Viceroy of India Barbecue

Viceroy of India Menu

(773) 743-4100
2520 W Devon Ave, Chicago, IL 60659
$$$$$

Beverages


Coca Cola
$1.75
Diet Coke
$1.75
Sprite
$1.75
Fanta
$1.75
Mango Shake
$2.99
Mango Juice
$2.99
Small Coffee
$1.50
Small Indian Tea
$1.50
Lassi
$2.99
Mango Lassi
$2.99
Madras Coffee
2.99

$Snacks


Cocktail Samosa
$3.00
5 piece.
Bhel
$4.99
Pani Puri
$4.99
6 piece.
Samosa
$3.00
2 piece.
Chicken Pakora
$5.50
5 piece.
Sev Puri
$4.99
Pakora
$4.50
6 piece.
Kachori
$1.99
2 piece.
Dahipuri
$4.99
Paneer Pakora
$5.50
5 piece.
Kachori with Chana
$3.99
Aloo Tikka
$1.25
Aloo Tikka with Chana
$3.99
Keema Samosa
$3.00
2 piece.
Assorted Indian Snacks
$7.50
Samosa, vegetable pakora, chickpea pakora, sheekh kebab, and pappadum. Served with hot and sweet dips.
Assorted Vegetable Snacks
$6.50
Samosa, vegetable pakora, steam cheese pakora, and pappadum. Served with hot and sweet dips.
Bhatura Cholle
$6.99
Raita
2.50

$Dosa


Sada Dosa
$6.95
Masala Dosa
$7.95
Mysore Masala Doa
$8.95
Rava Masala Doa
$8.95
Palak Masala Dosa
$8.95
Sagar Special Dosa
$9.95
Aloo, bell pepper, and onion.
Cheese Dosa
$8.95
Paneer Masala Dosa
8.95

$Uhtappam


Onion Uthappam
$6.50
Tomato & Peas Uthappam
$7.95
Onions & Peas Uthappam
$7.95
Onions & Hot Chilli Uthappam
$6.95
Vegetable Uthappam
$7.95
Green Coriander Chutney
$1.50
7 oz.
Red Chutney
$1.50
7 oz.
Mango Chutney
1.50
7 oz.

$Tandoori Specials


Chicken Tandoori
$6.50-12.95
Chicken marinated in yogurt, garlic, ginger, and vinegar.
Chicken Tikka
$6.50-12.95
Boneless marinated chicken breast.
Seekh Kabab
$3.00-12.95
Minced lamb blended with special spices and herbs, cooked on a skewer.
Tandoori Prawns
$17.95
Jumbo shrimp marinated in mild spices and roasted in a clay oven.
Fish Tikka
$14.95
Fish pieces marinated and roasted in a charcoal clay oven.
Reshimi Kabab
6.50-12.95
Ground, boneless chicken, seasoned and barbecued on skewers, and served with onions and lemon.

$Lamb Specials


Lamb Saag
$14.95
Lamb cooked with spinach curry with fresh Indian spices in a mild sauce.
Lamb Pasanda
$14.95
Lamb marinated in yogurt and cooked in a mildly spiced cream sauce.
Lamb Vindaloo
$14.95
Extra spiced lamb cooked with potatoes in a tangy sharp sauce.
Keema Mutter
$14.95
Minced lamb made with onion, garlic, ginger, green peas, and Indian spices.
Bhuna Gost
$14.95
Cubes of lamb cooked in a spiced gravy with tomato and onions.
Rogan Josh
$14.95
Cubes of lamb cooked in a mildly spiced gravy.
Dal Ghost
$14.95
Curried lamb with lentils.
Lamb Tikka Masala
14.95

$Seafood Specials


Prawn Masala
$17.95
Jumbo shrimp cooked in a mild sauce.
Fish Curry
14.95
Fillets of cod fish cooked in a mild onion and tomato sauce.

$Chicken Specials


Chicken Tikka Masala
$11.95
Chicken breast cooked in a clay oven and made in delicately spiced cream sauce.
Chicken Shahi Korma
$11.95
Boneless chicken cooked in cream sauce and mild spices.
Butter Chicken
$10.95
Chicken marinated in ginger, garlic, yogurt, vinegar, and spice, made in tandoor, and cooked with fresh tomatoes, butter, and cream.
Chicken Jalfrezie
$11.95
Tender chicken pieces marinated with fresh ground spices, cooked with fresh tomatoes, onions, and bell pepper in spiced sauce.
Chicken Curry
$11.95
Chicken Vindaloo
$11.95
Chicken cooked with potatoes in a tangy sharp sauce.
Chicken Saag
$11.95
Boneless chicken cooked with spinach and spiced gravy.
Egg Curry
$11.95
Boiled eggs in a mild onion gravy with bell peppers, tomatoes, and fresh herbs.
Kadhai Chicken
$11.95
Chili Chicken
11.95

$Vegetarian Specials


Panner Makhani
$10.50
Homemade cottage cheese with fresh tomato sauce, butter, and mild Indian spices. Vegetarian.
Saag Paneer
$5.50-9.50
Homemade cottage cheese cooked in spinach and cream in a mild Indian spice. Vegetarian.
Matter Paneer
$5.50-9.50
Homemade cottage cheese, green peas cooked in onion, tomato, yogurt, and Indian spices. Vegetarian.
Malai Kofta
$9.50
Mixed vegetables and cottage cheese balls served in a butter sauce. Vegetarian.
Navrattan Curry
$5.50-9.50
Fresh vegetables cooked with nuts, mild spices, and cream. Vegetarian.
Chana Pindi
$5.50-9.50
Chick peas made with indian spice, served with potatoes and tomatoes. Vegetarian.
Eggplant Bharta
$5.50-9.50
Tandoor roasted eggplant mashed and seasoned with herbs and sauteed with onions. Vegetarian.
Dum-Aloo
$9.50
Potatoes cooked in herbs and spices in a cream sauce. Vegetarian.
Dal Makhni
$5.50-9.50
Cream lentils with spices. Vegetarian.
Bhindi Masla
$9.50
Dry okra cooked in onion, tomato, and Indian spices. Vegetarian.
Aloo Gobi Masala
$9.50
Cauliflower and potatoes cooked in Indian spices. Vegetarian.
Zeera Aloo
$9.50
Spiced potatoes. Vegetarian.
Aloo Bell Pepper Masala
$9.50
Potatoes sauteed with red and green peppers, onions, and mild spices. Vegetarian.
Yellow Tardka Dal
$9.50
Yellow lentil curry prepared in a tomato, onion, ginger, and mustard seed tardka. Vegetarian.
Khyoa Paneer
$10.50
Homemade grated cheese sauteed with peas. Vegetarian.
Mutter Mushroom Subji
9.50
Mushrooms, green peas in onion, tomato, and roasted garlic sauce. Vegetarian.

$Chef's Specials


Special Dinner
$16.95
Tandoor chicken, reshmi kabab, sheekh kabab, butter chicken, pualo, dal makhni, naan, and dessert.
Tandoori Mix Grill
$15.95
Tandoori chicken, chicken tikka, sheekh kabab, mattar paneer, peas pulao, nan, and dessert.
Vegetarian Bhojan
13.95
3 vegetables, dal, peas pulao, naan, raita, salad, and dessert.

$Platters


Non-Vegetarian Platter
$13.95
Tandoori chicken, lamb curry, mattar paneer, dal, rice, and nan.
Vegetarian Platter
$12.95
Mattar paneer, mixed vegetables, dal, rice, and nan.
Mixed Platter
13.50
Tandoori chicken, mattar paneer, mixed vegetables, dal, rice, and nan.

$Rice Specials


Shrimp Biryani
$14.95
Viceroy Special Biryani
$14.95
Basmati rice cooked with shrimp, chicken, and lamb, flavored with saffron.
Lamb Biryani
$12.95
Basmati rice flavored with saffron and cooked with succulent pieces of lamb, nuts, eggs, and 21 exotic spices.
Chicken Shahjahani Biryani
$12.95
Basmati rice flavored with saffron, cooked with chicken, nuts, eggs, and 21 spices with special recipe.
Kashmiri Pulao
$9.95
Bamsati rice cooked with saffron, raisins, and nuts.
Vegetable Biryani
$8.95
Basmati rice cooked with onions, tomato, yogurt, and milk, mixed with vegetables.
Peas Pulao
$4.50
Fried long grain rice cooked with peas.
Boiled Rice
3.50

$Barbequed Breads


Poorie
$1.99
Deep-fried whole wheat bread.
Bhatura
$1.99
Fine flour bread, deep-fried.
Tandoori Roti
$1.99
Leavened whole wheat flour bread baked in tandoor.
Naan
$1.99
Leavened bread of fine flour baked in tandoor.
Paratha
$1.99
Buttered and leavened whole wheat bread.
Aloo Paratha
$2.99
Leavened whole wheat bread flour bread stuffed with potatoes.
Onion Kulcha
$2.50
Bread stuffed with onion, dry mango, and spices.
Keema Naan
$3.50
Leavened bread of fine flour stuffed with minced lamb, baked in tandoor.
Paneer Kulcha
$3.50
Bread stuffed with Indian cheese and mild spices.
Garlic Naan
$2.50
Leavened bread of fine flour flavored with garlic, baked in tandoor.
Kashmiri Naan
2.99

$Desserts


Rasmalai
$3.50
2 pieces.
Rasgulaa
$3.00
2 pieces.
Gulab Jaman
$3.00
2 pieces.
Chamcham
$3.00
2 pieces.
Gajjar Halwa
$3.00-6.00
Pista Kulfi
$3.99
Mango Kulfi
$3.99
Kheer
$3.00-6.00
Mango ice Cream
$3.99
Pista Kulfi with Falooda
$4.50

Menu for Viceroy of India is provided by findrestaurantmenu.com

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