Salads
Garden Salad
field greens with cucumbers, cheddar cheese, bacon bits and seasoned croutons, served with your choice of dressing
Pasta Salad
fresh mozzarella and grape tomatoes tossed with ziti pasta, basil and whole grain mustard vinaigrette
Entrées
BBQ Sirloin
oven-roasted beef served with tangy asian bbq sauce
Caribbean Roasted Chicken
marinated chicken breast served with pineapple and cilantro relish
Penne Al Forno
imported penne pasta tossed with seasonal roasted vegetables baked in a creamy two-cheese alfredo sauce
Accompaniments
Roasted Vegetable Bake
locally sourced vegetables baked in a light tomato sauce
Double Baked Mashed Potatoes
mashed potatoes and light cream baked until golden brown
Desserts
Fresh Selection Of Cookies
Cakes
Bars
Pastries
Seasonal Fruit
Midday
Lemon Hummus And Pita
Spirit Chopped Salad
assorted greens, cucumbers, tomatoes, and lemon vinaigrette
Chicken Tenders
accompanied with ranch dipping sauce
BBQ Meatballs
bite-sized meatballs caramelized in tangy bbq sauce
Turkey Club Bites
chipotle, mayo, caramelized onion
Vegetable Spring Rolls
with sweet and sour dipping sauce
Salads
Harvest Salad Station
field greens with cucumbers, grape tomatoes, cheddar cheese, bacon bits and seasoned croutons, served with your choice of dressing
Pasta Salad
fresh mozzarella and grape tomatoes tossed with ziti pasta, basil and whole grain mustard vinaigrette
Entrées
BBQ Sirloin
oven-roasted beef served with tangy asian bbq sauce
Caribbean Roasted Chicken
marinated chicken breast served with pineapple and cilantro relish
Tilapia Fillet With Lobster Cream
pan seared tilapia fillet drizzled with a sherry cream sauce
Pasta Primavera
imported penne pasta tossed with seasonal roasted vegetables and a tomato basil marinara
Accompaniments
Roasted Vegetable Bake
locally sourced vegetables baked in a light tomato sauce
Double Baked Mashed Potatoes
mashed potatoes and light cream baked until golden brown
Dessert
Fresh Selection Of Cookies
Cakes
Bars
Pastries
Seasonal Fruit
Salads
Harvest Salad
field greens with cucumbers, grape tomatoes, cheddar cheese, bacon bits and seasoned croutons, served with your choice of dressing
Entrees
BBQ Sirloin
oven-roasted beef served with tangy asian bbq sauce
Caribbean Roasted Chicken
marinated chicken breast served with pineapple and cilantro relish
Penne Al Forno
imported penne pasta tossed with roasted vegetables and a creamy two-cheese alfredo sauce
Sides
Mixed Steamed Vegetables
tossed in a light butter sauce
Double Baked Potatoes
Assorted Freshly Baked Rolls
Desserts
Fresh Selection Of Cookies
Cakes
Bars
Pastries And Seasonal Fruit
Moonlight
Vegetable Crudités
with side of wasabi ranch dressing
Chicken Tenders
accompanied with ranch dipping sauce
BBQ Meat Balls
bite sized meatballs caramelized in tangy bbq sauce
Home Style Nacho Station
display with cheddar sauce and pickled jalapenos
Mini Bags Of Snacks
white cheddar popcorn, pretzels and assorted chips
Vegetable Spring Rolls
with sweet and sour dipping sauce
Cookies And Brownies
Salads
Harvest Salad
field greens with cucumbers, grape tomatoes, cheddar cheese, bacon bits and seasoned croutons, served with your choice of dressing
Breakfast
Cheddar Cheese Omelettes
scrambled eggs with aged wisconsin cheddar cheese
House-Griddled Waffles
freshly made waffles served with maple syrup, cinnamon whipped cream, dark chocolate shavings and fresh berry sauce
Hash Browns
roasted potatoes with red and green bell peppers, onions and bacon
Applewood Smoked Bacon
Entrées
BBQ Sirloin
oven-roasted beef served with tangy asian bbq sauce
Caribbean Roasted Chicken
marinated chicken breast served with pineapple and cilantro relish
Penne Al Forno
imported penne pasta tossed with roasted vegetables and a creamy two-cheese alfredo sauce
Roasted Vegetable Bake
locally sourced vegetables baked in light tomato sauce
Desserts
Fresh Selection Of Cookies
Cakes
Bars
Pastries
Seasonal Fruit
Menu for Spirit Of Chicago is provided by findrestaurantmenu.com
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