Steaks and Chops
6 oz. Filet
$36.50
Served with baked potato & green beans.
16 oz. Center Cut Ribeye
$38.00
Served with baked potato & green beans.
Lamb Chops
$40.00
Served with a Gorgonzola crust and veal demi-glace, with mashed potatoes and sautéed green beans.
BBQ Tomahawk Pork Chop
28.00
Bone-in Frenched tomahawk pork chop seasoned with Ivy BBQ rub and covered in our signature BBQ sauce.
$House Specialties
Pasta
Butternut Squash Ravioli
$20.50
Sage, gorgonzola, parmesan cream sauce, and white truffle oil.
Mac N Cheese
6.00
Perfect as a side dish for an adult, excellent for a kids meal.
$Sandwiches
Ivy Vegan Burger
$16.00
Plant-based burger patty, pan-fried (away from any cross-contamination with animal proteins), topped with Romaine lettuce, tomato, and vegan onion-dijonaise on brioche-style vegan bun. Served with celery seed coleslaw.
Ivy White Cheddar Burger
$16.50
8 oz. CAB prime burger, lettuce, tomato, and white cheddar cheese, on a brioche bun. Served with French fries.
Ivy Truffle Burger
$17.50
8 oz. CAB prime burger, lettuce, tomato, Gruyere cheese, sautéed mushrooms, sautéed onions, and truffle mayo on a brioche bun. Served with French fries.
Ivy Cheddar-Blu Cheese Bacon Burger
18.50
8 oz. CAB burger with a Roelli Cheddar Blue Cheese & bacon crust, served with lettuce, tomato, and sweet onion aioli. No substitutions or modifications on this burger, please.
$Salads
Caprese Salad
$16.00
Sliced Ovolini Mozzarella, fresh basil, Roma tomatoes, extra virgin olive oil, and balsamic drizzle.
Shrimp & Watermelon Salad
$19.00
Grilled shrimp and chilled cubes of watermelon served over arugula tossed in vinaigrette dressing, drizzled with balsamic reduction, and topped with feta cheese.
Tofu Asian Salad
$16.00
Garlic olive oil marinated extra-firm, organic, non-gmo tofu, over romaine, iceberg, and radicchio greens with edamame, red and yellow peppers, roasted corn, cherry tomatoes, jicama, and carrots. Comes with Japanese vinaigrette dressing.
Ivy Wedge Side Salad
$8.00
Iceberg wedge served with crumbled blue cheese, tomatoes, bacon, and parmesan ranch dressing.
Grilled Salmon Salad
$18.00
Romaine, iceberg, and radicchio greens, with grilled herb-marinated salmon, feta cheese, sautéed French green beans, and grape tomatoes. Comes with house balsamic vinaigrette.
Ivy Chicken Chop Salad
$16.00
Romaine, iceberg, and radicchio greens, with grilled chicken breast, sautéed French green beans, grapes, plum tomatoes, blue cheese crumbles, and candied pecans. Comes with house vinaigrette.
6 oz Filet Mignon Salad
24.00
Romaine, iceberg, and radicchio greens, with roasted corn, cherry tomatoes, mandarin oranges, grapes, avocado, and buffalo mozzarella. Comes with raspberry ranch vinaigrette.
$Sides
Mac N Cheese
6.00
Perfect as a side dish for an adult, excellent for a kids meal.
$Seafood
Parmesan Herb Crusted Salmon
$30.50
Topped with citrus butter. Served with Jasmine rice & sautéed green beans.
Grilled BBQ Salmon
30.50
Marinated salmon grilled with a hint of Ivy's signature BBQ sauce, served over Jasmine white rice and green beans, garnished with green onions.
$Dessert
Creme Brûlée Cheesecake
$11.00
New York cheesecake with a creme brûlée flair, and caramel drizzle.
3 Layer Chocolate Swiss Chalet Cake
$11.00
A signature dessert of ours that never disappoints.
Lemon Cake
$9.00
Citrus and sweet, the perfect summer treat.
Tiramisu
11.00
Our signature dessert that is truly a classic.
$Kids
Kids Chicken Fingers
$8.50
Served with French fries or sautéed green beans.
Mac N Cheese
$6.00
Perfect as a side dish for an adult, excellent for a kids meal.
Menu for Ivy is provided by findrestaurantmenu.com
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