Bread & Wine Alcohol

Bread & Wine Menu

(773) 866-5266
3732 W Irving Park Rd, Chicago, IL 60618
$$$$$

Salads & Soup


Mixed Greens Salad
$10.00
apple, cucumber, pecans, gorgonzola, pickled onion, roasted shallot vinaigrette
Roasted Beet
$9.00
barley, toasted horseradish, arugula, feta cheese, mustard vinaigrette
Little Gem Lettuce
$10.00
olive, baby carrot, red onion, parmesan, caesar dressing
Seasonal Soup
8.00

$Sandwiches & House


Grass Fed Beef & Chorizo Burger
$16.00
cheddar, red onion jam, pretzel roll
Mortadella
$11.00
tasso ham, pancetta, cheddar, olive tapenade, ciabatta
BBQ Mushroom
$9.00
marinated squash, roasted chilies, onion, queso fresco, smoked tomato jam
Country Ham
10.00
bacon, smoked pork loin, swiss cheese, pickle, mustard, cuban roll

$Desserts $8


Warm Brownie
cherry custard, caramel, sea salt
Salted Caramel Popcorn Panna Cotta
(gf)
Fresh Strawberry Pie
whipped cream

Charcuterie


Chicken Liver Pâté
Country Ham
Mortadella
Blood Sausage
BBQ Chicharrón
Kielbasa
Tasso Ham

Cheese


Parmesan Grana
cow - park cheese co., wi
Hickory Smoked Gorgonzola
cow - mindoro, wi
April Showers Chaource
cow - evergreen lane farm, mi
Bandaged White Cheddar
cow - renard's cheese, wi
Boucheron Style Fresh Goat
goat - montchevre, wi

Small Plates


Heirloom Tomato & Spicy Watermelon
$10.00
(gf). arugula, basil, feta, lemon vinaigrette
Roasted Beet
$9.00
barley, toasted horseradish, arugula, feta cheese, mustard vinaigrette
Beer Steamed P.E.I. Mussels
$10.00
blue cheese, sriracha, toast
Herb Fries
$8.00
(v, gf). garlic, malt aioli
Crispy Semolina Gnocchi
$10.00
(v)
Green Salad
$10.00
(v). carrots, cucumber, barley, queso fresco, sunflower seeds, caraway miso vinaigrette
Poached Organic Hen Egg
8.00
woodland mushrooms, tomato relish, toast

$Large Plates


Grass Fed Beef & Chorizo Burger
$16.00
organic cheddar, red onion jam, pretzel roll, fries
Seared Flap Steak
$22.00
(gf). baby carrots, braised greens, cherry bordelaise
Butter Poached Lake Trout
$22.00
woodland mushrooms, sweet corn, pecans, tomato, raspberry bbq
Fines Herb Pappardelle
$18.00
(v). eggplant, summer squash, kalamata olive, red pepper tomato sauce, queso fresco
Pan Roasted Chicken Breast
$20.00
(gf). green beans, heirloom tomato, fingerling potato, tasso ham, parmesan broth
Jerk-Spiced Tofu
15.00
(vg, gf). barley, cucumber, pineapple, fennel, mango puree

$Dessert $8


Warm Brownie
cherry custard, caramel, sea salt
Salted Caramel Popcornpanna Cotta
(gf)
Fresh Strawberry Pie
whipped cream

Charcuterie


Chicken Liver Pâté
Country Ham
Mortadella
Blood Sausage
BBQ Chicharrón
Kielbasa
Tasso Ham

Cheese


Parmesan Grana
cow - park cheese co., wi
Hickory Smoked Gorgonzola
cow - mindoro, wi
April Showers Chaource
cow - evergreen lane farm, mi
Bandaged White Cheddar
cow - renard's cheese, wi
Boucheron Style Fresh Goat
goat - montchevre, wi

To Eat


Smoked Trout Salad
$10.00
pickled ramps, baby greens, sourdough croutons, roasted shallot vinaigrette
Seasonal Omelette
$14.00
canadian bacon, hash browns
Beef & Chorizo Burger
$18.00
cheddar, red onion jam, pretzel roll, hash browns
Breakfast Banh Mi
$15.00
pork belly, ham, pâté, kimchi, fried eggs, hash browns
Cured Pork Belly
$12.00
poached egg, cheddar grits, fresno chili hot sauce
BLT
$12.00
house bacon, grilled tomato, greens, poached egg, sourdough, malt aioli, hash browns
Johnny Cakes
$11.00
dried fruit, honey butter, lemon curd, maple syrup
Crispy Semolina Gnocchi
$13.00
poached egg, hollandaise, spicy tomato confit
Classic Fry-Up
$16.00
house sausage, canadian bacon, fried eggs, hash browns
Biscuits & Gravy
15.00
buttermilk biscuits, house chicken sausage, country gravy, pickles, fried eggs

$To Quench


Intelligentsia Coffee
$3.00
unlimited refills
Intelligentsia French Press
$7.00
Fresh Squeezed Grapefruit Or Orange Juice
$3.00
Tea
$4.00
peppermint, kandy black, meadow blend, jasmine
Iced Tea
3.00

$Desserts $8


Salted Caramel Popcorn Panna Cotta
Warm Brownie
rhubarb custard, caramel, sea salt
Fresh Strawberry Pie
whipped cream

Charcuterie


Chicken Liver Pâté
Country Ham
Mortadella
Blood Sausage
BBQ Chicharrón
Kielbasa
Tasso Ham

Cheese


Parmesan Grana
cow - park cheese co., wi
Hickory Smoked Gorgonzola
cow - mindoro, wi
April Showers Chaource
cow - evergreen lane farm, mi
Bandaged White Cheddar
cow - renard's cheese, wi
Boucheron Style Fresh Goat
goat - montchevre, wi

A La Carte Sides


Canadian Bacon
$5.00
Ginger Breakfast Sausage
$6.00
Cheddar Grits
$5.00
Hash Browns
$3.00
House Cured Bacon
$4.00
Buttermilk Biscuits
4.00
honey butter

$To Imbibe


Motor City Mary
$10.00
vodka, house bloody mary mix, house pickles
Salty Sailor
$9.00
vodka, fresh squeezed grapefruit juice, served on the rocks with a salted rim
Mimosa
$8.00
Mont Marçal Cava
fresh orange juice
Carolan's Irish Cream
7.00

$Beer


Sixpoint
$7.00
draft. mad scientist series #14 the grätzer
Hofbräuhaus München
$8.00
draft. hofbräu dunkel
Brewery Vivant
$6.00
farmhand
Bavik Wittekerke
$5.00
witbier
Three Floyds
$6.00
gumball head
Three Floyds
$6.00
alpha king pale ale
Lagunitas
$6.00
a little sumpin' sumpin'
Metropolitan
$5.00
flywheel
Greenbush
$5.00
anger (draft)
Goose Island
7.00
sofie (draft)

$Other Beverages


Intelligentsia French Press Coffee
$7.00
Smith Tea
$4.00
kandy black, peppermint, meadow, jasmine
Mexican Coke
$2.50
Diet Coke
$2.50
Mexican Sprite
$2.50
Ginger Ale
$2.50
San Pellegrino Sparkling
$2.50
San Pellegrino Grapefruit
$2.50
Iced Tea
3.00

$Specialty Cocktails


Pantone 7621
$13.00
bourbon, combier kummel, combier orange, lemon, fresh beet juice, ginger syrup
Fantôme De Parish
$13.00
templeton rye, peychaud's & cardamom bitters, sugar, siréne absinthe
Second City Storm
$12.00
vanilla pecan infused rum, sassafras syrup, lime, jamaican bitters, ginger beer
Blood & Smoke
$12.00
cherry wood smoked gin, caramelized blood orange juice, orange syrup, malort
Kentucky Hay Ryed
$12.00
bourbon, fresh apple cider, ginger liqueur, heering cherry, house bitters
Paloma
$11.00
avion tequila, fresh lime juice, grapefruit soda, salted rim
#80
$11.00
montaribaldi moscato d'asti, gin, fresh lemon juice, lemon knot
Bungalow Manhattan
11.00
bourbon, dolin rouge vermouth, house bitters, house cherry

$Bottles & Cans Beer

Six-Pack For The Kitchen $12
Schlitz - American Style Lager, Milwaukee
$4.00
the beer that made milwaukee famous
Krombacher Brauerei - Krombacher Pils, Krombach, Germany
$4.00
bright golden yellow, lightly hopped & refreshing pilsner
Brewery Vivant - Farmhand, Grand Rapids, MI
$6.00
french style farmhouse ale. notes of lemon, wheat, earth & grass with a nice, crisp mouthfeel
Bavik Wittekerke - Witbier (Belgian White), Harelbeke-Bavikhove, Belgium
$5.00
smooth taste, delicious aroma, crisp & refreshing spring flavors with subtle hoppy bitterness
North Coast Brewing Co - Pranqster, Fort Bragg, CA
$12.00
belgian style golden ale: citrus, belgian spice, moderate sweetness, light bitterness, citrus
Three Floyds - Gumball Head, Munster, IN
$6.00
american wheat ale, complex hop aroma with notes of grapefruit, lemon zest, marmalade & peach
Three Floyds - Alpha King Pale Ale, Munster, IN
$6.00
deep amber in color, creamy head, citrusy aromas & strong hoppy finish
Lagunitas: A Little Sumpin' Sumpin' Ale, Petaluma, CA
$6.00
light orange hue, citrus & floral notes, juicy fruit, hoppy backbone
Sixpoint: Resin, Brooklyn, NY
$7.00
double ipa, golden copper, toasted malt, resinous, spicy, citrusy& very forward hops, nice bitterness
Lagunitas: Wilco Tango Foxtrot (Wtf), Petaluma, CA
10.00
brown ale: rich, smooth, sweet chocolate upfront, with a slight hoppy end

$Champagne & Sparkling


Jané Ventura Cava Brut Rosé De La Musica, Penedés, Spain 2009
$11.00
pretty strawberry & spice aromas, bright, delicious ripe fruit, balanced by tangy acidity.
Voveti Prosecco Doc, Veneto, Italy, NV
$10.00
lively fruit flavors, nice acidity, food friendly. creamy texture; green apple, melon, ripe peach.
Avinyò Brut Reserva Cava, Penedes, Spain NV
$11.00
light to medium-bodied, dry sparkler. grapefruit, other citrus, refreshing, vigorous style.
Montaribaldi Moscato D'Asti Righey, Piedmont, Italy 2011
9.00
scents of sage, rosemary, honey & orange blossoms; fragrant, well balanced acidity.

$Whites


Penya Rosé, Vin De Pays Des Cotes Catalanes, Sud De France, Roussillon, France 2012
$9.00
(60% grenache 40% syrah) fresh, dry, rich & full bodied, red raspberry & melon, food friendly.
Panther Creek Pinot Gris, Willamette Valley, OR 2010
$10.00
small production, burgundian style, floral nose, ripe fruits, bright acids, minerals; balanced.
Morgan Sauvignon Blanc, Monterey, CA 2011
$13.00
lime, sweet grass & pear; lively and refreshing. bright acidity, elegant texture.
Schloss Saarstein Riesling, Mosel, Germany 2009
$12.00
fresh with lean flint & citrus flavors, firm, juicy, pleasing, touch of sweetness.
Mantinia Moschofilero, Peloponnese, Greece 2011
$10.00
(100% moschofilero) dry, medium bodied, floral notes & long finish.
Ballard Lane Chardonnay, Santa Barbara County, CA 2010
10.00
balanced acidity, fruit & complexity. ripe peach, apricot, tangerine & light oak spice.

$Reds


Arbor Brook Heritage Cuvee Pinot Noir, Willamette Valley, OR 2010
$12.00
lively, balanced, small production. strawberry, cranberry, herbs, mineral nuance.
Chateau Lestrille Bordeaux Rouge, France 2009
$10.00
(100% merlot) inviting, perfumed nose of dark fruits & earth. ripe, round plum & cassis.
Beckman Cuvee Le Bec, Santa Ynez Valley, CA 2010
$11.00
(grenache, mourvèdre, syrah, counoise) rhone varietal, earthy, spicy, peppery, blue & red fruits.
Fattoria Rodano Chianti Classico, Tuscany, Italy 2007
$14.00
(90% sangiovese 10% canaiolo/colorino) rich deep cherry, fresh berry, good structure & acidity.
Restivo Reserve Malbec, Patagonia, Argentina 2010
$10.00
red fruit, plum, sweet cherry, nice spice notes, medium bodied.
Bodegas Triton Tridente Tempranillo, Castilla Y Leòn, Spain 2009
$11.00
from old vines; black fruits, earthy minerality, juicy acidity, intense blackberry & cassis flavors.
Kermit Lynch Cypress Cuvée Côtes Du Rhône, France 2009
$10.00
robust & balanced, fine ripe tannins, notes of tobacco, cherry, lavender, clove, creamy vanilla.
Barrel 27 Right Hand Man Syrah, Central Coast, CA 2009
$11.00
dense & rich, black plum, black cherry, lavender, anise, and red grapefruit.
Montoya Cabernet Sauvignon, Napa Valley, CA 2010
11.00
great depth; french & american oak, intense flavors with a long finish.

$Aperitifs & Dessert


Chateau Puy Servain Haut Montravel Terrement, Bordeaux, France, 2003
$14.00
(100% semillon) full-bodied, honeyed nectar; stone fruits, spice, lively, fresh finish, sauternes style
Francis Tannahill Passito, Willamette Valley, Or, 2008
$15.00
(roussanne, marsanne, viognier) complexity, minerality & length. peach, honey, apricots & spices
North Shore Aquavit, Lake Bluff, Il
$9.00
complex balance of spices & flavors, including botanicals, caraway, cumin, & coriander
Fevrier Cognac Fin Bois Saveurs, France, Nv
$16.00
lively, floral cognac, flowery vanilla notes. well balanced; spicy finish
Larressingle Armagnac Vsop, France
$16.00
beautiful rich amber color, single distillation, notes of stone fruit, rich prune aromas
Carolans Irish Cream, Clonmel, Ireland
$7.00
forward, whiskey-accented flavors of rich cream. medium to full-bodied,touch of sweetness
North Shore Siréne Absinthe Verte, Lake Bluff, Il
$11.00
rich, nuanced flavors, subtle but complex herbs & spices

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