Topo's 403

Topo's 403 Menu

(812) 774-4104
403 N Walnut St, Bloomington, IN 47464
$$$$$

Beverages


Canned Soda
$1.59
Bottled Water
$1.59
5 Hour Energy
3.99
Original berry flavor.

$Mezedes


Housemade Pita and Spreads
$5.00
403 Fries
$7.00
House-cut French fries with lemon zest, herbs and garlic aioli.
Devils on Horseback
$10.00
Medjool dates, kasseri cheese, breseola and spicy tomato sauce.
Keftedes
$9.00
Herbed beef meatballs with tomato and oregano fondu.
Grilled Baby Octopus and Shrimp
$11.00
Oven-roasted tomato, fingerling potatoes and oregano pesto.
Mussels and Pita
$12.00
Loukoniko sausage, white wine and ouzo broth, oregano, basil and fennel.
Spanikopita
$9.00
Spinach and feta stuffed phyllo pastry with Greek yogurt and herb salad.
Taverna Popcorn
$5.00
Crispy fried chickpeas and lemon-herb sea salt.
Artisanal Cheeses
$12.00
Please call restaurant for today's selection.
Fritto Misto
$13.00
Calamari, salt cod, shrimp, lemon, olives, peppers and artichokes with lemon caper aioli.
Saganaki
9.00
Grilled halloumi, metaxa flambe, sugar snap pea and mint salad.

$Soups and Salata


Avgolemono Soup
$7.00
Roasted chicken arancini and lemon-thyme oil.
Lentil Soup
$7.00
Crispy onions, roasted garlic and lemon Greek yogurt.
Roasted Roots Salad
$9.00
Toasted pine nuts, spiced Greek yogurt and white balsamic vinaigrette.
Marouli Salata
$8.00
Romaine, arugula, fennel, green onion, feta, candied almonds and dill vinaigrette.
Lyonnaise Salad
9.00
Arugula, frisee, grilled radicchio, poached egg and warm bacon vinaigrette.

$Dinner


Moussaka
$16.00
Eggplant, potato, house tomato sauce, yogurt bechemel and toasted feta.
Dry-Aged Bone-In Pork Chop
$27.00
Pomegranate roasted red pepper glaze, spinach rice pilaf with gigante beans, leeks and celery root.
Greek Spaghetti
$15.00
Beef and lamb kima with cinnamon, allspice, clove and myzithra cheese.
Briama
$16.00
Roasted and grilled seasonal vegetables, eggplant and roasted garlic puree.
Herb-Crusted Indiana Strip Steak
$30.00
Lemon garlic potatoes and braised red and white kale.
Chicken Souvlaki
$18.00
Pattypan squash, cipollini onion, barley pilaf with sun-dried tomato and chicken loukaniko.
Red Wine Braised Lamb Shanks
$26.00
Creamy polenta, caramelized cipollini, spinach, butternut squash and brussels sprout gremolata.
403 Burger
$16.00
Viking Farms lamb, spicy feta, house fries and tomato chutney.
Seared Sea Scallops
$28.00
Garlic and potato skordalia and pepperonata.
Seared Spice-Rubbed Tuna Loin
$24.00
Cumin, coriander, garlic, red chili and fingerling potato rioja stifado.

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