheese
$10.00
Cavatappi pasta, smoked sausage, and Bud's 4 cheese sauce served with grilled baguette.
Pan Fried Catfish
10.00
2 farm raised, cornmeal breaded catfish filets, potato salad, jalapeno hushpuppies, creole tartar sauce.

$Flatbreads


The Steakhouse
$9.00
Marinated steak, melted blue cheese, bacon, roasted tomato, caramelized onions and scallions.
The Smokehouse
$9.00
Pulled chicken, spicy BBQ, mixed cheese, banana, pepper, red onions and tomato.
Bud's Garden
7.00
Basil pesto, roasted tomato, fresh mozzarella, wild mushrooms and balsamic glaze.

$Express Plate Launches


Chicken n Dumplings Monday Special Plate
$9.00
Juicy chicken, carrots, celery, onion, sweet peas, fresh herbs and dumplings in a delicate cream sauce, served with a yeast roll with honey butter.
Southern Fried Chicken Tuesday Special Plate
$9.00
Thigh, leg and breast fried to crispy perfection and served with chicken gravy, yeast roll with honey butter, mashed potatoes.
Angus Beef Pot Roast Wednesday Special Plate
$9.00
Slow roasted, mouth watering Angus beef, yukon gold potatoes, carrots, celery, onions, and fresh herbs in a rich brown gravy. Served with a yeast roll with honey butter, mashed potatoes.
Salisbury Steak Thursday Special Plate
$9.00
Angus ground beef blend with bell pepper and onions, grilled and topped with mozzarella and wild mushrooms sauce. Served with a yeast roll with honey butter, mashed potatoes,
Bacon Wrapped Meatloaf Friday Special Plate
9.00
Juicy beef and pork blend, wrapped in bacon and finished with tangy ketchup glaze. Served with yest roll with honey butter and mashed potatoes.

$Steaks and Chops

All steaks are USDA choice, aged 3-4 weeks and hand cut in house served with fresh baked yeast rolls and honey butter, side bud's house salad and choice of 1 side.
New York Strip
$18.00
12 oz. Cajun spiced New York strip, topped with melted boursin cheese.
Top Sirloin
$16.00
8 oz center-cut top sirloin, Bud's house seasoning, wild mushrooms, caramelized onions, and melted blue cheese.
Cowboy Pork Chop
16.00
10 oz. hand cut frenched-bone pork chop with a rich wild mushroom sauce.

$Prime Burgers and Sandwiches

All served with bud's spuds or potato salad.
Bud's Backyard Burger
$9.00
1/3 lb Angus beef, candied bacon, smoked cheddar, ,pimento spread, lettuce, beefsteak tomato, red onion and pickle.
Beat This Burger
$8.00
1/3 lb. Angus beef, caramelized onions, swiss, French onion aioli, lettuce, beef steak tomato, red onion and pickle.
Back to Basic Burger
$8.00
1/3 lb Angus beef, candied bacon, lettuce, beef steak tomato, red onion, pickle. Choice of cheese smoked cheddar, American, Swiss, smoked gouda, mozzarella or blue cheese.
Bomb Burger
$8.00
1/3 lb. Angus beef, granny smith apple slice, melted blue cheese, candied bacon and BBQ.
Turkey Burger
$8.00
Lean ground turkey, smoked gouda, roasted tomato, avocado, red onion and citrus herb aioli.
Bud's Cuban
$8.00
Sliced pork, thin-sliced ham, pickle, Swiss and yellow mustard onion a cuban roll pressed on the grill.
Grilled Chicken Wrapp
8.00
Chipotle tortilla, grilled chicken breast, herb cheese spread, ranch dressing. Candied bacon pressed on the grill.

$Sides


Creamy Mashed Potatoes
$3.00
Baked Beans
$3.00
Coleslaw
$3.00
Green Beans
$3.00
Potato Salad
$3.00
Mac n Cheese
$3.00
Jalapeno Hushpuppies
$3.00
Bud's Spuds
$3.00
Onion Rings
3.00

$Desserts


Hot Fudge Sundae
$5.00
Vanilla bean ice cream, hot fudge, caramel, crushed peanuts and whipped cream.

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