Today's Fresh Catch - YOUR CHOICE OF
Garlic mashed potatoes, Red beans, & rice or Vegetable medley
LOBSTER & SHRIMP FEST
WHOLE MAINE LIVE LOBSTER
$19.99
POUND AND A QUARTER STEAMED, TAIL SPLIT, CLAWS CRACKED SERVED WITH CORN ON THE COB & SLAW AND DRAWN BUTTER
LARGE PEELED SHRIMP
16.99
ONE POUND YOUR CHOICE CHILLED, SCAMPI ORCAJUN STYLE
$Appetizers
ASIAN FIRECRACKER SHRIMP
$9.99
with a creamy chili sauce
CHESAPEAKE BAY CRAB CAKE
$12.99
jumbo lump with Asian slaw
JUMBO SHRIMP COCKTAIL
$12.99
with cocktail sauce & horseradish
AHI TUNA MEDALLIONS
$12.99
with Asian slaw and wasabi cream
SHRIMP & SCALLOP CEVICHE
$11.99
cilantro, tomato, and fresh lime juice
FRENCH FRIED CALAMARI
$9.99
with cocktail & marinara sauce
OYSTERS ROCKEFELLER
$12.99
creamy spinach with parmesan breadcrumbs
NEW BEDFORD FRIED CLAMSTRIPS
10.99
with cocktail & marinara sauce
$FROM THE RAW BAR KITCHEN - SEAFOOD STEWS
Simmered with cream, Worcestershire, Tabasco & our blend of spices. Topped with toasted garlic croutonsNYC GRAND CENTRAL STATION OYSTER STEW
$7.50
SHRIMP AND SCALLOP STEW
8.50
$FROM THE RAW BAR KITCHEN - SERVED HOT
P.E.I. MUSSELS MARINARA
$5.50-8.99
GARLIC STEAMED LITTLENECKS
$5.99-10.99
GARLIC STEAMED TOP NECKS
$7.99-13.99
BLUE CRAB FINGERS
16.99-25.99
$FROM THE RAW BAR KITCHEN - OVER CRUSHED ICE
LITTLENECK CLAMS
$5.99-10.99
HALF SHELL OYSTERS
$10.99-21.99
TOP NECK CLAMS
$7.99-13.99
BLUE CRAB FINGERS
16.99-25.99
$Today's Fresh Oysters
Blue Point-Long Island
heavy shell with a firm, sultry texture
Eagle Rock Puget Sound
mildly salty and sweet
Wianno-Cape Cod
plump, firm, uniquely sweet and briny
Barron Point-Washington
briny with cucumber finish
Malpeque-Canada
sweet full-flavored nice finish
GARLIC SAUTÉED SCAMPI
$7.99-8.99
WITH LINGUINE
GARLIC SAUTÉED SCAMPI
11.99
WITH LINGUINE, SHRIMP & SCALLOP COMBO
$Soups and Salads
LOBSTER BISQUE
$4.99
creamy bisque with fresh lobster meat
MAQUECHOUX
$4.99
peppery corn chowder with chicken, shrimp, bacon
NEW ENGLAND CLAM CHOWDER
$4.99
rich & creamy with potatoes
SAN FRANCISCO CIOPPINO
$4.99
fresh fish & shrimp in a tomato broth
RIVER ROAD GUMBO
$4.99
lump crab, shrimp, andouille sausage
DAVIS ST. SALAD
$3.99
romaine, iceberg, and carrots
DAVIS STREET CAESAR
$4.99
shaved parmesan & garlic croutons
THE WEDGE
$4.99
cucumber, bacon, egg, scallions & Louis dressing
THE WEDGE WITH JUMBO LUMP CRAB MEAT
$9.99
MIXED GREENS
$5.99
almonds, chevre & red onion with tomato vinaigrette
SEAFOOD CHOPPED SALAD
$15.99
shrimp, scallops, egg, bacon, cucumber
HOUSE MADE DRESSINGS
Balsamic vinaigrette, Blue cheese, Ranch, Creamy garlic, Thousand island, Tomato vinaigrette
Sides
RED BEANS AND RICE
$4.99
with Andouille sausage
VEGETABLES MEDLEY
$4.99
with garlic and butter
CREOLE JAMBALAYA
$6.99
shrimp & Andouille sausage with white rice
GRILLED JUMBO ASPARAGUS
$6.99
topped with red pepper hollandaise
SAUTÉED BROCCOLINI
$5.99
with garlic butter and white wine
GARLIC MASHED POTATOES
$4.99
with butter and rosemary
SWEET POTATO POMMES FRITES
4.99
with brown sugar dipping sauce
$Today's Fresh Catch
GULF SHRIMP
$17.99
MEXICO
AHI TUNA
$22.99
HAWAII
CATFISH
$16.99
NORTH CAROLINA
SEA SCALLOPS
$22.99
MAINE
WHITEFISH
$18.99
LAKE SUPERIOR
TROUT
$18.99
SILVER CREEK IDAHO
TILAPIA
$18.99
COSTA RICA
SALMON
$18.99
CANADA
MAHI-MAHI
$18.99
COSTA RICA
GROUPER
$19.99
MEXICO
WALLEYE
$19.99
LAKE ERIE
SABLEFISH
$20.99
ALASKA
HALIBUT
$23.99
SITKA, ALASKA
OSCAR STYLE
9.99
Jumbo lump crab meat, asparagus and red pepper hollandaise sauce
$Today's Fresh Catch - PREPARATIONS
BLACKENED or GRILLED
SEARED or PAN-FRIED
Today's Fresh Catch - SAUCES
UCUMBER DILL
LEMON HERB BUTTER
RED PEPPER HOLLANDAISE
LOBSTER & SHRIMP FEST SPECIALS
LOBSTER POT PIE
$29.99
1/2 lobster, shrimp,, scallops fresh vegetables and a puff pastry
GULF SHRIMP PESTO
$18.99
angel pasta, basil pesto, roasted tomatoes and touch cream
LOBSTER FRA DIAVOLO
$29.99
linguine pasta, spicy tomato brandy sauce
JUMBO SHRIMP DeJONGHE
22.99
baked in garlic, parmesan served with roasted potatoes
$Chef Specials
MACADAMIA MAHI-MAHI
$21.99
served with sweet potato mash
GLAZED SALMON
$18.99
with black bean and corn relish and maple syrup glaze
HORSERADISH-CRUSTED TROUT
$18.99
reen beans, tomato, and shallots
ADOBO TUNA
$22.99
with tomato chutney and mango relish
PAN SEARED SCALLOP
$22.99
with sweet pea ravioli and buerre monte
FRESH CATCH TACOS
16.99
with mango relish and spice-sweet slaw
$Davis Street Originals
NEW ORLEANS BBQ SHRIMP
$17.99
Butterflied & baked in our tangy BBQ sauce. Served with white rice and broccolini
LOUISIANA CHILI
$16.99
shrimp, scallops, crawfish, Andouille sausage & Creole seasoning
DAVIS STREET ETOUFFEE
$19.99
shrimp, scallops, crawfish & blackened catfish fillet served with rice
FRENCH FRIED GULF SHRIMP
$17.99
fresh cut fries and spicy-sweet slaw
CALABASH COMBO
$16.99
french fried calamari, clam strips, oysters, and shrimp
FRIED FISH AND CHIPS
$16.99
battered perch with fresh cut fries and spicy-sweet slaw
LINGUINE & WHITE CLAM SAUCE
$16.99
littleneck clams sautéed with white wine, garlic and herbs
CRISPY WHOLE FRIED CATFISH
16.99
busted with Cajun flour and served with red beans &b rice
$Surf and Turf
our choice of: Garlic mashed potatoes, Red beans & rice or Vegetable medleyWHOLE MAINE LOBSTER
$21.99
teamed & served with drawn butter
WHOLE STUFFED MAINE LOBSTER
$24.99
stuffed with our house recipe deviled crab
JUMBO COLD WATER LOBSTER TAIL
$39.99
steamed & served with drawn butter
ALASKAN KING CRAB LEGS
$25.99
steamed & served with drawn butter
SNOW CRAB CLUSTER
$19.99
steamed & served with drawn butter
BONE IN FILET MIGNON 16 OZ
$42.99
with bordelaise sauce
BONE IN RIBEYE 24 OZ
$43.99
NY STRIP STEAK 16 OZ
$39.99
FILET MIGNON TRIO
$30.99
three individual cuts with bordelaise, hollandaise
STEAK AND CRAB CAKE TRIO
$27.99
Filet mignon, ribeye and jumbo lump crab cake
ADD A LOBSTER TAIL
$19.99
add a steamed lobster tail to any steak
BARBECUE RIBS
$21.99
full slab of ribs with our sweet & tangy homemade sauce
LOBSTER & SHRIMP FEST
WHOLE MAINE LIVE LOBSTER
$19.99
POUND AND A QUARTER, STEAMED, TAIL SPLIT, CLAWS CRACKED SERVED WITH CORN ON THE COB & SLAW AND DRAWN BUTTER
LARGE PEELED SHRIMP
16.99
ONE POUND YOUR CHOICE CHILLED, SCAMPI OR CAJUN STYLE
$Appetizers
ASIAN FIRECRACKER SHRIMP
$9.99
tossed with a creamy chili sauce
JUMBO SHRIMP COCKTAIL
$12.99
served with cocktail sauce & horseradish
SHRIMP & SCALLOP CEVICHE
$10.99
cilantro, tomato and fresh lime juice
OYSTERS ROCKEFELLER
$12.99
creamy spinach with parmesan bread crumbs
FRENCH FRIED CALAMARI
$8.99
with cocktail sauce & marinara sauce
NEW BEDFORD FRIED CLAMSTRIPS
8.99
with cocktail & marinara sauce
$FROM THE RAW BAR KITCHEN
GARLIC SAUTÉED SCAMPI
$7.99-8.99
WITH LINGUINE
GARLIC SAUTÉED SCAMPI
$11.99
WITH LINGUINE, SHRIMP & SCALLOP COMBO
SERVED HOT
$9.99-17.99
P.E.I. MUSSELS MARINARA
$5.50-8.99
GARLIC STEAMED LITTLENECKS
$5.99-10.99
BLUE CRAB FINGERS
$16.99-25.99
OVER CRUSHED ICE
$9.99-17.99
PEEL-N-EAT LARGE SHRIMP
$8.99-16.99
LITTLENECK CLAMS
$5.99-10.99
TOPNECK CLAMS
$8.99-17.99
HALF SHELL OYSTERS
10.99-21.99
$SEAFOOD STEWS
Simmered with cream, Worcestershire, Tabasco & our blend of spices. Topped with toasted garlic croutonsNYC GRAND CENTRAL STATION OYSTER STEW
$7.50
SHRIMP AND SCALLOP STEW
8.50
$Today's Fresh Oysters
Blue Point-Long Island
heavy shell with a firm, sultry texture
Barron PointWashington State
briny and full flavored oyster
Eagle Rock Puget Sound
mildly salty and sweet
Wianno-Cape Cod
plump, firm, uniquely sweet and briny
Malpeque-Canada
sweet full-flavored nice finish
Sandwiches
FIRECRACKER SHRIMP PO' BOY'
$9.99
spicy sweet slaw and remoulade sauce
CHAR-GRILLED BEEF BURGER
$8.99
lettuce, red onion and your choice of cheese
CHESAPEAKE BAY CRAB CAKE
$13.99
topped with spicy-sweet Asian slaw
BLACKENED CATFISH FILLET
$8.99
with pepper-jack cheese and remoulade sauce
BLACKENED CHICKEN BREAST
8.99
Lettuce, red onion and guacamole
$Sandwiches
PRIME RIBEYE STEAK SANDWICH
$12.99
AHI TUNA BURGERS
9.99
crispy onions, arugula and fire pepper aioli
$Sides
RED BEANS AND RICE
$2.99
with Andouille sausage
VEGETABLE MEDLEY
$3.99
Tossed with garlic and butter
GRILLED JUMBO ASPARAGUS
$4.99
Topped with roasted red pepper hollandaise
SAUTÉED BROCCOLINI
$3.99
with garlic butter and white wine
GARLIC MASHED POTATOES
$3.99
with garlic and parsley
SWEET POTATO POMMES FRITES
2.99
served with brown sugar dipping sauce
$Today's Lunch Catch
GULF SHRIMP MEXICO
$9.99
SALMON ATLANTIC
$11.99
SABLEFISH SITKA, ALASKA
$12.99
TROUT BLACK CREEK WI.
$9.99
AHI TUNA HAWAII
$14.99
GROUPER MEXICO
$13.99
SEA SCALLOPS MAINE
$12.99
WALLEYE CANADA
$12.99
WHITEFISH LAKE SUPERIOR
$9.99
MAHI-MAHI COSTA RICA
$12.99
CATFISH LOUISIANA
$9.99
TILAPIA COSTA RICA
9.99
$Today's Lunch Catch - PREPARATIONS
BLACKENED~GRILLED
SEARED~PAN-FRIED
Today's Lunch Catch - SAUCES
CUCUMBER DILL
LEMON HERB BUTTER
RED PEPPER HOLLANDAISE
Soup
RIVER ROAD GUMBO
ump crab, shrimp and andouille sausage with okra
MAQUECHOUX
peppery corn chowder with chicken, shrimp, and bacon
NEW ENGLAND CLAM CHOWDER
rich & creamy chowder with potatoes
AN FRANCISCO CIOPPINO
fresh fish & shrimp in a tomato broth
LOBSTER BISQUE
creamy bisque topped with fresh lobster meat
Salads
FIRECRACKER SHRIMP CAESAR SALAD
$8.99
sweet and spicy shrimp served over our classic Caesar
DAVIS STREET CAESAR SALAD
$12.99
topped with a jumbo lump crab cake or blackened salmon fillet
SEAFOOD CHOPPED SALAD
$14.99
shrimp, scallops, egg, bacon, cucumber caramelized onion, broccoli, blue cheese, cheddar cheese, crispy wontons and balsamic dressing
THE WEDGE
$9.99
with cucumber, bacon, egg, scallions & jumbo lump crab meat
MIXED GREENS
$9.99
spicy sweet almonds, goat cheese and marinated red onion with spicy tomato chutney vinaigrette
CAESAR SALAD
6.99
crisp romaine, shaved parmesan and garlic croutons
$Davis Street Originals
NEW ORLEANS BBQ SHRIMP
$9.99
simmered in a tangy BBQ sauce. Served with white rice and broccolini
LOUISIANA CHILI
$9.99
shrimp, scallops, crawfish, Andouille sausage & Creole Seasoning
DAVIS STREET ETOUFFEE
$10.99
with white rice, shrimp, scallops and crawfish
JAMBALAYA
$8.99
white rice with shrimp, Andouille sausage & Tasso ham
FRENCH FRIED SHRIMP AND CHIPS
9.99
Fresh cut fries and spicy-sweet slaw
$Chef Specials
BROWN SUGAR GLAZED SALMON
$11.99
sautéed potatoes and roasted corn-black bean salsa
SHRIMP & STEAK QUESADILLAS
$9.99
with sour cream, guacamole and tomato salsa
MACADAMIA MAHI MAHI
$12.99
with sweet potato mash and maple Dijon sauce
SEARED JUMBO SEA SCALLOPS
$12.99
sweet pea ravioli with a basil buerre monte
AHI TUNA MEDALLIONS
$11.99
with Asian slaw and wasabi cream
CHESAPEAKE BAY CRAB CAKE
$12.99
Jumbo lump with remoulade sauce
FRESH CATCH TACOS
10.99
with mango salsa and spice-sweet slaw
$Today's Lunch Catch - YOUR CHOICE OF
garlic mashed potatoes, Red beans, & rice or Vegetable medley
Today's Lunch Catch - OSCAR STYLE
Jumbo lump crab meat, asparagus and hollandaise sauce
$9.99
Menu for Davis Street Fishmarket is provided by findrestaurantmenu.com
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