Grains and Cakes
Sweet Potato Pancakes
$12.00
Candied pecans, house made marshmallow, pumpkin spiced butter and driftless farm maple syrup.
Tiramisu Pankcakes
$12.00
2 brothers coffee brandy syrup and cream cheese frosting.
Granola and Yogurt
$6.00
Greek yogurt, house made granola, berries and heritage prairie honey.
Caramelized Pear French Toast
$12.00
Anju pear, vanilla custard and driftless farm brown butter maple syrup.
Cold Oats
$7.00
Nichols farm apples, dried cherries, toasted almonds and flax seeds.
2 Eggs any Style
$12.00
Hash brown cake and artisanal bacon or sausage.
Steak and Egg
18.00
Lintz heritage 8 oz. strip steak, two eggs your way and hash brown cake.
$Sides
Applewood Bacon
$4.00
Pork Sausage
$4.00
Roasted Potatoes
$4.00
Hash Brown Cake
4.00
$Hearty Skillets
Smoked Berkshire Pork Belly
$13.00
Rainbow potato, roasted corn relish, spicy honey sour cream and two eggs your way.
River Valley Ranch
$13.00
Balsamic roasted mushroom, uplands rush creek reserve cheese, rainbow potato, shaved radishes, and two eggs your way.
Schaumburg Country
$13.00
House made corned beef, deppeler baby swiss cheese, door county mustard hollandaise, rainbow potato and two eggs your way.
Miller Farms Chicken Biscuit
13.00
Crispy buttermilk chicken, cheddar black pepper biscuit, sausage gravy and pickled bell peppers.
$Benedicts
Strauss Farms Short - Rib
$14.00
Pickled red onion, curly frisee, pickled mustard seeds, door county mustard hollandaise and rainbow potato.
House Smoked Lake Trout
$13.00
Roasted red pepper relish, caper hollandaise, shaved fennel slaw and rainbow potato.
Heartland Farms Pork Chop
15.00
Classic hollandaise, chives, pickled baby bell pepper and rainbow potato.
$Veggies
Heartland Omele
$12.00
Mushrooms, asparagus, montchevre goat cheese and roasted red pepper relish.
Avocado On Toast
$12.00
Il greenhouse grown tomatoes, poached egg, shaved radishes and polenta toast.
Egg White Omelet
$12.00
Olive oil, baby spinach, sun dried tomato, feta cheese and roasted corn relish.
Winter Root Vegetables On Toast
12.00
Nichols farm roasted root vegetables, poached egg, goat cheese, cipollini onion and polenta toast.
$Coffee Bar
Coffee
$4.00
Hot Tea
$4.00
Hot Chocolate
$4.00
Espresso
$4.00
Latte
$4.50
Cappuccino
$4.00
Classic Red Eye
$4.00
Schaumburg Fog Tea Latte
$5.00
Cinnamon Roll Latte
$5.00
Warm Apple Pie Cider
$5.00
S’mores Mocha Hot Chocolate
5.00
$Beverages
Juice
$4.00
Orange, apple, cranberry, pineapple, v8 and tomato.
Smoothie
$5.00
Milk
$4.00
Whole, 2% and soy or chocolate.
Iced Tea
$3.00
Soda
$3.00
Pepsi, diet pepsi and sierra mist.
Bottled Water
5.00
Still or sparkling.
$Beginnings
House Made Chicken Soup
$7.00
Grilled bread.
Tomato Bisque
$7.00
Basil, crema and olive oil.
Chilled Shrimp
$15.00
Cocktail and lemon.
Sam and Harrys Crab Cakes
15.00
Lemon and tartar.
$From the Garden
Heirloom Salad
$10.00
Heirloom tomato, rapini, shaved fennel, spring legume and mustard vinaigrette.
Caesar Salad
$9.00
Romaine hearts, Parmesan, house-made croutons and fresh white anchovy.
Linz Angus Steak Chop Salad
$18.00
Tomatoes, bacon, avocado, chopped egg, bleu cheese and red-wine vinaigrette.
Nutty Chicken Salad
14.00
Dried cranberries, pecans, almonds, cashews, red onion, tomato and whole-grain mustard vinaigrette.
$Discoveries From the Farm
Strauss Farms Short Rib Tartine
$15.00
Onion pumpernickel, wisconsin aged cheddar, spicy onion rings and dejonaise.
Red Top Farms Blt Tartine
$14.00
Berkshire pork belly, rosemary focaccia, heirloom tomato, arugula, butter lettuce, truffle mayo and Parmesan.
Roasted Millers Farm Chicken Tartine
$14.00
Tomato, rosemary focaccia, fresh mozzarella, basil and balsamic.
Strauss Farms Burger
14.00
Choice of swiss, cheddar, blue cheese, lettuce, tomato, onion, pickle and sidekick.
$Harrys
Ora King Salmon
$20.00
Rainbow chard, king trumpet, oyster mushrooms and charred lemon butter sauce.
Filet Mignon
$35.00
8 oz. bearnaise sauteed mushrooms.
Linz Heritage Angus Steak Frits
24.00
Prime long island strip steak and truffle Parmesan frits.
$Smas
Maine Lobster Pipette
$18.00
Roasted mushrooms, english peas, baby spinach and mascarpone cream.
Beyond Burger
$12.00
Plant based burger lettuce tomato onion and sidekick.
Chicken Pesto Peppar Celli
$17.00
Broccoli, roasted peppers, roasted pulled chicken and fresh basil pesto.
Sam and Harrys Carb Cake Sandwich
16.00
Brioche bun, lettuce, tomato, tartar and sidekick.
$Sidekicks
Harvest Salad
$3.00
Mexican Street Corn
$3.00
Spring Pea and Breakfast Radish Slaw
$3.00
Seasonal Fresh Fruit
$3.00
House Made Chips and Fries
4.00
Served with horseradish dip.
$Lunch Land
Bone-in Beef Tenderloin Medalions
$18.00
Chimichurri, roasted cipollini, fried shallots and cilantro.
Roasted Bone Marrow
$14.00
Oxtail marmalade, fried parsley and grilled bread.
Onion Soup
$10.00
Crouton, gruyere cheese, Parmesan and chives.
Caesar Salad
$9.00
Romaine, parmigiano reggiano, croutons and white anchovies.
Summer Green Salad
9.00
Marinated summer squash, pickled carrot, radish, basil champagne vinaigrette vegetarian and gluten free.
$Lunch Sea
Calamari
$12.00
Marinara and lemon-herb tartar.
Crab Cakes
$15.00
Tartar sauce and lemon.
Chilled Jumbo Shrimp
$15.00
Cocktail sauce gluten free.
Grilled Spanish Octopus
$14.00
Ootato croquette, smoked paprika aioli and radish gluten free.
Lobster Bisque
9.00
Butter poached lobster and chive.
$Lunch Artisan Board
Selection of Artisan Cheese
$11.00
Seasonal jam, candied nuts and toast.
Selection of Artisan Charcuterie
$13.00
House made seasonal pickles, mustard and toast.
Selection Of Artisan Cheese And Charcuterie
18.00
$Lunch Specialty Entrees
Roasted Branzini
$30.00
Marinated heirloom tomato carpaccio and shallot vinaigrette.
Seared Ahi Tuna
$32.00
Poblano polenta cake, green bean, chorizo and roasted onion.
Miller Amish Chicken
$30.00
Roasted chicken, mustard spatzle, Brussels sprouts, acorn squash and chicken jus.
Berkshire Pork Chop
35.00
Pineapple chutney and toasted cashew.
$Lunch Steaks Entrees
Filet Mignon
$36.00
8 oz. bearnaise sauce.
Delmonico
$48.00
22 oz. prime bone-in rib eye gluten free.
New York Strip
$45.00
creek stone farms – 16 oz. prime gluten free.
Top Sirloin
$27.00
Niman ranch - 12 oz. all natural gluten free.
Rib Eye
$38.00
cdk ranch, lena il. – 16 oz. locally raised and dry aged gluten free.
Skirt Steak
30.00
Niman ranch - 12 oz. garlic and herb marinated gluten free.
$Lunch Steak Accompaniments
Blue Cheese Crusted
$6.00
Horseradish Crusted
$5.00
4 oz. Crab Cake
$14.00
Jumbo Lumb Crab and Bearnaise
$14.00
4 oz. Maine Lobster Tail
$22.00
Gluten Free.
8 oz. Maine Lobster Tail
38.00
Gluten free.
$Lunch Sides
Yukon Gold Mash
$8.00
Chives gluten free and vegetarian.
Wild Mushrooms
$8.00
Garlic, shallot and thyme gluten free and vegetarian.
Mac n Cheese
$9.00
Sharp cheddar, provolone, Parmesan, and chives vegetarian.
Lemon Garlic Frits
$8.00
Lemon, parsley, Parmesan and truffle aioli gluten free.
Asparagus
$8.00
Bearnaise and gremolata gluten free.
Blistered Shishito Peppers
$8.00
Sweet soy, sesame and pinenuts vegetarian.
Charred Broccoli
8.00
Rogue smoky bleu cheese vegetarian.
$Artisan Cheese
Dunbarton Blue
$12.00
Roelli cheese haus, schullsburg, wi cow’s milk, earthy, subtle and firm.
1833 English Cheddar
$12.00
Barber’s, somerset, England cow’s milk, intense and brittle.
Humboldt Fog
12.00
Cypress grove chevre, humboldt county, ca goat’s milk, creamy, tangy and medium-soft.
$Desserts
Seasonal Sorbet
$6.00
Croquant tuille shards.
Key Lime Pie
$9.00
White chocolate and blueberry jam.
Margheritas Famous Tiramisu
$12.00
Espresso and kahlua.
Pumpkin Tart
$9.00
Butterscotch ice cream and ginger cookie crumble.
German Chocolate Mousse Cake
$9.00
Fudge and candied pecan.
Chocolate Souffle
$14.00
Espresso anglaise and raspberry sorbet.
Menu for Sam and Harry's is provided by findrestaurantmenu.com
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