Starters
Miss Lucie's Pimento Spread
$12.00
Roasted garlic and pecans, pimentos, sharp cheddar, toast points, celery.
Farm Table Burrata
$16.00
Seasonal fruit, sea salt, balsamic reduction, french bread.
Zen Queso
$14.00
Chihuahua, green chiles, corona, meatless chorizo, pico de gallo, corn chips. Gluten-free.
It's Greek to Me Flatbread
14.00
Whipped feta, olive tapenade, roasted pistachios, local honey, whole grain flatbread.
$Salads
California Kale Slad
$18.00
Kale, pecorino, golden raisins, panko bread crumbs, pine nuts, lemon goddess dressing.
Green and White Salad
$18.00
Shredded Brussels sprouts, cauliflower, apples, hearts of palm, Parmesan Reggiano, green pumpkin seeds, zesty citrus vinaigrette. Gluten-free.
Harvest Garden Salad
$18.00
Baby green and red romaine, roasted golden beets, avocado, Kalamata olives, Goat cheese, sunflower seeds, cornbread croutons, house-made buttermilk ranch dressing. Gluten-free.
Shanghai Cowboy Salad
18.00
Chopped romaine, cumin baked tofu, black rice, roasted corn, green onions, black beans, mandarin oranges, fried wontons, sesame seeds, sliced almonds, soy-sesame vinaigrette. Vegan.
$On Bread
Avocado Toast Club
$18.00
Pulled free range chicken breast, heirloom tomato, Nueske bacon, avocado, mayo, country bread, served with winter citrus and feta salad.
The Gold Coast Tuna Melt
$18.00
American line-caught tuna whipped with mayo, celery and onion, melted aged farmhouse cheddar, Kalamata olive garnish, on a croissant. Served with Israeli couscous and zucchini salad.
The Apple, Brie, Cheddar Grilled Cheese
18.00
House-made apple butter, Wisconsin cheddar, French brie, country wheat, served with fingerling potato, lemon and caper salad.
$Warm
Baja Beach Tacos
$20.00
Seared mahi-mahi, roasted pineapple, hatch green chili salsa, cotija, served with pinto bean and avocado salad. Gluten-free.
Bangkok Bowl
$20.00
Pulled 'soy sauce chicken,' fried shallots, soft poached farm egg, jalapeno, Thai chili peanut sauce, toasted peanuts, mint, cilantro, jasmine rice. Gluten-free.
Monterey Mac and Cheese
18.00
Pulled free-range chicken breast, white cheese medley, mild hatch green chilies, penne pasta, served with a green salad.
$Cold Salads
Entree Salad
$16.00
Side Salad
6.00
$Beverages
Iced Tea
$4.00
Lemonade
$4.00
Arnold Palmer
$4.00
Coca-cola
$2.00
Can
Diet Coke
$2.00
Can
Spindrift Naturally Flavored Sparkling Water
$4.00
Topo Chico Sparkling Water
$4.00
Harvest Juicery Cold Pressed Juice
$9.00
Menu for SPACE 519 The Lunchroom is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
