Salads
House Salad
$4.00-8.00
Caeser Salad
$4.00-8.00
Goat Cheese and Apple
$6.00-12.00
Field greens, granny smith apples, candied walnuts and maple shallot vinaigrette
Ice Blue
$8.00
Chopped iceberg lettuce with marinated tomatoes, blue cheese, bacon and blue cheese dressing
Chicken Caeser
$14.00
Blackened or fried, field greens, celery, red onion, yellow pepper, cheddar cornbread croutons and smoked bell pepper aioli
Cajun Shrimp
14.00
Blackened or fried, field greens, celery, red onion, yellow pepper, cheddar cornbread croutons and smoked bell pepper aioli
$Entrees and Sandwiches
Wellington Burger
$11.00
Ground beef cooked med-well, mushroom duxelle, swiss, mustard-cornichon spread with lettuce, tomato on telera bread
Fried Fish
$11.00
Served with lettuce and tomato on a baguette with a side of housemade tartar sauce
Governor's Hot Brown
$11.00
Toasted ciabatta, turkey, prosciutto, tomato, bacon and our housemade cheese sauce
Salmon Arancini
$11.00
Risotto and vegetable filled,lemon tabasco aioli, tomato and asparagus
Chicken Cuban
$11.00
Prosciutto, bacon jam, swiss, mustard and house pickles on telera bread
Chicago Italian Beef
$11.00
Mozzarella, house giardiniera and au jus on baguette
Vegetable Submarino
$10.00
Open faced, peppers, onion, mushroom, spinach, marinara and mozzarella
Chicken Salad
$10.00
Celery, walnut, grapes, lettuce and tomato on telera bread
New York Pastrami Reuben
11.00
Swiss, thousand island and sauerkraut on rye bread or with turkey
$Starters
Tuscan Bean or Soup of the Day
$3.00-5.00
Fried Oysters
$13.00
With chili plum sauce
Bruschetta
$10.00
Gorgonzola, tomato basil and grilled ciabatta
Fried Green Tomatoes
$9.00
With bacon jam and madeira-balsamic reduction
Italian Country Ham and Cheese Dip
$8.00
Served warm, with grilled ciabatta
Country Meatballs
$7.00
Sausage, smoked tomato glaze, minced pickles and henry bain
Stuffed Portobello
$7.00
Five-cheese blend, basil oil, spinach and marinara
Southern Eggroll
$8.00
Smoked chicken, bacon, cheddar and maple reduction
Eggplant Fries
7.00
Marinara, parmesan and pesto
$Pastas
Add salmon or shrimp for $5.00, add chicken or sausage for $4.00, add house or caeser salad for $4.00Frutti di Mare Conil Mais
$13.00
Lobster ravioli, seared scallops, shrimp, roasted corn cream, house pancetta and chive truffle oil
Pasta Classico
$8.00
Choice of one of our four classic sauces, marinara, meat,alfredo or pesto cream served on penne or linguini
Sausage Carbonara
$9.00
Hand cut tagliatelle, vito's sausage, prosciutto, english peas and mushrooms with a touch of cream, parmesan and romano
Lasagna
$8.00
Our classic with your choice of marinara or meat sauce
Vegetable Lasagna
$9.00
Zucchini, squash, mushrooms, pesto, spinach, tomatoes, romano cheese sauce, marinara and mozzarella
Stuffed Portobello
8.00
Five cheese-blend with marinara and spinach on penne or linguini
$Pizzas
Rustic
$11.00
Chicken Caeser
$11.00
Napoli
$10.00
Starters
Tuscan Bean or Soup of the Day
$3.00-5.00
Fried Oysters
$13.00
With chili plum sauce
Bruschetta
$10.00
Gorgonzola, tomato basil and grilled ciabatta
Fried Green Tomatoes
$9.00
With bacon jam and madeira-balsamic reduction
Italian Country Ham and Cheese Dip
$8.00
Served warm, with grilled ciabatta
Country Meatballs
$7.00
Sausage, smoked tomato glaze, minced pickles and henry bain
Stuffed Portobello
$7.00
Five-cheese blend, basil oil, spinach and marinara
Southern Eggroll
$8.00
Smoked chicken, bacon, cheddar and maple reduction
Eggplant Fries
7.00
Marinara, parmesan and pesto
$Salads
Dressing: Balsamic, maple shallot, blue cheese, caeser, honey mustard, peppercorn ranch and thousand blandHouse Salad
$4.00-8.00
Caeser Salad
$4.00-8.00
Goat Cheese and Apple
$6.00-12.00
Field greens, granny smith apples, candied walnuts and maple shallot vinaigrette
Ice Blue
$8.00
Chopped iceberg lettuce with marinated tomatoes, blue cheese, bacon and blue cheese dressing
Cajun Shrimp
14.00
Blackened, field greens, celery, red onion, yellow pepper, cheddar cornbread croutons and smoked bell pepper aioli
$Entrees
Lyons Farm New York Strip
$30.00
Bourbon smoked sea salt, parmesan steak fries, henry baines sauce and green beans
Grilled Filet Mignon
$36.00
Boursin mashed potatoes, asparagus and madeira-balsamic reduction
Risotto of the Day
As decribed by your server
Chicken Braciola
$23.00
Stuffed with sage and fontina atop a prosciutto and basil risotto cake with sundried tomato pesto sauce
Bluegrass Thick Cut Pork Chop
$24.00
Sweet tea marinated, brown butter-ky worchestershire glaze, with sweet potato-brussels sprout-bacon hash
Blackened Salmon
$25.00
Cannellini herb puree, lemon tabasco aioli and braised collards
Tilapia Almondine
$20.00
Almond crusted with boursin mashed potatoes, green beans and lemon balsamic fondue
Shanghai Scallops
$27.00
Coriander dusted with tiger sauce and sweet potato-brussels sprout-bacon hash
Governor's Hot Brown
16.00
Toasted ciabatta, turkey, prosciutto, tomato, bacon and our housemade cheese sauce
$Pastas
Add salmon or shrimp for $5.00, add chicken or sausage for $4.00, add house or caeser salad for $4.00Frutti di Mare Conil Mais
$24.00
Lobster ravioli, seared scallops, shrimp, roasted corn cream, house pancetta and chive truffle oil
Pasta Classico
$15.00
Choice of one of our four classic sauces, marinara, meat,alfredo or pesto cream served on penne or linguini
Sausage Carbonara
$18.00
Hand cut tagliatelle, vito's sausage, prosciutto, english peas and mushrooms with a touch of cream, parmesan and romano
Lasagna
$15.00
Our classic with your choice of marinara or meat sauce
Vegetable Lasagna
$17.00
Zucchini,squash,mushrooms, pesto, spinach, tomatoes, romano cheese sauce, marinara and mozzarella
Stuffed Portobello
16.00
Five cheese-blend with marinara and spinach on penne or linguini
$Sandwiches
Wellington Burger
$11.00
Ground beef cooked med-well, mushroom duxelle, swiss, mustard-cornichon spread with lettuce, tomato on telera bread
Fried Fish
$11.00
Served with lettuce and tomato on a baguette with a side of housemade tartar sauce
Menu for Serafini is provided by findrestaurantmenu.com
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